Lobster and oysters in Nevada

Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.

Lobster pasta dishes stand out with rich but light sauces and tender lobster. The lobster linguine and spaghetti feature attractive plating and deliver a memorable taste experience.

Oysters come very fresh and cold with a pure ocean flavor and no fishiness. The appetizer oysters topped with caviar add a rich, exquisite touch.

Seafood restaurant features live shellfish tanks where diners select their lobster or crab. Bright, clean interior with white decor and a beach mural creates a welcoming, family-oriented atmosphere. Staff provide aprons and gloves for a hands-on seafood boil experience.

Huge live lobsters and crabs sit in tanks for picking. Steamed lobster comes with drawn butter and superb seasoning. Lobster rolls have a generous amount of meat and stand out among others.

Raw oysters stand out with their freshness and large size. They taste soft and flavorful without any gamey notes, often served alongside seafood like lobster and snow crab boil.

Nautical decor with Navy photos and hats creates a cozy, sophisticated atmosphere that feels intimate and lively. A bar area with TVs offers a spot to watch games while enjoying artfully made cocktails. The vibe stays chill and welcoming, encouraging guests to linger and enjoy their meal.

Succulent lobster meat shines in a buttery hot lobster roll packed with generous chunks. The pan roast blends rich, creamy sauce with crab, shrimp, and lobster for a flavorful mix.

Oysters come fresh and flavorful, served both raw and grilled with bursting flavor. The quality stands out as some of the most incredible and fantastic around.

Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.

Lobster tail comes tender and well cooked, priced around $65. It pairs well with options like rib-eye and king crab legs for the main course.

Raw oysters come fresh and are served as an excellent appetizer. They pair well with dishes like poke nachos and escargots.

Seafood restaurant with a wharf/beach theme and spacious, clean dining area offers a great atmosphere enhanced by top-tier music and TVs for game days. Decor includes cute skull displays and playful table illustrations that appeal to families. The vibe suits both large parties and intimate gatherings, creating an enjoyable and lively experience.

Offers a whole live lobster boil with deals like a Grand Opening Special at $19.99. The lobster comes full and fresh, often paired with oysters in specials.

Fresh oysters arrive from Virginia, offering a flavorful and refreshing start. Tuesdays feature a $1 oyster deal, making them an affordable treat alongside other seafood.

Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.

Lobster comes cooked to perfection and served with butter. The Lobster Thermidor stands out as perfectly made, and the Chilled Seafood Tower includes lobster alongside crab, shrimp, oysters, and clams with various sauces.

The seafood tower includes oysters alongside crab, lobster, and shrimp with sauces like cocktail sauce and horseradish. Baked options like Rockefeller oysters and clams are available for those who prefer cooked over raw.

Seafood restaurant offers spacious booths and entertaining decor with cool music creating a quiet, pleasant atmosphere. Tables are well spaced to reduce noise and provide comfort. Guests use provided gloves and bibs for messy seafood, enhancing the dining experience.

Seafood boils feature crab and lobster cooked well. Full Lobster comes with sausages and corn on the side. King crab legs are cut for easy eating alongside shrimp and lobster tails.

Oysters come ice cold and fresh with no sand or grit. Tuesdays feature a $1 oyster promotion that offers a tasty and affordable option.

Modern chic interior with high ceilings and upscale décor creates a stylish and inviting atmosphere. Soft lighting and Indian-themed design set a warm, unique ambiance that suits both casual dining and special occasions. A lively bar scene features innovative cocktails that complement the authentic Indian cuisine.

Off-menu lobster green curry pairs with garlic naan for a rich combo. Lobster fried rice stands out with unforgettable flavor. Seafood noodle stir fry mixes lobster, shrimp, and sea bass for a tasty, varied dish.

Dining occurs in a cliffside cave setting with waterfalls muffling casino noise, creating a warm and inviting atmosphere. The space feels small and cozy, with some areas offering private corners. Chefs prepare dishes openly, adding to the engaging experience.

The pan roast combo features lobster alongside crab and shrimp, delivering a rich mix of seafood flavors. The lobster roll also stands out as a delicious option for lobster lovers.

Fresh oysters come in dozens, served raw or charbroiled with rich flavor. The oyster bar offers table service and a cozy vibe with consistently great food.

Modern steakhouse blends classic and contemporary design with dim lighting and earthy tones for a sleek, lively atmosphere. Spacious interior features open kitchen views, cozy booths, and a glamorous bar area. Space accommodates large parties and outdoor seating, creating an elevated yet relaxed vibe.

Whole lobster comes wood grilled with garlic, parsley butter, and breadcrumbs. Lobster also appears in a rich lobster/crab mac n’ cheese and a surf and turf combo with steak and sides.

Oysters come with bursting flavor and pair well with other seafood like shrimp cocktail and Hamachi crudo. They stand out as part of the outstanding appetizers that kick off the meal.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Lobster roll comes hot and scores perfectly. The lobster bisque stands out as a divine choice. Pan seared lobster also features on the menu alongside other dishes.

Oysters come fresh and priced between $3 and $5, with varieties like Kusshi, Fanny Bay, and Penn Cove available. Rockefeller oysters stand out as top of the world, and grilled oysters offer a flavorful option.

Korean barbecue restaurant with interactive table grilling and a high-end design that feels both clean and welcoming. Atmosphere stays vibrant and lively with family-friendly music and a well-managed smoke system. Offers an extensive soju selection alongside high-quality meats and sushi.

Fresh lobster comes with a buttery garlic sauce that complements the perfectly cooked meat. The lobster sampler includes scallops and shrimp, all served warm and fresh.

Oyster shooters stand out with a perfect balance of sauce and toppings. They come dressed with masago and flavorful sauce, making them a popular choice even for those not usually into oysters.

Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.

Delicate Lobster Sashimi stands out with its outstanding texture. Soups featuring lobster and mushroom offer rich, flavorful options alongside other broths.

Oysters here are incredibly fresh and buttery, melting in your mouth with a sweet flavor.

Upscale Mexican restaurant with modern Tulum-inspired decor and lush, intimate atmosphere offers a lively vibe enhanced by fire dancing performances and interactive entertainment. The space balances vibrant energy with refined dining, attracting guests seeking both ambiance and quality cuisine.

Maine lobster stars in lobster tacos with cabbage, avocado, and pico de gallo, offering a fresh and balanced flavor. The lobster enchiladas and a 2lb lobster dish also stand out, cooked to perfection and very flavorful.

Oysters Oaxacafeller stand out with their unique preparation and freshness. They arrive alongside other dishes, not as a separate starter.

Classic steakhouse design meets beautiful, well-decorated ambiance with spread-out seating that creates a personal feel. Atmosphere balances decadent, nostalgic vibe with attentive hospitality, making it suitable for special occasions and date nights.

Seafood tower features lobster and king crab legs with shrimp, scallops, clams, and mussels in garlic butter sauce. Lobster tail pairs well with steaks for a solid surf and turf option.

Oysters Rockefeller and Oysters on the half shell stand out as key appetizers. The oysters come alongside steaks and lobster tail for a solid surf and turf mix.

Seafood donburi restaurant offers a laid-back vibe with a fun atmosphere. It draws a crowd starting mid-afternoon and closes by 10 pm on Fridays. The spot stands out for reasonable prices and perfectly cooked seafood including crab, lobster, and catfish.

Lobster comes cooked to perfection with a delicious flavor. It pairs well with mussels for a tasty seafood combo.

Fresh oyster shooters stand out and get eaten quickly. Fried oysters come alongside other fried seafood like calamari and shrimp, all cooked well. Oyster po' boys add a classic touch to the menu.

Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.

Lobster spicy pasta stands out with rich flavors. The blue lobster also shows the kitchen's skill with fresh seafood.

Oysters come on a unique octopus rack that looks very cool. The Half Dozen Raw Oysters taste fresh and match the quality of oysters from other well-known spots.

Small bar with about 15 seats offers counter seating only where chefs prepare seafood dishes right in front of diners. Atmosphere blends old-style casino noise with a casual, Waffle House vibe featuring quick meals and lively conversations among strangers. Nearby gaming tables and background beeping add to the unique casino-floor setting.

Seafood dishes feature lobster as a main ingredient in combos and stews. Pan roasts and gumbo include lobster with crab and shrimp, adding rich flavor and texture.

Raw oysters stand out for their freshness and flavor. The oyster bar offers a phenomenal selection that draws repeat visits.

Spacious seafood restaurant offers a hands-on dining experience with bibs and gloves for shellfish feasting. Atmosphere blends chill bar vibes with fun music and family-friendly energy. Staff engage guests with interactive entertainment and lively celebrations.

Lobster and clams come extremely fresh and large in size. The lobster tastes delicious and the total cost for crab, lobster, clams, and beers stays under 100 dollars.

Fresh and raw oysters come in multiple plates, showing their popularity. Steamed oysters served in 88 sauce add a flavorful twist to the selection.

Large space with high ceilings and live seafood tanks creates an authentic Cantonese dining environment. Atmosphere is clean, elegant, and lively with noisy Chinese locals adding energy. Multiple dining areas include business class rooms and a central BBQ display reminiscent of Chinatown.

Offers lobster noodles around $20 with about 1.5 pounds of lobster included. The dish is often part of a special price menu and pairs well with other items like Beijing duck and dim sum.

Fresh oysters come in several styles like garlic steamed and black bean sauce. Specials often include oysters paired with lobster dishes at a special price.

Opulent decor features lavish chandeliers, modern fireplaces, and elegant draping, creating a luxurious atmosphere. Live music, including guitar and piano performances, adds to an intimate and lively dining experience. The place draws a crowd seeking upscale steak and martini offerings in a classy setting.

Lobster here stands out for its large size and incredible flavor. The $18 lobster roll offers great value and ranks as one of the tastiest items available.

Oysters come with lemon juice, horseradish, and Tabasco sauce on a cracker, delivering a clean and great flavor. Buffalo oysters also appear on the menu, adding variety to the selection.

Old school Asian restaurant vibe blends with elegant decor and comfortable seating to create a quiet, upscale atmosphere. Soft ballads play in the background, enhancing the calm and charming ambiance. The setting suits relaxed, high-end dining without feeling snobbish.

Tender, flavorful lobster stands out among the all-you-can-eat seafood options. It pairs well with fresh oysters, jumbo shrimp, and crab legs for a solid seafood spread.

Fresh oysters come in large quantities, with around 30 varieties available. The buffet features all-you-can-eat raw oysters alongside other seafood like jumbo shrimp, crab legs, and lobster.

Wrap-around bar anchors a spacious dining area with booths and high tops, creating a relaxed, non-smoking environment. Multiple televisions and a cowbell ringing for scores add a sports bar vibe without overwhelming noise. Fresh seafood and well-crafted cocktails complement a setting that balances casual comfort with mid-level energy.

The lobster roll offers decent presentation and is very tasty, though it does not match Maine standards. The lobster salad wrap and the crab leg and lobster omelette with Hollandaise provide enjoyable seafood options.

Big, fresh oysters come raw, baked, chargrilled, or Rockefeller style. They slide down easily and pack lots of flavor, often paired with a cold beer or clam chowder.

Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.

Lobster dishes feature plenty of lobster and are well cooked. The Lobster Avocado appetizer and Lobster Club Sandwich stand out as tasty and satisfying options.

Fresh oysters come from both east and west coasts and arrive perfectly shucked. Crispy oysters appear as a standout starter, prepared with care and mixed upon request.