Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.
Short ribs come tender and perfectly cooked with layers of flavor that keep unfolding. Dishes like Southern Hospitality and Soy Sheared Short Ribs stand out for their rich, complex taste.
Cocktails show clear care and attention in their crafting. The smoking section cocktail offers a tasty, smoked flavor that stands out.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
On Thursdays, enjoy a 99-cent martini with the purchase of an entrรฉe.
Wednesdays feature a special of $1 oysters, with a minimum order of 6.
Cocktail bar with steampunk decor and unique neon logo creates a warm, stylish vibe. Live music and a free pool table add to the laid-back atmosphere. Drinks come in creative presentations, blending chemistry lab aesthetics with botanical touches.
Charsiu pork ribs cook sous vide for eight hours, locking in deep flavor. They come with steak fries and pair well with drinks.
Craft cocktails stand out with creative flavors like the sweet and savory Curry Cure and the floral gin served in an Erlenmeyer flask. The program offers bold, layered drinks that blend Asian fusion influences with a chic vibe.
Good to know
The bar is closed on Monday and Tuesday, open from 5 pm to 12 am on other days.
Salsa Night may start soon; check for updates on the schedule.
Everything is made in-house, including drink mixers and sauces.
Interior blends traditional Thai decor with modern luxury, featuring emerald and gold accents and Thai murals. Atmosphere feels stylish and relaxed, suitable for casual dates or nights out. Menu offers authentic Thai dishes alongside unique options and signature cocktails like Dragon's Breath.
Beef short ribs come in a Mongolian kalbi style with bell pepper, onion, ginger, and dry chili. Sticky ribs offer a tasty option alongside the short ribs.
Specialty cocktails stand out with killer flavors and great variety. The drinks pair well with dishes like panang chicken and pad see ew.
Good to know
Happy hour runs Monday through Friday from 3 pm to 5 pm with half-priced small plates.
Most small plates are 50% off during happy hour, making it a great deal.
Cocktails are available for $10 during happy hour.
Outdoor patio offers mountain and infinity fountain views with comfortable seating and misters. Romantic vibe enhanced by live music that complements conversation without overpowering. Handcrafted Italian dishes and expertly balanced cocktails create a refined dining experience.
Short ribs come out tender and flavorful, cooked just right. They stand out alongside dishes like cavatelli with sausage sauce and pork secreto.
Social hour offers a fun and relaxed vibe with amazing prices. Cocktails include a perfectly crafted Old Fashioned and several standout specialty drinks.
Good to know
Happy hour runs from 4-6pm daily with unique drink specials.
Wine Wednesday offers discounts on select wines all day.
Live music starts at 6pm on weekends, enhancing the dining experience.
Spacious American restaurant with a playful, rude atmosphere and lively after-hours patio featuring outdoor beer pong. Music includes top-tier DJ and live band performances, creating energetic vibes. Food and drinks stand out with strong margaritas and amazing ribs and burgers.
Ribs fall off the bone and come with great value sides like coleslaw and onion rings. Plates cost around $5.99, and ribs taste good even without sauce, though you need to ask if you want them plain.
Cocktails here are incredibly balanced and creative. Samm mixes and shakes drinks with theatrical flair and charm, delivering some of the best cocktails around.
Good to know
Happy hour runs from 4-7pm with great drink deals.
Open mic night happens every Thursday featuring unique acts.
Drag bingo event occurs on the second Tuesday of each month.
Modern dining space includes semi-private rooms with distinct themes and a moving cloud ceiling. Atmosphere balances chic energy with quiet sophistication, allowing easy conversation. Guests gather for top-tier Asian cuisine and expertly crafted cocktails in a stylish, comfortable setting.
Jasmine Tea Smoked Ribs stand out with a unique smoky flavor. Tender baby back ribs offer a soft texture and rich taste.
Cocktails feature unique flavors like the bloody China and an innovative Beeโs Knees with Osmanthus Honey. The Falling Angel stands out as an outstanding choice with consistently spot on quality.
Good to know
Reservations are required in advance to dine at this restaurant.
The restaurant offers a unique Peking duck experience, highly recommended by patrons.
Expect additional charges for extra crepes when ordering duck.
Dark interior with warm lighting and loud atmosphere creates an upscale yet laidback vibe. Frequent crowd noise rises to concert levels on busy nights. Dedicated gluten-free southern cooking and a well-stocked whiskey selection distinguish the experience.
Ribs here have a 5-star quality with a rich, tender texture. They stand out alongside other dishes like shrimp and grits and fried chicken, making them a solid choice for meat lovers.
Passion fruit bourbon stands out among the cocktails. Drinks here get more praise than the food and show consistent quality.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Yardbird Table & Bar offers dedicated gluten-free fries and fried chicken.
The menu is clearly labeled for allergies, making it easy to identify gluten-free options.
Brightly decorated space with colored LED lights and a comic book feel creates a modern nightclub vibe. Atmosphere stays fun and trendy without being too loud, allowing easy conversation. Unique inverted V-shaped grill and special soju cocktails add to the distinctive dining experience.
Marinated ribs like LA galbi and wagyu rib finger stand out with rich flavor. Bone-in short ribs and brisket also offer tender, juicy options.
Soju cocktails stand out with their yummy and addicting flavors. Servers sometimes offer a free cocktail when a preferred soju is unavailable.
Good to know
Expect a wait time of 30-45 minutes during peak dinner hours.
Parking is ample and free, which is a plus in this area.
The restaurant offers a premium all-you-can-eat experience for nearly $50 per person.
Mexican restaurant offers a beautiful high-end dining room with lively vibe driven by loud music and a fantastic DJ. Spacious patio and cozy seating accommodate large groups comfortably. The atmosphere suits both brunch and dinner gatherings with top-notch decor enhancing the experience.
Ancho rubbed lamb ribs stand out with their fall-off-the-bone tenderness and come with a red cabbage slaw. Costillas priced at $23 offer a flavorful, meaty experience.
Nicely curated cocktail list offers great options for everyone. Drinks like the Loco Mole Bowl and New Old Fashioned stand out for their quality.
Good to know
Happy hour offers a plentiful menu with great food options.
Expect to pay higher prices for smaller portion sizes.
Drag brunch occurs weekly, but check the schedule for exact times.
Brazilian steakhouse offers tableside meat carving and cooking on hot stones, creating an interactive dining experience. The atmosphere is quiet and classy yet welcoming to casual dress. A red/green card system controls the flow of courses, supported by a plentiful salad and soup bar.
Beef ribs have a perfect char with better texture and less fat than Texas de Brazil. Pork ribs are messy but pack surprisingly flavorful taste, outshining Fogo and Texas. The spicy picanha and beef rib stand out as must-try items.
Cocktails come out strong, sweet, and fruity with fresh and original flavors. The bartender nails each drink, including a coffee cocktail prepared at your table and the Spicy Paloma.
Good to know
The best time to go is between 6 and 7 pm when the meat is served more frequently.
They offer a $50 lunch menu from Monday to Friday, 11:30 AM to 2:30 PM.
Expect a smooth dining experience for events, as the service is well-coordinated.
Restaurant features an open kitchen and stylish decor that create a lively atmosphere with vibrant energy. Music plays at a balanced level, contributing to a warm and welcoming vibe. The menu clearly marks allergens, making it notably allergy-friendly for diverse dietary needs.
Cantonese-style BBQ pork ribs come in a portion of three and feature a sweet, savory glaze. The kitchen sometimes offers a second order on the house if the portion seems small. These ribs stand out as a must-try for meat-eaters.
Salt air margarita stands out as a signature cocktail. The spot serves top-notch cocktails with strong flavors and quality ingredients.
Good to know
Happy hour runs daily from 4 to 6:30 PM at the bar only.
The restaurant offers vegan and gluten-free options for dietary restrictions.
Reservations are recommended to avoid long wait times during busy hours.
Event venue combines nightclub vibe with a welcoming atmosphere and live DJs on a rooftop lounge. Small indoor space features simple decor and a lively comedy club scene. Hookah bar offers flavorful smoke that complements the energetic environment.
Corn ribs come with a flavorful twist and a whimsical sensory experience thanks to pop rocks. They stand out as a must-try dish alongside other favorites like octopus and sushi.
Good to know
There is a $29.95 all-you-can-drink offer for 90 minutes with a premium bar.
After 10pm most nights, the rooftop nightclub opens for a lively experience.
The comedy night features headliner comedian Don Burnhart.
Wood fire grill takes center stage in a warm, elegant setting with cozy fireplace and comfortable luxurious seating. Atmosphere stays inviting despite occasional smoke, with visible kitchen action adding energy. Guests enjoy knowledgeable sommeliers and attentive service without feeling rushed.
Short ribs come as a mashed potato dish with rich flavors. Beef ribs draw inspiration from the Tuscan stew Peposo alla Fornacina and pair with mixed greens.
Cocktails here are flavorful and unique with a creative balance that avoids overpowering ingredients.
Good to know
Reservations are not necessary, but recommended for busy times.
The restaurant has good accessibility for disabled guests.
Expect high prices, with a glass of House Cabernet costing $33.
Rustic patio with enclosed garden seating and heaters creates a cozy yet lively atmosphere. Big windows and a huge bar add an East Coast vibe inside. Bottomless mimosas with customizable flavors and fresh flowers on tables enhance the relaxed, welcoming energy.
Braised short ribs come with mashed potatoes and cost $28. The ribs have a delicious flavor. A rib sandwich also appears on the menu and pairs well with other dishes like stuffed french toast.
Bartenders show strong skill with cocktails like the blackberry Jameson and shnozberry margarita. Bottomless options and creative drinks like the I am smashed Jameson offer refreshing choices.
Good to know
Reservations are recommended for large groups to ensure seating.
They offer all-you-can-drink bottomless mimosas for $30 during brunch.
Expect a busy atmosphere, especially on weekends and holidays.
Stadium-style seating and smokeless grills create a sophisticated, intimate atmosphere without the usual BBQ odor. A live DJ spins 80s music, adding lively energy to the modern, stylish space. The focus on premium Wagyu beef and an extensive wine list complements the unique Korean BBQ experience.
Short rib stands out as particularly delicious. Ordering the ribs a la carte works better than the course meal. Other cuts tend to be greasy and less impressive.
Well-crafted cocktails feature prominently, with bartenders who engage in friendly chats. Craft cocktails complement the food and create a relaxed waiting experience.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Mexican restaurant with multiple rooms and a heated patio offers complimentary margaritas upon arrival and a large bar with numerous TV screens for sports viewing. Atmosphere stays warm and welcoming, upbeat yet comfortable for conversation without excessive noise. Seating varies from booths to high-top tables, though some chairs lack comfort.
Super tender ribs fall off the bone with a rich bourbon sauce that adds deep flavor. Baby back ribs melt in your mouth and stand out as a flavorful dish.
Crafted with fancy spirits and innovative flavors, the cocktails offer a smooth and enjoyable sip. The Honey Bee stands out for its superb craftsmanship.
Good to know
Reservations are recommended for Sunday brunch due to high demand.
Happy hour runs Monday to Friday from 3 pm to 7 pm and Saturday to Sunday from 9 pm to close.
Sunday brunch is available from 9 am until 2 pm with a buffet option.
Farmhouse style blends with modern decor to create a laid-back and elegant atmosphere. The space feels lively and upbeat, often filled with friendly energy and close tables. An open kitchen and beautiful patio area add unique touches to the dining experience.
Braised short beef ribs come out tender and savory, paired with sweet potato purรฉe and dill crรจme fraรฎche. The meat is notably soft and flavorful, standing out among other main dishes.
Great food pairs with perfect cocktails and fresh salads. The spot is known for its top notch cocktails.
Good to know
Happy hour runs from 3pm to 6pm daily.
Reservations are recommended, especially during peak hours.
Parking can be difficult at certain times of the day.
Large space filled with multiple TVs showing football and a live DJ creates a lively, loud atmosphere. The scent of barbecue hits immediately, blending with hip-hop music and casual dress code. Crowds gather around an intimate bar area with video poker machines, reflecting a welcoming, energetic vibe.
Ribs stand out as the favorite dish here, served with a flawless balance of flavor and tenderness. They come alongside classic sides like mac and cheese and greens, making for a solid BBQ meal.
Top tier cocktails come with food pairing recommendations from the staff. The menu offers a solid mix of options.
Good to know
Bingo night occurs every Tuesday with multiple rounds of play.
Karaoke night is on Thursdays, starting at 8pm with no cover charge.
The average meal costs around $25 per person, including sides.
Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.
Short ribs come as cutlets and as a main dish, both with rich flavor. The queen cut prime rib stands out for its tenderness and size.
Good to know
Reservations are necessary, especially during busy dining times.
Expect to pay around $150 per person for a full meal.
The restaurant offers complimentary champagne mixed with Chambord on Valentine's Day.
Seafood restaurant with playful Forrest Gump theme and lively yet not loud atmosphere. Family-friendly setting includes movie props and themed decor that create a fun vibe. Offers outdoor seating with impressive views and a wide selection of drinks.
Pork ribs come with a sweet and salty sauce that stands out. Options include a BBQ Ribs & Shrimp Combination and Shrimper's Heaven, both priced around $28.
Cocktails come in many options and taste tasty. They stand out as the best part of the experience.
Good to know
Trivia night happens regularly, featuring questions about Forrest Gump.
Seating is available both inside and on the balcony, but wind can affect outdoor seating.
The restaurant is family-friendly and themed after the movie Forrest Gump.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
Wagyu short ribs and dry aged beef stand out for their quality. The prime rib and ribeye come cooked to perfection.
Cocktails feature perfectly crafted classics like the Mother Superior and tequila old fashioned. Smoked drinks and lighter options like the Caribbean Old Fashioned add variety, with an espresso martini and a tea-infused cocktail rounding out the selection.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.