Retro-inspired steakhouse channels 1970s New York diner vibe with immersive decor like a trashed subway station and vintage knickknacks. Lively atmosphere features interactive disco shows with roller skaters and spontaneous performances. Well-stocked bar serves expertly crafted cocktails alongside high-quality steaks and seafood.
Lobster comes already shelled for easy eating and is cooked perfectly alongside steaks. Plates with rib eye and lobster look amazing and well-prepared.
Mashed potatoes come out creamy and buttery. They pair well with dishes like Filet Mignon topped with horseradish creme sauce.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
The restaurant charges a $50 fee for reservation cancellations or no-shows.
Expect additional charges for side dishes and sauces, which can add up quickly.
Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
Lobster stands out as a perfect dish here, especially during happy hour. The lobster bisque offers a creamy, rich flavor that complements the fresh bread well.
Mashed potatoes come on point and pair well with dishes like the braised lamb shanks and asparagus. They add a smooth, creamy texture that complements the rich flavors of the meat and jus.
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Mediterranean-inspired French bistro blends elegant, cozy decor with a garden party aesthetic featuring teal and gold accents. Atmosphere feels classy yet casual, lively and a bit loud, with indoor-outdoor flow enhanced by open back doors. Offers beautiful courtyard seating and a setting suited for romantic dates or cool events.
Lobster appears in several dishes like a lobster cocktail with a good-sized portion and a light lobster salad featuring avocados and citrus. It also serves as a first course option paired with a terrine flavored like apple pie with marzipan and brioche soldiers.
Goat cheese mashed potatoes stand out with their creamy, rich flavor. Whipped mashed potatoes have a smooth, airy texture that feels like eating ice cream.
Good to know
Happy hour runs late into the night with discounted drinks and appetizers.
In early 2026, a special $80 four-course Prix Fixe menu is available.
Parking in the Arts District can be challenging on busy nights.
Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.
Lobster tail comes tender and well cooked, priced around $65. It pairs well with options like rib-eye and king crab legs for the main course.
Mashed potatoes here have a creamy texture and a rich, smooth flavor. They stand out as excellent and better than homemade versions.
Good to know
Reservations are a must because the place gets packed fast.
Prices are reasonable for a steakhouse, with a 16oz ribeye costing around $60.
The restaurant is more casual than typical steakhouses.
Steakhouse offers old school Vegas charm with a retro atmosphere and spectacular views of downtown. The energy feels classic and traditional, attracting those who appreciate a timeless vibe. Signature dishes and well-paired drinks complement the setting, making it a standout for steak lovers.
Chicken fried lobster stands out as a unique dish here, originally a celebrity request and still on the menu. The lobster is fried, filling, and served in portions enough for two to share.
Garlic mashed potatoes stand out with rich flavor. They pair well with veggies but can be filling enough to limit dessert.
Good to know
Reservations are highly recommended, especially for dinner service.
Expect higher prices compared to other restaurants in the area.
Portion sizes are large, providing good value for the price.
Seafood restaurant offers an upscale vibe with stunning bay views and live jazz music on weekends. The atmosphere feels warm and inviting, complemented by a clean, well-decorated space and a full bar featuring specialty cocktails. Tables are simple, focusing attention on the overall experience.
Stuffed lobster and lobster tail stand out with incredible flavor and juicy texture. Fried rice includes lobster along with other seafood like crab and mussels.
Mashed potatoes come with several dishes like grilled octopus and salmon, pairing well with asparagus. They have a creamy texture that complements both seafood and meat dishes.
Good to know
Happy hour runs from 3 to 5 PM with two-for-one margaritas.
Live jazz performances occur every Friday night from 6 PM to 9 PM.
Reservations are recommended during busy weekend hours.
French restaurant offers an atmosphere of refined elegance with soft lighting and lavish decor that creates an intimate and luxurious setting. Guests experience phenomenal bread and dessert carts that add a unique touch to the dining journey. The space feels glamorous yet welcoming, providing a quiet retreat from the surrounding casino environment.
Maine lobster appears in a seventh course cooked tender and sweet. Le Hornard stands out as a notably flavorful lobster. Lobster also features subtly in dessert under the caviar island.
Luxuriously creamy mashed potatoes come with a rich, flavorful texture. They pair well with dishes like duck with crispy skin and tender meat, enhanced by a warm five-spice blend and sour cherries.
Good to know
Reservations are highly recommended and often required well in advance.
Expect to spend over $2000 for a meal including gratuity.
Dress code is upscale; business casual attire is expected.
Upscale American dining unfolds in a casual setting with mid-century modern design and rock-themed decor featuring concert memorabilia. The atmosphere stays relaxed yet lively, with loud classic rock music filling the space. Darker, noisier areas contrast with more welcoming spots, creating varied moods within the restaurant.
Lobster appears in a Lobster Pot Pie served with rich, savory flavors. The dish stands out alongside other well-rated items like the tomahawk steak and filet with lobster tail.
Creamy and flavorful mashed potatoes come with the prime rib dinner. They have a rich texture without being thin, making them a solid side choice.
Good to know
Happy hour is every day from 3-5pm, including holidays and weekends.
Free parking is available for locals.
The restaurant is located inside the Rio Hotel/Casino.
Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.
Lobster Mac stands out with rich, creamy flavors. Filets paired with lobster offer a delicious and superb combination.
Mashed potatoes come whipped to the right consistency with a delicate flavor and balanced seasoning. Some versions include scallions blended in for added taste.
Good to know
The dress code is business casual.
There was plenty of parking at the location, but it can fill up quickly.
I had to park in a tow-away parking area on another property due to full lots.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
Wood-fired grilled lobster tail melts in your mouth with exceptional quality. The lobster ranks alongside fresh ocean-caught varieties and pairs well with perfectly cooked steak.
Garlic mashed potatoes come out nice and garlicky with a delicious flavor.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.
Steakhouse combines old-school charm with art-deco design and nostalgic marble touches. Atmosphere shifts from lively casino bar to a quiet speakeasy backroom with live jazz. Guests enjoy high-end steaks and craft cocktails in a setting that blends classic Vegas glamour with modern dining.
Lobster bisque stands out as rich and flavorful. The filet mignon and lobster dishes come cooked to perfection, featuring a Maine lobster tail that is high quality.
Creamy texture defines the mashed potatoes here. They pair well with other sides like glazed Brussels sprouts and offer a rich, smooth flavor.
Good to know
Reservations require a credit card and a $50 cancellation fee if not canceled 24 hours in advance.
Dinner for three can cost around $300, including drinks.
The steak is priced at $100 per a la carte, which is on the higher end.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
Rich, creamy lobster mac and cheese features large chunks of lobster in every bite. Lobster bisque and lobster tail offer delicious, hearty flavors alongside crab legs.
Mashed potatoes come out perfectly cooked and pair well with dishes like ribeye and lobster. They serve as a classic, creamy side alongside vegetables and tater tots.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Floor-to-ceiling windows showcase a dynamic water and light show on the lake, creating an elegant and serene atmosphere. Guests enjoy outdoor seating by a cascading waterfall, adding a unique entertainment element with shows every 15 to 30 minutes. The space features luxurious decor with rich textures and a striking chandelier, offering a refined and cozy dining experience.
Lobster spicy pasta stands out with rich flavors. The blue lobster also shows the kitchen's skill with fresh seafood.
Fingerling potato purรฉe stands out with a smooth, rich texture. Sides include refried mashed potatoes with shaved cheese and asparagus with creme sauce.
Good to know
Reservations are notoriously difficult to secure, so book well in advance.
Expect high prices for food and drinks, including $20 for plain water.
Dining lakeside offers a great view and access to shows every half hour.
Classic steakhouse charm fills the space with dim lighting, leather booths, and the aroma of sizzling steak. The atmosphere stays quiet and intimate, often accompanied by vintage music and occasional live performances. It attracts those seeking a romantic, old-school vibe away from busy areas.
Crab stuffed Maine lobster offers a great mix of crab and lobster with a rich taste. The lobster can be slightly overcooked but remains flavorful and is priced around $39.
Mashed potatoes come out well made and solid, especially the garlic mashed potatoes which stand out as a reliable side. They pair nicely with other sides like baked sweet potato and French onion soup.
Good to know
The restaurant offers a special all-you-can-eat shrimp night on Thursdays.
Parking is ample and accessible, located near the casino entrance.
Steaks come with sides included in the price, which is a good value.
Dark wood paneling and classic green faux leather booths create an intimate, 1950s Vegas vibe with sophisticated, calm atmosphere. Lounge area offers space for drinks and socializing with relaxing music enhancing the experience. Professional photography adds a unique touch to the upscale setting.
Lobster dishes feature lobster mac and cheese with rich flavor and lobster bisque served in a good portion with a creamy texture and tarragon. Shrimp and lobster appear in other dishes, offering scrumptious seafood options.
Good to know
Reservations are strongly recommended to secure a table.
The restaurant is closed two days a week.
Expect to pay around $60 for a 3-course dinner.
Dark interior with low lighting creates an intimate, romantic atmosphere. Mellow jazz and easy listening music play quietly, allowing for low conversations. The space feels cozy and inviting, offering a calm dining experience despite nearby activity.
Lobster tail comes with mac and cheese and stands out as excellent. The lobster dip appetizer pairs with shrimp and sometimes requires extra bread. Petite lobster appears alongside blackened chicken as a solid combo.
Creamy mashed potatoes appear consistently alongside hearty dishes like braised short ribs and prime rib. They pair well with grilled items and have a rich, smooth texture that stands out.
Good to know
Reservations are recommended, especially during busy hours.
The actual happy hour is from 4:00 PM to 6:00 PM and again from 10:00 PM to 12:00 AM.
Expect longer wait times due to staffing shortages.
Seafood restaurant offers an elegant atmosphere with live music and a waterfront view that enhances the dining experience. The setting features sophisticated dรฉcor and a unique design within a mall environment. It maintains a lively yet quiet vibe suitable for conversation and special occasions.
Lobster dishes feature generous chunks of pink lobster meat with a depth of flavor in the bisque. The lobster pairs well with other items like filet mignon, both cooked to a melt-in-your-mouth texture.
Mashed potatoes come buttery with a balanced garlic flavor. They serve well alongside dishes like ribeye and seafood.
Good to know
Reservations are recommended, especially for special occasions.
The restaurant can get very busy, particularly during weekends.
Dress code is upscale casual; avoid shorts and flip-flops.
Dark interior with warm lighting and loud atmosphere creates an upscale yet laidback vibe. Frequent crowd noise rises to concert levels on busy nights. Dedicated gluten-free southern cooking and a well-stocked whiskey selection distinguish the experience.
Lobster shines in the Lobster Mac & Cheese with fresh meat and a flavorful, balanced cheese sauce. The lobster bisque also stands out for its quality and taste.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Yardbird Table & Bar offers dedicated gluten-free fries and fried chicken.
The menu is clearly labeled for allergies, making it easy to identify gluten-free options.