Open kitchen showcases chefs hand-pulling fresh noodles, creating an engaging and interactive experience. The space feels cozy and clean with comfortable seating and a quiet, pleasant atmosphere ideal for relaxed dining and conversation.
Dan Dan Noodles deliver a strong Ma La flavor. Xiao Long Bao and soup dumplings stand out for their quality. The menu also features scallion pancakes and flavorful chow mein with knife-cut noodles.
Sauces and secret chili crisp stand out with bold flavors. Adding chili oil changes the broth's taste, while peanut and chili sauces complement dishes well.
Good to know
Noodle Master accepts credit cards for payment.
There is plenty of open plaza parking available near the restaurant.
Seating is limited, so arrive early during peak hours.
Glass kitchen showcases dumpling-making with open kitchen design and whimsical wall art adding charm. Bright natural light fills the modern, minimalist space with spacious layout and clean surfaces. Atmosphere feels quiet and welcoming, with good table spacing enhancing comfort.
Soup dumplings feature fresh crab and a traditional style that stands out. Spicy wontons and Szechuan beef add exceptional flavor alongside the House Special Chow Mein with beef, chicken, and shrimp.
House-made garlic chili oil stands out with a perfectly balanced, addicting flavor. It complements dishes like Traditional Dumplings and Chili Pork Dumplings well.
Good to know
There are good parking spots nearby.
The menu offers a wide variety of items at reasonable prices.
Portions are generous, and prices are very reasonable.
Open kitchen reveals chefs hand-pulling noodles, adding a visual craft to the dining experience. Bright, clean space with simple, modern design creates a welcoming, casual atmosphere. Frequented by many Asian diners, the place offers an authentic vibe that stands out among similar restaurants.
Xiao long bao stands out with amazing flavor that rivals versions from China. Dumplings like pork & ginger and pork & crab, plus the scallion beef pancake, deliver excellent taste and variety.
Good to know
There is plenty of parking available.
Credit cards and mobile payments are accepted.
The average price per person is around $25.
Open kitchen with fresh noodle making creates an engaging and clean environment. Atmosphere feels soothing and stylish, reminiscent of a Taiwanese tea house with authentic silverware and elegant tableware. Space suits families well, offering a comfortable and inviting dining experience.
Mapo Tofu with rice stands out for its spicy kick. Dumplings and wontons come in various styles like fried, steamed, and in red chili sauce. Braised beef noodles and scallion pancakes add hearty options to the menu.
Dumplings come with a red chili sauce that adds a strong flavor. Homemade chili sauce and chili oil bring a sharp, spicy kick to dishes like the Spicy Beef Noodle Soup.
Good to know
During the soft opening, customers receive an extra 20% off until November 20th.
Plentiful parking is available near the restaurant.
The restaurant offers generous portions at reasonable prices.
Restaurant offers fast casual dining with a clean, renovated interior and plenty of booths for quick meals. Drive-thru convenience supports easy ordering alongside an indoor kiosk. Atmosphere feels relaxed and practical, suited for single meals rather than family style.
Orange chicken stands out as exceptional and better than many competitors. Crab rangoons and Sesame chicken deliver excellent flavors, while the Mongolian beef pairs well with fried rice. Egg rolls come out light and crispy.
Sweet Chili Wings come with a spicy and sweet sauce that balances heat well. The restaurant offers a hot chili sauce and chili oil that add flavor to dishes like rice.
Good to know
The prices are very affordable, with most entrees under $10.
The drive-thru offers a convenient way to order food quickly.
The restaurant is very clean and well-maintained.
Bright, colorful decor sets a casual, laid-back atmosphere with friendly staff. Handmade rice noodles shine in authentic, flavorful Hunan-style dishes featuring fresh chili heat. Pricing stays under $15, making it an affordable spot for comforting, spicy meals.
Authentic Hunan style shines through in the noodle soup and Mapo tofu. Family-owned spot serves real Hunan rice noodles with simple sides like bok choy.
Fresh chili brings a vibrant, refreshing heat that suits spice lovers well. The fish and rice noodle soup features a hot broth with just the right chili kick, complemented by flavorful chili oil and a pungent chili pepper aroma at the entrance.
Good to know
All rice noodles are made in-house and are very delicate.
The pricing is under $15.00 for a bowl of noodles.
There is an extra 3.5% processing fee on credit card payments.
Large dining hall with ample natural light and Asian decor creates a spacious, lively atmosphere. Busy and welcoming vibe suits group gatherings or casual nights out. Soup dumplings stand out as a specialty, paired with unique drinks like sake and soju.
Soup dumplings stand out as the highlight, especially the House Special and Chili & Pork varieties. Other notable dishes include Scallion Pancakes, Dan Dan noodles, and Beef Chow Fun, all delivering authentic Chinese flavors.
Cabbage with chili peppers stands out as a flavorful dish. Chili soup dumplings offer an umami taste enhanced by grated ginger, soy sauce, and chili crisp. Chili wontons come with a notable peanut sauce.
Good to know
Some Xiao Long Dumpling locations don't take reservations, so there may be a wait at the door.
The restaurant can get busy, so it's wise to call before going.
I walked in at about 9:20 pm, and their kitchens closed at 9:30 pm.
Noodle shop combines modern minimalism with traditional Asian elements in a spacious, clean setting. The atmosphere is cozy and quiet, suitable for business or casual dining, with tables often shared among diners. Food and drinks arrive via a robot waiter, adding a unique, fun touch to the experience.
Spicy dishes shine with authentic Szechuan style and real mouth-numbing peppercorns. Noodles like Dan Dan and Beef Brisket stand out for their traditional Sichuan flavors.
Housemade chili oils stand out with sweet and spicy flavors that boost every dish. Signature items include Szechuan beef brisket noodle and secret menu chili dishes like Sichuan peppercorn chicken.
Good to know
All bowls cost under $14.
Noodles are freshly made daily and used in stir fries and soup.
There are special dishes not listed on the menu, so ask the owner.