Speakeasy-style lounge downstairs offers a live jazz band and after-dinner cocktails in a setting that recalls old world elegance. Warm, sophisticated atmosphere combines with classic Italian charm to create a cozy yet refined dining experience.
The lobster appears in a spicy vodka pasta that stands out for its rich flavor. It also features in a penne alla vodka special that combines creamy sauce with tender lobster pieces.
A private room downstairs offers a speakeasy vibe for parties. Terina's private room hosts exclusive gatherings.
Good to know
Reservations are recommended for dinner, especially during the grand opening week.
The restaurant features a speakeasy located downstairs for a unique experience.
Valet parking is available for guests upon arrival.
Private booths with curtains for privacy create a cozy and intimate atmosphere. Spacious layout includes individual mini hot pots and karaoke rooms, blending dining with entertainment. Clean environment supports a relaxed, enjoyable experience.
Fresh seafood stands out with live lobsters and shrimp served still moving. Unlimited self-service includes lobster, mantis shrimp, and wagyu, with free live lobsters offered to some tables.
Private rooms offer a great dining environment with space for groups like 10 people. They include options like a singing KTV setup, making the experience enjoyable and comfortable.
Good to know
The buffet has a two-hour limit for dining.
You should join the waitlist a little before you want to have dinner.
All-you-can-eat King Crab is available on two special days each week.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
Dishes highlight lobster pasta and lobster tartlette paired with wine. The menu features poached lobster and lobster in dumplings and salads, offering a mix of delicate and bold flavors.
Private rooms accommodate various events like weddings and birthdays. Spaces include semi-private rooms with multiple tables and a lovely atmosphere.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Private rooms offer a serene ambiance with table-side cooking that feels intimate and luxurious. Grilled lobster tails deliver amazing flavor and freshness, perfectly complementing buttery wagyu dishes. Ventilation upstairs can cause heavy smoke but does not overshadow the memorable experience.
Grilled lobster tails stand out with amazing flavor and freshness. Multiple rounds of lobster highlight its super fresh quality alongside other seafood like sashimi and uni.
Serene ambiance sets the tone in the private room, making celebrations feel special. Service stands out alongside dishes like buttery wagyu for a memorable experience.
Good to know
Reservations are recommended for dinner service to ensure a private dining experience.
Expect a wait time of 30 minutes during peak dinner hours.
Private dining rooms are available for special occasions with prior reservation.
Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.
Lobster dishes come with strong wok hei flavor and include a scallion and ginger style that differs from typical Cantonese preparations. Fried lobster stands out as a notable option.
A private room sits at the back, fitting over 10 people without feeling crowded. The small restaurant has only seven tables plus this exclusive space for celebrations.
Good to know
Expect a lengthy wait even with reservations during peak hours.
You will have to wait in line for a table if you go after 6 PM.
Street parking is available in the area after 7pm.
Warm, elegant space with soft lighting and private booths creates a cozy, intimate vibe suited for couples and groups. Karaoke rooms and a balcony with unlimited drinks add lively entertainment options. Ventilation near grills keeps the air fresh, balancing a luxurious yet relaxed atmosphere.
Offers all-you-can-eat lobster alongside wagyu and seafood. Includes lobster appetizers served with abalone, oysters, and uni.
A private room fits about 12 people and includes a karaoke system and a closet for jackets and handbags. Thin walls keep sounds from other tables muffled, creating a quiet ambiance.
Good to know
The restaurant offers a $39.99 lunch special that includes various food items.
Reservations are highly recommended due to the restaurant's popularity.
Guests can only order food 3-4 times in 2 hours during the all-you-can-eat experience.
Grand, theatrical decor with Versailles-style painted ceilings creates an elegant atmosphere. Spacious, private party rooms accommodate special gatherings and celebrations. The vibe suits girls' nights out and holiday parties, blending style with a lively energy.
Juicy lobsters come with garlic butter and appear in dishes like lobster rolls and lobster Mac and cheese. Plenty of crab options include Dungeness and Cajun blue crab with butter.
Gorgeous private rooms sit in the back, designed for large parties and special occasions. A spacious second-floor lounge with elegant décor complements the private spaces.
Good to know
Reservations are recommended for large groups and special events.
Happy hour features discounted drinks from 5-7pm daily.
Parking is available nearby, but can be limited during peak hours.
Private rooms with strong privacy and separate dining booths create a quiet, relaxed atmosphere ideal for friends or family gatherings. The space feels spacious and comfortable, with a noticeable scent of hot pot and smoke upon entry. Rooms often include amenities like KTV for added entertainment.
Unlimited portions of Boston lobster come fresh and juicy. Lobsters arrive alive and ready to cook, ensuring freshness with every serving.
Each guest gets their own private room with good privacy. Rooms suit both small groups and big parties, offering a comfortable and personal setting.
Good to know
There is a 2-hour limit for dining at the hotpot buffet.
The soup base costs an additional $10-$13 on top of the $51-$52 per person fee.
Customers have 2 hours from sitting down to finishing the meal.
Space combines cozy modern decor with heated outdoor seating offering people watching and a Parisian flair. Atmosphere shifts from relaxing brunch to lively with live jazz and Bossa Nova music. Crowd includes intimate family gatherings and groups enjoying cocktails and private events.
Huge chunks of freshly shelled tender lobster meat appear in the lobster linguine, making it rich and satisfying. The lobster risotto and lobster pasta also feature prominently, offering a variety of lobster-focused dishes with strong flavors.
Upstairs offers a private room suitable for groups like family lunches or board dinners. It comfortably hosts around 15 people for focused gatherings.
Good to know
Reservations can be made online the same day.
The restaurant offers a 3-course lunch for $30 during restaurant week.
Happy hour offers good wine by the glass.
Cozy speak-easy with elegant decor and candle-lit rooms creates a romantic, old-school vibe. Live jazz and heated outdoor seating add warmth and energy to the atmosphere. An impressive wine collection complements superb Italian food, making it ideal for intimate dinners or small groups.
Spaghettoni with lobster features a whole tail and a generous portion. The lobster tastes fresh and stands out in the dish.
Private rooms fit groups from 8 to 23 people comfortably. Staff create a beautiful space and accommodate noise-sensitive groups well, making it easy to catch up and celebrate.
Good to know
Reservations are recommended for private events to ensure availability.
The private room is ideal for celebrations like birthdays and weddings.
Dinner in the Cellar offers a unique dining experience with a special menu.
Seafood restaurant with elegant, cozy design and interiors resembling a sea vessel. Atmosphere includes live violin and DJ music, creating a vibrant yet intimate vibe. Features interactive dining with unique touches like axolotls and exclusive art displays.
Rich and savory, the lobster pasta features generous chunks of lobster claw and perfectly cooked linguine. A full lobster shell decorates the dish, highlighting its luxurious flavor and perfect cooking.
A large private room sits in the back, fitting big groups comfortably. Its size can make it hard to hear each other and feel connected during gatherings.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour features $1.50 oysters and discounted cocktails, but only at the bar.
All sides are ordered separately and come at an additional cost.
Seafood restaurant offers spacious event rooms with high ceilings and separate bars. Loud music and a live DJ create a lively atmosphere where dancing is common. Outdoor patio and cozy couch seating add variety to the energetic vibe.
Hot Lobster Rolls stand out with fresh, tasty lobster and well-sized portions. The lobster mac and cheese and lobster cheese sandwich with Monterey Jack and Vermont Cheddar also deliver strong flavors.
Private rooms serve well for birthday drinks and corporate events. Music control is restricted even when rooms are empty.
Good to know
$1 oysters are available during happy hour on Sundays and Mondays.
Reservations are required, and a $200 fee applies for no-shows.
Be cautious with your belongings as thefts have been reported.
Seafood restaurant with private KTV rooms and interactive seafood tanks creates a lively, social atmosphere. Decor blends elegant ocean themes with a spartan, fishing village style. Spacious rooms accommodate both intimate dinners and group celebrations.
Lobster comes in three distinct styles, including a salted egg yolk version and a Typhoon Shelter style known for its authentic taste. Canadian lobster and red dragon varieties offer full meat content with a sweet aftertaste.
Many private rooms feature KTV with karaoke and massive high-resolution TVs with vibrant colors. Some rooms include their own bathrooms and have a fresh, elegant environment with attentive servers.
Good to know
Fish Village offers special deals every day of the week.
Reservations are strongly recommended due to the restaurant's popularity.
Parking is available on-site, but it can be difficult to find.
Greek restaurant spans three floors with spacious, beautifully decorated interiors and outdoor seating offering views of Radio City. Atmosphere blends gorgeous yet relaxed vibes, attracting a stylish crowd. Private rooms accommodate groups, and a well-curated bar complements the dining experience.
The lobster pasta stands out with its rich and flavorful taste and comes with an upcharge. It pairs well with sides like cucumber salad and hummus with olives and peppers.
Private rooms accommodate both small and large groups with spaces like a room for 20 people. One private room sits on the second floor and can be reserved until 9pm.
Good to know
Reservations should be made ahead of time to avoid disappointment.
The lunch menu offers amazing value in NYC.
The bar opens at 4pm but the kitchen doesn't open until 5pm.
Restaurant offers beautiful decor with a live female DJ playing loud music that energizes the space but challenges conversation. Seating includes high chairs and a central marble bar, creating a stylish yet somewhat narrow layout. Atmosphere blends Zen-inspired design with vibrant nightlife energy.
Lobster dishes feature buttery fried rice loaded with lobster and a truffle-stuffed lobster option. The lobster rice is succulent and rich in flavor.
Private rooms offer early access for setup which helps with decorations. Rooms can get uncomfortably cold, so plan accordingly.
Good to know
Reservations are highly recommended, especially for large groups.
The restaurant has a two card maximum policy for payments.
The parking lot is cramped and limited, located across the street.
Dining room showcases a grand dome and historic interior with classy booths and wood-filled decor. Atmosphere feels sophisticated yet unpretentious, with a spacious setting and comfortable private rooms. Cocktails stand out, featuring exquisite old fashioneds and expert wine pairings.
Lobster roll stands out as a highlight. Freshness defines the Scottish Oysters and half lobster, making them spectacular choices.
A cozy art deco board room hosts private gatherings for about 10 people. Comfortable chairs and a somewhat secluded corner booth add to the great vibe.
Good to know
Expect to pay more than $100 per person at the NYC location.
Come early, the steaks sell out pretty fast.
Mondays have a $10 BYO corkage fee.
Brazilian steakhouse offers an upscale atmosphere with stylish décor blending rustic wood and modern touches. Friendly staff serve exotic cocktails and carve fresh meat tableside, creating an engaging dining experience. Spacious, clean interiors include a wine cellar partition that adds privacy and elegance.
Chilled lobster and shrimp come sautéed with butter and garlic. Lobster tacos offer a fresh, flavorful bite and stand out on the happy hour menu. Lobster tail arrives perfectly cooked alongside steak.
Spacious and comfortable, the private rooms create an extra special atmosphere for events. The layout supports large parties, and the reservation process is straightforward with helpful assistance.
Good to know
Happy hour runs every day until closing time with great drink deals.
The happy hour menu offers good value, especially for drinks and lobster tacos.
Reservations are recommended to avoid long wait times for a table.
Ornate space blends traditional Beijing decor with modern design for an upscale vibe. Private rooms fit groups of nine or more, offering quiet, spacious settings perfect for loud conversations. Lobster dishes feature rich flavor and come pre-crushed for easy eating.
Lobster dishes come with rich lobster flavor and fresh ingredients. The lobster soup with rice stands out as very delicious and the lobster is served pre-crushed for easy eating.
Rooms fit groups of nine or more comfortably and allow for loud conversations without disturbance. They provide a cozy setting ideal for sharing dishes and enjoying time with family or friends.
Good to know
The restaurant's last call is at 21:30.
Birthday guests receive a small free dessert and birthday songs from the restaurant crew.
A reservation for 8 requires ordering up to $488 of food without counting tips and taxes.
Spacious dining hall with dim sum carts and private basement rooms creates a lively, crowded atmosphere typical of traditional Chinese restaurants. Older crowd fills the space, which features loud Chinese music and occasional noise, balanced by quieter private areas. The setup suits both large banquets and intimate family gatherings.
Lobster comes with garlic sauce and pairs well with noodles. It stands out as a tasty and legit dish among other seafood options.
Private rooms sit in the basement, offering a quieter space away from the noisy main area. Only two workers handle several private rooms, which can affect service speed during busy times.
Good to know
On weekends, Dim Sum is served until 3:00 PM.
There is typically a wait to be seated, especially on weekends.
Parking is available on the street, but it can be difficult to find.
Upscale seafood restaurant features white tablecloths, vaulted ceilings, and private dining rooms with casual seating. Atmosphere varies from quiet and warm to lively, with a curated playlist enhancing the experience. Patrons enjoy exquisite cocktails and top-class sushi in a chic, well-decorated space.
Lobster tails come out perfectly cooked and tender, seasoned just right. The menu highlights lobster dishes alongside calamari and scallops with risotto.
Private rooms include an upstairs event space and the Rockefeller Room. They can get uncomfortably hot and may not offer service or amenities that match the cost. Temporary use for prayer is possible.
Good to know
Come on your birthday to get a free butter cake.
Ocean Prime offers an incredible experience during Happy Hour at 4:44 PM.
A special menu is available before 5:30 PM.
Modern decor and comfortable seating create a relaxed dining environment with large private rooms featuring KTV for groups. The atmosphere stays quiet around noon and offers views of live seafood tanks. A well-organized sauce bar adds to the experience.
Lobster prices stay very low, around $9.9 to $13 per pound. Options include cooking it yourself in the hot pot or having it prepared with scallions and ginger. The lobster fried glutinous rice and Australian lobster sashimi are notable dishes.
Large private rooms with karaoke accommodate big groups and parties. Spaces suit family and friends gathering for dinner.
Good to know
Parking is free for guests of Hot Pot City.
Expect a processing fee of 30% on seafood orders.
They offer free appetizers and dessert with your meal.
Large multi-level space features spacious seating and elaborate Chinese art creating a lively, casual atmosphere. Groups gather around lazy Susan tables designed for sharing, with private rooms offering karaoke for events. The environment buzzes with energy, often loud and crowded, suited for social dining experiences.
Lobster dishes here feature juicy lobster that is never overcooked. The lobster sticky rice and lobster porridge stand out with rich flavor and satisfying portions.
Private rooms offer space for chatting and drinks with friends. They are available for special events and can be booked in advance.
Good to know
The restaurant only accepts cash payments.
Expect to wait over 40 minutes for a table even with a reservation.
You should arrive by 6PM to avoid long wait times.
Spacious interior with tasteful decoration and private rooms suits large groups and offers dog-friendly indoor seating. Atmosphere combines lively energy with occasional background noise and high temperature. Cocktails and unique Asian dishes complement the vibrant dining experience.
Lobster dishes come with bold Szechuan flavors and include options like lobster in sticky rice and lobster with salted egg yolk sauce. The lobster is perfectly cooked and melts in your mouth.
Two private rooms offer a great atmosphere for group celebrations. Staff provide extremely attentive service, making it easy to get help when needed.
Good to know
Happy hour runs until 7 pm during the week with food and drink specials.
Lunch specials are available and offer good value.
Reservations are recommended as the restaurant fills up after 6 PM.
Upscale Asian fusion space blends elegant decor with a club-like vibe and loud, upbeat music that energizes the room. Guests enjoy trendy private rooms and a lively atmosphere where photography and crafted cocktails add to the experience.
Lobster fried rice stands out with rich flavors. The lobster dumplings show skill in blending ingredients, and the lobster spoons add a unique touch to the menu.
Private rooms seat around 15 to two dozen people and allow smoking without extra fees. Renting a private room can cost about $3,000 for events like birthday dinners or retirement parties.
Good to know
An automatic 20% gratuity is added for parties of two.
The restaurant only accepts cash or physical card payments.
Birthday celebrations include dessert with candles and sparklers.
Dining space resembles an airy greenhouse with green marble and plush cushions, creating a sleek, refined vibe. Atmosphere blends casual elegance with a touch of corporate formality, evoking classic power lunch settings. Spacious seating suits both meetings and family gatherings.
Lobster comes perfectly cooked and flavorful. The lobster roll melts in your mouth and pairs well with freshly made potato chips.
Elegant event space includes private dining rooms for groups around 7 to 12 people. Some rooms have lighting issues, like broken lightbulbs.
Good to know
Reservations are required for dinner service, especially on weekends.
The tasting menu costs around $100 per person, excluding drinks.
Jazz night happens every Wednesday in the upstairs lounge.