Ice cream and tacos

Bright, colorful space with clean, attractive decor creates a comfortable, casual atmosphere. Music plays loudly, contributing to a lively, fun vibe that can make conversation challenging. Outdoor seating adds to the cozy, inviting setup.

They make their own ice cream and offer a variety of desserts made in house. The concha ice cream sandwich stands out as a popular choice.

Tacos here stand out with birria, fish, and al pastor salmon options. The chicken tacos come with a sauce so good it suits everything. Deals on Tuesdays and happy hours add value.

Cozy and intimate space with pleasant background music and small tables creates a quiet, calm atmosphere ideal for date nights. Many tables include power outlets with USB chargers, adding convenience. The vibe is elegant yet simple, attracting those seeking a relaxed, low-key dining experience.

Blueberry pie pairs with date ice cream for a unique combo. Strawberry vanilla ice cream stands out with its creamy texture and real strawberry pieces, giving a fresh strawberries and cream vibe. Vanilla ice cream tastes like typical vegan vanilla, smooth but familiar.

Roasted cauliflower tacos come with pumpkin seeds, homemade corn tortillas, and a mix of chipotle and grilled tomatillo salsas. Guacamole and pico de gallo add fresh flavors.

Upscale Thai restaurant with authentic modern decor and minimalist design creates an elegant yet hip vibe. Tables sit close together, fostering a lively atmosphere with fresh flowers on every table. Music complements the setting, making it suitable for date nights or group dinners.

Taro ice cream stands out with its smooth texture and chunks of taro, offering a flavor that is not too sweet. Coconut ice cream pairs creamy richness with purple sticky rice that adds a mochi-like texture and some crunch from rice shells.

Shrimp tacos feature a crispy shell paired with saucy shrimp for a great texture contrast. They stand out as a phenomenal choice on the menu.

Restaurant space features vibrant Mexican-inspired design with painted murals and rotating art displays. Atmosphere stays chill but lively, attracting an after-work crowd that fills the intimate, sometimes cramped, space. The vibe blends warmth and energy, creating a fun and inviting setting.

They make their own soft serve that stands out for its smooth texture and rich flavor. The ice cream and chocolate torta also serve as notable dessert options.

Steak tacos stand out with perfectly cooked meat. Seafood options also feature prominently and taste fantastic.

Giant industrial space with bright, airy decor and island vibes creates a warm, cozy atmosphere. Bumpin' Soca and bachata music fills the room, making it lively and energetic despite the small size. The crowd enjoys 100% vegan Caribbean cuisine with a modern ordering system enhancing the experience.

Soursop ice cream offers a homemade feel with a tangy sweetness that pairs well with desserts. Cassava pone served alongside it tastes like warm-spiced bread pudding, often complemented by blackberry or raspberry sauces.

Curry chick’n tacos stand out with their succulence and juiciness that mimic real meat closely. The flavorful curry chicken tacos offer a satisfying taste experience.

Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.

Creamy ice cream features impeccable flavor and careful presentation. Sundae desserts serve as a perfect finish to meals.

Fish tacos come in tuna and salmon varieties, both flavorful. Sushi tacos like meatball and taco sushi offer unique twists. Other options include sushi tacos and classic fish tacos.

Spacious Mexican restaurant combines authentic Talavera tile decor with a mini market and paleteria inside. Atmosphere feels homey and family-like, with traditional music enhancing the vibe. Large seating area supports a relaxed, comfortable dining experience.

Handmade ice cream comes in about 20 different fresa flavors and includes a standout pistachio option. The ice cream is delicious and made on site, matching the quality of the food served.

Birria tacos stand out with fresh taste and a good amount of meat. Other options include steak and chorizo tacos, fish tacos, and carnitas tacos, all packed with flavor and meat.

Open kitchen counter offers a direct view of food preparation with no gas cooking involved. Atmosphere feels cozy and classy with stylish design and well-spaced tables allowing easy conversation. Staff create a welcoming and friendly vibe, making interactions feel personal and warm.

Goat milk ice cream offers a unique creamy texture. Ice cream paired with caviar blends sweet and salty in a surprising way. Pina colada sorbet comes in an oyster bowl with rum notes and coconut flakes.

Breakfast tacos feature a crunchy hashbrown and salty roe paired with Anitama. The breakfast taco stands out alongside agnelloti and mapo tofu dishes.

Market hall in a basement offers a maze-like layout with decentralized seating spread across cozy corners. Atmosphere is noisy and crowded, buzzing with life and loud music around 80 decibels. Variety of food stalls and vintage clothing add to the vibrant, eclectic vibe.

Blueberry cheesecake ice cream stands out as a must-try flavor. Vegan options appear alongside a phenomenal selection of ice cream choices in the food court.

Jefe Tacos serves standout tacos with no-frills Mexican ceviche. Drinks there are boozy and priced well, and sauce can be served on the side for those who can't handle heat.

Small food court by the water offers stunning Manhattan views and a vibrant, lively atmosphere with live music and occasional karaoke. Crowds gather around an adult cocktail area and various food stands, creating a packed, energetic vibe where finding seating can be challenging.

Open kitchen and metal barrel tables create a modern taqueria vibe with standing-only seating. Music plays a key role in setting an authentic Mexican atmosphere. Self-serve kiosks streamline ordering, focusing attention on food preparation.

Corn ice cream with meringue stands out as a unique and delicious treat. The ice cream sundae featuring corn meringue offers a distinctive flavor combination worth trying.

Tacos here stand out for their authentic Mexican flavors and include standout options like the oyster mushroom taco, praised as the best vegetarian taco in the city. The beef and rib eye tacos also receive strong recognition for their taste and quality.

Mexican restaurant offers a cozy interior with beautiful decoration and lively atmosphere enhanced by good music. The space feels comfortable and spacious, creating a welcoming vibe. Guests often engage with amenities like chess while enjoying generous portions and a variety of fresh dishes.

Gelato cups come in flavors like tiramisu and apple cinnamon. The gelato stands out as a great choice alongside other menu items.

Tacos come with chicken and pork options and include all ingredients well balanced. The taco bowls stand out alongside other dishes like poke bowls and desserts.

Mexican restaurant offers a beautiful interior with natural light and light wood furnishings, creating a cozy atmosphere that feels like a cafe in Mexico City. The vibe suits special occasions more than casual nights out, with a fun and lively energy. Outstanding tacos and fabulous cocktails complement the inviting setting.

Chocolate desserts come with espresso ice cream that stands out for its rich flavor. The ice cream pairs well with mousse and fudge, creating a creamy, intense experience.

Tacos stand out for their exceptional quality and flavor. Lamb barbacoa and steak tacos, along with the tuna tostada, highlight the menu with rich, bold tastes.

Spacious taco restaurant with lively decor and barcode ordering system creates a modern, casual vibe. Loud music and bar-style energy dominate, making it less suited for families. Strong, fresh margaritas and comfortable bar seating stand out as key features.

Free ice cream comes with the meal. Churros with ice cream are creamy and not too sweet. Desserts finish the meal on a delicious note.

Tacos feature unique flavor combinations like shrimp remoulade, chimichurri steak, and carny. Ordering uses a barcode scanning system for quick service even during busy times.

Open air concept with minimalist design and meticulous details creates a stunning, modern space. Atmosphere blends palpable energy with moments of tension, offering a unique vibe. Offers an impressive mezcal selection and creative Oaxacan cuisine in a setting that feels upscale yet approachable.

Desserts feature spiced chocolate ice cream and Zapote Ice Cream paired with Flan de Elote. Buñuelo de Viento includes crispy fried biscuit filled with coffee-flavored cream and topped with rich ice cream.

Tacos feature juicy lamb barbacoa with hints of fire and oranges, alongside flavorful fish and pork options. Portions balance well with sides like guacamole and esquite, creating a rich mix of tastes.

Interior design blends elegant decor with artwork and feathered light fixtures, creating a museum-like atmosphere. Lighting is dim, making the space feel intimate but challenging for photography. Craft cocktails and a rooftop with spectacular city views add to the sophisticated vibe.

Olive oil ice cream stands out as a unique and enjoyable flavor. Other notable options include miso brown butter and brown sugar butter ice creams, offering rich and interesting tastes.

Tacos come with fried quail egg, Iberico ham, gold, and caviar, creating a rich flavor. Varieties include scallops, lobster, pork shoulder, and a unique taco topped with an egg.

Small outdoor terrace offers dog-friendly seating with 90s hip hop music setting a lively tone. Interior combines contemporary Southeast Asian flavors with a chef's counter that enhances the dining vibe. Drinks feature inventive cocktails matching the kitchen's creativity.

Pineapple ice cream offers a refreshing finish. They serve ice cream with cake and sometimes include free rice and ice cream together.

Tacos here stand out with unique fillings like duck, tofu puff kombucha squash, and chicharron. Small plates include Brussels, khao Soi, and papas tacos that deliver strong flavors.

Modern, industrial space blends Mexican decor with black and white cacti and colorful animal carvings. Ambiance stays moody and elegant with music that supports conversation without overwhelming. Cocktails like the Spanish Rose and dishes such as arepas stand out in this vegan setting.

Special attention goes to the homemade ice cream, especially the Passion Fruit Ice Cream which stands out. It pairs well with the beautiful Churros on the pastry menu.

Grilled lime chicken tacos feature soy-based chicken with a crispy outside and juicy inside. Birria tacos stand out for their rich flavor. Oyster mushroom tacos offer a charred, filling yet light option.

Seafood restaurant offers spacious, bright decor with open-air seating and a baby-friendly environment. The atmosphere is noisy and lively, often crowded with families and children. Bar features include well-crafted cocktails and a variety of beers that pair well with fresh seafood.

Churro ice cream sandwiches stand out with dulce de leche ice cream and crispy churros. This dessert combines sweet and crunchy textures that many find enjoyable.

Fish tacos stand out with amazing flavor and fresh ingredients. Shrimp tacos deliver an incredible taste that earns high marks.

Upscale American restaurant offers indoor and outdoor seating with a pet-friendly patio featuring a rose garden. Atmosphere stays lovely and relaxing, ideal for quiet dinners and long conversations. Space balances stylish and comfortable without feeling formal or stuffy.

Desserts include salted caramel ice cream served with a double chocolate chip cookie skillet and raspberry ice cream. Dogs get a paw-shaped ice cream treat often with a candle for special occasions.

Tacos feature Brussels sprouts, Mahi Mahi, and tuna poke varieties. Fish tacos stand out as flavorful and memorable. Crispy rice and deep fried calamari add unique textures.

Colorful, multi-level space combines a large bar with white sculptures and an open kitchen view. Atmosphere ranges from buzzy and lively downstairs to quieter, more exclusive upstairs seating. Known for phenomenal margaritas, modern Mexican flavors, and an iconic avocado dessert.

Corn ice cream tacos stand out as a unique dessert option. The coconut sorbet with chocolate coating and rum caramel offers a special twist that adds depth to the ice cream selection.

Tacos come in beef tenderloin, mushroom, and fish tempura varieties, each with distinct flavors. Corn ice cream tacos and avocado dessert add a unique sweet touch to the meal.

Bi-level space channels 1970's Bombay mansion style with brass, gold, wood, and antique mirrors. Atmosphere blends modern Indian decor with Bollywood classics playing, creating a lively yet elegant vibe. Outdoor seating offers abundant heat lamps but features less comfortable furniture and table gaps.

Desserts feature gajar halwa ice cream and coconut ice cream that stand out. The carrot dessert with ice cream and falooda add unique, rich flavors to the menu.

Pulled jackfruit tacos offer a faux meaty texture and superb flavor as a vegan alternative to pulled pork. These tacos stand out for their addictive taste and unique twist on traditional tacos.

Open kitchen reveals chefs at work, creating an intimate and sophisticated atmosphere with earthy warmth and cozy booths. Lighting is dim, sometimes requiring candles to see plates, while seating prioritizes style over comfort. Loud music fills the space, making conversation challenging but adding to the vibrant energy.

Nutty totomoxtle ice cream pairs well with strawberries. Highlights include tortilla, pork, and coffee-caramel ice cream along with passion fruit and coconut flavors.

Tacos feature crispy fried rooster skin and smoky grilled flavors. Unique options include a veal brain taco with bay leaf and a rich beef tongue taco, all seasoned with herbs and spices.

Hip decor and cozy candlelight create a relaxing atmosphere with lively energy and good music. Large, well-filled tacos pair with a beautiful bar offering fresh, balanced margaritas and creative gin cocktails. Outdoor seating invites people watching in a clean, inviting space.

Tacos come with generous portions and a variety of vegetarian options like Buffalo Cauliflower and Falafel. The carne asada and chipotle tacos are well cooked and full of flavor.

Seafood restaurant offers an airy dining room with Northeast seaside inspiration and a decent-sized bar area. The atmosphere combines live bands and a comedy/performance space downstairs, creating a lively and fun vibe. Cocktails stand out with creative options like fig syrup old fashion and blood orange margarita.

Churro ice cream sandwich stands out with fresh, deep fried churros shaped in a spiral and layered with two scoops of ice cream. It often comes highly recommended and serves as a memorable dessert option.

Crispy fish tacos feature perfectly flaky fish and come with chips and guac. Grilled shrimp tacos and a blackened monkfish sandwich add variety to the delicious taco options.

West coast beach vibes fill a colorful, casual space with central bar, heated outdoor seating, and 80's new wave music. Festive and lively atmosphere blends California style with a spacious patio. Tables sit close together, creating an energetic, bustling environment.

Churro ice cream sandwiches stand out with their unique combination and rich flavor. The restaurant offers ice cream to kids at no extra charge, adding a generous touch to the experience.

Fish tacos stand out as a highlight here, known for their great flavor. Taco Tuesday brings a lively vibe with amazing tacos that draw people in for a fun night out.

Two-level Korean restaurant with large bar area and inviting decor offers an energetic, loud atmosphere that suits lively nights. Guests enjoy interactive wheel spin for prizes and a mix of casual dining and drinks. The space balances cozy ambiance with a fast-paced, fun vibe.

Bing Soo features ice cream, berries, mochi, and sweet red beans over shaved milk ice. Large bowls come with fresh fruits and whipped cream, and the mint gelato stands out as exceptionally delicious.

Bulgogi and spicy pork tacos come in threes and pack a lot of flavor. Bulgogi tacos stand out with their rich taste and often get ordered more than once.

Multi-story food court inside an old harbor warehouse offers a rooftop terrace with free views of Manhattan, Brooklyn Bridge, and downtown skyline. Atmosphere shifts from serene and spacious to crowded and loud during busy times. Outdoor seating and a small rooftop bar provide a relaxed spot for drinks and city views.

Many original flavors make choosing ice cream a fun challenge. Vendors offer options like Sugar Hill, a favorite for regular visits.

Salmon and shrimp tacos stand out with burst of flavors and perfectly cooked shrimp. Vegan taco options exist alongside tasty pastrami sandwiches and ramen.

Stylish, modern space with a sexy, sleek decor and a long, beautiful bar featuring a Japanese vinyl selection. Atmosphere feels cozy and unique, offering a calm escape from city noise with a classy, chill vibe. Frequented by foodies and young professionals seeking authentic Wagyu experiences beyond typical steakhouses.

Hokkaido milk ice cream stands out with its creamy texture. Chocolate ice cream also delivers a satisfying finish to meals.

Tacos here vary widely, with some like the G1 Zao offering a revelation in flavor and others like the wagyu taco presenting a simple pita with mayonnaise sauces that feel low quality.