Shrimp cocktail

Seafood market with fresh, minimally processed seafood and a wide variety of fish and prepared dishes. Atmosphere is warm and welcoming, with a calm, relaxing surrounding and friendly people. Offers both market shopping and dining options, standing out for its exceptional freshness and quality.

Seafood shines with lobster bisque and lobster roll sandwich served on a toasted baguette. The New England Clam Chowder is sweet, creamy, and loaded with clams and potatoes. Hamburgers, crab cakes, and fish and chips also feature prominently.

Jumbo shrimp come deveined and perfectly precooked. The shrimp cocktail offers scrumptious flavor and texture.

Steakhouse offers a modern, cozy design with moody lighting and a large bar area. Energetic atmosphere includes live singing for celebrations and lively conversations. The space balances classic and refreshing decor with intimate dining rooms and a full bar.

Porterhouse steaks come well done and hold up well. The lobster mac and cheese features a rich, creamy base. Crab cakes and Canadian bacon stand out as solid choices.

Jumbo shrimp stand out with their size and flavor. The cocktail sauce is not made in-house but pairs well with the shrimp and lump crab cocktail.

Beautiful space combines upscale lounge with stadium-like seating and giant screens showing sports. Atmosphere stays pleasant and quiet during meals, turning lively with live jazz music on certain nights. Comfortable areas support both casual drinks and business meetings.

Prime rib stands out alongside crab cakes and lobster rolls. Sides like the salad complement the dishes well.

Shrimp cocktails come fresh and are part of well-prepared appetizers. They pair well with dishes like the Niçoise salad and chicken paillard, offering a balanced seafood option among other starters.

Seafood market with freshest seafood and unique dishes blending coastal, Jewish, and Asian flavors. Atmosphere feels homey with small town charm and a family-like vibe. Limited seating invites casual visits focused on quality and warmth.

Lobster rolls come in two kinds and both are very good. The brisket and handmade gefilte fish are flavorful and tender. The clam chowder is full of clam, and the shrimp po boy tastes authentic.

Platters feature shrimp cocktail alongside seared tuna and spicy tuna bites. Presentation is beautiful and the shrimp cocktail is consistently enjoyable.

Small space with tight seating and dim lighting creates a classic New York City feel. Atmosphere is comfortable yet lively, with fun music and a busy indoor area contrasted by a quieter, heated outdoor section. Frequented for its high-level service and expertly crafted cocktails.

Fried chicken stands out with its super crunchy crust and moist inside, especially the all dark meat option. Other dishes like ribeye steak with black truffle butter and bone marrow also deliver strong flavors.

Shrimp cocktail comes as part of a Blue Ribbon Royale with caviar, lobster, clams, and oysters. It consistently matches the high quality of other dishes like escargots and strip steak.

Small, intimate restaurant with cozy, warm atmosphere and black and white brasserie-inspired wallpaper. Space feels tight and can get noisy, creating a lively yet friendly vibe. Offers indoor and outdoor seating with a lounge-like feel adapted to New York.

Menu features peaky toe crab cocktail, fresh oysters, and hearty porterhouse steak. Mac & cheese offers a classic side option.

Colossal shrimp arrive fresh and pair well with cocktails like the old fashioned. Appetizers include a succulent shrimp cocktail alongside crabmeat and lamb options.

Intimate rooftop piano lounge offers a cozy, romantic atmosphere with live jazz music enhancing the elegant vibe. Seating includes a patio area and space suited for private events. Signature craft cocktails complement the refined setting.

Steak and eggs stand out as a must-have, paired well with the spinach tagliatelle. The lobster roll scores high, and the cheeseburger holds up solidly.

Bold and zesty flavor defines the Dirty Shrimp Cocktail here. Both the shrimp cocktail and salmon appetizer deliver packed with flavor experiences.

Cocktail bar mixes 1920s elegance with Irish charm in a lively, stylish space. Fresh hamburgers and perfectly cooked steak and eggs shine on the menu. Shrimp cocktail arrives super cold on ice, matching the quality of salmon and New York strip dishes.

Hamburgers stand out with fresh ingredients and rich flavor. Steak and eggs come cooked to perfection, and the chicken club sandwich tastes fresh and yummy.

Shrimp cocktail comes fresh and super cold, served on ice. It stands out alongside other dishes like salmon and New York strip.

Steakhouse offers a cozy, elegant interior with dark lighting and a wall of wine bottles separating bar and dining areas. The atmosphere feels warm and inviting with a sophisticated, authentic city vibe. Guests enjoy tableside smoked cocktails and top-quality steaks in an intimate setting.

Aged porterhouse steak stands out with its 32oz cut, seared by fire, seasoned simply, and finished with beef tallow. Other dishes include a sizzling Cajun steak, fresh shrimp cocktail with handmade sauce, wedge salad with homemade dressing, and creamed spinach.

Shrimp cocktail arrives perfectly chilled and fresh, paired with a handmade sauce that complements the seafood well.

Upscale seafood restaurant features white tablecloths, vaulted ceilings, and private dining rooms with casual seating. Atmosphere varies from quiet and warm to lively, with a curated playlist enhancing the experience. Patrons enjoy exquisite cocktails and top-class sushi in a chic, well-decorated space.

Steaks like the prime rib, New York Strip, and ribeye melt in your mouth with simple seasoning. The lobster mac and cheese stands out as a rich, creamy side that complements the hearty American fare.

Shrimp cocktail comes with a jumbo size and a cool presentation over dry ice. It pairs well as a first course and tastes amazing.

Steakhouse offers cozy, quiet atmosphere with a well-laid-out interior that avoids feeling crowded. Table-side dessert flambé and complimentary port wines add unique touches to the dining experience. The place draws those seeking exceptional steak and wine selections in a warm, welcoming setting.

Steaks stand out here with the ribeye surpassing Gordon Ramsay's and the porterhouse delivering rich flavor. Both cuts show strong attention to quality and taste.

Huge shrimp stand out in the shrimp cocktail. The jumbo size makes it a notable appetizer choice.

Steakhouse features an enormous dry aging room and an open kitchen where chefs prepare meals in view. Atmosphere blends old-school jazz with classy, buzzing energy, creating a lively yet refined dining experience. Seating is crowded, with tables close together, enhancing a bustling vibe.

Prime rib stands out with perfect cooking and a melt-in-your-mouth texture that needs no sauce. Sirloin steak and porterhouse also feature as notable American dishes here.

Shrimp cocktail features huge shrimp served with fresh horseradish. It stands out as the star appetizer alongside other seafood starters.

Restaurant offers stunning ocean views and cozy indoor seating with stylish decor. Live jazz music creates a warm and elegant atmosphere complemented by attentive service. Artisanal cocktails and fresh air enhance the relaxed boardwalk vibe.

Tater Tots come topped with caviar for a unique twist. Surf and Turf pairs a properly cooked filet with large, delicious shrimp. Double cheeseburgers stand out as excellent and satisfying.

Colossal shrimp serve as the centerpiece of the shrimp cocktail, offering a tasty and satisfying start. It pairs well with other starters like tuna tartare.

Ten-seat bar with big open windows and checker cloth tables creates a lively, American-themed atmosphere. Music leans on 90s hits, complementing the fun, cool vibe. Outdoor seating and a busy, no-reservations policy make early arrival essential.

Cheeseburgers stand out as a key item, noted for their quality and flavor. The menu includes Baby Back Ribs served with pickles, and a root beer float with a shot of Michter's offers a unique twist not listed on the menu.

Shrimp cocktail comes as a must-try dish alongside mozzarella sticks and baked clams. It pairs well with a martini for a classic combo.

Steakhouse offers impressive city views and a remarkable wine cellar in a beautiful venue with multiple dining areas. Atmosphere ranges from lively and noisy in main dining rooms to more intimate settings like private party rooms and mezzanine seating. Guests often enjoy high-quality steaks paired with excellent cocktails and wines.

Steaks like Ribeye, Porterhouse, and Tomahawk come cooked to perfection with rich flavors. Sides such as lobster bisque mac and cheese and mashed potatoes complement the hearty American dishes well.

Shrimp cocktail features fresh, well-chilled shrimp with a classic presentation. It pairs well with other appetizers like Philadelphia Cheesesteak egg rolls and a classic Caesar salad.

Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.

Menu offers upscale comfort food with a twist, featuring dishes like king crab Crab Rangoon, Wagyu cheeseburger, and vodka rigatoni. The side of truffle Mac and cheese stands out, alongside tasty salmon and wagyu strip options.

A large shrimp cocktail arrives with over a dozen fresh prawns. The shrimp taste is super fresh, making it a standout starter.

Classic steakhouse with old-fashioned decor and a brightly lit dining room creates a straightforward atmosphere. Energy feels comforting yet brisk, with staff moving efficiently around the room. Known for exceptional steak quality, it draws diners focused on the food rather than ambiance.

Porterhouse and T-bone steaks stand out for their quality and flavor. Desserts like apple pie with chunky apples and cinnamon and pecan pie with homemade whipped cream complement the meal well.

Shrimp cocktail features largest and freshest shrimp served with a sauce that complements the dish well. The sauce also pairs nicely with other items like tomatoes and onions.

Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.

Steaks like the tomahawk ribeye and New York strip arrive on the bone, cooked perfectly with juices and tenderness. Mac and cheese, salads, and all appetizers come out cooked to perfection.

Jumbo shrimp served with a side of horseradish offers a simple yet delicious shrimp cocktail. The kitchen keeps it available alongside other dishes like wagyu ribeye and salads.

Elegant interior with dark wood paneling and tall glass windows sets a classy and classic tone. Atmosphere ranges from warm and welcoming in main areas to noisy near the bar during busy times. Offers private dining rooms and both indoor and outdoor seating options.

Lobster mac and cheese stands out with rich, flavorful taste. The menu features hearty options like Bone-In Kona Crusted Dry Aged NY Strip and a Signature Cheeseburger with Parmesan Truffle Fries.

Shrimp cocktail comes with lobster and pairs well with starters like calamari or salads featuring goat cheese and pistachios.

Wood-burning fireplace and old-school sophistication create a warm, inviting atmosphere with classic elegance and subtle modern touches. Large, comfortable tables fill a space that balances historic charm with contemporary updates. Cocktails and seafood dishes reflect thoughtful quality, enhancing a timeless, vibrant dining experience.

Porterhouse steak stands out with perfect cooking, deep flavor, and a generous portion. Crab cakes come with a scrumptious remoulade, and the surf and turf dishes are cooked to perfection.

Shrimp cocktail comes fresh and cold, served as a perfect starter or even an entree option. It pairs well with other seafood dishes like oysters and bisque.

Outdoor dining on a waterside deck offers amazing marina views and a breezy atmosphere. Live music and occasional DJ sets create a lively energy, with guests enjoying drinks and dancing. The space balances comfort and class, making it welcoming and memorable.

Black truffle Mac and cheese stands out with rich flavor. Fresh lobster rolls and perfectly cooked Porterhouse steak highlight the menu's quality.

Massive, fresh shrimp stand out in the shrimp cocktail. The shrimp are big and tasty, making it a notable dish here.

Quintessential high-end steakhouse with a loud, boisterous atmosphere and an exclusive club vibe. Spacious layout contrasts with some cramped booths and high air conditioning. An adjoining room offers an intimate bar with skilled mixologists.

Cajun rib eye stands out for its bold flavor and quality that surpasses others. Steaks like the prime rib, filet, and Porterhouse come cooked perfectly and deliver rich, delicious taste.

Large, well-cooked shrimp come with very good sauces that complement the dish. The shrimp cocktail stands out as incredible and pairs well with other flavorful appetizers.

Classic steakhouse features phenomenal woodwork and high ceilings with classic decor that creates a luxurious atmosphere. Tables sit very close together, making the space feel crowded and lively, often with a noisy bar nearby. The crowd tends to be diverse, with some informal segregation between seating areas.

Porterhouse steaks stand out with their tenderness and juiciness, often cooked to perfection. Sirloin steak also offers a tender, juicy option, commonly paired with onion rings.

Jumbo shrimp arrive fresh and succulent. The portion is huge and lives up to its name with succulent flavor.

Dimly lit dining room creates an intimate and classy atmosphere with live music adding a sophisticated backdrop. The space features stunning decor and a beautiful bar in a basement setting. A lively mix of families, couples, and singles fills the room, contributing to an energetic vibe.

Steaks like the bone-in ribeye and porterhouse come juicy and packed with flavor. The white cheddar mac and cheese offers a creamy, rich side that pairs well with the meat.

Shrimp cocktail arrives with a dramatic presentation, smoking with dry ice. The giant shrimp make it a standout, paired well with the French onion soup.

Old-style steakhouse with dim lighting and spacious dining offers a classy, cozy atmosphere suited for date nights. Comfortable seating and a bar area with armrest-wrapped seats enhance the inviting layout. Knowledgeable staff present beef cuts on an impressive board, adding an educational touch.

Steaks like the dry aged porterhouse and Prime Bone-In Wet Aged Ribeye stand out with tender beef and rich sauces. Dishes such as duck wings, oysters, and lobster Mac and cheese add variety beyond the classic cuts.

Jumbo shrimp stand out with their size and freshness. The shrimp cocktail pairs well with other appetizers like the house ricotta.

Elegant space with live music and festive decor creates a familiar, lively atmosphere. The crowd includes families and groups, with seating flexible during quieter times. Known for steakhouse classics and a knowledgeable tequila selection, it suits casual dinners and larger parties alike.

Grilling features enormous, juicy burgers, hot dogs, and picanha. The medium rare porterhouse steak for two comes cooked perfectly. Starters include shrimp cocktail, Buffalo wings, and meatballs.

Shrimp cocktail arrives fresh and served on a classy dish. It pairs well with other starters like Buffalo wings and meatballs.

Art deco design creates a luxurious, sophisticated setting with warm, inviting lighting. Noise levels rise high, making conversation difficult during busy times. The crowd includes diners seeking an upscale, memorable steakhouse experience with impeccable cocktails and refined ambiance.

Steaks stand out with Ribeye, New York strip, and porterhouse options cooked to order, including a unique Pittsburgh rare+. Sauces complement the meat well, and sides like fries with various sauces and bacon-wrapped scallops add variety.

Shrimp cocktail stands out with its exceptional take on the classic dish. It pairs well with other items like the pinwheel brioche and duck frits in a diverse flight.

Classic tavern decor creates an old New York feel with authentic bar seating and spacious bar area. The atmosphere is warm and cozy, offering a local bar vibe that draws crowds early and requires reservations. Known for exceptional burgers and rock solid cocktails, it blends genuine charm with a curated dining experience.

Hamburgers stand out with rich flavor and juicy texture. Country ham croquettes arrive warm and are a highlight. Sides like brussel sprouts and lobster mac n cheese add variety and depth.

Shrimp cocktail features huge shrimp served in generous portions, with 12 pieces for $20. Drinks and shrimp arrive quickly, making for a smooth experience.

Modern design and live DJ music create a lively, chic atmosphere with upbeat energy. The porterhouse steak with bacon Mac n cheese shines in the American menu, while the shrimp cocktail needs more seasoning to boost its flavor. Seating ranges from spacious tables to booths with blossom trees.

The porterhouse steak serves two and comes with bacon Mac n cheese. The crab cakes stand out as spectacular.

Shrimp cocktail serves as a starter with good quality shrimp but lacks a bit in flavor, needing a little extra seasoning to enhance the taste.

Classic steakhouse with historic architecture and white linen tables creates a quiet, refined atmosphere without feeling stuffy. Wood paneling and vibrant modern touches blend with NYC murals to honor rich history. Guests enjoy top-notch service and a memorable dining experience centered on exceptional steaks.

Steaks like the porterhouse for two and wet aged ribeye come out tender and perfectly cooked. Classic dishes such as eggs Benedict, crab cakes, and baked Alaska also stand out with rich flavors and solid execution.