Open kitchen with fresh noodle making creates an engaging and clean environment. Atmosphere feels soothing and stylish, reminiscent of a Taiwanese tea house with authentic silverware and elegant tableware. Space suits families well, offering a comfortable and inviting dining experience.
Scallion pancakes come out crispy and flavorful. They pair well with other dishes like braised beef noodles and fried chicken.
Bold, authentic Taiwanese flavors stand out here, matching what you'd find in Taiwan. Dishes come prepped extremely well with flavorful Asian profiles and genuine Taiwanese taste.
Good to know
During the soft opening, customers receive an extra 20% off until November 20th.
Plentiful parking is available near the restaurant.
The restaurant offers generous portions at reasonable prices.
Chinese restaurant offers calm, cozy atmosphere with quiet vibe ideal for relaxed meals. Guests find authentic, flavorful noodles and dumplings served in generous portions. The place maintains clean, unassuming decor and provides reasonable prices without crowds.
Handmade scallion pancakes stand out with their house made quality and green onion flavor. They are crispy enough to order seconds and pair well with beef noodles and soup dumplings.
Sichuan and Chongqing style dishes offer rich flavors and authentic noodles with many varieties. Portions come generous and prices stay decent, delivering a true taste of Chinese cuisine.
Good to know
Noodle King offers unique options not found everywhere.
There are vegetarian and vegan options available.
Prices are reasonable and the place is clean and inviting.
Open kitchen reveals chefs hand-pulling noodles, adding a visual craft to the dining experience. Bright, clean space with simple, modern design creates a welcoming, casual atmosphere. Frequented by many Asian diners, the place offers an authentic vibe that stands out among similar restaurants.
Scallion pancakes come out crispy and flavorful, standing out alongside the soup dumplings and noodle dishes. They pair well with the rich broths and have a satisfying texture.
Freshly pulled noodles and hand-pulled lamb chops deliver an authentic Lanzhou flavor. The menu offers a wide range of genuine Chinese noodle soups made in-house, including the LanZhou beef noodle soup.
Good to know
There is plenty of parking available.
Credit cards and mobile payments are accepted.
The average price per person is around $25.
Open kitchen showcases chefs hand-pulling fresh noodles, creating an engaging and interactive experience. The space feels cozy and clean with comfortable seating and a quiet, pleasant atmosphere ideal for relaxed dining and conversation.
Scallion pancakes appear regularly on the menu and pair well with other dishes like soup dumplings and Lanzhou noodles. They have a solid presence and attract repeat visits for their consistent quality.
Hand-pulled noodles stand out as a distinctive feature here. The menu includes authentic cucumber salad, egg rolls, and beef brisket soup, delivering genuine Chinese flavors comparable to Chinatown.
Good to know
Noodle Master accepts credit cards for payment.
There is plenty of open plaza parking available near the restaurant.
Seating is limited, so arrive early during peak hours.
Spacious, modern interior blends traditional Korean elements with clean, bright design and elegant lighting. Atmosphere stays quiet and welcoming, with soothing jazz and samba music playing softly. Tables feature self-service utensils and napkins for convenience, supporting a relaxed dining pace.
Seafood scallion pancakes come loaded with octopus, squid, and shrimp. They stay extra crispy and pack a lot of flavor.
Seolleongtang offers a 1000% authentic Korean taste with a really great, tasty soup. The food feels incredibly authentic and draws a mostly Korean crowd.
Good to know
The restaurant opens at 8:30am for traditional Korean soup breakfast.
The soup can sell out quickly, so arrive early.
The parking lot is usually empty by 6pm on Saturdays.
Small space with cozy vibes and tables pushed close together creates a crowded atmosphere. Interior resembles hole-in-the-wall Taiwanese eateries with authentic Northern Chinese flavors. Soupy noodle bowls dominate the menu, contributing to a muggy environment during busy times.
Scallion pancakes come out thicker and crispier than usual, with a well-prepared texture. They pair well with other dishes like braised beef and spicy wontons.
Noodles and beef stew show authentic Taiwanese and Northern Chinese flavors. The menu offers a variety of fresh, authentic Asian noodle bowls with mainland Chinese and Thai influences.
Good to know
Reservations are not accepted, and the restaurant can get very crowded during lunch rush.
Expect small portion sizes, which may not be sufficient for larger appetites.
A processing fee of about 4% is charged on all credit card transactions.
Large dining hall with ample natural light and Asian decor creates a spacious, lively atmosphere. Busy and welcoming vibe suits group gatherings or casual nights out. Soup dumplings stand out as a specialty, paired with unique drinks like sake and soju.
Beef scallion pancake comes rolled like a burrito with tender beef and vegetables inside. The scallion pancake serves perfectly on a plate and offers a unique beef roll variation.
Dumplings stand out with authentic Chinese flavor and quality preparation. Fried rice and soup dumplings also deliver genuine Asian taste paired with attentive service.
Good to know
Some Xiao Long Dumpling locations don't take reservations, so there may be a wait at the door.
The restaurant can get busy, so it's wise to call before going.
I walked in at about 9:20 pm, and their kitchens closed at 9:30 pm.
Traditional Taiwanese diner with 70s-style decor and a lively, authentic vibe reminiscent of a family home. The atmosphere feels crowded and noisy, reflecting a genuine street food experience. It serves authentic Taiwanese breakfast and snacks rarely found elsewhere.
Scallion pancakes come out crispy with a noticeable egg flavor. They have a bit of oil but stay tasty and pair well with other dishes like sticky rice rolls.
Authentic Taiwanese flavors shine through in the breakfast and snacks, capturing the taste of home cooking. The food offers a true-to-taste experience with homestyle and traditional elements.
Good to know
The restaurant closes at 2pm daily.
They charge a 15% service fee for takeout orders.
There is an extra 3% charge for credit card transactions.