Lobster and Peking duck

Large space offers a clean, authentic Cantonese vibe with a welcoming atmosphere. Dim sum and traditional dishes deliver genuine flavors that stand out quietly amid busier spots. Consistent presence of fresh shrimp and handmade dumplings attracts those seeking authentic Cantonese cuisine.

The lobster E Mein offers a small portion packed with very tasty flavor. This lobster dish stands out for its rich taste despite its size.

Crispy texture and full of flavor define the Peking duck here. It pairs well with other dishes like the tofu casserole.

Old school Asian restaurant vibe blends with elegant decor and comfortable seating to create a quiet, upscale atmosphere. Soft ballads play in the background, enhancing the calm and charming ambiance. The setting suits relaxed, high-end dining without feeling snobbish.

Tender, flavorful lobster stands out among the all-you-can-eat seafood options. It pairs well with fresh oysters, jumbo shrimp, and crab legs for a solid seafood spread.

All-you-can-eat Peking duck comes carved table-side and served in crepes with hoisin sauce, cucumber, and scallion. The skin is excellently crisp, and the quality matches that of Mott32, making it unique among Vegas buffets.

Dim sum carts roll through a busy, lively space filled mostly with Asian diners, creating an authentic Hong Kong vibe. The restaurant feels old-fashioned with traditional decor and a noisy, energetic atmosphere. It serves classic dim sum in a clean, bright setting that accommodates large groups.

Fresh live lobsters stand out with excellent flavor and quality. Dishes include lobster with noodles and dim sum, plus a notable orange chicken and lobster combo.

Peking duck barbecue comes out delicious and pairs well with other BBQ meats and dim sum served from old school push carts. The roast duck and related dishes consistently show excellent quality.

Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.

Lobster appears in dim sum with a fresh, delicious taste and comes with drawn butter for dipping. Dishes include lobster ha gow alongside traditional options like shumai.

Crispy and tender describes the Peking duck here, with perfect seasoning that stands out. The roasted duck set offers an incredibly delicious experience that even those who usually avoid duck enjoy.

Large dining area features live seafood tanks and brightly-lit banquet rooms with white tablecloths. Atmosphere is elegant and lively, often loud during busy times. Private rooms accommodate groups with big TV screens and suit small meetings.

Live crabs and lobsters are available, with options like harbor style lobster and lobster with Thai house style seasoning. Lobster sizes vary, and dishes like Ginger Scallion Lobster highlight the shellfish well.

Peking Duck comes in three tableside courses including crispy skin on bao, soup, and lettuce wraps with chestnuts. The dish is flavorful and generously portioned at a reasonable price.

Luxurious Asian-themed interior blends modern and traditional styles with elegant decor and dim lighting creating a calm, upscale atmosphere. Spacious layout includes large lazy Susan tables for shared dining. The vibe is relaxed yet refined, attracting a mix of casually dressed and business casual guests.

Indonesian spicy coconut curry lobster tail and lobster fried rice with XO meat sauce stand out. Whole lobster dishes are flavorful but hard to eat. Lobster also appears in Peking duck preparations.

Crispy skin and tender meat define the Peking Duck here. The dish stands out with its traditional preparation and delivers a flavor beyond expectations.

Large space with high ceilings and live seafood tanks creates an authentic Cantonese dining environment. Atmosphere is clean, elegant, and lively with noisy Chinese locals adding energy. Multiple dining areas include business class rooms and a central BBQ display reminiscent of Chinatown.

Offers lobster noodles around $20 with about 1.5 pounds of lobster included. The dish is often part of a special price menu and pairs well with other items like Beijing duck and dim sum.

Peking duck comes out superb with crisp skin and tender meat. It pairs well with other dishes like lobster noodles and dim sum for a full meal.

Large space with an old school 70's/80's feel and traditional Chinese decor creates a cool and relaxing atmosphere. Quiet during visits, it caters to locals seeking authentic Cantonese cuisine with reasonable prices. Live seafood tanks and classic hanging roasted meats add distinctive touches.

A large live seafood tank holds lobsters and fish. The menu features fried lobster and live lobster with garlic and chilli among other seafood options.

Peking duck here comes at a reasonable price and offers a delicious flavor, though some find it just so-so.