Pasta and calamari

Small, family-run pizza joint with old school ovens and Sinatra crooning sets a relaxed, neighborhood vibe. Decor features celebrity photos and an old New York style atmosphere. The place draws a steady crowd looking for authentic New York-style pizza and classic Italian dishes.

Spaghetti dishes feature magnificent detail and a chef's kiss quality. Lasagna comes with a garlic-infused sauce that stands out. Eggplant Rollatini over penne and spaghetti carbonara are also notable pasta options.

Calamari comes with a garlic marinara sauce that adds a rich flavor. It pairs well with fried zucchini and wings, making for a satisfying combo.

Artistic decor with custom pieces and a famous painters theme creates a warm, inviting atmosphere. The setting blends casual style with an upscale feel, offering a cozy, charming vibe. Energy stays friendly and relaxed, making it feel like part of a family experience.

Pasta dishes feature penne ala vodka sauce and a chef's lasagna special that stand out. Spaghetti with meatballs also pairs well with the menu's pizza options.

Fresh and perfectly cooked calamari offers a tender texture without chewiness. It consistently delivers an excellent taste.

Bright, chic interior blends Italian garden elements with modern artistic touches, creating a warm, elegant atmosphere. Live music featuring Italian classics enhances the cozy, family-friendly vibe. Well-spaced tables suit celebrations and intimate dinners, complemented by high-quality Italian wines and cocktails.

Fresh house-made pasta stands out with dishes like the Brunello Signature and Wild Mushroom Ravioli offering rich flavors. Pasta textures are well executed, complementing the overall meal experience.

Fried and sautéed calamari come out fresh and light with a great balance of seafood flavors. The dishes highlight tender texture and well-seasoned preparation.

Interior blends modernized classic decor with velvet chairs and gold accents, creating a cozy yet elegant atmosphere. Live piano music plays at a perfect volume, adding warmth without overpowering conversation. The space feels inviting and refined, suitable for both casual and special occasions.

Fresh pasta shines in dishes like the 20 layer lasagna and Pappardelle with short rib ragu. Creamy vodka pasta offers a flavorful kick, while Rigatoni Alla Norma features al dente pasta with rich tomato sauce and caramelized eggplant.

Tender calamari with a crisp texture arrives lightly breaded and paired with a zesty marinara. The preparation leans Italian, highlighting the fresh seafood quality without heavy batter or excess sauce.

Oyster bar restaurant offers lively atmosphere with plenty of seating including bar and casino-style areas. The vibe is welcoming and energetic, with fresh, massive oysters and a standout house gumbo that draws regulars. Cleanliness and reasonable prices set it apart from other seafood spots.

Voodoo pasta stands out as a special dish often offered beyond the menu. The Samara Fe Pan Roast can be served with pasta instead of rice, adding variety to the pasta options.

Perfectly crispy calamari comes seasoned well and is never chewy. It pairs well with fish and chips and fresh bread.

Large, modern space with Venetian touches and patio seating overlooking a fountain creates an intimate, quiet atmosphere. Music blends big band and R&B, supporting a relaxed vibe where conversations flow without rush. Guests enjoy spaced tables and upscale details like a coat rack and private dining options.

Light breading and perfect seasoning make the calamari tender and full of flavor. It comes with a divine aioli sauce that complements the dish well.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Short rib pasta comes with mashed potatoes and rich flavors. Jambalaya pasta offers a fantastic blend of spices. Steak pasta features an interesting creamy sauce.

Fried calamari comes out tender and tasty with a portion size that offers good value. The calamari is consistently well-cooked and flavorful.

Large open room with rustic charm and soft amber lighting creates a warm, inviting atmosphere. Music and aromas of fresh basil and roasted garlic add to the authentic Italian vibe. Bar area is lively while dining space remains cozy and not crowded.

Rigatoni puttanesca stands out with its freshly made pasta and rich flavors. Pasta is crafted from scratch upon ordering.

Fried calamari arrives well cooked and very tasty with a good size portion. It pairs well as an appetizer alongside crostini or bruschetta.

Seafood restaurant features live shellfish tanks where diners select their lobster or crab. Bright, clean interior with white decor and a beach mural creates a welcoming, family-oriented atmosphere. Staff provide aprons and gloves for a hands-on seafood boil experience.

Creamy shrimp pasta stands out with its rich texture and flavor. Dishes often combine seafood like shrimp, calamari, and clams with pasta, delivering a delicious and satisfying meal.

Fresh and crunchy textures define the calamari here. It ranks among the best ever had, standing out as a must-try dish alongside paella and seafood boils.

Italian coastal elegance blends with mid-century glamour in a space featuring original Picasso artwork, Murano glass chandeliers, and terrace views of water fountains. Warm lighting and open-air seating create a classic, glamorous atmosphere that feels both upscale and inviting. Tableside presentations and a refined bar add theatrical touches to the luxurious dining experience.

Lobster Fettuccine and Ricotta Gnocchi with caviar stand out as rich, coastal Italian pasta dishes. The menu also features Cavatelli Riviera and a notable crab pasta, all delivering strong seafood flavors.

Calamari comes as a standout starter alongside drinks and salads. It pairs well with seafood dishes like lobster fettuccine and Dover sole.

Italian restaurant offers a cozy, upscale vibe with posh decor that feels warm and welcoming. The atmosphere stays quiet despite a packed dining room, creating a perfect setting for date night or relaxed dinners. TVs playing sports add a casual touch to the otherwise refined space.

Homemade pastas come with fresh clams and generous portions of veal dishes. Penne arrabiatta stands out as superb and baked raviolis are a solid choice.

Fried calamari comes with a heavier breading and is served with marinara sauce. It is seasoned but can be rubbery at times. Shrimp scampi and roasted garlic often accompany it as appetizers.

Italian restaurant offers an intimate setting with white tablecloths, mood lighting, and live jazz music creating a relaxing atmosphere. Seating includes classic leather booths and well-appointed tables, blending simple elegance with comfort. A nearby lounge with live bands adds a lively touch to the overall experience.

Cooked just right, the calamari stays firm but tender. It comes with marinara and aioli sauces that add great flavor.

Retractable floor-to-ceiling windows open to an al fresco dining area with umbrellas on the west side. Stylish interior features plush leather chairs, star-shaped ceiling lamps, and an open kitchen showcasing a pizza oven. Atmosphere feels comfortable and inviting, with a trendy, upscale neighborhood vibe and a lively bar area.

Freshly made pasta stands out here with authentic flavors. Pizzas match that quality, offering a genuine Italian taste.

Calamari stands out as a pleasant highlight with good quality and a price around $18, which is lower than nearby spots. It pairs well with focaccia and fits into a menu that includes dishes like Chicken Parmesan and Branzino.

Small Italian restaurant with dark, cave-like interior and multiple dining options including patio and private rooms. Atmosphere is quiet and relaxing with soft live jazz music on certain nights. Wine list stands out as the best value in Las Vegas, complementing the intimate and inviting setting.

Pasta dishes include gluten free penne with alfredo sauce and blackened chicken, classic spaghetti and meatballs, and a meat and cheese heavy lasagna. Options like blackened salmon with fettuccine Alfredo and seafood pasta appetizers also appear on the menu.

Calamari features fantastic breading and comes with a phenomenal red sauce on the side. It works well as an appetizer and pairs nicely with other dishes like pizza and blackened salmon.

Elegant interior with an open kitchen and fireplace creates a warm, inviting atmosphere. Lighting balances between bright and dim, fostering a relaxing calmness throughout the space. Semi-private room and comfortable seating support both intimate and group dining experiences.

Fresh made pasta features in dishes like Chicken Fettuccine Alfredo and Short Rib Bolognese. The pasta cooks to a tender texture, paired with well-balanced sauces and tender meats.

Soft, not chewy, with a spicy dipping sauce. Portions come large and crispy.

Small space combines elegant interior with an attached deli and bar lounge. Atmosphere shifts from cozy and intimate for quiet dinners to lively with live band entertainment during happy hour. Frequented by those who appreciate authentic Italian vibes and quality food.

Pasta dishes come in perfect portions and are cooked to perfection. Options like lobster ravioli and Bolognese stand out for their balanced sauces and fresh ingredients.

Calamari comes as a delicious appetizer alongside other Italian starters. It pairs well with dishes like Caprese and stands out for its flavor.

Italian restaurant with live music and a large bar creates a lively, welcoming atmosphere. Space includes outdoor seating with heaters and plenty of TVs for watching games. It gets busy and loud on weekend evenings, offering a mix of dining and social energy.

Seafood and clam pasta dishes offer rich, authentic flavors. Lasagna stands out with its cheesy, memorable taste and the Pasta alla Norcina features succulent Italian sausage and seared ham in a flavorful sauce.

Lightly breaded and crispy, the calamari comes with a bang bang shrimp sauce that adds a nice kick. It consistently impresses and is a popular appetizer choice.