Smoky aroma fills a clean, modern space with just a few small tables, emphasizing takeout focus and authentic pit house style. Bright lighting and welcoming energy create a personable atmosphere. Equipment like a Texas-imported smoker signals serious barbecue craftsmanship.
Barbecue here stands out for its phenomenal flavor and immaculate quality. Every bite delivers incredible taste that sets a high standard on the island.
Chili here features a BBQ chili loaded with real meat and sweet sautéed onions, simmered in a 12-ingredient sauce. The chili-mac combines chili with mac and cheese, creating a rich, hearty dish praised for its flavor.
Good to know
The restaurant serves BBQ cooked for 23 hours, leading to limited supply each day.
There is no chicken on the menu, so don't expect to find it.
Expect a wait during peak hours, especially on weekends.
Spacious interior with tasteful decoration and private rooms suits large groups and offers dog-friendly indoor seating. Atmosphere combines lively energy with occasional background noise and high temperature. Cocktails and unique Asian dishes complement the vibrant dining experience.
BBQ ribs come in several styles like spare ribs and pork ribs, all cooked with care. Dishes like crispy duck and house General Tso's chicken add variety alongside sides such as cucumber salad and okra salad with clams.
Two distinct Szechuan chili broths stand out, especially in the Birds of a Feather Mao Xue Wang dish. The chili oil sauce offers next level flavor, while dishes like the Sizzling Chicken with Dried Chili deliver a strong numbing spice effect.
Good to know
Happy hour runs until 7 pm during the week with food and drink specials.
Lunch specials are available and offer good value.
Reservations are recommended as the restaurant fills up after 6 PM.
Hole-in-the-wall Chinese restaurant with a small, cozy dining area and an open kitchen near the entrance. Walls are colorful, creating a welcoming vibe without music, focusing on eating. Mostly locals come here for authentic handmade dim sum, comfort Hong Kong style food, and reasonable prices.
Canton-style BBQ meats stand out with BBQ spare ribs, roast pig, and honey chicken featured prominently. Boxed meals with these BBQ items offer a satisfying, nostalgic taste.
Chili oil stands out with strong flavor. Adding a spoon of chili crisp enhances the duck leg soup with egg noodles, shrimp, and pork wontons. Dumplings pair well with a drizzle of chili oil.
Good to know
The restaurant has limited seating and can fill up quickly during peak hours.
Expect large portion sizes, making it a good value for the price.
Complimentary tea is offered upon seating, enhancing the dining experience.
Family-owned Thai restaurant offers a warm and cozy atmosphere with smooth jazz music enhancing a serene and inviting vibe. The interior is cute and chic without pretension, creating a comfortable setting for authentic dining.
BBQ beef stands out as a popular choice, paired often with dishes like crispy pork moo krob and ginger sauce chicken. These options deliver solid, flavorful barbecue experiences.
Money Bags feature a fried crispy exterior with a filling of chicken, corn, peas, and onion, paired with a homemade chili sauce. Basil chili noodles come with tofu and offer a flavorful option.
Good to know
Customers receive a 20% off their bill at the new location.
There is a 20% discount promotion for indoor dining and takeout.
Customers can bring their own wine to Tharn Thai.
Vietnamese restaurant with intimate, cramped space and loud, lively atmosphere filled with eager diners. Decor blends Taiwanese cafe style with authentic Vietnamese elements, creating a unique vibe. Known for extraordinary banh mi featuring crispy pork and perfectly seasoned fried chicken.
BBQ pork stands out with rich flavor and perfect texture. Dishes like the banh mi and salad showcase authentic Vietnamese BBQ with fresh herbs and pickled mustard greens.
Tableside fried catfish comes with a pungent fermented shrimp paste sauce and slices of chili pepper. The chili sauce on the table adds a strong spicy kick and improves dishes like Bún Bò Huế.
Good to know
Reservations are required to dine, and the waitlist can be very long.
Expect to wait about 1.5 hours during peak times, especially on weekends.
Arrive at least 30 minutes early to secure a spot and avoid long lines.
Hong Kong style fast food restaurant offers a spotlessly clean dining area with self-serve sauce and cutlery stations and a cool air-conditioned environment. The space feels authentic and spacious, designed for quick movement and casual dining. Noise levels can vary, sometimes interrupted by loud maintenance sounds near seating.
BBQ pork stands out with authentic flavor and appears in various dishes like soup, buns, and combos. The BBQ duck and beef also deliver strong taste, while the crispy BBQ pork bun offers a fresh take on traditional styles.
Chili oil stands out as very authentic and delicious. It pairs well with dishes like duck and shrimp dumplings, and the chili paste for dipping adds extra flavor.
Good to know
Expect to wait 30-40+ minutes to receive your food.
You should order ahead because the lines are already out the door.
There is no service for dine-in; orders are placed and picked up at the counter.
Vegan restaurant offers modern decor with cozy atmosphere and outdoor seating on a small terrace. The space includes a full bar serving crafted cocktails with balanced flavors. Warm, clean environment attracts diners seeking a trendy yet comfortable dining experience.
BBQ wings stand out with strong flavor and impressiveness. The Smoky BBQ Burger features a tasty bun and rich taste. BBQ chicken appears in filling wraps and salads that satisfy well.
Chili cheese fries stand out with rich flavor and generous topping. Maitake wings come with a sweet Thai chili sauce that adds a spicy kick.
Good to know
Reservations are highly recommended, especially for dinner during show nights.
The weekend brunch is popular and can get busy.
Every purchase at P.S. Kitchen supports social causes.
Thai restaurant with tropical decor and beautiful aesthetics creates a lively atmosphere filled with techno-pop music. Outdoor seating is available but heaters provide limited warmth. Drinks include tropical cocktails served in unique presentations like pineapple bowls.
BBQ short ribs stand out with rich flavor and tender texture. The Thai BBQ Wings deliver a bold, spicy punch that complements the crispy fried wontons filled with cream cheese and crab.
Basil chili with vegetables offers a very good flavor. Whole Red Snapper comes with a Thai Chili Garlic sauce that stands out. Shrimp rolls are crispy and pair well with chili sauce.
Good to know
Lunch specials are available Monday to Friday, including a spring roll and an entree.
The restaurant gets packed quickly, so making reservations is recommended.
They do not accept Apple Pay; credit cards are preferred.
Barbecue restaurant offers antique decoration and a comfortable dining environment with self-service options. The vibe stays chill and suitable for casual gatherings, enhanced by nice music and a chess table. Fresh, tender meats and an affordable buffet add to the overall experience.
Barbecue here features hot, fresh ingredients that highlight the natural flavors without heavy sauces. The lunch buffet offers a great value at 39.99, making it a solid choice for barbecue lovers.
Lamb skewers deliver juicy, smoky flavor with a strong cumin-chili kick. Chili noodles offer a solid taste, but chili and sesame dishes lack flavor.
Good to know
The lunch buffet costs $39.99, offering all-you-can-eat meat.
Parking is available in the underground garage next to the restaurant.
The restaurant serves food quickly, ideal for a fast meal.
Hawaiian-inspired décor with vibrant colors and tropical greenery creates a chill, inviting vibe. Smooth Hawaiian jams play softly, enhancing the relaxed atmosphere. Seating is cozy and stylish, encouraging lingering and a sense of warmth.
Hawaiian barbecue features ribs, chicken teriyaki, and sausage in generous portions. The Barbecue Teri Salmon grills with a sweet, clean flavor that avoids fishiness. Signature dishes include poke, shrimp, and chicken alongside the barbecue.
The chili features a savory and slightly sweet flavor balance. The menu includes a chili rice dish and a Cuppa chili option.
Good to know
Ordering ahead is recommended because the place gets packed quickly.
Prices for items like musubi are higher than nearby options.
Expect a constant flow of customers, indicating its popularity.
Street food carts with flashy yellow exteriors line busy city streets, creating a vibrant atmosphere filled with the aroma of sizzling meat and the sight of food prepared in front of customers. Seating is limited to nearby benches and covered areas, making the experience casual and often involving waiting outdoors. The energy is lively, with a steady flow of people drawn by the distinctive street-side setup and open-air dining.
Spicy BBQ chicken stands out with its bold flavor and is a newer menu item. Four sauces including white, red, barbecue, and hot sauce offer options to customize heat and taste.
White sauce and Hot Chili BBQ Sauce stand out with bold flavors. The chili sauce is very spicy, often too much for some to finish.
Good to know
Expect long lines, especially during peak hours like noon.
The food truck is takeout only with no seating available.
A small meal costs $9, while a regular meal is $11.
Barbecue restaurant offers an intimate space with tall ceilings and an expansive outdoor seating area. Background music and multiple TVs create a lively atmosphere suited for casual dining and sports watching. A big bar with various beer and cocktail options complements the setting.
Barbecue features fatty brisket and a chopped sandwich with rich BBQ flavor and subtle smoke. Cornbread accompanies consistently high quality and authentic barbecue.
Brisket chili stands out with its rich flavor. Chili comes with cornbread, sometimes served in a mini pan rather than a bowl.
Good to know
Happy hour discounts are available at the bar seating spots.
Morgan’s offers a prix fixe menu for $30 during restaurant week.
Expect small portions during restaurant week.