Small, husband-and-wife-run Spanish restaurant offers an authentic atmosphere with tasteful decor and a view of the Sphere. Warm, cozy, and welcoming energy fills the space, enhanced by Spanish music that sets a perfect tone.
Desserts include a moist Tarta De Santiago made with almonds and a rich, creamy cheesecake with real cheese. The flan offers a balanced caramel flavor that rounds out the sweets.
Paella features perfectly al dente rice and beautifully seasoned seafood. Shrimp appears in appetizers and main dishes, including garlic shrimp and a squid and shrimp starter.
Good to know
Reservations are recommended for larger parties to ensure a smooth dining experience.
The restaurant is located about a 5-10 minute drive from the Strip.
Expect a reasonable pricing structure that offers great value for authentic Spanish cuisine.
Open concept space combines stylish bar, comfortable dining room, and beautiful patio with lots of natural light. Atmosphere feels upscale yet inviting, encouraging relaxed dining without stiffness. Guests enjoy thoughtful details and a warm, friendly vibe that suits lingering over meals and drinks.
Chocolate panna cotta cake offers a rich chocolate flavor without too much sweetness. Banana cream pie comes with peanut butter caramel, and cherries jubilee pairs with sour cream ice cream.
Fresh oysters start the seafood offerings. The Branzino stands out as a solid choice for fish lovers. Shrimp cocktail also features among the starters.
Good to know
Reservations are recommended for the chef's counter to watch the kitchen in action.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The average price for a meal is around $100 per person, including drinks.
Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.
Seafood dishes feature fresh clams, garlic shrimp, and crab fat pasta with shrimp. The Fish Florentine offers a well-balanced light sauce, while the Aligue with Garlic Shrimp highlights perfectly cooked noodles and a fresh flavor.
Good to know
Reservations are recommended for groups of six or more to ensure seating.
The restaurant is open for lunch on Friday, Saturday, and Sunday.
Prices are reasonable compared to other dining options in Las Vegas.
Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.
Date cake stands out with miso toffee sauce and pairs well with ginger ice cream for a unique dessert experience.
Two giant batter dipped fish filets make the fish n chips stand out. The fish sandwich shines as the star of the show. Shrimp come with crispy breading but can get soggy quickly due to the tails resting on slaw, paired with a dip that has a decent kick.
Good to know
Reservations are recommended due to limited seating at this small restaurant.
Happy hour offers half-off items during the week, perfect for budget-friendly dining.
Brunch is served on weekends, featuring a special menu.
Artistic decor with custom pieces and a famous painters theme creates a warm, inviting atmosphere. The setting blends casual style with an upscale feel, offering a cozy, charming vibe. Energy stays friendly and relaxed, making it feel like part of a family experience.
Light and balanced flavors define the pistachio ricotta cake, which stands out as a delicious dessert option. It impresses even those who usually prefer chocolate cake with its unique taste.
Mussels stand out as much better than most seafood spots. The Ultimate Seafood Linguini features an incredible pasta sauce that complements the dish well.
Good to know
Happy hour and lunch menu available daily from 11am to 4pm.
Dine In Happy Hour for food from 2pm to 5pm.
The happy hour menu features unique dishes at great prices.
Small barbecue spot with no seating and to-go only service creates a casual, straightforward vibe. Affordable prices and generous portions attract those seeking hearty meals. Catering services add a practical option for larger gatherings.
Caramel cake stands out with its rich, sweet caramel flavor and moist texture. The cake consistently delivers a satisfying, well-balanced sweetness.
Smoked cabbage and shrimp and grits stand out as bold flavors. Fried shrimp and catfish offer classic seafood favorites with rich, hearty sides like smothered ox tails and gravy.
Good to know
They offer a variety of sides including greens, yams, mac and cheese, and BBQ beans.
There is no seating available; food is for takeout only.
Prices are affordable and portions are generous.
Small dining space combines traditional decor with modern design for a clean, cozy atmosphere. Music plays softly, supporting quiet conversation and a relaxed pace. Guests use iPad ordering and receive gloves for handling dishes with bones, enhancing the dining experience.
Pumpkin cheesecake cake with holiday-themed decorations like an eyeball and witches hat stands out. Passionfruit mousse cake offers a good but not amazing flavor.
Shrimp dishes vary here with fresh, plump salt and pepper shrimp standing out. Shrimp tempura feels pre-made and scores lower in quality, while beef and fish dishes hold up well.
Good to know
Parking is ample and convenient at the restaurant.
Ordering is done via a tablet, making it quick and easy.
Prices are reasonable compared to other options in the area.
Small fast food spot offers homemade food with fresh lemon pepper catfish and buffalo wings. Atmosphere feels cozy and lively with 80s and 90s R&B music and friendly greetings. Space is often packed, creating a warm, family-like vibe.
Sweet potato cake stands out with its light, moist texture and perfect sweetness. Honeybun cake also appears as a notable option alongside the wings and tenders.
Seafood dishes feature perfect seasoning and balanced flavors. The lemon pepper catfish shrimp combo and fish and shrimp combo dinner stand out for their delicious taste and well-cooked preparation.
Good to know
Expect a 15-20 minute wait for made-to-order meals.
Every meal includes a drink at no extra charge.
The catfish costs $7.50 for one small piece.
Island-themed cafe offers a welcoming atmosphere with aloha vibes and Jawaiian music playing softly. The space feels clean and peaceful, creating a home-like environment with attentive service. Regulars enjoy a family vibe that makes the place feel like a neighborhood gathering spot.
Soft and sweet Guava cake stands out alongside the Chantilly cake, which offers a well-balanced flavor. Desserts like rainbow cake and apple lumpia are tasty without being overly sweet.
Shrimp Tempura stands out with its crispy texture and fresh taste. The tuna bowl mixes warm rice, spicy mayo, and veggies for a flavorful seafood option.
Good to know
The cafe offers a wide variety of Hawaiian food and desserts.
Portions are substantial and can feed you for multiple meals.
Pricing is reasonable considering the quality and portion sizes.
Mediterranean restaurant with modern, chic decor and a stunning bar featuring a tree in the main floor. Atmosphere ranges from serene and welcoming to crowded and noisy during busy times. Known for exceptional Mediterranean dishes and a well-curated cocktail and wine selection.
Moist olive oil cake finishes the tasting menu with balanced sweetness. Chocolate molten cake offers a rich, warm dessert option.
Fish stands out with its amazing freshness. Shrimp arrives in a creamy sauce that is light and cooked perfectly, never chewy or dry.
Good to know
Happy hour runs from 4-6pm daily with discounted drinks and appetizers.
Reservations are recommended, especially during peak dining hours.
Credit cards are accepted, but the online payment system adds a 20% tip automatically.
Caribbean restaurant with authentic Jamaican vibe and island colors creates a calm, fun atmosphere that encourages conversation. Soul and island music play throughout a cozy, well-maintained space. The setting feels like stepping into Jamaica, offering a distinct cultural experience.
Pineapple carrot cake comes piping hot with a complex flavor and uses less sugar to highlight its ingredients. Rum bread pudding and carrot cake also arrive hot and worth trying.
Coconut shrimp and jerk shrimp pasta stand out as flavorful seafood options. Shrimp tacos and salmon with shrimp pasta also feature prominently alongside other dishes like oxtail rice.
Good to know
The restaurant offers a full vegan menu with no cross-contamination.
Expect higher prices for authentic Jamaican dishes.
Reservations are recommended during peak dining hours.
Romanian restaurant offers an upscale yet approachable atmosphere with cozy, elegant seating and black and red Transylvanian-themed decor. Live music, including jazz and guitar performances, energizes the space alongside giant TVs for sports viewing. The venue balances a warm, family-friendly vibe with a classy, well-maintained setting.
Homemade cakes stand out with fresh bread and chocolate cake made from scratch. The tres leches birthday cake and the dessert called “Day and Night” draw repeat visits.
Shrimp scampi and Istrian shrimp with truffle fettuccine stand out here. The seafood risotto also gets strong recommendations from the staff.
Good to know
Latin night music occurs every other Thursday.
Live entertainment is featured from Thursday to Saturday.
Happy hour drink specials are available with generous pours.
Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.
Fresh, briny oysters start the seafood experience. The yellowfin ceviche and various fish dishes offer bright, clean flavors. The sea bass comes with a tapenade topping but stands strong on its own.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
Small restaurant with a cozy, no-frills vibe and laid-back island energy. Atmosphere feels like being in Hawaii, with slack key guitar music and warm aloha spirit. Busy and welcoming, it offers a mom and pop feel that makes people feel at home.
Guava cake stands out with its moist texture and guava jam-like flavor layered throughout. It arrives promptly and pairs well with savory dishes like BBQ chicken and garlic shrimp.
Garlic shrimp stands out as a highlight, served both on its own and in combos. Plates like the poke nachos and kalbi with shrimp offer a mix of grilled and fresh seafood flavors that fill you up.
Good to know
Unko Frank’s Hawaiian BBQ does not accept online or phone orders.
The restaurant has no drive-thru; only dine-in or pickup options are available.
Parking is easy at Unko Frank's.
Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
A family recipe rum cake replaces the usual hummingbird cake, featuring delicate texture and homemade icing. Cakes come as part of a fixed menu and pair well with the restaurant's specialty cocktails.
Linguine with clams and crabcakes stand out with rich, amazing flavor. Seafood dishes come cooked perfectly, showcasing salmon and clams in well-executed entrees.
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
Brown butter cake stands out with rich flavor, often paired with complimentary cheesecake on special occasions. Chocolate cake arrives as a surprise finish, served alongside espresso martinis.
Pop Corn Shrimp comes with a sriracha sauce that adds a sharp kick. The Garbage Salad features Gulf shrimp and a champagne-Dijon vinaigrette for a tangy, vibrant flavor.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Warehouse-style kitchen offers scratch-made soul food with large portions and fresh ingredients. Atmosphere is casual with no traditional service, suited for takeout or casual dining. Menu features tender smoked meats and comfort dishes prepared by an experienced chef.
Strawberries and cream pound cake stands out with its southern homemade style and rich flavor. Desserts like sweet potato cheesecake also offer exceptional sweetness and texture.
Shrimp and grits come with large shrimp, cheese, and bacon, all tied together by a rich sauce. Fried catfish features a seasoned batter and generous size, while the Creamy Cajun shrimp pasta and shrimp burger stand out for their flavor.
Good to know
NdUlgence operates as a food pickup at a warehouse-style kitchen, so there is no traditional service.
The menu features southern-style cooking with a focus on smoked meats and comfort food.
Expect large portions; sharing an entree is common and satisfying.
Asian fusion restaurant features interactive dining with robot servers and dancing noodle performances. Atmosphere blends modern design with an intimate, immersive vibe suitable for social gatherings. Guests enjoy high-quality hot pot paired with expertly crafted cocktails in a lively setting.
A playful pastry shaped like a swan hides a molten salted-egg yolk custard inside. The custard offers a silken, oozing texture with a perfect balance of saline richness and buttery cream.
Fresh seafood features prominently alongside top-quality meats like A5 Wagyu beef. The shrimp appetizer stands out as light and flavorful, balancing creaminess without heaviness.
Good to know
Happy hour runs from 12pm to 4pm with half off drinks.
Reservations are recommended to secure a table, especially during events.
Expect to pay around $200 per person for the all-you-can-eat experience.
Interior features classic R&B music and TVs playing vintage videos, creating a warm, family-friendly atmosphere. The space feels like a welcoming home with clean, inviting decor and a calm, relaxing vibe. Large portions and soul food specialties add to the genuine, comforting experience.
Strawberry cake stands out as a popular dessert choice here. Peach cobbler also appears alongside it, offering a classic Southern sweet option.
Catfish and shrimp combos stand out with lemon pepper fried shrimp noted as exceptional. Fish po' boy and fish with sides offer solid seafood options paired with drinks like blue Kool-Aid.
Good to know
Expect long wait times on weekends, especially during dinner hours.
The restaurant serves a limited menu close to closing time, so arrive early.
You can use your EBT card for payment at this location.
Modern steakhouse blends classic and contemporary design with dim lighting and earthy tones for a sleek, lively atmosphere. Spacious interior features open kitchen views, cozy booths, and a glamorous bar area. Space accommodates large parties and outdoor seating, creating an elevated yet relaxed vibe.
Butter cake stands out with its rich, outstanding flavor. It pairs well with the crème brûlée, creating a memorable dessert experience.
Oysters and Hamachi crudo stand out for their freshness and flavor. The artichokes impress with a unique preparation that draws attention from the kitchen.
Good to know
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
Reservations are recommended, especially for weekend dining.
Parking is free for two hours with validation from the restaurant.
Brazilian steakhouse offers tableside meat carving and cooking on hot stones, creating an interactive dining experience. The atmosphere is quiet and classy yet welcoming to casual dress. A red/green card system controls the flow of courses, supported by a plentiful salad and soup bar.
Tres Leches cake appears as a standout dessert, often gifted by servers. Personalized cakes are available for celebrations, adding a special touch to birthdays.
Good to know
The best time to go is between 6 and 7 pm when the meat is served more frequently.
They offer a $50 lunch menu from Monday to Friday, 11:30 AM to 2:30 PM.
Expect a smooth dining experience for events, as the service is well-coordinated.
Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.
Chocolate cake stands out with its rich flavor and moist texture. Complimentary desserts include cake paired with ice cream and fresh fruit, adding a sweet and refreshing touch.
Fresh raw oysters stand out here. Seafood dishes like seafood cioppino and a 12-ounce lobster tail come cooked perfectly and served at ideal temperatures.
Good to know
Reservations are a must because the place gets packed fast.
Prices are reasonable for a steakhouse, with a 16oz ribeye costing around $60.
The restaurant is more casual than typical steakhouses.
Interior blends modernized classic decor with velvet chairs and gold accents, creating a cozy yet elegant atmosphere. Live piano music plays at a perfect volume, adding warmth without overpowering conversation. The space feels inviting and refined, suitable for both casual and special occasions.
Olive Oil Cake stands out with its pears and cream that pair well with espresso. Raspberry cake offers a rich, fruity flavor when available.
Calamari highlights Italian-style preparation that lets the seafood shine without heavy batter or sauce. Shrimp scampi offers a rich, balanced flavor, and the seafood pasta stands out as exceptionally well made.
Good to know
Reservations are recommended for the three-course dinner event from 7–10 p.m.
Complimentary wine and cheese tastings are available during special events.
Parking is free for locals visiting the restaurant.
Retro-inspired steakhouse channels 1970s New York diner vibe with immersive decor like a trashed subway station and vintage knickknacks. Lively atmosphere features interactive disco shows with roller skaters and spontaneous performances. Well-stocked bar serves expertly crafted cocktails alongside high-quality steaks and seafood.
Funnel cake stands out as a nostalgic and delicious dessert, often served as a funfetti version. Chocolate cake also appears as a popular choice, offering a rich finish to meals.
Thai shrimp appetizer stands out with bold flavors. Creamed leek and spinach, along with oysters, add variety. Popovers with foie gras and fish tartar offer a unique twist on seafood.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
The restaurant charges a $50 fee for reservation cancellations or no-shows.
Expect additional charges for side dishes and sauces, which can add up quickly.
Seafood restaurant offers an elegant atmosphere with live music and a waterfront view that enhances the dining experience. The setting features sophisticated décor and a unique design within a mall environment. It maintains a lively yet quiet vibe suitable for conversation and special occasions.
Warm Butter Cake stands out with its crispy edges, light texture, and pairing with ice cream. It offers a relaxed, satisfying finish to the meal.
Seafood towers come fresh and beautifully presented, often customized with preferred items. Steaks and seafood arrive cooked to taste, with fish and meat noted as top-notch in a cosmopolitan setting.
Good to know
Reservations are recommended, especially for special occasions.
The restaurant can get very busy, particularly during weekends.
Dress code is upscale casual; avoid shorts and flip-flops.
Hole-in-the-wall American restaurant with southern soul touch and cozy, homey atmosphere. Space feels like an old café with southern hospitality and a family-friendly vibe. Frequented for authentic southern Cajun cuisine and comfortable, welcoming setting.
Cakes feature real caramel, not condensed milk caramel, especially in the caramel cake. The German chocolate cake stands out as very tasty. Everything, including the cake, tastes delicious.
Shrimp stands out with big, deveined pieces and a flavorful, well-cooked batter. Fried fish comes out superbly cooked and pairs well with grits.
Good to know
Reservations are recommended, especially during busy weekends.
A $14.40 service charge is added for two people during brunch.
The restaurant frequently runs out of peach cobbler.
Retractable floor-to-ceiling windows open to an al fresco dining area with umbrellas on the west side. Stylish interior features plush leather chairs, star-shaped ceiling lamps, and an open kitchen showcasing a pizza oven. Atmosphere feels comfortable and inviting, with a trendy, upscale neighborhood vibe and a lively bar area.
A few specialty desserts stand out, especially the pistachio cake. It is light, fluffy, and not overly sweet.
Signature dishes include Clams al Forno and shrimp bucatini cooked al dente with a spicy, well-seasoned touch. Marinara sauce is rich and flavorful, complementing the seafood well.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
The restaurant charges $5 for a small loaf of focaccia, served à la carte.
Happy hour and brunch will be available soon, check for specific dates.
Steakhouse offers a romantic, intimate atmosphere with cowboy-themed decor and soft candlelight that creates a peaceful vibe. Guests find the setting stylish yet cozy, often enjoying jazz music and comfortable seating. The place stands out as a hidden gem off the strip with a relaxed but refined energy.
Chocolate cake stands out with homemade Chantilly cream and vanilla bean ice cream. The cake is consistently decadent and rich.
Oysters stand out as a fresh and notable option. The Ribeye Cap with shrimp scampi arrives perfectly cooked medium, featuring well-rendered fat and a delicate, decadent cut.
Good to know
Reservations are recommended, especially during peak dining hours.
Happy hour menu is available with discounted prices on select items.
The restaurant has a business casual dress code; shorts and athletic wear are not allowed.
Vintage bakery with a homey atmosphere and friendly vibe welcomes a diverse crowd. Music plays softly, enhancing the welcoming environment filled with colorful desserts. Known for custom cakes and generous servings, it blends local charm with a clean, beautiful aesthetic.
Cakes come out customized and delicious, often made even on short notice. Guests frequently praise the flavor, and the designs match requests with accurate custom signs.
Fried fish comes out crispy and well-prepared. Lunch specials often include fish paired with wings, offering a solid combo. The place is known for having some of the best fried fish around.
Good to know
They accept EBT payments for hot food.
Custom cakes can be made quickly, often in under an hour.
The bakery is popular and often busy, so plan ahead.