Mediterranean restaurant offers beautifully designed, open space with upstairs private room and downstairs speakeasy lounge that creates a sophisticated yet easy-going atmosphere. Warm lighting and lively music set a welcoming mood, attracting a great crowd for both dining and after-dinner drinks.
Downstairs lounge offers a dark, sexy, intimate vibe ideal for relaxed evenings or dates. Drinks include creative cocktails and excellent non-alcoholic options, with attentive service for dinner patrons.
Gluten-free bread comes with appetizers. Fresh pizza-like bread with salt and rosemary stands out alongside creamy ricotta and crispy zucchini.
Good to know
The Restaurant Week menu offers a wonderful experience.
Happy hour runs from 4-6pm with discounted drinks.
The restaurant accommodates restrictions and allergies.
Speakeasy-style bar offers a cozy atmosphere with vintage decor and velvet couches. Cocktails like espresso martinis shine alongside fairly priced drinks that enhance the relaxed lounge vibe. Homemade bread is soft and fresh, pairing well with juicy veggies and rich dishes.
Fairly priced drinks support a relaxed lounge vibe. Music ties the atmosphere together, creating a distinct and cohesive experience.
Homemade bread comes out perfectly soft and pairs well with butter. It complements fresh, juicy veggies and rich dishes like wagyu burger and salmon.
Good to know
Happy hour runs until 7pm with half off select oysters and drinks.
Oysters are $1.50 during happy hour, making it a great deal.
Reservations are recommended for large groups to avoid long wait times.
Space combines Scandinavian design with two distinct rooms offering different vibes: a cozy lounge and a lively side bar with loud music. Atmosphere blends curated music including classic French rap with an unhurried pace, creating a welcoming yet energetic setting. Cocktails stand out as inventive and balanced, complementing the inviting and diverse environment.
An energetic yet cozy vibe fills the Front Bar with a solid cocktail selection. Seating options include window seats, an elevated living room-like area, a Greek-imported ergonomic bar, and a side room for communal seating and standing.
Paratha-like bread comes with smoked labne and crushed potatoes, both standing out as excellent. Bread also serves well to soak up the harissa butter from shrimp dishes, enhancing the flavors.
Good to know
Reservations are not accepted; the restaurant operates on a walk-ins only system.
Expect to wait for at least one hour during peak hours.
The main bar has a different menu than the side bar.
Restaurant offers elegant minimalist Asian-themed decor with marble bar and deep booths creating a comfortable, low-key atmosphere even when crowded. A hidden speakeasy downstairs adds a unique dimension, while inventive cocktails and well-spaced tables enhance the experience.
A secret cocktail lounge downstairs offers a warm and cozy atmosphere. This bespoke bar lounge stands out as a destination itself.
Fresh breads stand out with cornbread and monkey bread offering unique flavors. Sourdough bread appears crisp and pairs well with dishes like liver, making bread a memorable part of the meal.
Good to know
Reservations are required at least two weeks in advance for dinner service.
Expect a 30-minute wait if you arrive without a reservation.
The restaurant offers a plant-forward menu with gluten-free options.
Mediterranean restaurant features boho modern decor with upscale yet cozy atmosphere and a stunning downstairs lounge complete with fireplace and DJ. The space attracts a crowd looking for an elevated dining and cocktail experience with creative drinks and expertly crafted dishes.
A stunning lounge sits downstairs with a fireplace and comfy sofas. The bar features comfortable stools and a vibe that matches any speakeasy.
Fresh, warm pita bread comes with dishes like beet tzatziki and black garlic hummus. The pita has the right level of zaatar and pairs well with intense flavors in the dips.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
The bar downstairs opens at 7 p.m. on select nights for cocktails.
Expect to spend around $8 for a regular coke.
Space combines mid-century atmosphere with maximalist club culture and moody chandelier lighting. Atmosphere feels luxurious yet inviting, with velvet drapes and oak walls creating a theatrical vibe. Design thoughtfully guides guests from lounge to elevated bar to stunning dining room, supporting a paced, multi-course dining experience.
Moving from the lounge to the elevated bar to the dining room feels very thoughtful. Hosts guide guests to the stylish bar/lounge while tables are prepared, with fantastic service throughout.
Warm, fresh bread arrives with the meal, complementing the crisp salad and main dishes.
Good to know
Sirrah offers a prix fixe menu priced at $75 per person.
The dining experience is well-paced, unlike traditional tasting menus.
Reservations are recommended due to the limited seating.
Small space combines loud, lively energy with intimate, cozy corners. Live jazz and occasional DJ sets create a vibrant musical backdrop. Two distinct atmospheres include a stylish bar area and a speakeasy-style back lounge perfect for dates or groups.
Fried bread stands out with a savory, beignet-style texture and rich flavor. The Cha Kwai offers a unique twist on fried bread, making it a distinctive happy hour choice.
Good to know
Happy hour specials include select $10 drinks and dishes on Wednesdays.
Reservations are highly recommended to dine at the restaurant.
The restaurant requires both diners to order the prix fixe menu if one person orders it.
Italian restaurant offers comfortable lounge seating and a semi-private dining area with views into the kitchen. The atmosphere is inviting and intimate, suited for relaxed evenings or small gatherings. Great music complements the vibe, creating a memorable experience away from busy city streets.
In the lounge, the vibe stays chill with happy hour bruschetta and negronis on offer. The bar area feels incredible and staff like Saysha make it feel welcoming.
Bread comes with divine olive oil and a tasty artichoke dip. It pairs well with dishes like mussels.
Good to know
Reservations are recommended, especially on weekends.
Happy hour runs from 4:30 PM to 6:30 PM with great deals.
The restaurant offers a pre-theater happy hour with appetizers and wine.
Spacious restaurant with upscale decor and attention to detail creates an elegant, lively atmosphere. Lounge and bar areas feature live music and attract a vibrant crowd for drinks before and after dinner. Meat dishes stand out, complemented by a charismatic sommelier and distinctive cocktails.
A chill lounge offers a great spot for before and after dinner drinks with a happening vibe. The ambiance is beautiful and the crowd adds to the overall experience.
Japanese milk bread stands out for its soft texture and pairs well with herb butter. Sandos also feature prominently as a notable bread option.
Good to know
From 9-close, they have a live DJ playing remixes.
The dry aged porterhouse costs $260 and is meant for sharing as it is 32 oz.
Cocktails are $25+ and the olives have a surcharge too.
Waterfront setting offers breathtaking city and river views with spacious outdoor seating and a modern, luxurious interior. Atmosphere balances lounge-style comfort and lively dining, attracting those who appreciate scenic ambiance alongside authentic Italian and Neapolitan pizza.
A spacious lounge area features very big, comfortable-looking chairs like in a living room. Both indoor and outdoor sections offer a stylish bar and a view of the city for drinks and appetizers.
Focaccia bread stands out and ordering a whole one is common when skipping pizza. Breads come alongside pastries, bagels, and spreads like Nutella, pistachio, and almond.
Good to know
The restaurant offers an unlimited buffet breakfast hotel style on Sundays.
The Lunch tasting menu includes 2 antipasti and either 3 flavors of pasta or 1 pizza until 3:30 PM.
Parking is tough in the area, so use the parking lot behind the building.
Interior design blends elegant decor with artwork and feathered light fixtures, creating a museum-like atmosphere. Lighting is dim, making the space feel intimate but challenging for photography. Craft cocktails and a rooftop with spectacular city views add to the sophisticated vibe.
A welcoming host greets guests in the lounge. Staff check on guests every 15 minutes, creating a comfortable atmosphere around the lounge and bar area.
Wagyu air bread stands out with its melted manchego pastry that defies logic. Bread with tomato and ham pays tribute to traditional roots, adding a classic touch.
Good to know
Reservations are based on the host's judgment and may be difficult to secure.
Dinner for two can cost around $1000, which is considered very high.
The restaurant has a dress code that is not clearly communicated.
Modern design and live DJ music create a lively, chic atmosphere with upbeat energy. The space balances a steakhouse vibe with nightclub elements, attracting a crowd looking for both dining and entertainment. Seating varies from spacious, quieter tables to booths with distinctive decor like blossom trees.
Upscale yet energetic atmosphere blends modern lounge vibes with a classic steakhouse twist. Lounge area offers attentive service with a lively, trendy feel.
Bread comes out delicious and pairs well with steak and sides. It complements the meal and drinks nicely.
Good to know
Happy hour includes half off appetizers and is highly recommended.
Avoid 6pm bookings during the week due to happy hour lasting until 6:30pm.
STK has a deal for $69 per person for two, including wine and appetizers.
Large indoor space and expansive rooftop offer great views and plenty of seating. Atmosphere ranges from intimate speakeasy vibes upstairs to lively craft beer culture downstairs. Popular for excellent beers on tap and a relaxed, welcoming environment.
Rooftop and ground floor spaces offer a cozy lounge with a rooftop bar perfect for a beer after work.
Bread stands out with its tasty flavor and real texture. It plays a big role in the sandwich, sometimes even taking up most of it.
Good to know
Reservations are recommended for large groups to ensure seating.
Ordering is done via an easy-to-use app that shows wait times.
The establishment hosts live music and events regularly.
Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.
A lounge offers couches and small booths with breathtaking views of the city and the Statue of Liberty. It serves both food and drinks, including perfectly crafted mocktails, creating a relaxed spot to enjoy dessert or unwind.
Sourdough bread comes with butter that complements its flavor well. The bread stands out as a simple but delicious part of the meal.
Good to know
Reservations are required after sunset to secure a table.
The bar opens at 4 PM, perfect for pre-dinner drinks.
Dinner options cost $115 or $145, excluding drinks.
French steakhouse combines modern elegance with an intimate, cozy atmosphere featuring high ceilings and velvet seating. Spacious bar area accommodates walk-ins, while the open kitchen and soothing colors create a relaxing, upscale vibe. Noise control balances liveliness and privacy, attracting diners seeking both sophistication and comfort.
Beautiful design creates a welcoming atmosphere for after-work get-togethers. The lounge features a bar area with attentive service, making it easy to relax and enjoy the space.
Sourdough bread and popovers stand out with exceptional flavor. Bread rolls with cheese are impossible to resist and served alongside main dishes.
Good to know
Reservations are recommended, especially for large groups.
Expect a sophisticated menu featuring local ingredients and seasonal dishes.
The steakhouse has a deep wine list for pairing with meals.
Spacious restaurant with a live DJ spinning Middle Eastern electronica through large custom wood speakers about 20 feet high. Loud music creates a high noise level that makes conversation difficult. Interior design reflects a retro 60s/70s Israeli vibe with a warm, sexy atmosphere and an open kitchen visible from the bar.
Live DJ sets create a lounge atmosphere that feels distinct at night. The space pairs lounge vibes with delicious food for a relaxed experience.
Bread salad stands out as a signature dish, often paired with tahini and sliced cucumbers. Challah bread also features as a notable item, praised for its quality and flavor.
Good to know
It is recommended to make a reservation if visiting during peak hours.
The kitchen closes at 9 PM, so arrive early.
Expect limited menu options as many items may be sold out.
Bar offers unparalleled city views with a live jazz band enhancing the atmosphere. Energy feels exclusive and classy without being stuffy, attracting a clientele with specific membership requirements. Attention to detail shows in customized napkins and a sophisticated cocktail selection.
Unique NYC flair channels old world Madison Ave style. The lounge features a beautiful design that feels special and inviting.
Warm breads arrive fresh and pair well with imported French butter. The basket includes hard rock bread that many find better than other dishes here.
Good to know
Reservations are mandatory for dining; walk-ins are not allowed.
Only American Express and cash are accepted for payment.
The restaurant offers a three-course prix-fixe dinner for $175.
Open kitchen with visible ovens and chefs creates an engaging atmosphere. Lounge-like setting combines comfortable seating, complimentary wine elevator, and a private outdoor terrace. Energy ranges from intimate and warm to lively and touristy, with friendly staff enhancing the experience.
Comfortable lounge seating offers a relaxed spot to wait. Complimentary coat check and drinks enhance the lounge experience.
Focaccia bread stands out as a must-have starter. Homemade bread comes with anchovies and butter for a rich flavor.
Good to know
Reservations are highly recommended, especially for brunch and dinner.
Claim a spot by 5pm to avoid long wait times.
Happy hour is lively and popular, especially leading into dinner.
Cozy, chic space with wood paneling and a realistic fake tree creates an earthy, inviting atmosphere. Lounge downstairs offers a Tulum vibe with awesome DJ music that keeps energy lively without overwhelming noise. Crowd enjoys a mix of relaxed dining and vibrant nightlife in a stylish setting.
An exclusive lounge downstairs invites guests to continue their night with drinks and partying. The owner often checks in and encourages visiting this perfect spot to unwind after dinner.
Everything bread and everything bagel bread stand out as flavorful options. Some bread served with sandwiches lacks flavor, paired with store-bought frozen curly fries.
Good to know
The club downstairs has a cover charge of $250 per person.
Males must meet a $200 minimum spend requirement.
You need a specific ratio of guys to girls to get in.
Space combines dim lighting, antique decor, and secret speakeasy rooms for a romantic, jazz-filled vibe. Live music often plays, enhancing the intimate atmosphere with a mix of cozy and swank areas. Guests explore multiple rooms including a library balcony and enjoy a mix of lively and quiet spots.
Upstairs features a speakeasy lounge near the bathroom with a cozy vibe. Cocktails here are worth trying and complement the relaxed atmosphere.
Warm bread arrives crispy and pairs well with garlic confit, egg yolk custard, and bacon jam. Bread service complements the steak dinner and offers good value with its delicious flavors.
Good to know
Thursday Happy Hour runs from 4-7pm with discounted drinks and appetizers.
The $78 per person porterhouse menu is available only on Thursdays.
A brunch is available on weekends from 11am to 3:30pm.
Luxurious dining room features white marble columns, high ceilings, and white linen tablecloths creating a palatial atmosphere. The space offers art deco elegance with curated details and a formal vibe. Guests often enjoy table-side drinks and a view of the kitchen, adding to the refined experience.
The lounge offers a lovely ambiance in an intimate setting with comfortable seating. Hosts serve cocktails there, creating a relaxed start before dining.
Garlic focaccia, three seeds, and baguette come with salted butter from Brittany. Bread arrives often during the tasting menu and is hard to turn down.
Good to know
Make reservations in advance at Daniel's.
Jackets are required for men.
The restaurant offers a Four Course Prix Fixe menu, with each plate expertly prepared.
Modern and elegant space with spacious table layout and a nice bar featuring a foosball table for waiting guests. Atmosphere is loud and lively with great music and attentive staff. Popular from Thursday to Saturday, it draws a crowd that enjoys unique cocktail offerings and a classy vibe.
A lounge bar offers a comfortable spot to wait for a table. The lounge area is spacious enough to accommodate guests during wait times, which can be around 15 minutes even with a reservation.
Garlic bread stands out with its amazing flavor. Other bread options are also really good and fresh.
Good to know
$2 oysters and $8 wine from 3-6 is an unbeatable deal in midtown.
The unlimited ribeye special is only available on Sunday and Monday.
Everyone in the party must order the Unlimited Ribeye special to partake in the experience.
Small, Japan-inspired bar splits into two distinct rooms: dark, refined backroom with craft cocktails and lively front room offering draft drinks and casual bites. Atmosphere feels chic and sexy, with innovative cocktails and standout chicken dishes drawing a dedicated crowd despite long waits.
Interior space channels a 70’s lounge vibe with a modern twist. The back bar stands out as an architecture dream blending Michelin star presentation with a relaxed lounge feel.
Soft and buttery buns hold the sandwiches together with a perfectly crunchy texture. The bread stands out as an exceptional base that complements the juicy chicken and bold flavors.
Good to know
Reservations are definitely needed, as they sell out quickly.
Be prepared to wait outside for at least an hour on weekends.
The wait time for the coop side can be 3-4 hours.
Caribbean restaurant offers an elegant and visually stunning space with multi-leveled decor and a warm, intimate atmosphere. The vibe blends cultural authenticity with a welcoming environment, making it suitable for special occasions. Creative and strong cocktails add to the overall experience.
Sexy bar downstairs and a gorgeous lounge upstairs create a stylish vibe. The lounge often hosts parties and can be a waiting area even when tables are open downstairs.
Soft, warm coco bread pairs with goat cheese and a sweet, spicy grape jam for a unique flavor combo. The grilled Casava bread adds a surprising twist that elevates the experience.
Good to know
Reservations are recommended to secure a table, especially on weekends.
The menu has limited options, so check availability before visiting.
Expect higher prices, with some dishes costing over $50.
Hotel showcases spectacular interior design with mindblowing art pieces and theatrical ambiance. Live venues offer top-notch entertainment featuring jazz and DJs, creating a vibrant, cinematic atmosphere. The space pulses with a Latino heartbeat through rhythm, flavors, and hospitality.
A golden staircase leads up to a lounge with a distinct vibe. Another spot called the Living Room offers a separate lounge experience on a different floor.
Bread served includes focaccia and baguette with a cold and rubbery texture. Butter comes cold alongside the bread.
Good to know
Reservations are required for the restaurant bar; walk-ins are not accepted.
The hotel has a dress code for the bar that guests must follow.
Expect high prices for drinks and food, reflecting the exclusivity of the venue.
Waterfront setting offers beautiful views and a luxurious atmosphere with live music and a DJ playing diverse tunes. The space feels immaculate and lively, though music volume can be quite loud. Hookah and cocktails add to the energetic vibe.
A beautiful patio deck sets a relaxing scene with a clean environment and a fantastic atmosphere. The lounge offers great food, impeccable service, and good hookah for unwinding.
Warm bread arrives sprinkled with sesame seeds, offering a soft texture and slight crunch. It pairs well with butter and complements dishes like red snapper and shrimp in dough.
Good to know
Reservations are highly advised because the restaurant is almost fully booked.
Gratuity is automatically added to the bill.
Patio tables with views require reservations.