Japanese yakiniku restaurant offers private booth seating with large partitions and tabletop grilling for an interactive meal. Atmosphere stays intimate and calm with lovely music enhancing the experience. Spacious, clean interior reflects authentic Japanese style with modern touches.
Wagyu tasting menu offers a perfect amount of food with supremely delicious flavors. It sometimes comes at half price for special occasions.
Staff members Momo and Kris engage kids with conversations about Japanese language and culture. The team stays attentive to young children and creates a welcoming atmosphere during Sunday brunch.
"The Wagyu steak here is so tender and flavorful."
"The Wagyu Tasting Menu was supremely delicious and outstanding."
"It's a fun place for a family meal, especially with kids."
Good to know
This month, the Wagyu Tasting Course is 50% off, reduced from $140 to just $70.
Expect no ventilation, which may affect your dining comfort.
The meat quality is exceptional, enhancing the dining experience.
Private rooms with table-side cooking and high-quality grills create an intimate and luxurious dining experience. The space combines a modern, cozy vibe with sleek design elements, offering privacy and warmth. Ventilation issues upstairs can cause heavy smoke, contrasting with the otherwise comfortable atmosphere.
Unlimited Grand Wagyu Tasting Menu features premium wagyu and seafood starters like oxtail potstickers and wagyu tartare. Each dish delivers melt-in-your-mouth quality with balanced flavors across starters, soup, sides, and mains.
Private dining rooms make outings with kids easier. Staff like Leo and Kevin create special birthday experiences and offer child-friendly drinks like apple juice.
Good to know
Reservations are recommended for dinner service to ensure a private dining experience.
Expect a wait time of 30 minutes during peak dinner hours.
Private dining rooms are available for special occasions with prior reservation.
Small space with fewer than 25 seats creates an intimate atmosphere where the chef's passion is visible. Jazz music sets a lively, soulful vibe that complements the home-cooked meal feel. The crowd enjoys a fun, communal energy in a cozy, hole-in-the-wall setting.
Tasting menu delivers unique flavor combinations with each bite better than the last. It offers good value and showcases a wide range of dishes, including a Family Meal option.
Children can customize their meals to accommodate food allergies. The owner shows considerate kindness toward kids, creating a welcoming atmosphere.
Good to know
Making a reservation is recommended because the restaurant is often fully booked.
The lunch special is time-sensitive and can be missed if not planned properly.
KJUN is BYOB (Bring Your Own Bottle), so bring your favorite drink.
Restaurant on the 60th floor offers breathtaking Manhattan skyline views with binoculars for enhanced viewing. Atmosphere feels warm and welcoming with a lounge and small bar that open during busy times. Cocktails draw inspiration from NYC boroughs, complementing an elevated dining experience.
Each dish in the tasting menu shows perfect execution. Highlights include delicate foie gras and rich chocolate mousse for dessert.
Finding a kid-friendly spot in fine dining is tough here. Late hours around 11pm can be distracting for very young children.
Good to know
Reservations are required after sunset to secure a table.
The bar opens at 4 PM, perfect for pre-dinner drinks.
Dinner options cost $115 or $145, excluding drinks.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
Tasting menus feature amazing meats and rich flavors throughout. The Chef's Tasting menu offers a phenomenal selection that stands out.
Staff engage directly with kids, offering juice and making birthdays special. The manager talks to children about the restaurant and its guests, creating a welcoming atmosphere. Service adapts well to families with small kids.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Small space with retro Korea vibe and open kitchen creates an authentic meat market atmosphere. Tables feature vented tabletop grills and seats with hidden storage to reduce BBQ smell. Loud music and smoky air make it lively but not suited for quiet conversation.
The tasting menu features dry-aged pork with three cuts cooked at the table. It includes banchan, scallion pancake, egg souffle, stew, vegetables, and ice cream for a full meal experience.
Kids enjoy the interactive dining experience and the menu includes familiar favorites like scallion pancakes that kids often order again.
Good to know
The restaurant only serves pork for the BBQ meats.
The price for one serving of pork belly is $35.
A ssam (veggie) platter costs $7.
Rooftop Korean barbecue restaurant offers panoramic city views from the 40th floor with personal tabletop grills at each table. Atmosphere ranges from romantic and elegant to occasionally loud near large groups. Wine and cocktail selections complement the interactive grilling experience.
A seasonal tasting menu offers a variety of dishes with all cooking done for you. A window table can enhance the experience by providing a better view during the meal.
Special events for kids happen here with dishes like Japchae, beef tartare, and Galbi that appeal to a wide age range. The egg soufflé also gets a thumbs up from younger diners.
Good to know
A reservation is required to dine at this restaurant.
On Valentine's Day, the restaurant serves a $165 per person tasting menu.
Parking is available for $14 with a restaurant stamp.
Sushi chef prepares dishes directly at an intimate bar, creating an engaging and authentic experience. Atmosphere combines calm music, natural light, and elegant decor for a relaxing yet refined vibe. Space feels airy and modern, inviting diners to focus on the fresh, inventive omakase offerings.
Seventeen high-quality dishes make up the tasting menu, each crafted with excellent raw materials. The price sits around $90 per person, paired with attentive service and a fitting atmosphere.
Staff adjust seating to suit younger diners, moving from the counter to a corner table when needed. They treat children well and accommodate preferences during the Omakase experience.
Good to know
The lunch omakase set costs $48 per person.
The meal consists of 17 courses for $88.
Reservations are seamless and can be made online.
Contemporary interior combines warmth and natural floral decor with a layout that splits between fine dining and casual tavern areas. Atmosphere stays classy and quieter than typical city restaurants, supporting pleasant conversations despite occasional crowd noise. A sommelier and cozy outdoor seating enhance the dining experience.
A vegetarian tasting menu with wine pairing offers a well-paced experience in the dining room. Single diners find it straightforward to enjoy without issues.
Staff treat kids with utmost respect and kindness and go out of their way to accommodate them. Chefs spend time encouraging young guests, and the kitchen tour adds a special touch for children.
Good to know
Reservations are required, especially during peak times and special events.
Happy hour runs from 4pm to 6pm with $6 wine and beer and $12 cocktails.
The restaurant participates in NYC's summer restaurant week with special menus.
Mandarin restaurant offers table-side Peking duck presentation and a quiet, elegant atmosphere with majestic interior design. The space feels crowded and cold, with cramped seating and mismatched decor. Staff roles appear flexible, creating a somewhat chaotic but attentive environment.
The tasting menu offers a delicious selection that pairs well with Peking Duck. It provides a well-rounded experience with multiple courses to enjoy.
Staff like William interact well with kids. Children enjoy trying dishes and exploring the mirror parlor rooms. Some guests face refusal of tables when bringing children, possibly due to appearance or dress.
Good to know
The restaurant charges a $250 reservation fee for dining.
Dress code requires men to wear pants; shorts are not allowed.
Expect small portion sizes relative to the high prices.
Small, cozy restaurant with an open kitchen and rustic-chic decor creates an intimate, stylish atmosphere. Warm, inviting vibe with live music adds energy while showcasing artisan chefs at work. Eco-friendly setting with abundant plants enhances the authentic South American experience.
The tasting menu offers a chef's selection that highlights the finest dishes. It includes a Chef's Counter option and delivers a well-curated variety of flavors.
Families bring young kids, including babies, and celebrate birthdays here. The menu features kid-friendly dishes like Lomo Saltado and lucuma cheesecake that children enjoy trying.
Good to know
The restaurant offers a special dessert with a candle for birthday celebrations.
Event menus may feature different dishes and portion sizes than the regular menu.
Live music and dancing occur on Thursday nights, creating a lively atmosphere.
Narrow space with open kitchen and lush greenery creates a chic, folkloric atmosphere filled with loud Latin music that energizes the room. Outdoor seating offers a pleasant option with a lively vibe. Attention to detail shows in colorful artwork and rugged, earthen plateware enhancing the immersive experience.
Rotating menu changes with the seasons and customer feedback. Chef's 5-course tasting menu offers different techniques, textures, and flavors in beautifully crafted dishes.
Kids’ menu gets special attention from the server Carlitos, making meals enjoyable for children. Birthdays feel special here, with ceviche being a favorite for kids.
Good to know
Reservations are highly recommended, especially on weekends.
Happy hour runs from Monday to Friday between 3 to 6 PM.
Expect a $12 price for drinks during happy hour, down from $19.
Grand Art Deco-inspired dining space offers a sophisticated and elegant atmosphere with modern symmetry and custom-made decor. Kitchen tours and chef interactions add a unique, engaging element to the experience. Cocktails feature expertly crafted botanicals, complementing an overall refined dining vibe.
Menus feature around five courses plus dessert with exquisitely prepared dishes. Vegan options include a 12-course tasting exploring seasonal vegetables in innovative ways.
Staff create custom dishes for kids and offer non-alcoholic pairings so parents can enjoy dinner too. They personalize experiences with thoughtful touches like a nap kit and sewing emblems on clothing.
Good to know
Reservations require full payment upfront, with no refunds for cancellations.
The restaurant offers a 9-course vegan tasting menu with wine pairings.
Expect small portion sizes; consider eating a snack beforehand.
Oval kitchen island offers live cooking views with chefs preparing dishes in front of diners. Atmosphere blends chic elegance with a refined, homely vibe. Space combines restaurant and retail, selling pasta and tableware alongside dining.
Five course tasting menus offer a varied selection with detailed explanations from servers. The pasta tasting menu adds a fun twist and suits families with kids.
High back seats in front of the kitchen offer a fun view for kids. Staff stays helpful and understanding during any issues. The menu includes options that work well for children aged 7 to 11.
Good to know
The tasting dinner includes four courses and lasts nearly four hours.
A 20% gratuity is automatically added to all bills, regardless of party size.
The restaurant offers a dinner and a show experience for guests.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
The tasting menu offers excellent and very tasty dishes that deliver a satisfying variety.
Families find a fun atmosphere here that works well for kids. The place suits various occasions, including parties and casual meals with children.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.
Floor-to-ceiling windows offer soaring views of iconic city landmarks, creating a romantic and comfortable atmosphere with high-class NYC energy. The space feels intimate yet spacious, blending lush plants with elegant decor. A well-curated bar complements the refined dining experience.
Six-course tasting menu offers masterfully executed dishes with consistently high quality. Each course delivers delicious flavors that showcase careful preparation and variety.
Staff make food modifications for kids, including fresh pasta for picky eaters. No high chairs are available, and kids may not be allowed, so check policies before visiting.
Good to know
Reservations are required for the dining room.
The restaurant offers a pre-set menu for Valentine's Day lunch.
The Annual Black & White Truffle Dinner is on December 9th.
Small space with mostly high top tables and a long bar creates a cozy, friendly vibe. Atmosphere suits laid-back date nights and special occasions without feeling formal. Seating can be uncomfortable, but the overall energy stays intimate and welcoming.
Vegetarian pasta tasting menu offers varied styles with dishes like paglia e fieno and tagliatelle with mushrooms. Portions are manageable and provide enough food without feeling overwhelming, all for $45.
Children enjoy rabbit pasta, spaghetti and meatballs, and plain butter pasta or gnocchi. Highchairs are not available, so kids sit on laps or bring a travel chair.
Good to know
Make sure to make a reservation, as they are hard to get.
They charge a $50 'no show' fee even if you show up on time.
Nonna Dora’s offers a pre-fixed meal option for $55 per person.
Elegant café space features Louis Vuitton-themed decor with artistic design and monogrammed tableware. Atmosphere feels upscale yet relaxed, with expertly crafted cocktails and attentive service creating a warm, welcoming vibe.
The tasting menu offers a journey of flavors called The Journey of Café Louis Vuitton. The chef does not allow any modifications, keeping the experience consistent.
Staff show friendly and accommodating behavior toward children, making visits smooth and pleasant. Service includes personalized attention, like compliments on matching bags, which adds a warm touch for families.
Good to know
Reservations are required to enter the venue.
You definitely need a reservation for lunch at 12pm.
Strollers are not allowed in the restaurant.
Large dining space features candles and chandeliers with a dark, loud atmosphere resembling a nightclub. House music and a live DJ create a vibrant energy, while an upstairs room offers a quieter, cozy setting for conversation.
Large portions of traditional cuisines make the tasting menu ideal for groups. Servers provide helpful tips to enhance the experience, and the food is consistently well-prepared and enjoyable.
Staff take allergies seriously, noting every detail and marking safe dishes clearly. Kids with life-threatening nut and seed allergies can eat without worry, making meals stress-free for families.
Good to know
Booking is essential, especially for large groups.
Making an early reservation is highly recommended to avoid long wait times.
Buddakan offers a unique Dragon show during special events.
Interior inspired by Barcelona style with a high loft and central bar creates a vibrant, lively atmosphere. Seating is tightly packed, making the space feel busy but energetic. Outdoor area offers covered seating with heaters, suitable for cooler weather.
The tasting menu offers a variety of dishes with mostly small portions, around 1-2 bites each. Prices range from $52 to $65 per person, and the dishes do not always pair well together.
Staff make kids feel special and welcome. Children show enthusiasm for the food during family celebrations and events.
Good to know
Reservations are recommended due to high demand, especially during peak hours.
Happy hour runs until 6pm on Sundays with special menu items.
The restaurant is not wheelchair accessible, which may be a concern for some guests.