Seafood and spring rolls in Las Vegas

Elegant Thai restaurant with clean decor and large beautiful tables offers a chill and welcoming atmosphere with pleasant background jazz music. Spacious layout includes wonderful booths and seating for large parties. The vibe suits relaxed dining and date nights.

Fresh spring rolls with BBQ pork stand out as a popular choice. Lunch specials often include a spring roll paired with a salad, offering good value.

Seafood dishes feature fresh shrimp in rolls and spring rolls with amazing peanut sauce and creamy Tom Yum. Curries and noodle soups include shrimp and fish options like Pompano fish and seafood tom yum with balanced spice.

Small space with cozy, quiet atmosphere and clean, neat interior updated by new ownership. Guests experience authentic Thai spice levels rated on a unique 1-5 scale. Prices remain reasonable, offering a relaxed setting without alcohol service.

Spring rolls come with a unique peanut sauce that tastes refreshing and stands out.

Shrimp dishes come with 8-10 pieces and appear in several meals like pad se ew and yellow curry. Seafood options include crab fried rice and seafood pineapple curry, often paired with spring rolls.

Interior design replicates Vietnamese street corners with wood-style decor and individual booths that create a cozy, immersive atmosphere. Background music plays softly, enhancing the vibe without overwhelming conversation. The setting invites relaxed dining with a unique cultural touch.

Spring rolls come fresh and crisp with a tangy dipping sauce. Options include tofu and shrimp varieties that deliver solid flavor.

Seafood BBQ offers a variety and taste that stands out. Dishes like periwinkle with salted egg sauce and razor clams pair well with Vietnamese salad featuring beef.

Spacious Thai restaurant with modern decor and Thai art creates a cozy, inviting atmosphere. Live music and karaoke add lively energy on weekend nights. Staff prepare food in front of guests, enhancing the social vibe.

Spring rolls come fresh and crispy on the outside with a tender, tasty inside. They pair well with a sweet and sour sauce and sometimes come free.

Shrimp Krok-Cajete stands out with its memorable flavor. Dishes like Tamarind Glazed Shrimp and crab pad thai offer rich seafood tastes. Authentic chili and garlic in fish sauce add a unique Thai spice to many seafood options.

Cozy, family-operated Vietnamese restaurant with a recently remodeled interior that feels bright and modern. Quiet atmosphere with authentic music and a fish tank television adds to the relaxing vibe. Known for serving excellent pho in a clean, friendly setting.

Shrimp spring rolls have a crispy outside and a flavorful filling. They come with tasty dipping sauces that complement them well.

Generous portions come with the seafood phở, including a notable #50 shrimp pho. Shrimp spring rolls and egg rolls offer fabulous flavors that complement the dishes well.

Interior design mimics a Bangkok street corner with authentic Thai decor and a King's shrine honoring cultural heritage. Live acoustic music features Thai and English classics, creating a warm, welcoming vibe. The atmosphere feels like an elevated Bangkok street market, lively yet pleasant.

Fresh spring rolls come with shrimp or veggies and have a fantastic flavor. Fried spring rolls also appear alongside dishes like Satay and drunken noodles.

Seafood shines in the seafood salad platter and the seafood curry, both full of flavor. The fish sauce stands out as a brilliant, perfect addition to every dish.

Small Vietnamese restaurant offers a calm and pleasant dining environment with a chill vibe and warm ambiance. It serves phenomenal pho with rich, comforting broth and fresh ingredients. The space feels like a traditional mom and pop shop with simple, inviting decor.

Spring rolls come in several varieties including a notable #2 version and crispy egg rolls. They pair well with dishes like beef stew with coffee and stand out alongside Banh Mi sandwiches.

Seafood pho stands out for its consistent quality and flavor. The shrimp fried rice offers a good serving size and pairs well with other dishes like Vietnamese sour fish soup and braised fish.

Upscale Thai restaurant with elegant decor and a relaxing atmosphere suits both date nights and business meals. Comfortable seating and thoughtful design create a welcoming, stylish environment. Guests enjoy unique cocktails alongside highly praised, flavorful dishes.

Fresh spring rolls come with shrimp and have a perfect texture. They pair well with dishes like seafood salad and red curry.

Seafood comes fresh and never fishy with Santa Barbara oysters served alongside a mild hot sweet Thai roasted chili sauce and Thai pesto-like sauce. The menu offers unique gourmet dishes like Shrimp Tom Kha with coconut milk soup and a full steamed lobster at a low price.

Small dining area creates a cozy atmosphere with lovely decor and R&B music setting a relaxed vibe. Staff tend tables frequently, enhancing the authentic and welcoming feel. The space feels intimate and visually appealing, making it a comfortable spot for enjoying Thai cuisine.

Tofu spring rolls come with a cooling refreshment effect and neat presentation. Fresh veggie spring rolls pair well with peanut sauce.

Seafood dishes feature calamari, shrimp, and mussels in tom yum soup and spicy basil preparations. The coconut shrimp stands out with its sauce and flavor, while crab fried rice and fish add variety.

Minimalist and spacious interior combines with warm lighting and live Thai music to create a quiet, welcoming atmosphere. The restaurant hosts both Thai and foreign guests enjoying authentic Thai vibes and occasional karaoke on a small stage.

Enormous spring rolls come with an extremely thin rice paper wrapper and a side of spicy peanut sauce. Fresh spring rolls feature colorful vegetables and no noodles, making them lighter and fresher.

Shrimp dishes stand out with crispy coconut shrimp and flavorful options like Shrimp Pad Thai. Soups come in large portions with tender chicken, barbecue pork, fish balls, and plenty of noodles.

Spacious Vietnamese restaurant with classic Mom & Pop vibe and comfy booths offers a relaxing atmosphere filled with Hawaiian reggae music and a cool fish tank. The environment stays quiet and peaceful even when busy, creating a warm and inviting place to enjoy pho.

Pork and egg spring rolls offer solid flavors. The Grilled Meatball Spring Roll stands out with remarkable harmony of flavors and textures. Vermicelli and bahn mi come with great spring rolls.

Seafood shines with crisply fried shrimp adding crunch and a delicious sour fish soup alongside braised fish that stands out.

Vietnamese restaurant with floral decorations creates a cozy and friendly atmosphere that feels both welcoming and relaxed. A small market inside offers convenient shopping alongside dining. The space is clean and beautifully remodeled, evoking a garden-like ambiance.

Spring rolls come with soft, tender wrappers and are filled with fresh ingredients. Shrimp and peanut sauce add a thick, plentiful, and fresh touch to the starter.

Seafood dishes include crispy shrimp pancakes, salt and pepper shrimp, and seafood pho with rich flavors. Shrimp rolls and seafood rice noodles offer tender, flavorful options alongside braised fish and grilled ribs.

Large dining hall with ample natural light and Asian decor creates a spacious, lively atmosphere. Busy and welcoming vibe suits group gatherings or casual nights out. Soup dumplings stand out as a specialty, paired with unique drinks like sake and soju.

Crispy on the outside and fresh on the inside, the spring rolls offer a crisp texture and flavorful filling. They serve well as an appetizer alongside other items like potstickers and crab rangoon.

Soup dumplings stand out with varieties like pork, shrimp, and foie gras. Shrimp dumplings and steamed vegetables also deliver solid flavors.

Dim sum restaurant combines modern, trendy atmosphere with ancient Asian designs and a large, open dining area featuring a bar. The vibe is relaxed and welcoming, with thoughtful touches like teapots kept warm on flames and interactive menus. Unique dim sum offerings and elegant presentation set it apart from typical spots.

Crispy and tasty vegetable spring rolls start the meal with a satisfying crunch. They pair well with other dishes like pork buns and soup dumplings in a family-style setting.

Honey nut shrimp stands out with a unique presentation. Dumplings come in creative shapes like little birds, and dishes include typhoon crab, salt and pepper squid, and seafood pan-fried noodles.

Large, modern space with bright lighting and cafeteria-style seating creates a clean and presentable environment. Atmosphere feels friendly and calming, with a vibe that is both trendy and inviting. Regulars come for the relaxed pace and welcoming mood rather than elaborate ambiance.

Shrimp spring rolls come very freshly made and taste delicious. They stand out even among simple items and pair well with pho and egg rolls.

Shrimp dishes stand out with shrimp pho in vegetable broth and fresh shrimp spring rolls. The seafood options include shrimp fried rice that is light and savory with plump shrimp.

Large, run-down space combines Vietnamese and Chinese cuisines with a tranquil, slow mood. Guests often order authentic pho with generous portions alongside vegetarian options.

Veggie spring rolls come out very crunchy. Shrimp spring rolls serve as a decent side, often paired with beef pho or vermicelli dishes.

BBQ-ed shrimp paste on sugarcane stands out alongside fried spring rolls over vermicelli. Beef pho and shrimp spring rolls offer decent flavors, while fish cake rates at 8.5 out of 10.

Spacious restaurant with modern Asian decor and lush plants creates a tropical, calming atmosphere reminiscent of Vietnam. Warm lighting and vibrant artwork set a cozy, inviting vibe that blends traditional and contemporary styles. The place offers a unique dining experience with authentic flavors from multiple Vietnamese regions.

Spring rolls come in crispy and veggie versions, with options like pork sausage and tofu. They pair well with other dishes like Bun Cha and Pho.

Shrimp shines in several dishes like the crispy Banh Khot cups with a custard base and the shrimp dumplings. Spring Rolls come with shrimp or pork belly and pair well with Peanut Hoisin sauce.

Small, cozy Vietnamese restaurant with a laid back atmosphere and authentic old school style. Quiet late at night, it offers large portions at affordable prices and serves pho with a deep, aromatic broth. Fresh coconuts and good music add to the simple, unpretentious vibe.

Shrimp spring rolls come with a peanut sauce that adds rich flavor. The rolls are fresh and visually appealing.

Seafood dishes feature balanced salad rolls with pork, shrimp, and veggies, plus shrimp spring rolls served with rich peanut sauce. The seafood pho offers a tasty broth with fresh ingredients.

Small space with a hole-in-the-wall vibe offers a cozy and welcoming atmosphere that feels like a family setting in Vietnam. The place stays quiet or shows light TV, creating a chill and unassuming mood. Clean and simple setup highlights the authentic Vietnamese dining experience.

Spring rolls come fresh with a nicely balanced dipping sauce. The beef spring roll stands out as delicious and arrives quickly alongside fried egg rolls.

Braised fish with garlic offers excellent flavor and pairs well with fish sauce. Fermented fish noodles stand out as a unique seafood dish not commonly found elsewhere.

Thai restaurant with beautiful decor and a cozy, authentic atmosphere offers both indoor and outdoor seating. The space features a rotating spice tray and a bar serving well-crafted cocktails. It suits casual meals and special occasions with a relaxed, inviting vibe.

Grilled squid comes with ground green chilies, lime, and fish sauce for dipping. Shrimp tom yum and steamed sea bass offer full flavor and beautiful presentation. Mixed seafood with basil and rice rounds out the selection.

Large dining room arranged like an old school cafeteria creates an open, spacious feel with mostly communal seating. Atmosphere is lively and bustling, often crowded with a mostly Asian crowd, offering a modern Vietnamese style that feels comfortable and inviting.

Spring rolls come out fresh and delicious with a typical Vietnamese style. They pair well with pho and bao buns, making for a very good combo.

Beef and shrimp platter lets you grill your own meat and shrimp right at the table. Shrimp appears in dishes like pho, spring rolls, and udon, mostly in standard preparations with decent portions.

Small, stylish Vietnamese restaurant with open kitchen view and modern chic decor creates a quiet, comfortable atmosphere. Large portions and authentic pho broth attract a steady flow of diners seeking hearty, well-prepared meals. Family-friendly vibe emphasized by absence of alcohol license and laid-back energy.

Shrimp and pork spring rolls come with a peanut sauce and contain mostly rice noodles. Both fried and fresh versions are tasty and well-made.

Chicken and seafood pho offers a rich broth with tender ingredients. Shrimp spring rolls stand out as very tasty, and the Sampler Plate features a mix including shrimp rolls and crab rangoons, though sometimes items like a shrimp roll may be missing.