Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.
Sea bass comes in a good portion and is cooked perfectly to melt in your mouth. It features a light, flavorful sauce often with lemon or coconut that complements the fish beautifully.
"The aligue pasta here is rich with crab fat and perfectly balanced."
"The soup here feels like a warm hug from family."
"The opera cake here is amazing, with delicate chocolate and coffee flavors."
Good to know
Reservations are recommended for groups of six or more to ensure seating.
The restaurant is open for lunch on Friday, Saturday, and Sunday.
Prices are reasonable compared to other dining options in Las Vegas.
Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.
Sea bass comes with a sea salt crust and an interesting tapenade topping. The fish itself stays delicious on its own.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
Upscale Asian restaurant with clubby vibe and beautiful decor blends high energy with gourmet fusion flavors. DJ spins lively music enhancing a fun atmosphere suited for diverse groups. Signature cocktails and inventive dishes like tuna pizza and slow-cooked short rib stand out.
Chilean sea bass comes tender and flavorful, served with a yummy wine sauce. It stands out as a signature dish alongside other highlights like the truffle filet.
Molten Chocolate Cake stands out with its rich, gooey center and decadent flavor. The menu pairs this dessert alongside other Asian-inspired dishes, offering a sweet finish to the meal.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Ladies night is on Wednesdays at 8:00 PM with special drink offers.
The special brunch occurs once a month, featuring unique menu items.
Seafood restaurant offers an elegant atmosphere with live music and a waterfront view that enhances the dining experience. The setting features sophisticated décor and a unique design within a mall environment. It maintains a lively yet quiet vibe suitable for conversation and special occasions.
Blackened and buttery textures define the sea bass here. The Chilean sea bass stands out with its rich flavor and tender bite.
Warm Butter Cake stands out with its crispy edges, light texture, and pairing with ice cream. It offers a relaxed, satisfying finish to the meal.
Good to know
Reservations are recommended, especially for special occasions.
The restaurant can get very busy, particularly during weekends.
Dress code is upscale casual; avoid shorts and flip-flops.
Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.
Chilean sea bass comes crispy on the outside and buttery inside with a touch of spice that balances well. The preparation keeps it fresh and tender.
Surprise cakes mark special occasions like anniversaries and birthdays. The gold leaf chocolate mousse cake offers a decadent finish with rich, creamy texture.
Good to know
Reservations are recommended as tables fill up quickly, especially on weekends.
Happy hour runs all day at the bar with a special menu.
The restaurant offers a prix fixe menu for special occasions like New Year's.
High-end steakhouse offers comfortable indoor seating with classic old-world decor and white tablecloths. Atmosphere shifts from quiet and pleasant at lunch to loud and crowded during dinner hours. Cocktails and seafood stand out as notable features.
Seared sea bass stands out for its freshness and tenderness, cooked just right without overdoing it. Flavor stays strong even when saved for later, making it a solid choice for a flavorful meal.
Carrot cake comes out moist and balanced, with frosting done just right. Chocolate cake shows up as a complimentary birthday treat.
Good to know
Reservations are recommended for large parties to ensure accommodation.
Parking lot has wide handicap spaces available for use.
The restaurant honors reservations for all dining experiences.
Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.
Options include a respectable slice of sea bass served as an alternative to beef. The sea bass pairs well with other entrees like filet and offers a solid choice for those avoiding red meat.
Warm, crumbly butter cake comes with vanilla ice cream and has a creamy texture. It pairs well with meals and stands out as a rich, addictive dessert.
Good to know
The dress code is business casual.
There was plenty of parking at the location, but it can fill up quickly.
I had to park in a tow-away parking area on another property due to full lots.
Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.
Mains showcase mastery over fresh ingredients, with the sea bass standing out as excellent and highly rated. It truly steals the show alongside the lobster.
Chocolate desserts stand out with the Dubai chocolate truffle and a rich salted caramel ganache layer cake served with warm fudge sauce. A small chocolate anniversary cake and espresso finish the experience with a sweet touch.
Good to know
Reservations are notoriously difficult to secure, so book well in advance.
Expect high prices for food and drinks, including $20 for plain water.
Dining lakeside offers a great view and access to shows every half hour.
Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.
Pan-fried Chilean sea bass comes with Jasmine risotto and miso sauce. Preparation shows great expense and attention to detail.
Lava Cake stands out as a rich, gooey dessert that many order. The restaurant sometimes offers a free cake for special occasions like birthdays.
Good to know
Reservations are recommended to secure a table, especially during peak hours.
The kitchen closes at 8:30 PM, so plan your visit accordingly.
Happy hour runs from 1 to 4 PM, Monday through Thursday, with good deals.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
Chilean sea bass stands out with its rich, flaky texture. The preparation highlights the fish's natural flavor, making it a solid choice here.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.