Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
Salads here stand out with homemade Caesar dressing and anchovies on top. Options like the melon and serrano ham salad offer a refreshing, light taste with a salty ham flavor.
Truffle risotto appears as a special and stands out for its rich flavor. The chef offers unique options like scallop risotto off-menu and serves lobster risotto alongside other dishes.
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.
Caesar Salad stands out with meticulous preparation and consistent quality. It pairs well with dishes like baked salmon and offers a solid, family favorite option.
Risottos here feature rich flavors like truffle and coconut. Dishes such as the pork belly with coconut risotto and the foie gras with truffle risotto stand out for their tender textures and complex tastes.
Good to know
Reservations are recommended for groups of six or more to ensure seating.
The restaurant is open for lunch on Friday, Saturday, and Sunday.
Prices are reasonable compared to other dining options in Las Vegas.
Modern Korean barbecue restaurant offers table-side cooking with staff grilling meat for guests. Atmosphere feels luxurious and cozy yet can be loud, making conversation challenging. Features include excellent ventilation, meat warmers, and an extensive premium soju and wine selection.
Salads come in two types with unlimited refills alongside other banchan. The yuzu salad stands out for its clean, flavorful taste.
Spicy risotto and tomato risotto with tobiko stand out for their bold flavors. Cream risotto comes with the Large Signature Combo, paired with short rib and aged pork belly for a rich meal.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Happy hour runs from 9pm to close with discounted drinks and appetizers.
The restaurant is not an all-you-can-eat establishment, so plan accordingly.
Italian restaurant blends modern steakhouse techniques with traditional Italian flavors in a cozy, intimate setting featuring high-back booths and warm lighting. An adjoining bakery offers fresh breads and pastries, enhancing the experience. Live performances and tableside presentations add a dynamic touch to the atmosphere.
Tableside Caesar salad gets freshly made with chef-prepared attention. Caprese salad features fresh mozzarella and balsamic vinegar of excellent quality.
Lobster risotto stands out with rich, savory flavors. The table side risotto adds a fresh, interactive touch. Shrimp risotto showcases expert cooking with deep, satisfying taste.
Good to know
Reservations are recommended for brunch on Saturdays due to high demand.
Expect a wait time of 40-50 minutes during peak brunch hours.
A $5 fee applies for credit card payments instead of cash.
Open dining room reveals a clean kitchen and tasteful decor with trompe-l'ลil wallpaper and a wine wall. Atmosphere stays calm, cozy, and inviting, suited for quiet conversations and family dinners. Regulars enjoy authentic Italian cuisine in a setting without flashy distractions.
Beet and Goat cheese Salad features a rich, creamy texture paired with earthy beets. Caprese salad offers fresh tomatoes and mozzarella with a vibrant taste.
Sea bass served over spinach risotto with grilled shrimp comes in a butter sauce that highlights the dish's flavors. The risotto is creamy and pairs well with seafood like shrimp and lobster, which are cooked perfectly and not rubbery.
Good to know
The restaurant shares a large parking lot, so parking isn't an issue.
There was a 15% discount for seniors and military that day, applied to the pre-tax total.
The portion sizes are enough for two people.
Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.
Wedge salad stands out with its easy-to-share cut and solid taste. It takes a bit of time to arrive but offers a satisfying option for the table.
Black truffle risotto features fresh truffles shaved tableside, adding rich aroma and flavor. Mushroom risotto offers a hearty, earthy taste that complements the menu well.
Good to know
Mae Daly's offers free valet parking for guests.
Reservations are recommended, especially on weekends.
Mae Daly's does not accept cash payments; credit cards only.
Bright, well-lit space with French Riviera style and patio views overlooking the strip creates a cozy yet vibrant atmosphere. Guests enjoy a moody yet inviting vibe with a DJ adding to the energy. Unique touches like built-in purse shelves and fresh, flavorful Mediterranean dishes define the experience.
Lentil salad features a perfect dressing with tart and balanced balsamic. Cauliflower salad and burrata also stand out among the options.
Lobster risotto features beautifully processed lobster tail and rich, flavorful seafood. It stands out as a gluten free dish with a creamy texture and distinct taste.
Good to know
Happy hour runs daily from 5 to 7pm with discounted cocktails and appetizers.
Reservations are recommended for larger groups to ensure availability.
The restaurant accommodates vegetarian and gluten-free dietary preferences.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
The salad stands out with the โRealโ Garbage Salad featuring vibrant greens, Gulf shrimp, and a champagne-Dijon vinaigrette. The heirloom salad also pairs well with steak tartar for a flavorful combo.
Lobster risotto comes with truffle and delivers a rich, creamy texture. It pairs well with other dishes like steak tartare and baked Alaska for a full meal.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Outdoor patio offers mountain and infinity fountain views with comfortable seating and misters. Romantic vibe enhanced by live music that complements conversation without overpowering. Handcrafted Italian dishes and expertly balanced cocktails create a refined dining experience.
Salads feature fresh ingredients like watermelon sliced like sushi and lightly torched for smokiness, topped with oil, greens, cheese crumbles, and pistachios. Options include buratta, red beet, and eggplant salads, all served alongside fresh bread and pasta.
Offers a wide variety of unique risotto dishes including butternut squash risotto. Seared scallops can be added as a topping for extra flavor.
Good to know
Happy hour runs from 4-6pm daily with unique drink specials.
Wine Wednesday offers discounts on select wines all day.
Live music starts at 6pm on weekends, enhancing the dining experience.
French restaurant offers an intimate, cozy atmosphere with illuminated fountain views visible from window tables. Decor features a colorful ceiling resembling an extravagant circus tent, creating a serene and romantic vibe. Guests enjoy fine dining with custom cocktails and a flawless, luxurious experience.
Lobster salad stands out with rich flavor. Winter salad features goat cheese that fills you up. Beet salad offers a fresh, earthy taste.
Truffle risotto stands out as a highlight, praised for its rich flavor. It appears alongside other refined dishes like foie gras and lobster salad in a multi-course meal.
Good to know
Reservations are recommended, especially for window seating with fountain views.
Expect to spend around $300 per person for a five-course meal and a cocktail.
Dress code is business casual; avoid shorts and athletic wear.
Large, modern space with Venetian touches and patio seating overlooking a fountain creates an intimate, quiet atmosphere. Music blends big band and R&B, supporting a relaxed vibe where conversations flow without rush. Guests enjoy spaced tables and upscale details like a coat rack and private dining options.
Salads feature little gem Caesar with focaccia croutons, anchovies, and Parmesan cheese. Beet salad also stands out with fresh, vibrant flavors.
Mushroom risotto stands out with its well cooked texture and refreshing taste. Staff accommodate dietary needs by preparing it gluten-free when requested.
Good to know
Happy hour features half-off pasta after 9 PM with a glass of wine.
Reservations are recommended due to the restaurant's popularity.
The bar offers a special menu during happy hour.
Small Italian restaurant with dark, cave-like interior and multiple dining options including patio and private rooms. Atmosphere is quiet and relaxing with soft live jazz music on certain nights. Wine list stands out as the best value in Las Vegas, complementing the intimate and inviting setting.
Salads feature balanced ingredients that complement each other well. Options like the antipasto salad and beet salad stand out for their fresh flavors.
Risotto dishes come in generous portions with rich flavors. Options include portobello, mushrooms with cream sauce, and pairings like sea bass or veal.
Good to know
Trivia night happens every Tuesday at 8pm with a $5 entry fee.
Live jazz performances every Thursday night from 9pm.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Open kitchen surrounded by glass creates a spacious, intimate setting with a quiet, calm atmosphere despite casino surroundings. Guests enjoy ethically sourced, high-quality food and carefully selected wines in a classy, artful space that feels welcoming and secluded.
Fresh salads feature raw vegetables, beets with goat cheese, and a magical dressing. The chipped salad pairs well with naan bread.
Risotto comes with mushrooms and peas and pairs well with prime rib. The texture is creamy and it complements the savory dishes nicely.
Good to know
Dinner costs around $100 per person, with high prices for main dishes.
Harvest offers a separate vegan menu, which is rare in Vegas.
Valet parking costs $40, and the restaurant can be crowded.
Library-like setup surrounds diners with real books, creating an elegant and sophisticated atmosphere. Live piano music adds a unique vibe while maintaining an intimate, inviting space. Cocktails and food receive consistent praise, enhancing the overall refined dining experience.
Wedge salad stands out for its large size and servers offer to split it. Baby kale salad features a perfectly complemented dressing. Caprese and kale salads with squash also deliver delicious flavors.
Lobster risotto features perfectly cooked lobster with a rich, creamy texture. It pairs well with oysters and stands out alongside dishes like tuna tartare and desert moon mushroom.
Good to know
The parking garage for the hockey game has a $35 event fee.
Reservations are hard to get at the restaurant.
The Library Restaurant offers a vegan menu.