Pie shops in New York

Family-owned Greek restaurant with a cozy dining room and white privacy curtains creates a comfortable, community-oriented atmosphere. Known for authentic gyros and fresh salads, it balances takeout convenience with a welcoming space to eat in.

Family ownership spans over 30 years, creating a warm, community-oriented atmosphere. The business is run by the family, which influences every part of the operation.

Spinach pie comes right out of the oven with the flakiest coating. It stands out as an unbeatable choice compared to other falafel or spinach pies.

Tiny bakery with blue and white decor and family photos on the walls creates a bright, authentic atmosphere. No tables, just a small bar for eating on site. Known for handmade phyllo dough and classic Greek pastries that are flaky and flavorful.

A century-old bakery runs by a family that makes everything by hand. Walls show family history and photos, highlighting its handmade tradition and status as an original NYC spot.

Meat pie and spinach pie stand out with rich flavors. The beef pie serves as a tasty breakfast option, alongside hand pies like Menina’s Mash and finikia.

Quaint bakery with clean, sleek decor and upscale, classy atmosphere offers a quiet, zen setting ideal for working or meeting friends. Light music plays softly while a few tables provide space to enjoy vegan and gluten-free pastries in a warm, inviting environment.

Family ownership shines through with beautiful hospitality and friendly service. The bakery offers vegan and gluten-free pastries alongside custom cakes, reflecting care and variety.

Meat pie features impossible meat and vegan cheese. Plans often include returning for Thanksgiving pie.

Florist and garden center with stunning floral arrangements and a seamless shopping experience. The atmosphere combines family-friendly warmth with knowledgeable staff and a food truck offering unique treats. Flowers and plants maintain high quality, often impressing with their longevity and beauty.

Strong focus on family ownership shapes the business's approach. Wedding floral needs receive special attention from this local family team. The atmosphere reflects genuine care and commitment.

Offers a wide selection of pot pies, including short rib and Cooperidge Inn varieties. Apple pies and seasonal fruit pies also stand out for their quality and flavor.

Small, cozy bakery with a warm, inviting atmosphere and intoxicating smell of fresh baked goods. Friendly staff create a welcoming vibe, complemented by a pleasant outdoor seating area. The space feels charming and intimate, perfect for relaxing or casual meetups.

A family-owned bakery that offers a large variety of treats. It operates as a successful local business.

Pies here have a balanced sweetness and melt in your mouth. The Nutella cookie pie and key lime pie with light limey cream stand out as favorites.

Small, cozy eatery with warm lighting and a family-run atmosphere creates a welcoming, authentic Greek vibe. The space feels like dining at home, with clean, intimate seating and friendly staff enhancing the inviting mood.

Family ownership shows in the cozy atmosphere and focus on quality and customer care. Fresh food and authentic Greek flavors highlight their commitment.

Flakey and flavorful, the spinach pie stands out with a texture and taste reminiscent of homemade recipes. It pairs well with other dishes like lemon chicken soup and souvlaki.

Restaurant offers authentic Uyghur cuisine with hand-pulled noodles and richly spiced lamb dishes. Atmosphere feels cozy and peaceful, enhanced by traditional music and cultural décor. Small, family-run setting creates a warm and inviting environment away from city bustle.

Family members run and operate the restaurant, keeping it truly family owned. The business reflects a strong family presence in its daily operations.

Meat pie stands out as a key dish, often paired with stir fried noodles or Laghman noodles. Other pies like samsas and mantu also appear alongside various lamb dishes.

Small bakery offers grandma's recipes with a focus on Hungarian desserts like apple strudel and rugelach. The atmosphere carries an amazing aroma that reflects its family-owned roots. Prices are reasonable, and the selection includes both sweet and savory pastries.

Family ownership runs deep here with family operated management. Outsourced staff handle daily tasks but lack regular quality control visits from the family.

Square Hungarian cherry pie stands out with its rich flavor. Apple pie tastes delicious and improves with every bite. Pastries, cakes, and pies offer a variety of sweet options.

Small modern bakery offers a cozy family vibe with a clean, up-to-date space and a small dining area. The atmosphere feels friendly and welcoming, attracting locals who appreciate fresh, high-quality pastries and a variety of desserts. Prices are generally reasonable, supporting both dine-in and takeout options.

A family owned bakery that brings a personal touch to its offerings. The neighborhood welcomes this new bakery with enthusiasm.

Individual pie slices come in pecan and other flavors. Slices are available for quick treats.

Bakery offers excellent bread and cookies with a neighborhood store vibe that feels like home. Pastries and cookies often sit until stale, but coffee and almond croissants stand out as delicious. The atmosphere is casual and familiar, attracting locals who appreciate traditional baked goods.

A strong family-owned feel gives the bakery a genuine and authentic vibe. The team shows clear pride in their craft throughout the space.

Apple pies cost around $15 and taste very fresh. Some pies can be sour, which is noticeable by smell before buying.