American food and prix fixe menus

American restaurant offers intimate vibe with front and back patios and a cozy, trendy atmosphere. Music plays loudly with a mix of '90s retro tunes, creating a laid-back energy. Seating includes tight but comfortable indoor options and ample outdoor space, attracting an eclectic crowd.

Fried chicken sandwiches come with pickled strawberries and stand out for their flavor. Desserts include key lime pie and warm date cake.

$45 prix fixe offers excellent value with the best lamb in NYC. The menu provides the perfect amount of food and lets you try many dishes.

French restaurant blends stylish lounge decor with a lively, well-lit atmosphere that balances elegance and comfort. Outdoor seating offers a pleasant option, while an elegant private back room adds exclusivity. The space feels contemporary and luxurious, hosting a crowd that appreciates refined dining without overwhelming noise.

Eggs Benedict stands out with bistro ham and rich flavor. The club sandwich tastes divine, and the burger offers a solid classic option.

Early dinner and weekday lunch prix fixe options offer great value with solid choices. The steak frites stands out as a popular dish on the prix fixe menu.

Cozy bistro with tight seating and black and white hex tile floor creates an inviting, Parisian vibe. French music plays softly, enhancing the relaxing atmosphere despite a lively noise level. Sidewalk seating and a full bar add to the active, intimate setting.

Steaks stand out with options like the 45-day dry-aged New York strip and a porterhouse dry age special that serves two. Hamburgers rank among the best, and prime rib dishes come rich with flavor and generous portions.

Lunch offers a three-course prix fixe menu around $38, providing a cost-efficient option with great value. Dinner prix fixe runs about $55 to $60 with ample variety and full-course meals without cutting corners.

Korean restaurant with a stylish modern interior and loud, energetic music that fills the space. The atmosphere is vibrant and lively, often making conversation difficult. Small but well-designed space offers unique cocktails and a menu featuring standout dishes like frog legs and dry-aged duck.

Fried chicken sandwich stands out with its messy but satisfying flavor. Other notable dishes include dry aged duck and a fun bite of country ham with rice cake and honey.

Prix fixe offers a $65 menu featuring croquettes with duck confit, frogs legs, and patatas bravas, followed by steak tartare and mushrooms three-ways with a poached egg. The entree includes Iberico pork collar with nori rice, paired with excellent wine.

Small dining spaces feature dog portraits in Victorian attire and playful wallpaper, creating a homey, intimate vibe. Outdoor seating offers a fun, lively atmosphere with occasional live brass band performances. BYOB policy and carefully curated music add to the relaxed, welcoming energy.

Nashville fried chicken stands out with crispy, flavorful coating. Pastas like Lemon Bucatini complement the meal well. Biscuits come with everything-bagel seasoning and honey butter.

Three-course prix fixe offers a large amount of food for $69. It provides very good value and lets you pick dishes you like instead of a tasting menu.

Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.

Hamburgers melt in your mouth and stand out even when not on the main menu. The lobster roll comes close to perfect, and dinner includes a variety of American staples like mac and cheese, Reuben sandwiches, and Korean chicken sliders.

Three-course prix fixe offers classical American cuisine with a twist and includes wine pairing options. Pescetarian choices exist but are limited, and the menu delivers good value for the price.

Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.

Hot dogs topped with caviar stand out and get rave reviews. Fried chicken paired with champagne offers a unique combo. Beef short ribs, lobster pasta, and apple pie add variety to the menu.

French bistro style combines with classic, spacious layout and stunning panoramic views from a high floor. Atmosphere feels bougie and lively, with a warm ambiance and occasional loudness during dinner rush. Outdoor seating offers heated comfort for enjoying weather during lunch.

Short-rib eggs Benedict stands out with rich flavors. Turkey dishes come with sweet potato purée and cranberry sauce pairings that complement well.

Offers a variety of good options on the prix fixe menu. The breakfast prix fixe stands out as fantastic. Provides good value during Restaurant Week.

Korean fine dining space offers a chic, minimal interior with exquisite tasting menus and carefully crafted cocktails. Outdoor terrace features lush planters that create a pleasant, shaded setting for casual lunches. Atmosphere balances relaxing elegance with occasional loudness due to acoustics.

Fried chicken sandwich stands out with its juicy meat and carrot coleslaw topping. Other dishes include oxtail noodle, razor clam, and eel rice, all offering rich flavors.

Three-course prix fixe lunches offer well curated menus with beautiful presentation and just right portions at a reasonable price.

Restaurant offers tight spaces with a lively bar that feels like a party every night. Atmosphere is loud when crowded but maintains a welcoming community vibe, especially popular after shows. Upstairs provides a quieter, less crowded area contrasting with the busy downstairs.

Bourbon chocolate pecan pie stands out as a signature dessert. The menu features crab cakes, buffalo wings, and fresh salmon dishes that highlight classic American flavors.

Offers a pre-theater prix fixe menu with a great selection of dishes. The prix fixe dinner provides a fantastic dining option before shows.

Steak house offers a large interior with outdoor seating and a creative ordering system where orders are written on paper table covers. The atmosphere features classic rock music and a friendly, lively vibe. The layout can be chaotic, but the space is nicely decorated and energetic.

Steak comes with a medium rare sauce and pairs well with fries and fresh salad. Desserts like apple pie and homemade key lime pie are warm and flavorful.

Offers a prix fixe menu with only two entrees: steak frites or grilled portobello mushroom. The meal includes bread, salad, and about 4 ounces of pre-sliced meat on the plate.

Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.

Steaks stand out with Ribeye, New York strip, and porterhouse options cooked to order, including a unique Pittsburgh rare+. Sauces complement the meat well, and sides like fries with various sauces and bacon-wrapped scallops add variety.

Prix Fixe offers a pre-theater dinner with mostly delicious dishes and high-quality service. Some items, like the steak, can be overly salted.

Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.

Duck meatloaf stands out as a signature dish, paired often with duck fat fried chips. The burger also draws attention for its flavor and quality.

Seasonal prix fixe menus offer thoughtful choices for each course with consistently fantastic flavors. Pricing and quality compare very favorably with other NYC prix fixe options.

Elegant dining room with natural light-filled atrium and custom marble bar creates a sophisticated, upscale atmosphere. Ambiance balances cool vibes and warmth, offering a classy, airy setting that absorbs sound well. Space suits quiet lunches and lively evenings with friends or family.

Fried chicken stands out with crisp texture and unexpected layers of flavor. The s'mores dessert features spicy chocolate ganache, graham cracker ice cream, and Italian meringue.

Menus include a Four Course Prix Fixe for $93 and a Six Course Chef’s Tasting for $125. Portions stay large even with the prix fixe options.

Korean fried chicken restaurant with elegant art deco design and luxury handwashing stations at the entrance. Atmosphere is lively and fun with exciting music and a packed dining room. Known for top-tier fried chicken and an amazing champagne selection paired expertly with meals.

Fried chicken here sets a new standard with double-fried wings and a unique style that blends flavor and texture perfectly. It stands out as a global benchmark for fried chicken.

A $38 prix fixe brunch offers plenty of food and solid value. The menu includes multiple courses that feel generous for the price.