Seafood restaurant offers nautical themed decor and a spacious dining area with a relaxed, cozy atmosphere that feels like dining by the Mediterranean shore. The place stays quiet and welcoming even when busy, encouraging easy conversation. Guests select fresh fish from a showcase and order at the counter in a casual setting without alcohol service.
Grilled fish comes out cooked perfectly. It often shares the plate with scallops as main dishes.
Branzino here stands out for its grilled preparation and fresh flavor. It competes well with well-known spots and pairs nicely with dishes like octopus and scallops.
"The seafood here is incredibly fresh and seasoned to perfection."
"The branzino here is perfectly cooked and full of flavor."
"The grilled fish was cooked perfectly."
Good to know
You can request the portion size and how you want the seafood cooked.
The way to order is to pick your fish, cooking style, and sides.
Prices are very fair since the fish is priced by the pound.
Market-style seafood restaurant with bright daylight LEDs and air-conditioned space offers a down-to-earth vibe and authentic interior design. Guests pick fresh seafood from a display case, creating an interactive dining experience. Atmosphere feels relaxed and welcoming with positive background music and friendly people.
Grilled fish comes out Greek-style and fresh, with a juicy texture. The seafood selection also includes tender shrimp and crispy calamari.
Branzino comes out juicy, smokey, and crispy with distinct Greek and Egyptian styles. The Greek style is buttery and fresh, making the fish stand out as a highlight.
Good to know
The restaurant offers a wide variety of seafood, including branzino, striped bass, and lobster.
Prices are fair for the quality and variety of seafood offered.
The total bill for a meal is typically less than $70.
Indoor and outdoor dining areas create a cozy, tavern-style atmosphere with a jovial vibe reminiscent of Greece. Fresh seafood and traditional Greek dishes pair well with well-priced Greek wines by the carafe. The outdoor patio offers a rare gem for al fresco dining in the city.
Grilled fish comes spanking fresh with options like black sea bass, John Dory, and red snapper. Every order highlights the quality and variety of the fish.
Grilled with just a bit of oil and lemon juice, the branzino has a soft texture and more fat in the meat compared to black sea bass. It is filleted beautifully and stands out among the fish options.
Good to know
Expect to spend 3 hours waiting for dinner during busy times.
Do not come here during busy hours if you want to avoid long waits.
The prices at Elias Corner are very reasonable.
Seafood market-style layout displays fresh fish on ice, with food prepared visibly and served hot. Atmosphere reflects authentic Egyptian vibe with Middle Eastern decor and soccer games on TV, creating a homey feel. Small interior includes outdoor seating when weather permits.
Grilled fish comes perfectly seasoned with spicy oil and chopped herbs. Portions are large and flavorful, served alongside savory rice or pasta.
Grilled branzino comes fresh with a wheat germ casing and gets spiced up after cooking. Egyptian style features blackened spices and an olive oil sauce that adds bold flavor.
Good to know
The restaurant charged $75 for a single grilled fish, which is significantly higher than typical entrees.
The menu marks some items as MP, meaning market price, so prices may vary.
The restaurant does not mention the service charge and adds it to the bill without notice.
Vietnamese spot shines with grilled turmeric branzino that's crispy and flavorful. Enjoy lemongrass-marinated grilled fish bursting with herbs and fresh veggies. The classy, friendly vibe pairs well with unique Vietnamese gin and crafted cocktails.
Bursting with flavor, the grilled fish features a lemongrass and aromatic herb marinade. Turmeric adds a distinct touch, and the dish pairs well with fresh vegetables and perfectly cooked noodles.
Grilled branzino offers an interactive dish with lively textures and components. Fried branzino comes perfectly crispy outside with a flavorful inside, often served with a caramelized sauce.
Good to know
Make sure to make a reservation before visiting.
La Dong charges almost $30 for its bún bò Huế.
The restaurant could accommodate a big party of 20 people.
Boat-themed decor creates a cozy, ocean-inspired atmosphere that feels fresh and welcoming. The space is clean and thoughtfully designed, offering a charming setting with good music. Regulars enjoy a warm vibe that complements the focus on fresh, well-seasoned seafood.
Grilled fish comes with sayadeya rice and pairs well with fried fish, calamari, shrimp, and salad. The grilled fish is a solid choice among the seafood options.
Branzino comes with a side of sayadiyah rice and pairs well with seafood cream soup. It stands out alongside butterfly shrimp and fried calamari as a key seafood option.
Good to know
The lunch special offers good value for the price.
The restaurant is clean and well-organized.
Reservations are recommended during peak hours.
Ordering happens by a pond where fresh seafood is selected and cooked on site, surrounded by walls covered with fish tanks. Loud music and crowded seating create a lively, vibrant atmosphere that feels like a bustling fish market. Outdoor heated seating and an open kitchen add to the busy, energetic vibe.
Open grilled fish comes with a special red spicy rub and stands out as the best seller during dinner. The menu also includes authentic grilled calamari and sides like tajin and small rice plates.
Branzino arrives fresh from the Mediterranean and cooks to perfection with a standout oven-baked Sengari style. Filleted and grilled versions highlight the fish's exceptional freshness and flavor.
Good to know
Expect to wait on a Saturday night.
The lunch special is available until 4pm on weekdays.
You have to order before they give you a table.
Open, airy space with Mediterranean-style decor and whitewashed walls creates a breezy, coastal charm. The atmosphere is loud and crowded, making conversation difficult. Guests often choose fresh fish directly and enjoy private rooms for events.
Grilled fish here is always fresh and consistently great. It stands out alongside other dishes like lobster pasta.
Salt baked and grilled versions highlight the freshness and flavor of the branzino. The fish often comes with sides like lemon potatoes and appears in dishes such as ceviche and lentil soup.
Good to know
Reservations are necessary as the restaurant is very busy.
A reservation should be made at least one week in advance.
Milos stays open until 12 a.m., making it great for late-night dining.
Small seafood restaurant with fresh seafood counter and outdoor street seating. Atmosphere feels cramped and noisy, with strong fish smells inside and a busy street outside. Offers excellent seafood dishes despite basic and tight dining space.
Grilled fish comes with great flavoring and often includes eggplant stuffing. Some dishes can be a bit soggy due to the stuffing, but the fish stays fresh and tasty.
Branzino comes out very tender and well seasoned with a flavorful profile. It pairs well with other fresh seafood like sardines and shrimp.
Good to know
The restaurant does not provide a menu or pricing list.
You can only order once; no reordering is allowed.
You need to go up to the front to order your food.