Spacious interior with private booths and an open kitchen creates a cozy, intimate setting. Warm lighting, wood and brick decor, and authentic Himalayan murals set a calm, welcoming atmosphere. Music adds a lively yet unobtrusive vibe, making conversations easy.
Dry noodles stand out with a savory flavor. The dish pairs well with momos for a fuller meal.
Broth stands out with deep flavor and variety including curry ramen and spicy tonkotsu. Eggs add richness, and options like Shio and Tantan ramen offer good choices.
Good to know
Lunch specials at Ramen Thukpa come with a free appetizer.
The prices are very reasonable for NYC.
The ramen soup has limited non pork options.
Small, quaint space with minimalist Japanese decor and wood tones creates a cozy, chill atmosphere. Extensive sake selection complements fresh, layered-flavor sushi and udon dishes. Noise levels vary, sometimes lively, sometimes quiet, making it suitable for relaxed dining.
Broths show layers of flavor in the kitsune udon and a clean, true Japanese taste overall. Noodles have a good texture, with tender pork in the chashu udon and well-done shrimp tempura in the tempura udon. Curry udon stands out as amazing.
Broth stands out with its amazing flavor and balanced heat in the spicy curry ramen. Tonkotsu ramen offers a top notch experience alongside delicious sushi and buns.
Good to know
Reservations are required in advance by email or phone.
The restaurant is only open for 4 hours during the week.
They offer a variety of dishes including sushi, ramen, gyoza, and rice bowls.
Japanese restaurant features private booths and a large bar with an extensive sake and whisky selection. Udon dishes impress with deep broth flavors and fresh toppings like eggplant and shrimp. Tonkatsu ramen offers a rich, authentic taste that satisfies ramen lovers.
Broth shows impeccable depth of flavor in the beef udon and sukiyaki shrimp udon. Udon dishes come with soothing broths and pair well with toppings like eggplant and shrimp.
Tonkatsu ramen stands out as delicious with rich flavors. The ramen overall offers a deeply satisfying and authentic taste experience.
Good to know
Make sure to book your table to avoid long wait times.
Be prepared for a long wait (45 minutes to an hour) if you don't have a reservation.
The restaurant is welcoming for large parties, accommodating up to ten guests.
Small Japanese restaurant with an open kitchen and sushi bar offers a cozy, quiet atmosphere with modern decor and comfortable indoor seating. The vibe is relaxed and inviting, suitable for catching up with friends. Music complements the clean, beautiful space without overpowering the calm energy.
Broth in the udon is delicious and the noodles are fresh and packed with flavor. Options include vegetarian udon with shrimp tempura and a special ribs beef udon called Shōto Ribu Udon.
Broth stands out with a spicy tonkotsu flavor and perfectly cooked noodles. Rib ramen features torched chashu, while udon comes in a tonkotsu broth with chili oil and mushrooms.
Good to know
Reservations are recommended for larger parties to ensure seating.
Expect wait times of 30-45 minutes during peak dinner hours.
The restaurant offers gluten-free soy sauce for those with dietary restrictions.
Small takeout spot with cozy, clean environment and cutesy Korean cafe vibe. Atmosphere feels warm and inviting, perfect for quick meals rather than dining in. Known for delicious kimbap and udon, it draws a steady crowd despite limited space.
Udon here features a mild dashi broth with very flavorful options like spicy stir-fried and vegetable udon. Portions are large, especially the Beef Stir Fry and Beef Udon, which come with soup.
Ramen offers rich and flavorful broth with options like mild or medium spicy. The Combo and chicken ramen provide comforting, satisfying flavors and extra broth is available on request.
Good to know
There is no restroom available.
The restaurant is very small and can get busy during peak hours.
The prices at Yoodon are reasonable for the quality of the food.
Izakaya-style space filled with authentic Japanese decor and retro anime visuals playing behind the bar. Atmosphere feels cozy and charming, closely resembling izakayas in Japan. Regulars enjoy anime-inspired cocktails and a lively vibe with a DJ and classic anime movies on TV.
Udon has a chewy texture that holds up well in the nabe. The beef served with it is soft and sweet, and dishes like the okonomi-udon and crispy kale with udon stand out.
Ramen here features large portions with a lot of food for the price. The use of yuzu adds a fresh note that cuts through the pork's fattiness, making the signature ramen quite enjoyable.
Good to know
Reservations are recommended to secure a meal, especially for large groups.
Happy hour offers $4 Sapporo and runs daily from 12pm to 6pm.
Free parking at the meter is available after 7 PM.
Asian restaurant offers beautiful decor and a cozy, chill atmosphere with quick service that suits solo dining. The menu features authentic, spicy dishes like mala noodles and soup dumplings, with options to customize heat levels. Portions are generous, and the space feels welcoming and easygoing.
Chewy texture stands out in the udon dishes. Options include tonkatsu udon with beef slices and seafood udon. The beef stir fry udon pairs well with other items like soup dumplings.
Broths range from fiery and authentic Mala to a balanced, not-too-heavy tonkotsu and a rich Miso base. Ramen noodles come tender and toothsome, often paired with toppings like brisket, fried tofu, sweet corn, and black mushrooms.
Good to know
The boba and tea menu is only available at the cashier.
They provide chili oil on the side for customizing spiciness.
The takeout packaging may spill soup if not handled carefully.
Thai restaurant with tropical decor and beautiful aesthetics creates a lively atmosphere filled with techno-pop music. Outdoor seating is available but heaters provide limited warmth. Drinks include tropical cocktails served in unique presentations like pineapple bowls.
Udon dishes feature Udon Kee Mao with options like chicken or crispy pork belly, all fresh and full of flavor. The basil rice and udon noodles stand out for their taste and quality.
Curry ramen comes with an option to add bone marrow for a small extra cost. The Tom Yum Creamy Lemongrass Thai Ramen features a hot and sour soup with crispy pork belly. The tom yum ramen offers a unique and flavorful twist on traditional ramen.
Good to know
Lunch specials are available Monday to Friday, including a spring roll and an entree.
The restaurant gets packed quickly, so making reservations is recommended.
They do not accept Apple Pay; credit cards are preferred.
Japanese restaurant offers a serene, elegant atmosphere with cozy, friendly vibes. A hidden speakeasy bar in the back features unique cocktails and a stylish setting. The space feels clean and beautifully decorated, creating a relaxed experience.
Cod roe cream udon stands out with its rich and flavorful profile. The Dry Udon Mentaiko Cream offers a well-balanced, bursting taste. Some creamy udon dishes lean a bit salty.
Broth stands out with its rich and flavorful Tonkotsu base and a distinct black garlic flavor in the black garlic ramen. The ramen overall tastes delicious and well-crafted.
Good to know
Yakitori is only served at dinner, but the ramen is available all day.
The lunch set offers great value.
The restaurant offers fresh and premium cuts of fish, as well as plenty of vegan options.
Honeycomb seating creates a unique, private dining experience with individual cubbies and call buttons for service. The atmosphere feels cozy and authentic, evoking a Japanese vibe with stylish, well-designed decor. Flavored sake and smooth soju add to the relaxed, enjoyable energy.
Creamy udon stands out with its rich texture and savory flavor. It pairs well with other dishes like tonkatsu ramen for a satisfying meal.
Broth here is rich and authentic, especially the Tonkotsu Ramen which stands out. The ramen consistently delivers great flavor and satisfying quality on every visit.
Good to know
Reservations are recommended for larger groups to secure a table.
Mandatory tips start from 20%, leaving no choice for the tip amount.
The lunchtime menu offers good value for the price.
Narrow building with traditional Japanese decor and two floors offers a cozy, lively atmosphere that feels like Japan. Heated outdoor seating and a spacious upstairs area provide comfort and variety. Frequented by ramen and sushi lovers, it stands out as a hidden gem with a bustling yet welcoming vibe.
Broth options include a rich pork belly broth and a flavorful curry base. Udon dishes feature tender fried chicken karaage and well-seasoned noodles.
Ramen here stands out for its rich broth and perfectly cooked noodles. The soup offers a deep, satisfying flavor that keeps people coming back.
Good to know
Happy hour runs daily from 4 PM to 8 PM with $5 drinks and appetizers.
Get there early to avoid a 45-minute to 1-hour wait at the sushi bar.
The restaurant only accepts cash; no credit cards are allowed.
Cozy space with Shibuya street food style decor and casual bar atmosphere creates an authentic Japanese vibe. Music and lighting add to the calm, inviting energy. Creative cocktails like the Espresso Martini complement the experience.
Udon dishes feature perfectly chewy noodles in light or rich broths. Options include spicy mentaiko, creamy kimchi, and cold udon with grated radish and lime for a refreshing bite.
Broth stands out with rich, flavorful and spicy miso notes. Shrimp in the Creamy Spicy Miso Ramen cooks perfectly. Ramen offers next-level flavors that make it a highlight here.
Good to know
The restaurant takes reservations on Google.
The fish plate costs over $30.
Expect large portions for most dishes.
Cozy spot with modern wooden panels and lively K-pop tunes sets a fun vibe. Udon shines in spicy fish soup with cheese and rice cakes. Ramen offers great taste and value, pairing well with Korean fried chicken and soju flavors.
Tteokbokki with udon and cheese stands out, sometimes paired with fish cake. Udon noodles swim in a flavorful, slightly spicy fish soup that complements the rice cakes well.
Korean Ramen stands out with its spicy rice cake complement. The ramen offers great taste and value, making it a solid choice to finish your meal.
Good to know
Happy hour is from Monday to Thursday until 6 PM with 50% off drinks.
Wednesdays feature all-day happy hour with 50% off beer and soju.
The kitchen closes at 10:30 PM, so plan your visit accordingly.
Small, simple, and rustic ramen spot with limited seating and a quiet, calm atmosphere. Ramen features fresh noodles and flavorful broth, making it a popular choice for takeout. The space has a cigar shop smell that influences the overall vibe.
Seafood udon stands out with its terrific flavor. Options include a vegan-friendly veggie miso ramen with udon noodles and other tasty udon dishes alongside ramen and poke bowls.
Broth stays perfectly balanced with fresh noodles cooked well every time. The curry ramen stands out as phenomenal, and takeout ramen keeps its flavor and quality.
Good to know
There is limited seating available for dine-in customers.
Parking can be inconsistent depending on the day and time.
They accepted credit and debit cards for payment.
Ramen restaurant inside a bustling food court offers authentic spicy tonkotsu ramen and generous portions with affordable prices. The atmosphere is lively and a bit noisy, reflecting the energy of the food court setting. Popular dishes include dumplings and miso ramen, known for their rich flavors and satisfying taste.
Udon here stands out with its nice and chewy noodles paired with a rich tonkotsu soup. Options like udon with beef and tomato come with real ingredients and a strong Japanese flavor.
Big portions come with a few thick cuts of meat and tendon. The spicy tonkotsu ramen stands out with a well-balanced taste and tender toppings. Service is fast and the ramen is very filling for the price.
Good to know
You can choose the toppings and the hardness of the noodles according to your preference.
The portions are bigger than expected.
The prices are high compared to the quality of the offerings.
Small, clean space with massive stainless steel bowls and a laidback, friendly vibe creates a cozy, inviting atmosphere. The place feels warm and lively, with a narrow seating area that adds to its intimate mood. Customers serve their own food, enhancing the casual, communal experience.
Udon comes with thick broth and noodles that pair perfectly. Shrimp tempura adds a nice touch, and the yaki udon stands out with its well-cooked texture and flavor.
Chili shrimp ramen stands out with bold flavors. The cowboy ramen balances umami and sweet savory tender beef perfectly. Other options like beef Bulgogi, pork miso, and army stew ramen offer tasty, fresh choices.
Good to know
There isn't a lot of seating available for customers.
Prices at Noona Noodles are higher than average for noodle shops.
Portions at Noona Noodles are about 1.5 times larger than average servings.
Large casual food court offers a calm, clean space with self-ordering and many seats. Sanuki Udon shines with an $8.99 shrimp option, while pork belly ramen delivers rich, savory flavors. Enjoy a relaxed meal with high quality broths and diverse udon choices.
Sanuki Udon stands out with a current deal at $8.99 and options like shrimp, though the shrimp version is average. Other udon varieties include a special potato udon soup and classic choices alongside ramyun and chicken.
Pork belly ramen and cowboy ramen stand out with rich, savory flavors. The ramen here is consistently delicious and high quality, with tasty broths and satisfying ingredients.
Good to know
The Hmart food hall currently has a 30% off promotion until November 24.
The total cost will be $30 without the 30% discount.
The serving size is huge, making it a good value.
Small, cozy Japanese restaurant with authentic decor and an atmosphere that feels like Tokyo. Background anime music adds to the unique vibe while the space invites easy conversation among friends. Cold Sapporo beer and house sake complement the highly praised ramen and other dishes.
Seafood udon and shrimp udon stand out with rich flavors and come with sides like miso soup. Yaki udon options include seafood and gyoza yaki udon, both prepared with care and taste.
Tonkotsu broth stands out with rich, deep flavor. The ramen offers delicious noodles paired with a satisfying taste that many find memorable.
Good to know
$13 lunch specials are available Monday to Friday.
Avoid bringing large strollers or groups of 8 or more due to seating limitations.
A mandatory 20% gratuity is charged for parties of 5 or more.
Japanese-themed space features modern design with Seigaiha blue wave motifs and spacious seating. Atmosphere feels clean and airy with thoughtful lighting, though indoor air circulation can feel limited. Music and karaoke add lively energy, while a private room offers quiet for events.
Freshly made udon offers a zesty udon salad with a wonderful aroma that pairs well with their signature maze sobas. Every bite delivers great value and a refreshing taste.
Mazesoba stands out with its brothless style, especially the Yuzu Shio Mazemen and the Shoyu Mazesoba. Traditional ramen options like miso, shoyu, shio, and kimchi also deliver solid flavors and satisfying noodles.
Good to know
The price on the receipt may differ from the menu price.
Never buy take out during lunch; it's charged at dinner prices.
From Monday to Friday, drink specials run from 12pm to 6pm.
Small space with award-winning Japanese decor creates a warm, inviting atmosphere that feels authentic and cozy. Quiet and relaxing vibe suits casual meals or dates, with a clean, minimal aesthetic that avoids stiffness. Frequented for its thoughtful ambiance and intimate setting.
Seafood udon features a regional Japanese tea that adds unique flavor. Tochucha Udon offers a warm, comforting mix of sweet onions, savory mushrooms, and scallops in a dashi broth.
Ramen here stays consistent and never disappoints with options like Negi Ramen and spicy miso chicken ramen. Unique items like Tochucha noodles set it apart from other spots.
Good to know
The kitchen closes at 10 PM.
Parking is hard to find.
Expect longer wait times during peak hours.
Small, compact space with cute decor and warm, cozy atmosphere creates a relaxed vibe. A great playlist adds to the welcoming energy. Known for delicious ramen and standout plum wine, it draws those seeking comforting Japanese flavors.
Udon comes in a few solid varieties here, including a shrimp tempura udon and one with a rich mushroom broth. Both offer flavorful and satisfying options.
Tonkotsu ramen features a creamy, smooth broth with rich flavor and balanced saltiness. Options like Yuzu Salt Ramen offer a lighter taste, while the spicy tonkotsu adds heat without losing depth.
Good to know
Happy hour runs until 7 p.m. with $5 specials on select items.
Oysters are available for $5 during happy hour.
The ramen is actually $16, not the $10 listed on Google.
Handmade udon noodles served in handcrafted ceramic bowls create an authentic dining experience. The space feels cozy and calming with fresh flowers adding a personal touch. Small size and close tables foster an intimate atmosphere often favored for family gatherings.
Handmade udon noodles come in huge, beautiful bowls with very flavorful broths. Dishes like beef sukiyaki udon and yakuzen curry udon stand out for their rich taste and quality ingredients.
Broths highlight Yuzu Shio Ramen with a bright, citrusy flavor. Both ramen and udon noodles come out well, with udon often standing out as underrated and flavorful.
Good to know
Dinner costs $30-50 per person.
The restaurant can make dishes without garlic and scallion for customers with allergies.
The udon joint serves a cold/not-hot-broth option.
Small space with traditional Japanese tatami seating creates a cozy and peaceful atmosphere. Quiet and inviting vibe suits intimate dinners without feeling rushed or crowded. Offers authentic Japanese style with clean, original design and budget-friendly quality sushi.
Shrimp tempura floats in a rich, flavorful udon soup that stands out. The menu also features a special udon dish and combo rolls that complement the meal well.
Miso ramen offers a tasty and flavorful soup base. Noodles tend to be too soft and could be improved.
Good to know
Happy hour is available on weekdays from 4 to 6:30 pm with $5 specials.
Koiso offers great lunch deals that are budget-friendly.
Parking is available behind the restaurant or on the street in front.
Small space with minimalist wooden design creates a warm and cozy atmosphere despite crowded, narrow seating. Noise reverberates off walls, adding to a lively, bustling vibe. Outdoor seating offers an alternative to the tight indoor arrangement.
Noodles come thick and chewy with rich broth. The gyunan udon features niku beef short ribs, honeycomb tripe, and tendon for hearty flavor.
Broths stand out with rich flavor and clear ingredient taste. Options include niku ramen, clam ramen, and Hayashi Ramen, all showing authentic Japanese style. The menu offers a wider selection of ramen and udon than most places.
Good to know
The restaurant is CASH ONLY, so bring cash for your meal.
Be prepared to wait an hour if you don’t have a reservation.
Reservations should be made in advance online to avoid waiting in the cold.
Restaurant offers old-fashioned Japanese decor with paper-covered lighting and art on walls and ceilings. Atmosphere feels authentic and cozy, quiet and comfortable, suitable for casual dates. Ordering happens via tablet system, adding a modern touch to the traditional setting.
Sukiyaki Udon features tender beef in a rich broth. Seafood Udon includes fresh mussels, shrimp, mushrooms, and bean sprouts in a soy base.
Broth pairs well with beef ramen bowls featuring tender beef, perfect eggs, and fresh vegetables. Tonkotsu and spicy miso ramen stand out with rich, flavorful broths and solid noodles.
Good to know
Free public parking is available behind the restaurant, making it a quick walk.
The tablet-based ordering system is easy to use and efficient.
Portion sizes for takeout orders are noticeably smaller than dine-in.
Small, cozy restaurant with dim lighting and a quiet atmosphere. Offers clean, stylish decor and a mom-and-pop vibe with limited seating. Serves authentic Asian noodle dishes with reasonable prices and a welcoming feel.
Black pepper udon with beef stands out with its bold flavor. Shrimp dumpling soup and Korean style udon offer unique twists, while dry curry udon with chicken adds a spicy kick.
Ramen here features a perfect balance of broth and noodles with a flavorful, not salty, soup. The Japanese roast pork ramen stands out as a delicious choice, while the Braised Beef Ramen Bowl offers a rich tonkotsu broth.
Good to know
Bring cash as there's an upcharge on credit cards.
The restaurant offers a lunch special set.
Street parking can be difficult to find.
Small Japanese restaurant with dim lighting and rustic decor creates a cozy atmosphere suited for intimate meals. Communal seating dominates, featuring a large wooden table that encourages a friendly vibe despite tight spaces. Drinks include sake and unique cocktails, complementing the authentic food offerings.
Chewy noodles come with a well-balanced broth that feels flavorful and healing. Curry udon and Kinoko Tsukeji Udon offer savory, deep flavors with a perfect textured bite from dipping.
Ramen here comes with a full fat broth that lets you taste all the flavors in one spoon. Options include vegan ramen and a variety of dishes like udon and donburi alongside the ramen.
Good to know
Reservations are recommended to avoid a wait of about 30 minutes.
The restaurant has a wait time of about 35 minutes on a rainy Saturday night.
Happy hour runs from 5 PM to 7 PM with limited specials.
Small Korean restaurant offers cozy indoor seating and outdoor patio with loud K-pop music creating a lively, social vibe. Space feels crowded and intimate, encouraging close gatherings and casual conversation. Halal menu and Soju selections add unique cultural touches.
Stir-fried udon stands out with a spicy kick and fresh shrimp or chicken. The noodles have a great texture and pair well with the spicy beef ramen and fried chicken wings.
Spicy beef ramen and oxtail ramen offer rich flavors and generous portions. Halal chicken ramen and stir fry udon provide authentic tastes with consistent quality.
Good to know
The Modoo halal ramen has a 30-minute wait time.
The restaurant is usually very packed, making reservations advisable.
The restaurant closes at 10 PM, not 11 PM as stated online.
Japanese restaurant offers a cozy atmosphere with a beautiful back patio featuring soft music and climate control. Outdoor seating includes a small sidewalk area good for people watching. The space is tastefully decorated and clean, creating a peaceful and inviting vibe.
Nabeyaki udon stands out with its simple but good flavor and works well on rainy days. Stir-fried udon offers a different style, though some broths can be bland.
Broth stands out as rich and fantastic across ramen dishes. Tan tan ramen and shoyu tonkatsu ramen offer meticulously crafted flavors that make the bowls very satisfying.
Good to know
Make sure to make a reservation for dinner.
Ozakaya is launching a Valentine’s Day special menu.
Customers can participate in a fun drawing gamble when they spend more than a hundred dollars.
Authentic Japanese izakaya with cozy, anime-themed decor and a dining area overlooking the kitchen creates a quiet, comfortable vibe. The space fills with energy as it gets busy, attracting those seeking traditional Japanese dishes and sweet, balanced cocktails in a family-friendly setting.
Kitsune udon features sweet fried tofu that captures an authentic Japanese taste. The broth is clear and light, complementing the soft udon noodles well.
Rich, comforting broth defines the ramen here, delivering a hug in broth form. Vegan options stand out, and the combination with a cucumber appetizer topped with seaweed salad adds a fresh touch.
Good to know
The izakaya offers a happy hour deal with $5 beers and wines.
Lunch special is available on Labor Day.
The skewers take a good 10-15 minutes to make, so plan accordingly.