Ice cream and kebabs

Small, well-organized Persian restaurant with family-friendly atmosphere and ethnic vibe that connects diners to the food. Music adds to the welcoming environment, and a private room supports larger gatherings. Decor is simple and somewhat aged, but indoor seating remains comfortable.

Persian ice cream stands out with its unique flavor and creamy texture. Traditional ice cream here tastes rich and smooth, often paired with baklava for a sweet finish.

Kebabs here are tender, juicy, and perfectly seasoned. Lamb and beef kebabs stand out for their rich flavor and moist texture.

Indo-Chinese fusion restaurant offers chic interiors with tasteful decor blending Indian and Chinese elements. Atmosphere is cozy and inviting with perfect lighting for relaxed dining. Indian beer selection complements flavorful dishes like Chicken Seekh Kabab and authentic chicken makhani.

Rose petal ice cream stands out with its unique floral flavor. The flower ice cream offers a distinct taste that pairs well with chai or chocolate lava cake.

Crunchy texture and well-seasoned filling define the Makai kebab. It offers a spicy kick and suits both vegetarians and non-vegetarians.

Small, contemporary space offers intimate seating with a chef's counter that showcases culinary craft. Atmosphere feels cozy and elegant, blending casual comfort with refined style. Plant-based menu pairs with a well-curated wine selection, creating a relaxed yet upscale vibe.

Halva ice cream stands out as a distinctive dessert here, often described as very good and a must-try. It pairs well with other dishes and leaves a strong impression.

Offers a 100% plant-based kebab with a satisfying meaty texture and depth. The kebab is both delicious and filling.

Turkish restaurant with modern decor featuring sea blue banquettes and whitewashed wood. Atmosphere feels warm and inviting with a hip jazzy soundtrack and thoughtful details inspired by Rumi. Cocktails stand out alongside authentic Turkish cuisine praised for quality and flavor.

Desserts pair creamy ice cream with traditional sweets like baklava and kadayif. The ice cream often features nutty and delicate flavors, sometimes with unique ingredients like mastic, complementing the fresh, honeyed nuts in the pastries.

Juicy and tender lamb kebabs stand out with a texture far from dry or rubbery. The Nar Kebab arrives as a complete dish with lavash, white sauce, and roasted vegetables, making it a masterpiece worth ordering as an entrée.

Homey decor blends vintage and funky styles, creating a relaxing atmosphere with pleasant background music. Friendly energy fills the space, often drawing families and locals who appreciate authentic Afghan flavors and generous portions. A family-owned vibe adds warmth, distinguishing it from typical dining spots.

Homemade ice cream stands out here with a terrific taste that the owner shares generously.

Kebabs feature beef kofta marinated in a special blend and threaded on skewers. Sauces complement the kebabs well, with some including raisins and carrots for added flavor.

Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.

Coffee ice cream dessert stands out as a unique offering. It pairs well with the savory dishes like Peking duck and lamb skewers.

Lamb kebabs come juicy and tender, packed with full flavor. Spiciness adjusts to taste, and the House Special BBQ Lamb Kebab stands out enough to order twice.

Indian Muslim restaurant offers a quiet, peaceful atmosphere with modern, stylish decor and comfortable seating. A unique halal bar serves non-alcoholic drinks and halal wine, adding to the distinct vibe. The space feels spacious and welcoming, suitable for conversations and photos.

Rose flavored ice cream stands out with its natural, in-house made taste. Pistachio ice cream comes with special touches like a candle and Indian music for celebrations.

Sirloin Lamb Kebab stands out with its tender, juicy texture and balanced spice. The menu also features Traditional Vegetable Samosas, Makhmali Kebab, and a notable coco kebab curry.

Mediterranean vegan restaurant with gorgeous marble interiors and vintage mirrors creates a sexy, romantic atmosphere. Music features an upbeat Mediterranean playlist that complements the unique design. Tables are small and close, making the space cozy but cramped for shared plates.

Handmade ice creams include unique flavors like tahini, rose Malabo, and pistachio. The dessert selection features rich options such as chocolate and date paired with ice cream.

Chicken and lamb kebabs have a wonderful char and strong flavor. Mushroom kebabs and lamb cigars add variety alongside dips and warm bread.

Indian restaurant with elegant decor featuring hand-painted murals and modern vibe creates a warm and inviting atmosphere. Cocktails are uniquely crafted with Indian-inspired flavors, complementing the carefully curated ambiance. The space feels classy and genuine, suited for a relaxing evening out.

Kulfi stands out with its creamy texture and rich flavor. Mango ice cream offers a magnificent fruity taste. Housemade ice cream comes as a delicious bonus after meals.

Lamb sheekh kebab stands out with its rich flavor and tender texture. The dahi kebab also impresses, offering a creamy, spiced profile that complements the meal well.

Small, bright restaurant seats about 30 with vibrant colors and a lively vibe. Atmosphere feels casual yet elevated, combining Mediterranean soul with New York swagger. Music and thoughtful details create a warm, welcoming energy that stands out among similar spots.

Soft serve stands out with vanilla tahini flavor and authentic taste. Frozen yogurt and sides also offer on point options worth trying.

Lamb kebab pita stands out with rich flavor and layered textures from peppers and dips. Variations include cauliflower shawarma and harissa chicken, adding spiced complexity to the kebab offerings.

Interior showcases authentic Afghan decor with elegant, welcoming ambiance and comfortable lighting. Space feels bright and spacious, suitable for family gatherings and private parties. Music complements the atmosphere, enhancing the overall experience.

Traditional Afghan ice cream called sheer yakh is made in house and stands out. It brings strong memories from back home and tastes excellent.

Juicy and well-seasoned kebabs stand out here, especially the chicken breast and lamb kebabs. Mixed platters include Chicken, Mazar, and Kofta kebabs, though servings tend to be small for the price.

Space combines modern elegance with cozy charm, featuring high ceilings and natural light. Atmosphere feels warm and inviting, balancing chic dining with authentic hospitality. Seating options include tables, booths, bar counters, and outdoor areas, creating a versatile environment.

Black sesame halva ice cream offers a unique, rich flavor unlike typical options. Other sweet choices include halva silan ice cream and a bread pudding served with Nutella ice cream, honey, and dates.

Chicken kebabs stand out with their amazing flavor and are highly recommended. Lamb kebabs and other skewers like zucchini fritters and crispy cauliflower also offer great variety and taste.

Space combines traditional Turkish décor with contemporary design, creating a cozy and warm atmosphere that feels authentic and inviting. Soft live music and a friendly environment enhance the relaxed vibe. A bar serving Turkish Raki and Efes beer adds a distinctive cultural touch.

Ice cream features a beautiful vanilla flavor and a chewy texture. Unique options include maras ice cream and flavors paired with bee sting lavender juice.

Kebabs come in tender, rich flavors with options like Beyti, Adana, chicken, and lamb shish. Portions look great and pair well with flavorful soups and sides like Iskender and Gyro.

Cozy, intimate space with tight seating and a warm, inviting atmosphere that buzzes with local energy. Heated outdoor terrace offers a sheltered spot with herbs growing nearby. Creative cocktails and carefully crafted food presentation add to the distinctive dining experience.

Rose ice cream stands out with unique pairings like banana and semolina. Desserts often combine ice cream with rich elements such as baklava with almond and chocolate ganache cake with warm chocolate sauce.

Chapli kebabs come out juicy and flavorful, even for those who usually avoid lamb. They stand out as part of creative and high-quality appetizers alongside dosa and samosas.

Small, cozy Indian restaurant with bohemian decor and lively atmosphere. Music plays loudly, creating a vibrant but noisy environment not suited for quiet conversations. Popular brunch spot with interactive elements like a pani puri stand and unique cocktails.

Desserts feature unique ice cream flavors like pista kulfi paired with Rooh Afza rose syrup and vermicelli in falooda. Gajar halwa often comes with Malai ice cream, creating a sweet but balanced finish.

Mushroom Galouti Kebab stands out as unique and special. Kebabs like chicken Tikka and seekh melt in the mouth and offer rich flavors. Kebabs served hanging on swords add a distinctive touch.

Small space with luxurious interior and warm, cozy decor creates a friendly, inviting atmosphere. Live music adds to the cultural vibe, making it a good spot for family and friends. The place offers rich Central Asian flavors in a clean, comfortable setting.

Ice cream comes extremely fresh and tastes delicious here. Staff offer free ice cream and keep the vibe friendly.

Kebabs come bursting with aromatic spices and grill marks that lock in juicy interiors. The shish kebab stands out with tender, perfectly cooked meat that delivers a flavorful punch every time.

Open kitchen with live cooking creates an engaging atmosphere, especially at the chef's counter seats. Outdoor seating offers a cozy vibe and welcomes dogs, while indoor space feels small and noisy with loud music that can hinder conversation.

Tahini soft serve stands out with its nutty flavor and a sweet and sour pomegranate filling on top. The tahini ice cream includes pomegranate molasses, hazelnuts, and halva floss for added texture and taste.

Shrimp kebabs come with expertly spiced and charred flavors, paired with smashed olives that stand out. Grass fed steak and chicken kebabs offer well-seasoned and satisfying options.

Space features whimsical murals and a chocolate fountain, creating a clean, quaint interior with comfortable seating. Atmosphere feels relaxed and inviting, suitable for casual meet-ups or solo visits. Board games like Ludo and chess add a fun, laid-back touch to the environment.

Handcrafted ice creams come with unique flavors and pair well with freshly made waffles and crepes. Signature shakes and the rabri falooda with kulfi ice cream stand out for their rich taste.

Smoky seekh kebabs and tender chicken tikka deliver authentic desi flavors. Fresh, flavorful kebabs come with garlic naan in generous portions.

Warm, dark interiors blend with unique Iranian decor and LED Farsi lettering to create a cozy, inviting atmosphere. Three distinct rooms offer varied seating, some tucked away for privacy. Cocktails with saffron and black lime add a distinctive twist to the dining experience.

Saffron ice cream sandwiches stand out with rich flavor and texture. The ice cream sandwiches offer a unique, satisfying dessert experience.

Octopus kebab comes perfectly tender with pepper tahini and pickled cucumbers. Scallop kebab ghalieh mahi features caramelized, moist scallops in a piquant squid ink sauce. Mushroom kebab offers a savory option alongside other rich dishes.

Cozy dining space offers a homey atmosphere with quiet energy and generous portions of authentic Afghan dishes. Guests enjoy homemade ice cream and richly seasoned kababs alongside aromatic, fluffy rice. The environment feels peaceful and clean, suitable for both casual meals and group gatherings.

Homemade ice cream features saffron and rosewater flavors with hints of cardamom. Pistachio baklava accompanies the desserts, both offering unique tastes.

Lamb kebabs come out tender and juicy with a good char. Chicken kebabs arrive with Basmati rice and salad. Shrimp kebabs also appear on the menu. Sauces complement the kebabs well.

Spacious interior with close seating creates a lively, bustling atmosphere. Clean, well-decorated space offers a pleasant environment with a great street view. Warm, welcoming vibe suits groups of all sizes, including families and friends.

Fried coconut ice cream stands out as a must-try dessert. The coconut flavor shines through as the best ice cream option here.

Spice-laden kebabs like the green chili chicken and chicken cheese kabab come fresh from the tandoori oven. The host explains the kebab-making process with passion, highlighting the perfectly spiced flavors.

Bi-level space channels 1970's Bombay mansion style with brass, gold, wood, and antique mirrors. Atmosphere blends modern Indian decor with Bollywood classics playing, creating a lively yet elegant vibe. Outdoor seating offers abundant heat lamps but features less comfortable furniture and table gaps.

Desserts feature gajar halwa ice cream and coconut ice cream that stand out. The carrot dessert with ice cream and falooda add unique, rich flavors to the menu.

Seekh kebabs stand out with rich flavors, especially the mutton and goat versions. Paneer and pineapple tikka pairs well with avocado and pomegranate raita to balance spice, while the dahi kebab offers a creamy, delicious option.

Mediterranean restaurant with cozy yet elevated decor and bright mid-century modern furnishings creates a warm, chic atmosphere. The space stays quiet and relaxed, especially at night, with attentive bartenders serving generous, beautifully presented cocktails. Live jazz music adds to the chill, welcoming vibe.

Very creamy texture defines the ice cream here. The owner often offers it on the house, showing attention to detail.

Chicken kebabs come with a juicy texture and the chicken sandwich stands out. Salmon kebab shows careful preparation. Minced beef feta kebab offers a unique take on kofte style.

Mediterranean restaurant offers a tiny, unpretentious space with a cute courtyard and back patio that can get warm. Loud music creates a high-energy, lively atmosphere that challenges quiet conversation. The crowd enjoys weekend brunch and a full bar with notable cocktails and a strong wine list.

Warm, high-quality chocolate babka pairs with caramel ice cream or salted caramel gelato for a rich dessert experience. Mango sorbet offers a refreshing, fruity finish.

Short rib kebabs stand out with rich flavor and tender texture. Other options include salmon shish kebab, halloumi skewer, and lamb shawarma, all prepared well and tasty.

Rooftop setting offers panoramic Manhattan skyline views with an open-air atmosphere that feels lively and vibrant. The space fills with people drawn by the stunning cityscape and great music, creating an energetic vibe. Seating is close but practical, with thoughtful touches like bag hooks.

Unique and interesting flavors define the ice cream here. The taste stands out as very good and different from typical options.

Grilled meats like lamb, chicken, and steak kebabs come with smoky, charred flavors. The lamb kebabs stand out as a highlight.

Halal restaurant features beautiful interior design with traditional gold dishes and custom BBQ grills. Atmosphere is warm and inviting but can become crowded and noisy during busy times. Seating includes large sofa lounge chairs, adding a unique but sometimes impractical touch.

Gelato ice cream offers many different flavors and serves as a delicious finish to meals. The velvet cake gelato stands out, and the dine-in area includes a gelato section that invites taking some home even when full.

Kebabs come out tender and juicy, packed with full seasoning. The Small Mix Platter offers a variety of tikka and kebab options, all cooked perfectly.

Open kitchen with cooks visible behind glass creates an engaging atmosphere. Clean space offers large portions and a diverse menu including doner kabab, shawarma, and desserts. Late hours and chill vibe attract a steady flow of diners seeking hearty meals.

Staff sometimes give out free ice cream. Shahi Kulfi comes in many flavors. Desserts, especially the ice cream, taste very good.

Kebabs come fresh off the grill with options like tender tandoori chicken and ground chicken doner. Choices include chicken tikka, beef kofta, and mixed lamb and chicken, all juicy and flavorful.

Cozy space with Persian decorations and traditional music creates a serene, welcoming atmosphere. Tables feature cloth napkins and tablecloths, enhancing the elegant yet homey vibe. The setting feels like visiting a friend's house, blending comfort with cultural authenticity.

Persian ice cream stands out with a unique flavor that even those who rarely eat sweets enjoy. Staff show care by removing the ice cream from the bill if it doesn't meet expectations.

Grilled meats shine with Adana kebab offering flavorful ground lamb and the salmon shish kebab melting in your mouth. The mix grill includes kubideh, barg, and juje kebabs alongside juicy salmon and rich stews.

Cozy restaurant blends authentic Yemeni design with modern touches to create a warm, inviting atmosphere that feels like a family home. Staff engage guests with traditional hospitality, including songs and shared dates. Space is simple and clean, with a small but adequate seating arrangement.

Creamy cardamom ice cream stands out with its unique blend of spices and smooth texture. The sundae pairs this with gooey caramel, crushed nuts, and a crunchy topping for a rich, flavorful finish.

San’aani kebab stands out as extremely good with rich Yemeni meat flavors. Other options include Beef Fahsa, Aqdah Chicken, and traditional bread and rice.