Traditional Italian charm meets bowtie pasta with lobster in a warm, classy setting. Dimmed lighting and tableside service create an elegant atmosphere. Lobster dishes like the Lobster Stuffed Filet shine alongside house-made pasta, making every meal feel special.
Bowtie pasta with lobster in cream sauce and asparagus stands out with its perfect balance and rich flavor. Lobster Stuffed Filet delivers a heavenly taste that complements the house-made pasta dishes well.
Good to know
Reservations are recommended for large groups to ensure seating.
Happy hour offers half-price appetizers from 4-6pm on weekdays.
Credit cards are accepted, but cash is preferred for smaller bills.
Steak house blends historic charm with an intimate, dimly lit setting and table-side service for a fine dining feel. Lobster shines with a perfectly cooked lobster tail and rich bisque appetizer. Dress code and original 1868 mural add to the formal, elegant vibe.
Lobster tail appears as a standout dish, served both on its own and Oscar-style with fillet. The lobster bisque appetizer offers a rich start, while the lobster consistently comes out perfectly cooked and delicious.
Good to know
Reservations are required as the restaurant only serves 10 people a night.
A $50 cancellation fee per person applies if you cancel your reservation.
Parking is available in front of the restaurant or in the back lot.
Rustic New England style and seaside decor create a cozy, lively spot. Authentic Maine lobster rolls shine with rich flavor and great presentation. Lantern-lit dining and a dog-friendly patio add charm, though noise rises when busy.
Lobster rolls here stand out for their exceptional quality and authentic Maine style. The warm Connecticut Lobster Roll and Po-Boys offer excellent flavor and presentation consistently.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Reservations are recommended, especially during peak dining hours.
Expect a 30-minute wait for tables on weekends.
Small space with upscale prices offers a comfy vibe and casual lounge feel. Music is pop radio, setting a chill mood without pressure. Lobster fries shine as a must-try appetizer, often outshining other dishes.
Lobster fries stand out as a delicious appetizer here. They consistently arrive as the most notable dish, even when other food falls short.
Good to know
Reservations are required for dining, especially on weekends.
Expect limited menu options, as some items may be unavailable.
A 20% gratuity is automatically added for parties of four or more.
Aquarium inside an old train station blends historic architecture with marine life. Visitors enjoy interactive touch tanks featuring lobsters like the rare blue lobster Lord Stanley. A giant Ferris wheel offers city views, adding outdoor excitement.
A blue lobster named Lord Stanley appears occasionally, drawing attention. Lobsters share space with creatures like octopuses and starfish, showing a diverse marine display.
Good to know
Admission costs $30 per person, with discounts for seniors and children.
Parking is paid and can be difficult to navigate due to limited space.
The aquarium is not wheelchair accessible, which may affect some visitors.
Upscale restaurant offers stunning arch views and a romantic atmosphere with soft background music. Lobster Voodoo appetizer delivers bold flavors, while lobster mac and cheese is creamy and rich. Steaks and cocktails are top-notch, perfect for special dinners.
Lobster Voodoo appetizer stands out with its bold flavors. The lobster mac and cheese combines creamy richness with perfectly cooked lobster pieces.
Good to know
Reservations are recommended, especially for special events like Mother's Day brunch.
Expect a 20% automatic gratuity for parties of six or more.
Valet parking is available, but service can be slow.
Steakhouse shines with sweet succulent lobster paired with filet mignon and creamy lobster bisque. Romantic vibe thrives with live piano music and elegant decor. Close tables create a lively atmosphere, perfect for intimate yet vibrant dining.
Lobster here is sweet and succulent, often served atop steaks like filet mignon with generous lobster claw and Bernaise sauce. The lobster bisque is creamy and rich, packed with lobster meat for extra flavor.
Good to know
Reservations are required for dinner service, especially on weekends.
Expect a wait time of 30-60 minutes during peak dinner hours.
Parking is available on-site, but it can fill up quickly during busy times.
Dining room offers an intimate setting with fine dining decor and warm atmosphere. Macaroni lobster shines as a distinctive dish, paired perfectly with steak cooked to perfection. Cocktails complement the meal, adding to the quality and flavor experience.
Macaroni lobster stands out as a distinctive dish here. The lobster tail pairs well with steak, both cooked perfectly and served with rich sides like truffle cream corn.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Valet parking is available, but there's also a garage across the street.
Happy hour features a unique menu with discounted items from 4-6pm.
Market area mixes with bakery and bar for a lively vibe. Lobster bisque suits pescatarians with its strong acidic taste. Crowd loves Italian luxury that feels warm and friendly amid sports on TVs.
Lobster bisque comes without chicken stock, fitting pescatarians, but carries a strong acidic flavor. Crab and lobster dishes, including lobster rolls, are available and recommended.
Good to know
Reservations are recommended, especially during busy hours.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
They accept both cash and credit cards for payments.