Open kitchen with visible ovens and chefs creates an engaging atmosphere. Lounge-like setting combines comfortable seating, complimentary wine elevator, and a private outdoor terrace. Energy ranges from intimate and warm to lively and touristy, with friendly staff enhancing the experience.
Gelato stands out with unique flavors like goats milk lemon and vermouth, both offering a rich and distinct taste experience.
Pasta dishes stand out as exceptionally delicious here. The menu also features negroni, focaccia, and halibut among notable Italian offerings.
Good to know
Reservations are highly recommended, especially for brunch and dinner.
Claim a spot by 5pm to avoid long wait times.
Happy hour is lively and popular, especially leading into dinner.
Upscale American restaurant offers indoor and outdoor seating with a pet-friendly patio featuring a rose garden. Atmosphere stays lovely and relaxing, ideal for quiet dinners and long conversations. Space balances stylish and comfortable without feeling formal or stuffy.
Desserts include salted caramel ice cream served with a double chocolate chip cookie skillet and raspberry ice cream. Dogs get a paw-shaped ice cream treat often with a candle for special occasions.
Homemade pastas stand out with smooth ravioli filling and a house special featuring Italian sausage. The tiramisu offers a sweet cream and coffee flavor that complements the savory dishes.
Good to know
Brunch tickets include both your Brunch Entrรฉe and the Show for $45.
Happy hour runs until 6 PM with $2 oysters and discounted drinks.
The restaurant is reservation only and does not accept walk-ins.
Mid-century modern decor with sound absorbing panels creates a cozy, inviting atmosphere despite tight table spacing. The space features huge windows that add natural light, balancing the compact layout. Music and lighting contribute to a warm, comfortable vibe where conversation is easy.
Housemade ice cream stands out with its rich texture and generous toppings like syrup and nuts. The Chef's Cookie Skillet pairs ice cream with roasted peanuts for a decadent dessert experience.
Scallop Cacio e Pepe stands out with a nostalgic Italian flavor. Lasagne and ravioli offer classic Italian comfort, while Porcini Chick'n Marsala adds a unique twist to traditional dishes.
Good to know
Happy hour offers half-priced drinks and finger food from 5 to 6:30 pm.
Sandwiches are discounted on Thursdays.
Reservations are recommended for weekends or busy hours.
Steak house offers a meticulously designed interior with modern dรฉcor and soft lighting that creates an elegant atmosphere. The lounge area fills up quickly, adding a lively energy to the space. Cocktails stand out as expertly crafted, complementing the luxurious setting.
Butterscotch ice cream pairs with lava cake for a rich dessert. Guava gelato accompanies cheesecake, adding a sweet tropical twist.
Cacio e Pepe babkas come with dips and show attention to detail. Pastas like spaghetti and casoncelli stand out for quality. The kitchen handles gluten allergies seriously, offering gluten-free pasta and bread options.
Good to know
Reservations are highly recommended due to high demand.
Expect to pay around $400 for a three-course meal for two.
The restaurant offers a complimentary bread course with meals.
Graffiti art and colorful decor create an edgy, vibrant atmosphere with a relaxed vibe. Music ranges from old school tracks to live DJ sets, setting a lively tone without overwhelming noise. Outdoor seating and a small stage add to the creative, urban feel.
Vanilla ice cream tastes just like the real thing. Blueberry coconut and house made vanilla ice cream come with desserts like warm chocolate chip cookies and brownies for a rich, creamy finish.
Gluten-free lasagne stands out with its rich flavor and texture. Salmon pasta offers a strong, realistic salmon taste made from soy, providing 18 grams of protein and omega-3s per serving.
Good to know
Happy hour is available with discounted drinks and appetizers.
Reservations are recommended on weekends to avoid long waits.
All transactions must be conducted through your phone.
Warm, elegant space with dim lighting and chic decor creates an intimate, sophisticated atmosphere. Live jazz and piano music often enhance the vibe, adding a classy, nostalgic touch. Strong, unique cocktails and thoughtfully designed seating make it a spot for relaxed yet refined evenings.
Chocolate chip gelato sundae comes in a large size with fun toppings. Pistachio ice cream offers a delicious flavor.
Caviar mozzarella sticks offer a cheesy, rich twist on comfort food with a generous topping. The Cacio e Pepe chicken pot pie and lobster pasta stand out as flavorful, distinctive dishes.
Good to know
The restaurant has a 90-minute dining limit for tables.
Live jazz is available on Sundays from 7-9 pm.
Expect to spend around $300 for two people with drinks and shared dishes.
Outdoor sky deck suspended over 1,100 feet offers 360-degree panoramic views of the city skyline with floor-to-ceiling glass walls and a triangular glass terrace that leans outward. The atmosphere combines thrilling experiences like standing on a glass floor and city climbing with spaces to relax on elevated seating and bleachers. Crowds can be dense, especially during sunset, but the view remains the main attraction.
Good to know
Booking tickets in advance is recommended, especially for sunset times, as they tend to sell out quickly.
The cost to visit the rock is high, and they charge extra for iconic photos.
Visiting The Edge offers breathtaking 360-degree views from the highest outdoor sky deck in the Western Hemisphere.
Old-school diner with 1950s decor and vintage atmosphere offers a bright, clean space with both indoor and outdoor seating. Busy and lively during breakfast, it features reserved table layout for comfort and intimacy. Cultural music plays softly, enhancing the friendly and authentic vibe.
Strawberry ice cream comes after meals. Ice cream sundaes include few nuts. Kids enjoy the creamy texture.
Lasagna and Fettuccini come with tomato sauce, garlic, basil, and olive oil. Spaghetti and meatballs serve large portions but lack flavor. Tiramisu is available for dessert.
Good to know
The diner serves breakfast all day.
The restaurant is open later than most restaurants.
The establishment requires proof of vaccination to be served.
Historic building with classic neoclassical vibes and old Paris theme creates an intimate and eclectic atmosphere. Small tables sit close together, contributing to a lively but sometimes noisy environment. Outdoor patio adds a lovely seating option for a more relaxed experience.
Gold plated Ferraro Roche ice cream stands out alongside a very special cucumber sorbet. Chocolate soufflรฉ pairs with vanilla ice cream, while lemon sherbet balances with vanilla cognac ice cream.
Ravioli stands out as a signature dish, often praised for its quality and presentation. The menu also features roasted chicken, goat cheese croquettes, and a solid burger, all executed with care and attention to classic Italian flavors.
Good to know
Reservations are recommended at least two weeks in advance due to high demand.
Brunch time on weekends is especially busy, expect longer wait times.
The chocolate soufflรฉ takes 20-30 minutes to prepare, so order it early.
Large covered market inside a restored industrial factory blends historic architecture with modern culinary culture. Vibrant atmosphere fills the space with diverse shops and food stalls, attracting many visitors. Outdoor heated booths offer comfortable spots to eat despite the busy, sometimes warm environment.
Offers tahini ice cream and Italian gelato with several spots dedicated to ice cream and pastries. Options include a variety of flavors alongside other sweets like chocolates and candy.
Extraordinary pasta stands out with dishes like pesto pasta with grilled chicken and tomato mozzarella pesto sandwich. The focaccia tastes authentic and brings a strong Italian vibe.
Good to know
Happy hour offers half price on oysters and beers/wine.
Chelsea Market hosts various events, including cooking classes and pop-up shops.
Expect a 20-minute queue outside every restaurant during peak hours.