Salad and steak

Restaurant offers generous portions of hot, flavorful food with a focus on chicken, fish, and rice bowls. Atmosphere feels friendly and respectful, treating the neighborhood like family. Prices remain reasonable and affordable, with quick service and acceptance of EBT payments.

Salads come with a substantial mix of tomatoes, onions, and a large number of olives. The crispy chicken salad stands out, often served with a hefty amount of shredded cheese.

Steak here stands out with a tangy taste that is not typical. The T-bone and filet steak come tender and flavorful, with a shorter wait time for the T-bone dinner.

Market area blends with bakery counter, bar, and dining rooms creating a lively, casual atmosphere. Noise levels rise with sports on multiple TVs and communal bar energy. Crowd enjoys Italian luxury that balances style with warmth and friendliness.

Salads come with fresh, flavorful ingredients and generous portions. Options include a crisp Bibb salad and a classic Caesar salad that pair well with soups and pasta.

Steaks come Sicilian style with a light breadcrumb, oyster mushrooms, grilled onions, and a garlic, lemon, white wine sauce. The Lombatello features marinated hanger steak, Boursin garlic herb mashed potatoes, and crispy Brussels sprouts with romesco sauce.

Dark polished woods and professional attendants create an atmosphere of quiet refinement and upscale comfort. The place draws a crowd seeking perfectly cooked steaks paired with great sides in a cozy, romantic setting.

Salads here come in varied styles like house and Caesar, often paired with dishes like steak or seafood. Options like the beet salad stand out for their freshness and flavor.

Steaks come out at the requested temperature with perfect cooking and uncommon skill. Filets have a tender heart and agreeable resistance, showing true excellence.

Warm lighting and a cozy outdoor patio create a welcoming and charming atmosphere. Eclectic decor and a lively bar scene bring an interesting and fun vibe. Cocktails stand out as a bold feature, complementing the inviting space and diverse crowd.

Salads feature a mix of beet, potato, bean, tomato, and goat cheese that works well as a light starter. The Wedge Salad stands out for its solid flavor and texture.

Filet stands out with its tender texture and rich flavor. Steak medallion specials offer a unique twist, paired well with the Spicy Peach Drink.

Historic mansion offers a haunting atmosphere with beautiful architecture and a quiet, clean main area. Guests engage with interactive actors and use paranormal investigation equipment during events. The space includes a small museum, bar, and comfortable seating that enhance the immersive experience.

House salad comes with a house-made Mayfair dressing that stands out. Croutons are notably crispy and fresh, and salad dressings overall are homemade and flavorful.

Steak options include Steak Manhattan and Steak Charles, both cooked to perfection. Steak dinners come with house salad and house-made Mayfair dressing, alongside appetizers like steak tips and toasted ravioli.

Upscale restaurant offers stunning arch views from elegant booths and a romantic atmosphere with background music enhancing the experience. Steaks and cocktails receive high praise, creating a setting suited for special dinners and celebrations.

Steak here stands out for its exceptional quality and is often described as the best ever had. The cooking is precise, making it memorable enough to return for special occasions.

Steakhouse occupies a historic building with classic architecture and a bright, airy dining room featuring an open kitchen. Atmosphere is loud, especially during peak hours, with hard surfaces amplifying noise. Bar offers a varied drink selection and seating includes indoor, outdoor, and bar areas.

Caesar salad features a homemade dressing and stands out as a delicious starter. Salads here consistently deliver fantastic flavor and freshness.

Steak medallions come with a rich modiga sauce and cook to a precise medium. The meat stays tender and melts in your mouth with just the right seasoning.

Steakhouse features dated decor with cramped seating and no booths, creating a warm and inviting yet somewhat trendy atmosphere. The space includes a large, open basement dining room that feels less intimate. Guests enjoy live singing and a tablecloth dining experience that adds to the ambiance.

Kreis Caesar salad features ample dressing and crispy croutons that crumble easily. It stands out as a solid choice among the starters.

Steaks come out well-cooked with options to adjust doneness. The filet mignon rates a perfect 10 out of 10. The New York strip rivals top versions elsewhere, paired well with a vegetable platter.

Steakhouse offers a high-class, romantic atmosphere with live piano music enhancing the dining experience. Tables sit close together, creating a lively and sometimes noisy environment. The interior features beautiful decor and a private basement room for special gatherings.

Dinner salads come out promptly between courses and pair well with steaks. Caesar salad and other fresh options complement the main dishes with perfect timing and balanced flavors.

Steaks come out cooked to perfection with a focus on bone-in ribeyes and prime rib. The quality is consistently excellent and stands out among other steak options.

Bright interior with welcoming plants and a clean dining area creates a chill vibe. The atmosphere stays bustling and authentic, reflecting lively energy. Food service is quick and fresh, offering great value for the price.

Chicken salads stand out with grilled chicken and no green peppers. Garden salad offers fresh veggies, while the side salad is simple with just lettuce and tomato.

T-bone and ribeye steaks come out fast and are filling for the price. Kitchen sometimes replaces steaks free if needed. Steak dinners offer good value alongside other fried options.

Old-fashioned steakhouse with cramped seating and a warm, homey atmosphere. Outdoor patio offers a lively space despite nearby traffic noise. Known for family-friendly vibe and great steaks at reasonable prices.

Salads come as a garden salad with fresh ingredients and are part of lunch specials. The house salad stands out for its consistent quality and freshness.

Steaks here are very tender, often described as melting in your mouth and easy to cut with a fork. The 16oz Filet mignon and ribeye stand out for their perfect cooking and rich flavor.

Small space with tropical vibes and Hawaiian music creates a laid-back, beach-like atmosphere. Seating includes both indoor and outdoor patios, connected to a funky bar that adds to the relaxed energy. The environment feels cozy and welcoming, reflecting island warmth and friendliness.

Macaroni salad features a sweet tang that balances umami flavors well. It often comes alongside fresh pineapple and pairs with dishes like Kalua pork and Katsu chicken.

Steak comes in a teriyaki style that stands out. Plates often include steak paired with fried rice or combined with other proteins like chicken and shrimp.

Outdoor patio and party room with private bar create distinct spaces. Atmosphere shifts from quiet lunch to friendly, lively evenings with plenty of room. Tables sit close together, and walls feature many TVs, enhancing social energy.

Salads come with generous serving sizes and include options like the chef salad with balsamic vinaigrette and the strawberry salad. They pair well with other dishes and hold up well for multiple meals.

A 30-day dry-aged sirloin steak cooks to a perfect medium rare with a lovely pink center. It comes well seasoned and topped with a scoop of steak butter.

Large dining room with white tablecloths and dim lighting creates a cozy, elegant atmosphere suited for both business and family meals. Covered patio offers shelter from weather, while the vibe stays laid-back and classy. The place draws mostly adults and maintains a versatile, warm ambiance.

Salads come with great flavor and a balanced dressing that complements the greens well.

Steak comes out very tender and cooked perfectly medium with enough seasoning to boost its flavor. It pairs well with simple sides like sprouts.

Outdoor seating includes a beautiful patio with a garden wall and winter igloos, creating a cozy and festive atmosphere. The vibe suits intimate gatherings and relaxed evenings with drinks. A top-class bar offers a variety of cocktails enjoyed on the patio.

Salads here offer bold flavors and fresh ingredients. The smoked Caesar and Kale salad stand out for their rich taste and quality.

Steak comes out tender and cooked perfectly with great flavors. No steak knife is provided with the meat.

Small dining room offers an intimate atmosphere filled with cozy Brazilian decor like peacock feathers and Capoeira paintings. The space feels homey and family-oriented but can be loud and tightly packed. Drinks include authentic Caipirinhas and free Cachaca shots after meals.

Salads come with a variety of fresh options including a salad bar and specific dishes like the Gaucho salad. The house salad stands out enough to order extra to take home.

They serve a variety of meats including filet mignon wrapped in bacon, lamb, and string steak. Sauces like orange-thyme and wine complement the meats, which they bring out and ask how you like your steak cooked.

Italian restaurant offers a cozy, nostalgic atmosphere with stained glass decor and a warm, family-friendly vibe. The space feels comfortable and welcoming, reflecting classic old school St. Louis tradition. It attracts locals and expatriates who appreciate its authentic Italian cuisine and neighborhood charm.

Salads come in large portions and feature a house dressing that stands out. They serve salads alongside pasta in group dinners, and the overall quality is consistently fantastic.

Strip steak stands out for its tenderness and rich flavor. The menu includes a unique Steak Soto and marsala beef tenderloins, offering a variety of steak options beyond the usual cuts.

Steak house combines historic charm with a dimly lit, elegant atmosphere that feels intimate and quiet. Table-side service adds a unique, fine dining touch, while the space features a restored riverboat bar and original 1868 mural. Dress code requires jackets for men, enhancing the formal vibe.

A table side Caesar salad gets made fresh right at your table by a server. The preparation is fabulous and adds a nice touch to the salad experience.

NY Strip stands out with precise cooking and comes with sides like garlicky spinach and Cajun shrimp. Steak options include an Oscar style with gluten-free sauce and a notable steak and lobster combo.