Small seafood restaurant with a homie feeling and clean, well-lit space that resembles a neighborhood deli. Atmosphere stays calm and relaxing with a blue and white color scheme and great music. Mostly takeout-focused but offers a welcoming vibe that makes it a hidden gem for fresh, tasty seafood.
Samples include ceviche with rich, tasty flavors that stand out. The lobster bisque pairs well and adds to the flavorful experience.
Fresh seafood comes grilled or fried with great flavor. Preparation matches your preferences for customized dishes.
"I found the food here to be delicious and flavorful."
"The ceviche here is outstanding and very refreshing."
"I found the fresh seafood to be amazing and delicious."
Good to know
Lunch specials are available, offering great value for meals.
The restaurant is known for its clean environment.
Prices are very affordable, making it budget-friendly.
Mediterranean restaurant with Greek-style décor featuring rustic wood and vibrant blue and white colors creates a warm, inviting atmosphere with soft background music and dim lighting. Guests enjoy a quiet, cozy vibe suitable for intimate or lively gatherings, complemented by a friendly, professional team and occasional live music.
Ceviche here hits the mark with fresh, well-balanced flavors. It stands out alongside other dishes like hummus and stuffed clams.
Fresh seafood arrives in generous portions and is cooked to perfection. The menu includes amazing calamari, a variety of appetizers, and a paella rich with seafood, all offering great value.
Good to know
The kitchen is open until 10 PM on Christmas.
The restaurant has a special for $22 per person for an hour of house wine or select cocktails.
The $49 Endless menu includes 2 cocktails, coffee, and tea.
Small space buzzes with heated lamps and lively crowds at the bar. Fresh seafood shines in fish tacos and especial ceviche, bursting with vibrant flavors. Quirky, beachy decor and fast service bring authentic Baja California energy.
Especial ceviche stands out with its fresh, vibrant flavors. The shrimp ceviche also shines as a real highlight. Fish ceviche offers a phenomenal taste that many find unforgettable.
Fresh seafood shines in fish tacos and ceviche with flavorful salsas. The focus stays on authentic taste without any frills.
Good to know
Reservations are not accepted; it's first come, first served.
Expect long wait times on weekends and holidays due to high demand.
You order at the register and take your order to the kitchen area next door.
Seaside spot offers fresh seafood with authentic flavors and standout ceviche tostadas. Cozy, beach-themed patio and live jazz and salsa create a fun vibe. Signature cocktails like frozen margaritas complete the laid-back experience.
Ceviche tostadas stand out as a favorite, with fresh, bright flavors that remind of traditional mariscos celebrations. The menu also features aguachile and fish tacos, complementing the ceviche well.
Fresh seafood features prominently with authentic homemade flavors and small bites that suit cozy vibes. The dishes pair well with frozen margaritas for a complete experience.
Good to know
You should always call before you show up on Fridays and Saturdays.
They may not have a table available if you are more than four people.
The Saturday salsa nights are a must go.
Mexican restaurant offers an authentic atmosphere with a laid-back patio that feels like a family gathering. The energy is lively and fun, boosted by amazing music and staff who seem to enjoy their work. It stands out for exceptional seafood tacos and a variety of notable margaritas.
Fresh and authentic ceviche stands out here, served alongside tacos and tostadas. The flavors are consistently delicious and well-prepared.
A tower of fresh seafood and fish comes with avocado and a touch of chipotle in a cold, flavorful broth. The seafood tastes very fresh with amazing flavors throughout.
Good to know
Prices include $6 beers, $4-7 tacos, and shareable aguachiles or ceviches around $20.
Reservations are not required, but getting there early is recommended to avoid long waits.
Expect a busy atmosphere, especially during peak dining hours.
Flat open floor plan with a circular bar and modern stylish interior creates a cozy, intimate atmosphere. Music volume stays low, supporting a classy counter vibe ideal for relaxed evenings. Unique seating and an open kitchen add to the engaging, comfortable experience.
Sea bass and prawns feature in the ceviche, which comes across as very delicious and world class. It often appears alongside dishes like risotto and tuna steak with octopus.
Offers an incredible selection of fresh seafood with a variety that stands out. Serves great quality seafood that feels fresh and well-prepared.
Good to know
Happy hour runs from 4 PM to 7 PM and again from 10 PM until closing.
Reservations are recommended as the restaurant gets packed quickly.
A 20% gratuity is automatically added for parties of four or more.
Seafood pasta and shrimp ceviche showcase fresh seafood with bright, clean flavors. Cozy, elegant design mimics a sea vessel, enhancing the dining vibe. Live violin and DJ music add a vibrant atmosphere that feels intimate and unique.
Shrimp ceviche stands out with its bright and fresh flavors. Crab cakes and branzino complement the seafood pasta and tuna tartare well.
Fresh seafood shines in the seafood pasta and the seafood display at the back. The seafood tastes really fresh throughout.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour features $1.50 oysters and discounted cocktails, but only at the bar.
All sides are ordered separately and come at an additional cost.
Greek restaurant spans three floors with spacious, beautifully decorated interiors and outdoor seating offering views of Radio City. Atmosphere blends gorgeous yet relaxed vibes, attracting a stylish crowd. Private rooms accommodate groups, and a well-curated bar complements the dining experience.
Sea bass ceviche stands out with fresh, vibrant flavors. The Lavraki Ceviche offers a unique twist alongside other seafood dishes like crab roll and zucchini chips.
Generous servings highlight the fresh seafood offerings. The set menu pairs these with indulgent desserts for a balanced meal.
Good to know
Reservations should be made ahead of time to avoid disappointment.
The lunch menu offers amazing value in NYC.
The bar opens at 4pm but the kitchen doesn't open until 5pm.
Fine dining restaurant offers stunning views and modern, elegant decor with a touch of Mediterranean charm. Atmosphere ranges from serene and elegant to lively with a DJ and high noise levels. Features include a fresh fish bar and live oregano plants, enhancing the dining experience.
Fish ceviche stands out for its unbelievable freshness and amazing flavor. It pairs well with other seafood dishes like octopus and lobster pasta.
Fresh seafood sits on ice, making a strong first impression. The lunch menu offers authentic dishes with seafood cooked just right, paired with a lively atmosphere and views of the Vessel.
Good to know
During NYC Restaurant week, Estiatorio Milos offers a 3 course lunch for $39 each.
They have a special lunch for $45.00 Monday to Friday that includes an appetizer, main dish, and dessert.
Expect a 1 hour and 30 min wait despite having a reservation for 8:30.
Seafood restaurant with lively Latin music and a friendly, festive atmosphere. Space includes a bar and outdoor seating, attracting a mostly male crowd who enjoy dancing to bachata and salsa rhythms. Known for fresh, excellent seafood and flavorful dishes like ceviche and seafood soup.
Bright, zesty, and perfectly balanced, the shrimp and calamari ceviche stands out with its fresh flavors. The mixed ceviche offers a delicious blend that works well as perfect beach food.
Offers a selection of fresh seafood cooked to order. Combines seafood with other dishes like pupusas for variety.
Good to know
Expect a service charge of 20% added to your bill.
Online menu prices may not reflect current prices; check before ordering.
Takeaway and dine-in options are available simultaneously.