Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
Coq au Vin stands out as a top chicken dish. Appetizers like escargot with garlic and cheese, French onion soup, and crab deviled eggs go fast. Desserts include poached apple with cream cheese and crème brûlée.
"Aaron's great energy and menu suggestions made the steak experience wonderful."
"The French Food crème brûlée is unmatched and exceptional."
"The authentic French dishes here are hard to find in the US."
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Open loft space with modern, spacious design creates a cozy, welcoming atmosphere filled with quiet mood music and French charm. The vibe stays relaxed and inviting, offering a calm escape from busy surroundings. Patrons enjoy a clean, elegant setting that feels like a piece of Paris.
Ambience feels clean and understated chic with a welcoming vibe. Comfort blends with modern style throughout.
Quiche stands out with a light and savory taste, served with a traditional French side salad. Croissants and sandwiches feature amazing bread, and drinks like Lavender London Fog complement the food well.
Good to know
Expect zero wait time during weekdays, while weekends may have longer waits.
The cafe offers a variety of vegan and non-dairy options.
Everything is homemade using fresh and organic ingredients.
Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.
Cozy interior blends old Vegas vibes with a modern touch. Dining area feels clean and classy with a bright, vintage-modern mix.
French onion soup offers a unique sweet and savory balance. The steak tartare stays true to the classic style. Starters include a seafood tower, bacon, and Foie Gras.
Good to know
Mae Daly's offers free valet parking for guests.
Reservations are recommended, especially on weekends.
Mae Daly's does not accept cash payments; credit cards only.
Counter seating surrounds an open kitchen where chefs execute precise plating, creating a live culinary show. Atmosphere blends refined intimacy with a relaxed, friendly vibe, making it feel like dining at a friend's home. Space feels compact but engaging, focusing attention on the artistry of each dish.
Sleek, modern decor sets a simple, chic, and intimate vibe. The modern French cuisine shines with delicious dishes and attentive, knowledgeable service.
Dishes feature foie gras in several forms like dumplings, ravioli, and a trio, all prepared with care. The menu includes a seasonal tasting option and premium ingredients like wagyu.
Good to know
Reservations are recommended at least one week in advance for the tasting menu.
The tasting menu costs $125, with some dishes available for an extra charge.
Vegetarian options are limited, and there are no vegan options available.
Spacious restaurant with modern, nature-inspired decor and a sun-and-moon theme creates a warm, stylish, and inviting atmosphere. The vibe is lively and energetic yet comfortable, attracting a mix of casual diners and families. Pet-friendly policy and airy, tropical accents set it apart from typical cafes.
Spacious, clean, and modern interior with tropical accents creates a warm and welcoming atmosphere. The environment is pet-friendly for small pets and free from loud music or disruptive crowds.
Warm, soft croissants stand out with full flavor and freshness. The croissant sandwich and French toast show strong baked quality and taste.
Good to know
Parking can be limited facing Tropicana Avenue, but there's more in the back through Arville.
Expect a 15-minute wait during peak hours on Saturdays.
The menu offers a variety of options from healthy to hearty meals.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
A beautiful mid-century modern space features low lights and tufted booths spread across 10 rooms. The design blends old-school Vegas charm with a polished, modern edge.
French onion soup stands out with rich flavor and perfect preparation. The lobster bisque and steak tartare appetizers offer bold, classic French tastes. Desserts like crème brûlée set a high standard for the dish.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Dining room offers stunning city views from a 50th-floor patio and balcony. Ambience blends old school chic with a breathtaking Strip skyline, creating a relaxed yet upscale vibe. Cocktails and food range from classic steaks to inventive dishes, enjoyed in a setting that encourages lingering and photo-taking.
Interior design blends modern elegance with timeless luxury, giving a fresh take on classic steakhouse style. The space features an elegant modern twist on old Vegas vibes.
French onion soup stands out with its thick Gruyere cheese, beautiful broth, and a perfect balance of cheese, bread, and onions. Other French dishes like game tartare and stuffed mushrooms also appear on the menu.
Good to know
High Steaks Vegas offers free parking.
The prices are less than steakhouses on the strip.
The menu includes vegan and wild game options.
Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.
Space blends modern charm with a warm, intimate vibe. Earthy tones and plant decor create a cozy yet elevated ambiance.
Steak tartare stands out as a delicious highlight. Appetizers and seafood like caviar cones, hamachi crudo with melon, and Taylor Bay scallops offer exceptional flavors.
Good to know
Happy hour menu features discounted items and runs from 4-6pm on weekdays.
Live music is available during brunch on weekends.
Reservations are recommended for large gatherings or special events.
Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.
Stunning decor features modern wall fireplaces and a mix of plush velvet couches with booths and tables. Beautiful modern wall art adds to the electric atmosphere.
French onion soup stands out with its flavorful and thick broth. Appetizers like Yellowtail Crudo also perform admirably.
Good to know
Reservations are necessary, especially during busy dining times.
Expect to pay around $150 per person for a full meal.
The restaurant offers complimentary champagne mixed with Chambord on Valentine's Day.
Space blends vintage style with 1920s Korean coffee culture influences, featuring unique seating like swings, hammocks, and a library nook. Atmosphere feels cozy and quiet, enhanced by live plants and a greenhouse-like effect. Environment suits both relaxation and coworking, with many corners for socializing or solitude.
Blends traditional Korean aesthetics with a modern twist in decor. Features a scholarly atmosphere with bookcase stair seating and a greenhouse, mixing vintage charm and modern comfort.
Various crepes come as pretty triangles layered with mousse in flavors like Nutella, tiramisu, ube, and vanilla rainbow. Quiches and a salmon brioche offer savory options, while macarons made with real ingredients stand out for their taste.
Good to know
The kitchen closes at 9 PM, not 10 PM, so plan accordingly.
The café has no outside sign, making it hard to find.
Expect limited seating, especially during busy hours.