Risotto and bread

Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.

Black truffle risotto features fresh truffles shaved tableside, adding rich aroma and flavor. Mushroom risotto offers a hearty, earthy taste that complements the menu well.

Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.

Risottos here feature rich flavors like truffle and coconut. Dishes such as the pork belly with coconut risotto and the foie gras with truffle risotto stand out for their tender textures and complex tastes.

Small pieces of bread come fluffy inside with a nice crunch outside. Toasted bread serves as a side, soaking up the savory sauces well.

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Truffle risotto appears as a special and stands out for its rich flavor. The chef offers unique options like scallop risotto off-menu and serves lobster risotto alongside other dishes.

Buttery brioche bread stands out as a unique and tender table bread. Fresh bread consistently complements the dishes well.

Open dining room reveals a clean kitchen and tasteful decor with trompe-l'œil wallpaper and a wine wall. Atmosphere stays calm, cozy, and inviting, suited for quiet conversations and family dinners. Regulars enjoy authentic Italian cuisine in a setting without flashy distractions.

Sea bass served over spinach risotto with grilled shrimp comes in a butter sauce that highlights the dish's flavors. The risotto is creamy and pairs well with seafood like shrimp and lobster, which are cooked perfectly and not rubbery.

Steaming, fresh garlic bread starts the meal with a strong impression. Bread pairs well with balsamic glaze and olive oil, showing clear attention to quality and detail.

Large, modern space with Venetian touches and patio seating overlooking a fountain creates an intimate, quiet atmosphere. Music blends big band and R&B, supporting a relaxed vibe where conversations flow without rush. Guests enjoy spaced tables and upscale details like a coat rack and private dining options.

Mushroom risotto stands out with its well cooked texture and refreshing taste. Staff accommodate dietary needs by preparing it gluten-free when requested.

Fresh bread arrives with a special olive oil sauce and poached garlic. Focaccia bread stands out alongside the bread served with oil and garlic.

Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.

Lobster risotto comes with truffle and delivers a rich, creamy texture. It pairs well with other dishes like steak tartare and baked Alaska for a full meal.

Breads stand out with their best taste among all dishes. Every item, including bread, appetizers, soups, salads, and entrees, delivers fabulous flavors.

Italian restaurant blends modern steakhouse techniques with traditional Italian flavors in a cozy, intimate setting featuring high-back booths and warm lighting. An adjoining bakery offers fresh breads and pastries, enhancing the experience. Live performances and tableside presentations add a dynamic touch to the atmosphere.

Lobster risotto stands out with rich, savory flavors. The table side risotto adds a fresh, interactive touch. Shrimp risotto showcases expert cooking with deep, satisfying taste.

Sliced fresh bread and cheesy garlic bread come standard with meals. The garlic bread is well-seasoned and pairs well with dishes like meatballs and pasta.

Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.

Lobster risotto features beautifully processed lobster tail and rich, flavorful seafood. It stands out as a gluten free dish with a creamy texture and distinct taste.

Outdoor patio offers mountain and infinity fountain views with comfortable seating and misters. Romantic vibe enhanced by live music that complements conversation without overpowering. Handcrafted Italian dishes and expertly balanced cocktails create a refined dining experience.

Offers a wide variety of unique risotto dishes including butternut squash risotto. Seared scallops can be added as a topping for extra flavor.

Fresh bread arrives with various types and spreads. The focaccia bread stands out as part of a special meal deal. Bread service often complements salads, pasta, and main dishes.

Small Italian restaurant with dark, cave-like interior and multiple dining options including patio and private rooms. Atmosphere is quiet and relaxing with soft live jazz music on certain nights. Wine list stands out as the best value in Las Vegas, complementing the intimate and inviting setting.

Risotto dishes come in generous portions with rich flavors. Options include portobello, mushrooms with cream sauce, and pairings like sea bass or veal.

Open kitchen surrounded by glass creates a spacious, intimate setting with a quiet, calm atmosphere despite casino surroundings. Guests enjoy ethically sourced, high-quality food and carefully selected wines in a classy, artful space that feels welcoming and secluded.

Risotto comes with mushrooms and peas and pairs well with prime rib. The texture is creamy and it complements the savory dishes nicely.

Naan bread stands out with its freshness and delicious flavor. It often comes with dipping sauces and pairs well with small plates like chopped salad and fried shrimp.