Small, charming seafood restaurant with indoor and outdoor seating and a tropical fish tank that adds to the ambiance. Atmosphere feels relaxed yet refined, suitable for dates or special dinners, though it can get noisy inside. Decor has a Cape May look with comfortable, slightly dark interiors.
Rich flavor and plenty of small chunks of lobster define the lobster bisque here. It pairs well with dishes like baked haddock, which comes smothered with lobster bisque for a tender, juicy finish.
Crab cakes stand out as a highlight. The clam chowder rivals New England versions, rich and flavorful. The bacon cheddar cheeseburger offers a memorable twist on a classic.
"The clam chowder at this lunch spot is among the best."
"The American food crab cakes were huge and loaded with lump crab."
"The Lobster Bisque was excellent with great flavor and chunks of lobster."
Good to know
$1 oyster night is offered on select days.
Reservations are not accepted, so arrive early to avoid long waits.
The restaurant allows customers to bring their own alcohol.
Elegant seafood restaurant offers a modern, high-end design with a business casual atmosphere. Live jazz bands create a lively, fun vibe, especially near the bar where patrons enjoy carefully crafted cocktails. Dining areas are well thought out, combining fresh seafood with an upscale ambiance.
Rich and fresh, the lobster bisque stands out as a delicious starter. It pairs well with seafood dishes and offers a scrumptious taste that complements the meal.
Entrees feature fresh lobster rolls served warm, reminiscent of Cape May. Maryland style crab cakes stand out with 7oz of fresh crab and flavorful breading, avoiding fillers common elsewhere.
Good to know
Happy hour offers a selection of small bites and drinks at discounted prices.
Jazz nights occur every Friday and Saturday, starting at 9pm.
Reservations are recommended, especially during peak hours and special events.
Restaurant offers stunning ocean views and a rooftop dining area overlooking the boardwalk and amusement rides. Atmosphere feels welcoming and relaxing, enhanced by soft ocean breezes and comfortable outdoor seating with couches and umbrellas. Guests enjoy fresh seafood paired with well-crafted cocktails in an elegant yet inviting setting.
Rich and creamy with a deep lobster flavor, the bisque offers a smooth texture and a delicious taste that stands out.
Seafood shines with lobster roll, lobster mac and cheese, and crab cakes standing out. Other dishes like scallops, lobster ravioli, and surf and turf also deliver solid American flavors.
Good to know
Reservations are highly recommended, especially on weekends.
Expect high prices for seafood dishes, with some items around $28.
Cash payments receive a 3% discount.
Nautical-themed decor creates a bright, casual space with two floors and outside seating. Music ranges from live performances to a well-curated oldies playlist, adding to the chill vibes. The atmosphere stays pleasant and lowkey, avoiding any upscale or stuffy feel.
Hearty and packed with lobster, the bisque offers a flavorful and exceptionally good experience. It stands out as better than any lobster bisque tried in Connecticut.
Lobster rolls stand out with luscious chunks, buttery toasted buns, and balanced mayo. The menu features real crab cakes with genuine crab meat and flavorful tacos with chicken and beef, all cooked to perfection.
Good to know
Reservations are not required but recommended during peak hours.
Parking is available in the lot at the back and on the street.
Expect high prices, with some dishes costing over $20.
Steakhouse offers a vibrant atmosphere with a beautiful dining room and a fantastic bar. Noise levels can be high, especially with lively groups, which may affect conversation. The setting suits romantic dinners with well-crafted cocktails and expertly cooked steaks.
Rich and creamy texture defines the lobster bisque here. It offers a deep seafood flavor that stands out even to those who don't usually eat bisque.
Steaks like the porterhouse and filet mignon come cooked well with rich sauces. Sides include creamy mac and cheese and creamed spinach. Seafood and quail also appear on the menu.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Reservations are recommended for dinner, especially on weekends.
Dress code is business casual; no shorts or flip-flops allowed.
Small take-out shack offers traditional seafood chowder with freshly baked bread bowls adding to the experience. Atmosphere is no-frills warmth with a cozy, authentic vibe favored by locals and beachgoers. Focus stays on simple, consistent chowder rather than reinvention or elaborate presentation.
Lobster bisque features a rich recipe with lobster pieces included. Portions come in a 6oz cup that some find pricey. Quality varies, with some servings having almost no lobster despite good flavor.
Clam chowder here is rich and creamy, served in freshly baked sourdough bread bowls that add to its flavor. It features fresh clams and has a perfect consistency that stands out among New England clam chowders.
Good to know
Country Kettle Chowda is a take-out only restaurant with a small menu.
The restaurant specializes in traditional seafood chowder, particularly clam chowder.
Prices are reasonable considering the location and quality of ingredients.
Small restaurant with a recently renovated layout and bright fluorescent lighting creates a comfortable atmosphere. Energy feels enthusiastic and lively, with music playing at a noticeable volume. The place offers a bring-your-own beverage policy and focuses on seafood dishes.
Rich and creamy with the perfect amount of butter, the lobster bisque features chunks of fresh lobster meat that add great texture and flavor.
Lobster rolls stand out with their perfect, loaded style and rich flavor. Crab cakes also impress with a reputation for being among the best, and clam chowder offers an excellent option.
Good to know
They have a BYOB policy, so bring your own drinks.
Expect long wait times during busy hours; many customers were turned away.
The restaurant was out of many items on the menu during my visit.
Seafood market and restaurant combines fresh seafood selection with a casual, family-friendly atmosphere. The space feels down to earth and relaxed, inviting diners to enjoy simple, tasty dishes. It stands out for its unpretentious vibe and focus on freshness rather than elaborate decor.
Rich and flavorful with a good amount of lobster, the lobster bisque stands out as a highlight of the meal. It consistently receives high marks for its taste and quality.
Lobster roll stands out with its delicious and amazing taste. The menu also features clam chowder and clams oreganata that are consistently good.
Good to know
Expect longer wait times during summer weekends; reservations are not required.
Credit card payments incur a 3% processing fee; cash is preferred.
Parking is ample and free, making access easy for visitors.
Lobster rolls stand out for their freshness and meaty portions, often described as some of the best available. The setting is clean but sparse, with a friendly atmosphere created by the staff. Prices tend to be on the higher side, reflecting the quality and quantity of seafood offered.
Lobster bisque comes with chunks of lobster and costs around $40 with a lobster roll. Some find it delicious, while others think it tastes just okay or causes sickness.
Lobster rolls stand out with fresh, meaty lobster and balanced flavors, especially the Connecticut style with drawn butter. Crab cakes have a nice texture after air frying, and lobster mac and cheese features lots of lobster.
Good to know
Lobster rolls cost $20 each, with a combo lunch special available.
Credit card payments incur a 3.5% surcharge.
Expect to spend around $70 for two lobster rolls and a side.
Small seafood market restaurant with a cozy, retro vibe and a laidback shore atmosphere. Guests pick meals from a refrigerated case featuring the freshest catch, reflecting a nearly 100-year-old fishing shack style. The space feels quaint and bustling, offering a friendly, family-like setting.
Rich and flavorful, the lobster bisque follows a legendary recipe from 1908. It offers a fabulous taste that stands out among other soups.
Seafood shines with lobster rolls served alongside home fries or coleslaw, and New England clam chowder offered in pints. Options include clam chowder varieties, crabcakes, shrimp salad sandwiches, and clams on the half shell.
Good to know
Reservations are recommended to ensure seating, especially during busy times.
The restaurant is a bring-your-own-bottle establishment; no alcohol is served.
Expect the place to be packed at times, especially during peak hours.
Restaurant offers breathtaking waterfront views of Manhattan with a comfortable, local feel. Atmosphere balances refined and trendy vibes, making it a relaxing spot for dining or hanging out. Outdoor patio overlooks park and waterfront, enhancing the overall experience.
Rich and flavorful, the lobster bisque stands out with a smooth texture and deep seafood taste. It pairs well with dishes like branzino for a satisfying meal.
Seafood shines with lobster rolls served both hot and cold, alongside scallop appetizers and crab cakes. Cocktails complement the fresh flavors well, making the menu focused on fresh lobster and well-seasoned dishes.
Good to know
Happy hour runs from 4 to 7pm on weekdays with good options.
A 20% service charge is automatically added to all dining bills.
The restaurant is child-friendly with a kids’ menu and activities.
Mid-century style steakhouse with upscale yet welcoming atmosphere and stylish decor. Bar area offers XL lounge seats and a lively vibe with a DJ playing energetic music. Noise level can be high, making conversation difficult at large, crowded tables.
Rich and creamy with a smooth texture, the lobster bisque stands out as a flavorful starter. It pairs well with other appetizers like shrimp cocktail and burrata salad.
Prime rib serves as a perfectly cooked centerpiece. Mac and cheese and lobster bisque offer classic American comfort. Rib Cap pairs scallops with creamy grits and crispy speck, adding a unique twist.
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Expect to pay around $50 per person for a full meal.
The restaurant has a dress code; business casual is preferred.
Seafood restaurant offers casual atmosphere with spacious outdoor seating and a beach view. Lobster rolls stand out for their freshness and buttery toasted bread. The vibe is comfortable and relaxed near the village area.
Rich and creamy lobster bisque delivers a deep seafood flavor. It pairs well with the Connecticut Lobster Roll and complements sides like mac and cheese and coleslaw.
Lobster rolls come in classic style with light butter and mayo and Connecticut style with chunky lobster meat. Clam chowder complements the fresh, delicious rolls, which offer great value compared to typical prices.
Good to know
Each lobster roll costs $23 before tax, and lemonades are $8 each.
The portions are generous for the price.
The restaurant offers great value for lobster rolls.