Japanese seafood in Fort Lee

Small sushi bar with intimate seating and minimalist Japanese design creates a calm, personal atmosphere. Guests enjoy fresh, expertly crafted omakase in a setting that encourages quiet conversation and focus on the food. The environment feels authentic and relaxed, resembling a sushi experience in Japan.

Omakase here features fresh, perfectly crafted sushi and appetizers. The sashimi appetizer stands out as exceptionally high quality, offering an intimate and authentic Japanese dining experience.

Fish comes directly from Japan and stays impeccably fresh. Unique types of Japanese white fish appear alongside expertly prepared courses explained by the chef.

Bright and very clean interior sets a calm, super chill atmosphere. Sushi features fresh fish, generous portions, and unique presentation with consistently good quality. The place offers fast pickup and stands out for solid value in the area.

Sushi here is consistently fresh and served in generous portions with unique presentation. Signature rolls and sushi burritos offer great value and quality that stands out in the area.

Fish comes in super fresh with every order. Signature sushi rolls feature generous portions of fresh fish paired with tasty rice and unique presentation.

Open room with tables placed close together creates a lively energy even when busy. Decor features toys and anime characters, adding a playful touch that appeals to families. Atmosphere balances authentic Chinese no-frills style with a warm, welcoming vibe from friendly staff.

Soup dumplings and udon noodles stand out with consistent quality. Scallion pancakes and stir-fried udon add solid variety to the Japanese food offerings.

Shrimp dishes feature plump jumbo shrimp and giant shrimp in delicate ginger sauce with baby bok choy and broccoli. The shrimp fried rice stands out as top-notch and juicy.

Japanese restaurant offers an intimate, warm atmosphere with chic decor and large windows that soften street noise. Seating includes tables and a sushi counter, creating a cozy yet bright space. The place stands out with BYOB policy and unique dish presentations blending Korean and Japanese influences.

Sushi stands out here with fresh, well-crafted rolls. The zaru soba offers a clean, refreshing taste that complements the menu.

Seafood here features very fresh fish with well-balanced flavors. Dishes like fried shrimp and shrimp tempura stand out for their quality and taste.

Small, cozy Japanese curry restaurant with quiet atmosphere and warm, intimate seating including counter spots to watch chefs work. Music plays softly, creating a relaxed vibe where staff and regulars interact naturally. Known for authentic Japanese-style curry and standout katsu dishes.

Japanese curry stands out with crispy pork katsu served in generous portions alongside rice and pickled vegetables. The menu also features fresh sushi resembling omakase and a miso soup packed with fresh vegetables.

Shrimp comes with a light crispy coating and tastes sweet, not rubbery. Sushi features carefully sliced fish, including tuna and salmon sashimi, though some rolls may contain fish bones.

Small sushi restaurant focuses on takeout with fresh, colorful sushi and plentiful rolls. Atmosphere feels cozy and welcoming, resembling a family home more than a typical eatery. Decorations double as storage, adding to the intimate, practical vibe.

Sushi here is incredibly fresh with top-tier quality and generous portions. Rolls come beautifully packaged with plenty of ginger, shoyu, and wasabi, and miso soup adds a warm touch to the meal.

Fresh fish stands out with soft, flavorful texture. Shrimp tempura roll and raw fish rice bowl come with generous portions and high-quality ingredients.

Mom-and-pop sushi spot with a cozy, no-frills setting and friendly, welcoming atmosphere. Offers fresh, high-quality sushi with great value and generous portions. Small space with a casual vibe, emphasizing comfort over formality.

Sushi here stands out for its freshness and quality with consistently impressive flavors. Portions come large and flavorful, paired with pleasant service that complements the experience.

Fish arrives in huge portions and stays consistently fresh. Rolls show good technique with a strong fish and avocado presence compared to rice.

Japanese-style sushi takeout spot with authentic flavors and fresh, high-quality ingredients. Atmosphere feels like being in Japan, with a clean, elegant presentation and a small, to-go-focused setup. Known for juicy kara-age and perfectly textured sushi rice even after travel.

Sushi here is amazingly fresh and tender, with rolls packed full of filling that melts in your mouth. The karaage and chirashi rice also stand out for their exceptional quality and authentic taste.

Fish comes in thick, fresh cuts that stand out for their quality. Sushi features very fresh fish paired with an excellent rice base and welcoming service.

Small local spot with a casual, no-frills counter-service setup and outdoor seating. Atmosphere feels chill and unpretentious, suitable for quick meals or small gatherings. Specializes in crispy katsu dishes with generous portions at affordable prices.

Chicken and pork katsu come out crispy and juicy with a flaky breading that adds flavor. Portions are generous, and options include cheese and curry katsu with gravy sauce.

Shrimp katsu and fried shrimp come out cooked just right. The Cheese Katsu and Shrimp combo offers a tasty, flavorful seafood option alongside the pork katsu.

Spacious interior combines cafe-like atmosphere with self-service kiosk ordering and a free ice cream bar. The vibe is casual and efficient, attracting those who appreciate authentic Korean dishes with rotating specials and fresh noodles made on-site.

Tonkatsu here uses a traditional Korean sauce but does not meet typical expectations for flavor. Cold noodles and other dishes serve as simple meal options alongside the tonkatsu.

Crispy texture and lots of squid stand out in the seafood pancake. It delivers a rich seafood flavor and remains a favorite choice.

Soba noodle shop offers an authentic Japanese dining experience with a quiet, relaxing atmosphere and family-friendly private rooms. The place features unique decor and menu items not found elsewhere locally, attracting a mix of Japanese and Korean diners. Outdoor seating adds a small town vibe to the setting.

Soba and udon noodles come in various sizes and are served in flavorful, balanced broths or refreshing dipping sauces. The menu includes vegetable okonomiyaki and tempura, plus rice dishes like egg katsu bowls and pork katsu curry rice, all at reasonable prices.

Shrimp features heavily with shrimp tempura in udon and soba dishes. Fried oysters and shrimp stand out as crispy seafood options. Portions tend to be generous, especially in the shrimp and beef soba.

Vietnamese restaurant with an open kitchen and cozy interior creates a comfortable dining space that feels lively yet inviting. The atmosphere stays welcoming and clean, even when it gets a bit crowded. Tables feature hotpot covers, adding a unique touch to the neat, compact layout.

Gyoza comes out crispy and flavorful, often good enough without sauce. The veggie and tofu options add variety, though some gyoza could use improvement.

Shrimp dishes stand out with flavorful shrimp in pho and vermicelli. The shrimp summer roll pairs well with a mouthwatering sauce. A special rice dish combines shrimp with vegetables and pork.

Small space with only six tables creates an intimate setting. Soft lantern light and warm tones give a cozy, authentic atmosphere. Presentation stands out with beautiful sushi boats adding a unique touch.

All-you-can-eat sushi offers fresh and tasty rolls with options like the BBQ roll and dynamite special roll. Service stays friendly and dedicated, making it a solid spot for sushi lovers.

Fish comes in unbelievably fresh with no weird aftertaste or overly fishy flavor. Every roll shows careful preparation and the seafood quality stays consistently top-notch.

Minimalistic space with modern decor and a cozy, intimate atmosphere encourages easy conversation and interaction with chefs. The restaurant offers a BYOB policy and focuses on high-quality omakase sushi featuring fresh fish flown in from Japan and New Zealand. Bright lighting and clean, simple aesthetics keep the vibe light and welcoming.

Omakase features a 19-course tasting menu with top tier sushi that melts in your mouth. The experience feels genuine and true to its essence with some of the best single bites of sushi.

Fresh fish arrives from Japan and New Zealand, ensuring outstanding quality. Chefs prepare the fish minimally, using subtle sauces and tiny toppings to enhance natural flavors.

Sushi restaurant offers a cozy and peaceful atmosphere with simple, sleek decor and very quiet surroundings. The place attracts diners seeking fresh, high-quality sushi and features a BYOB policy with a liquor store nearby. Peak times occur early evening on weekends, making reservations advisable.

Sushi here is consistently fresh and high quality, with a great variety of rolls like the expertly prepared Black Dragon Roll. Dishes like Beef Negimaki, chicken Katsu Don, and tender sashimi show skillful execution and authentic flavors.

Fish quality stands out with authentic preparation and high-grade freshness. Shrimp tempura rolls and hibachi shrimp offer notably tasty seafood options.

Wooden details and dimmed lighting create a cozy, intimate atmosphere with a modern, slick interior. Loud, lively DJ music energizes the space, while tables sit close together. The vibe balances inviting warmth with a vibey, upbeat energy.

Sushi and sashimi come very fresh and delicious with temaki sushi sets that stand out. Tonkatsu served on spicy rice cakes adds a unique twist not common at all pochas.

Yuzu crab and lobster stand out with rich flavors, while the Clam & Flour Dough Flake Soup offers deep umami packed with clams. The sashimi dinner includes 21 pieces of fresh, high-quality fish in a solid portion.

Intimate setting with beautiful interior design and comfortable seating creates a warm, sophisticated atmosphere. Music features late 90s and early 2000s R&B and rap, adding a cool lounge vibe. The place stays open late, attracting those looking for a relaxed evening with friends or a date.

Small plates stand out with options like steamed shumai, karaage, and marinated skirt steak. Sushi quality is outstanding, and dishes like miso ramen and vegan teriyaki show variety. Prices stay reasonable with good drinks available.

Steamed clams and grilled black cod stand out with rich flavors. The rock shrimp tempura and seafood soup offer bold, satisfying tastes.

Upscale Japanese restaurant with beautiful, luxurious interior and conveyor belt sushi visible through a chef's window. Atmosphere is dark yet inviting, balancing relaxed energy with elegance. BYOB policy with provided wine glasses and ice buckets encourages a leisurely dining experience.

Sushi here is consistently fresh with a solid variety of options. The quality stands out, especially for an all-you-can-eat conveyor belt style setting.

Fish arrives incredibly fresh and flavorful, with sushi pieces showing a perfect balance of rice and fish. The shrimp ball stands out for its simplicity and a sauce that ties the flavors together.

Renovated interior combines cozy, authentic Korean vibe with manga bookshelf and soju cups on tables. Atmosphere feels bright and clean, suitable for casual and special gatherings. Known for fresh, high-quality sashimi and Korean seafood, often paired with soju.

Freshness stands out with thinly sliced sashimi and soft textured sushi rice. Lunch specials offer a reliable mix of sushi, sashimi, udon, and tempura at a reasonable price.

Fresh raw fish melts in the mouth with authentic Korean sashimi and subtly soft textured rice. Hot pot and grilled seafood offer bold, delicious flavors that bring a true Korean seafood experience.