Oxtail and pasta

Caribbean food truck serves authentic, flavorful dishes with standout items like mouthwatering oxtails and incredible jerk chicken. The setting is a gravel lot with no seating, creating a casual, grab-and-go vibe. Popular for unique menu items and sometimes sells out early, drawing a steady crowd.

Creamy Rasta pasta stands out with its rich texture. It pairs well with oxtail and often comes alongside rice and peas.

Oxtails here are mouthwatering and melt off the bone tender. They come in dishes like rice and peas, patties, and cheese fries, all packed with bold flavors.

Old school grill serves fresh jerk chicken with authentic Caribbean flavors in a warm, friendly space filled with live drum music. Creamy Rasta pasta pairs well with sides like macaroni and cheese, while perfectly cooked oxtail offers rich, savory taste often sampled with rice and collard greens.

Rasta pasta stands out as a popular dish, often paired with jerk chicken. The pasta is creamy and flavorful, frequently served alongside macaroni and cheese or cabbage salad.

Oxtail comes perfectly cooked and exceptionally flavorful here. Complimentary samples often include oxtail with rice and collard greens, highlighting its rich taste.

Caribbean restaurant offers a cozy atmosphere with live DJs on Fridays and lively R&B music creating an energetic vibe. The space is clean and well designed with quaint tables for dining or takeout. Guests enjoy warm hospitality alongside flavorful dishes and strong, well-balanced rum punches.

Rasta pasta stands out with its perfectly spiced jerk chicken in a creamy sauce. Variations include vegan, oxtail, salmon, and shrimp options, all delivering creamy, spicy, and flavorful profiles.

Oxtail here is fall off the bone tender with perfect seasoning. Portions come generous with nice pieces, often paired with sides like rice and peas or sweet potatoes.

Restaurant combines vibrant Caribbean vibe with beautiful decor and lively DJ music. Atmosphere feels energetic and welcoming, suited for intimate celebrations and social gatherings. Signature cocktails and flavorful dishes like oxtails and curry goat enhance the experience.

Creamy, flavorful, and perfectly seasoned, the Oxtail Rasta Pasta stands out as a signature dish. Variations like the rasta pasta with shrimp also offer tasty options.

Oxtail dishes come creamy and flavorful, especially the Rasta pasta and spring rolls. The Oxtail Lo Mein packs a rich, intense flavor that stands out.

Small restaurant with electric energy and pure Yaad vibes creates a friendly, lively atmosphere. Music blends with a cool breeze, enhancing the Jamaican experience. Known for succulent jerk chicken and hearty home-cooked meals, it offers a unique alternative to typical local options.

Caribbean flavors shine in the jerk pasta and rasta pasta dishes. The menu also features sweet chili chicken paired with pasta and a tasty salmon pasta option.

Tender, melting in your mouth oxtails deliver a finger licking experience. Bold, mouthwatering spices in the curry and oxtail dishes bring a taste that feels like home.

Restaurant offers authentic Caribbean flavors with dishes like jerk rasta pasta and fall-off-the-bone oxtail. Atmosphere stays clean and lively, growing busy as service is consistently quick. Food presentation shows attention to detail, setting it apart from typical casual spots.

Fresh, hot pasta dishes come packed with rich, flavorful sauces. Options like jerk rasta and sweet chili shrimp pasta stand out for their bold taste and perfect cooking.

Fall-off-the-bone meat defines the oxtail here, paired with steamed veggies cooked to perfection. It often comes with rice and peas for a complete meal.

Classic Italian charm meets modern Brooklyn vibe in a space with warm wood tones and cozy lighting. The atmosphere stays warm and inviting, making it feel like home with a friendly, chill energy. It suits both special nights out and casual family meals with generous portions and moderate prices.

Freshly made pasta shines with artisan quality and Italian tradition in every bite. Tableside preparation with a cheese wheel and perfectly al dente strands highlight the homemade craftsmanship.

Pappardelle comes with a rich oxtail ragú made from homemade fresh pasta. The oxtail ragu bolognese offers a meaty sauce that is not too rich.

Warm, cozy dining room and bar offer a fancyish but affordable atmosphere. The vibe suits both casual meals and date night dinners with a pleasant, inviting energy. Guests enjoy authentic Jamaican cuisine with well-seasoned dishes and flavorful sides.

Rasta pasta stands out with options like vegan customization and versions with salmon. It pairs well with dishes like oxtail and rice and peas.

Oxtail comes with rice and peas and pairs well with jerk chicken. Both dishes arrive with two sides and offer a rich, satisfying flavor.

Jamaican restaurant offers a family-friendly setup with a clean environment and outside seating area. The atmosphere carries good energy and an inviting vibe. Regular crowds gather here, drawn by the blend of Jamaican and American flavors.

Rasta Pasta blends mac n cheese, jerk seasoning, and fresh crunchy peppers for a unique flavor. Options include chicken and vegetarian versions, plus creative twists like oxtail mac egg rolls.

Oxtail appears in smash burgers, egg rolls, and traditional dishes with cabbage and sweet yams. The oxtail dishes are consistently flavorful and juicy, often paired with mac and cheese or served in small cups to top other items.

Small space fills with crowds and lively energy, creating a family reunion vibe with soul music like Outkast and Wu-Tang playing. Staff share smiles and enjoy each other's company, adding to the welcoming atmosphere. Lines often merge with the waiting area, reflecting steady popularity.

Rasta pasta stands out as a flavorful option, paired well with sides like macaroni, yams, and greens. The shrimp pasta also offers a notable choice among the pasta dishes.

Tender and flavorful oxtails stand out with a rich taste and excellent texture. They come at a higher price but deliver great value compared to similar dishes elsewhere.

Restaurant and lounge combine Caribbean fusion cuisine with a live DJ spinning Kompa, hip-hop, R&B, and reggae, creating a vibrant, dance-friendly atmosphere. Spacious seating includes a lounge area and multiple TVs showing sports, supporting a welcoming, relaxed vibe that shifts from calm to lively late at night.

Rasta pasta stands out with generous portions and rich flavors. The dish often pairs with oxtail or jerk chicken for a hearty meal.

Oxtail falls off the bone and packs a lot of flavor. It comes with rice and beans and sweet plantains that complement the dish well.

Enclosed greenhouse and air-conditioned backyard with a retractable roof create a cozy garden-like atmosphere. Chic, beautifully designed interior combines with creative cocktails and modern twists on classic Italian dishes. Music adds to the fun, captivating vibe throughout the space.

Homemade pastas stand out with dishes like mafaldine with broccoli pesto, chestnut pasta with ragu, and a notable rabbit pasta. Flavors are rich and the pasta is consistently flavorful.

Tender oxtail ragù coats the rigatoni with rich, flavorful sauce. The meat is consistently perfectly tender and pairs well with the pasta.

Space offers a cozy atmosphere with soft lighting and local murals. Pappardelle pasta is perfectly al dente, while oxtail empanadas feature a rich, savory filling and flaky crust. Music and natural light create a warm, gallery-like vibe.

Pappardelle pasta comes out delicious and perfectly al dente. The oxtail pasta stands out with rich flavor, and the pasta overall is always cooked just right.

Oxtail empanadas stand out with rich, savory filling and flaky crust. They pair well with other dishes like pesto risotto for a satisfying meal.

Chic blend of classic and modern styles creates an intimate, warm atmosphere with soft lighting and stylish decor. Conversations flow easily in a space that balances elegance and relaxation. The vibe suits special occasions and dates, drawing those who appreciate authentic Italian flavors and quality steaks.

Black ink pasta with seafood stands out for its bold flavor. Zucchini spaghetti offers a fresh, toothsome texture. Dry-aged ravioli shows clear signs of homemade craftsmanship.

Handmade fusilli and cavatelli showcase the oxtail's rich flavor in pasta dishes. Meatballs and steaks also feature oxtail, highlighting its versatility across the menu.

Small takeout spot with a bright, modern design and a clean, quiet atmosphere. Background plays a mist of Jamaican Reggae music, creating a light and welcoming vibe. Known for authentic Jamaican flavors made fresh to order, it offers a charming and focused experience on Caribbean cuisine.

Oxtail Rasta pasta stands out with its rich flavor and spicy kick. Jerk chicken pairs well, and the dish often comes with avocado slaw on the side.

Oxtail comes fork-tender with a slightly sweet flavor and generous gravy for the rice. Portions are large with nicely sized pieces, though some find it could cook longer for more tenderness.

Delivery kitchen offers all vegan, plant-based soul food with seasoned-to-order dishes and great portion sizes that often feed multiple meals. The atmosphere is defined by clean, organic ingredients and a menu featuring Caribbean-inspired flavors like jerk mushrooms and djon djon rice. Availability varies, so checking updates before ordering is common.

Rasta pasta stands out with its right amount of heat and rich flavor. Multiple orders of this dish come out consistently delicious.

Creative vegan oxtail features a texture that stands out. The oxtail bowl comes with rice and peas, kale slaw, and plantains and reheats well. Single oxtail platters serve two and can stretch to four meals.

Restaurant offers an upscale Jamaican vibe with black and gold decor and a skylight lounge upstairs for drinks and sports viewing. Atmosphere feels inviting and peaceful, blending island energy with a cozy, clean setting. Space includes a charming small dining area plus a larger second floor for private events.

Shrimp pasta rasta stands out with its freshness and rich flavor. It costs about $35 and pairs well with dishes like curry chicken and oxtails.

Slow-cooked to tender perfection, the oxtails have a real Jamaican taste and are well-seasoned. The stew and plate versions deliver authentic flavors that stand out.

Outdoor seating overlooks water, creating a waterside dining experience with a breezy atmosphere. Music plays, adding to the vibrant vibe while a photo-friendly swing with a grassy backdrop offers a unique touch. Seating is limited but enhances the casual, stand-style setup.

Rasta pasta comes with perfectly seasoned jerk chicken or shrimp. The flavors are consistently well balanced and the dish is served quickly from the window.

Oxtail comes with rice and peas and a fresh salad. The dish is flavorful and often paired with jerk shrimp or rasta pasta.

Caribbean bakery with authentic vibe and warm, welcoming atmosphere filled with gospel and reggae music. Space offers takeout only, creating a down-to-earth, home-like feel. Artwork and a fireplace add to the cozy environment.

Creamy, flavorful Rasta pasta stands out here, especially with oxtail. Jerk chicken versions also get attention for their taste.

Rich, tender oxtail comes with a flavorful, well-seasoned sauce. It pairs well with jerk chicken and crispy beef patties, all cooked consistently on point.

Cozy Caribbean restaurant with old-school reggae music creating a chill and nostalgic vibe. Small but quaint space offers enough seating for various party sizes. Drinks like signature rum punch and dishes such as oxtail fried rice highlight authentic flavors.

Shrimp scampi features fresh pasta, colossal shrimp, and a perfect cream sauce with blistered tomatoes. Island pasta and Bao Bun also stand out as very good options.

Oxtail fried rice stands out with its rich flavor and perfect seasoning. The dish combines tender oxtail pieces with well-cooked rice for a satisfying meal.

Small space with family vibes and warm, inviting decor creates a cozy atmosphere. The kitchen and dining area feel tight, especially during busy lunch hours. Offers authentic Jamaican flavors with a variety of dishes, including standout oxtails and jerk chicken.

Rasta pasta and chicken pasta stand out with rich flavors. Thursdays bring red pea soup alongside jerk chicken and oxtail as special options.

Oxtails come out tender and flavorful, cooked with a good balance of spices and ginger. They pair well with rice and peas and often leave leftovers due to generous portions.

Quaint space with cozy atmosphere and contemporary Christian music creates a relaxed, friendly vibe. Small dining area with clean, bright surroundings invites casual visits. Known for authentic Jamaican flavors and tender oxtails, it offers a welcoming spot for genuine Caribbean cuisine.

Rasta pasta features a creamy, buttery sauce that balances richness without overwhelming. It pairs well with fried chicken and oxtail, creating a hearty, flavorful meal.

Oxtail comes super tender and well seasoned, with nice meaty pieces that are easy to chew but not falling off the bone. The flavor is rich without being too fatty, making it a standout dish here.

Open kitchen and cozy vibe create a warm, Caribbean-inspired setting. Rasta pasta offers bold, rich flavors that shine alongside tender oxtail with modern flair. Intimate space and friendly energy make meals with rice and peas feel complete.

Rasta pasta stands out with bold, rich flavors that pair well with dishes like oxtail and jerk chicken. The pasta is consistently described as delicious and a highlight of the menu.

Oxtail comes with a tender texture and a modern flair in flavor. It pairs well with rice and peas and cabbage for a complete meal.

New American restaurant with open, airy design and a welcoming, kid-friendly atmosphere. Outdoor seating includes a covered patio and sundeck with views, complemented by great background music. The space balances comfort and style with local art and natural materials.

Freshly made pasta features a firm, slightly chewy texture and a pleasant aroma of flour. Dishes include pici pasta with cabbage vellutata and options with ground pork and short rib.

Braised oxtail appears as a starter and in a sandwich, both highly rated. It also comes with polenta and features in dishes alongside homemade pasta and short rib.

Bar lounge with Caribbean music and DJ spinning reggae, soca, and R&B creates an energetic yet calm vibe. Smaller space features high tables and bar seating with TVs showing sports. Hookah is available, adding to the relaxed atmosphere.

Rasta pasta with oxtail stands out as a flavorful choice. The 12.6 Pasta combines chicken and shrimp with just enough kick for a tasty meal.

Oxtails come tender and falling off the bone, packed with rich flavor. Dishes like the oxtail quesadilla and Rasta pasta highlight the meat's well-cooked texture and taste.

Small space with modern decor and a soda fountain counter creates a nostalgic feel. Loud, old school hip-hop music sets a 90's throwback vibe with family-oriented energy. Spacious outdoor seating includes heaters and a big screen, enhancing comfort and social atmosphere.

Rasta Pasta stands out with a mild spice level and rich flavors, often paired with shrimp or fish. Macaroni dishes, including macaroni and cheese, complement the menu with solid, familiar tastes.

Tender and flavorful oxtails come with perfectly seasoned peas and rice and cabbage. The dish pairs well with sides like mac n cheese, potato salad, and collard greens.

Small, clean spot with grab-and-go vibe and loud 90s Yardie music sets a lively mood. Rasta pasta shines with flavorful jerk chicken, while oxtail offers tender meat in rich gravy alongside classic sides. Bright, vibey space suits quick, tasty meals.

Rasta pasta stands out as exceptionally delicious and highly praised. The jerk chicken pairs well with the pasta, creating a flavorful combination despite some issues with pasta quality.

Oxtails come with rich, flavorful gravy that pairs well with rice. The oxtail dinner includes tender meat and sides like rice and peas, cabbage, and mac and cheese.

Tables sit close in a warm, eclectic space with interactive dessert painting and lively music. Rich ox bone cream pasta and tender oxtail carbonara offer bold flavors. The vibe blends Korean jeong with Southern hospitality for a fun, cozy meal.

Ox bone cream pasta stands out with its rich flavor. Other notable dishes include Seoul'sbury steak and popcorn chicken, which pair well with the pasta.

Oxtail pasta stands out with rich flavors and a satisfying texture. The oxtail carbonara offers a unique twist combining creamy sauce with tender meat.

Caribbean restaurant offers a luxurious atmosphere with beautiful decor and a warm, inviting bar space. Music plays a key role, featuring a live DJ that enhances the lively yet comfortable vibe. The setting suits date nights and relaxed socializing with clean, classy design throughout.

Oxtail features prominently in the Rasta pasta and the Lilli pasta, both cooked well. Pasta dishes come out consistently alongside other items like chicken fried rice and seafood.

Oxtail wontons stand out as addictive and exceptional. The oxtail Rasta pasta and oxtail served with white rice and vegetables offer great variety and flavor.

Small space with Latin American decor and a quiet, cozy atmosphere. Live Cuban and bachata music plays at a pleasant volume, sometimes featuring a violinist. Guests enjoy well-crafted cocktails and observe cooks preparing consistent, delicious food.

Lobster Ravioli stands out with rich, full flavor and a delicious taste. It pairs well with dishes like Argentine steak and Skirt Steak for a satisfying meal.

Oxtail appears in several dishes, including a crispy stuffed potato with spicy yogurt mayo and a rich entree. The meat is tender and flavorful, often paired with tasty sauces and sides like plantains.