Wood-fired pizza

Open layout with Mediterranean elegance and an Italian-class interior creates a warm vibe. Wood-fired pizzas are crispy and flavorful, especially the Sophia Loren. Outdoor seating offers amazing views of Luna Park and Coney Island, perfect for a relaxed meal.

Pizza here is crispy, flavorful, and leaves a lasting impression.** It ranks among the best in Brooklyn with standout options like the Sophia Loren pizza.

Fresh and flavorful ingredients define the wood-fired pizza here. It pairs well with their salads and pasta, offering a well-rounded Italian meal.

Wood-fired pizzas boast a charred crust and fresh toppings, showcasing Neapolitan style dough that impresses pizza lovers. Cozy space with dim lighting and a heated patio filled with plants creates a chill vibe. Specialty cocktails and a private back room add unique charm to this Italian spot.

Neapolitan style shines through with authentic dough that stands out. The pizza ranks among the best in the city, impressing even those familiar with traditional Italian pies.

Wood-fired pizzas come out with a charred crust and fresh toppings. Options include classics like Pizza Margherita alongside other varieties.

Brick oven crafts artisanal wood-fired pizzas with fresh, comforting flavors. Outdoor seating features live jazz music, creating a lively vibe perfect for special occasions. Craft cocktails and excellent vegan options add to the friendly, inviting atmosphere.

Pizza quality stands out with a perfect score and a comforting ambiance. The place serves consistently great pizza and pasta that satisfies cravings every time.

Artisanal wood-fired pizzas stand out with fresh, delicious flavors. The pizza and calzone offer comforting warmth, especially on cold nights.

Wood-fired pizza ovens and an open kitchen create a lively, engaging setting. Exposed brick walls and pressed tin ceilings add an early 20th century industrial feel with art deco details. Cozy lighting and a backyard garden patio offer a relaxed atmosphere that suits casual dining and date nights.

Wood fire pizzas stand out with unique toppings like pastrami and pickles. The gluten-free option is available for all pizzas and is considered unrivaled in quality.

Wood-fired pizzas come out fresh and packed with flavor. The authentic cooking method creates a delightful dining experience with consistently delicious results.

Wood-fired pizzas come from a small, intimate space with dimmed lighting and mainstream background music. The vibe stays cozy and low key, attracting those seeking a relaxed yet upscale dining experience. Outdoor seating on a quiet street adds to the romantic, inviting atmosphere.

Pizza comes from a brick fire oven that creates a crispy yet fluffy crust. Toppings like fresh pepperoni and four cheese bake perfectly, delivering savory and flavorful slices.

Wood-fired oven shapes the pizza's flavor and texture. The pizza comes out with a distinct smoky crispness that stands out.

Wood-fired pizza oven creates Neapolitan-style pizzas with a quaint, casual atmosphere that suits food enthusiasts and dates. The space fills with lively conversation, sometimes competing with loud music. Wine selections include distinctive white and red varieties that complement the menu.

Wood fired pizzas come out hot with a great crust and good cheese portions. Specialty pies like the Abe Froman and Queen Pizza feature creative toppings including truffle oil, making for a unique and tasty experience.

Wood-fired pizzas come with creative toppings like soppressata and fresh vegetables. The crust has a distinct smoky flavor and the pizzas pair well with simple starters like olives.

Open windows reveal a blazing pizza oven crafting wood-fired pizzas with 72-hour leavened dough and a standout gluten-free crust. Cozy space blends indoor and outdoor dining with large tables and a welcoming bar where the co-owner chats.

Wood-fired oven produces pizza with 72-hour leavened dough and authentic Italian touch. Gluten-free crust stands out as top quality and highly praised.

Wood-fired pizzas feature an excellent thin crust and creative toppings. Options include a thin stuffed pizza called Robiola Piacere Pizza, offering delicate and flavorful choices.

Giant wood-burning oven crafts pizzas with a smoky, crisp crust and rich flavor. Loud, classy vibe with outdoor seating adds to the fun. Offers gluten-free options and a fine selection of wines and spritzes for a complete meal.

Wood oven pizza stands out with its delicious flavor and excellent gluten-free dough. The pizza consistently delivers a positive experience with great taste and quality.

Wood-fired pizzas come with a crispy crust and a smoky flavor. Options include a variety of toppings baked in a brick oven.

Small, crowded space with brick oven fire pit creates an authentic Italian pizza experience. Noise level is high and tables are packed closely, making conversation difficult. Offers gluten-free kitchen, full service bar, and outdoor seating.

Neapolitan pizza stands out with a personal size option and a separate oven for gluten-free pies. The deep fried pizza and combinations like sausage with broccoli rabe highlight the menu's variety.

Wood-fired pizzas come with many options and have a delicious taste. The pizzas show excellent quality in their preparation.

Tiny pizzeria with a wood-fired oven creates an intimate, cozy atmosphere filled with warm fairy lights and soft jazz music. Small tables and charming decor evoke an old-world NYC vibe, offering a quiet and pleasant setting. The space feels like a genuine Italian spot away from the city bustle.

Brick oven pizzas stand out with an exceptional crust and fresh ingredients. Options include a margherita that many find life changing and gluten-free pizzas made with rice dough.

Wood-fired pizzas come from an authentic brick oven that gives them a distinctive flavor. The setting is a small, intimate room focused on these pizzas.

Wood-fired pizza oven and mini aquarium create a unique setting with an old school pizza joint vibe. Atmosphere feels family-oriented and relaxed, with a clean and organized environment. Seating is spacious but includes cold iron chairs, and the place welcomes strollers and wheelchairs.

Best pizza by the slice in the neighborhood offers a standout Margherita pizza with amazing taste. Options include a half and half pizza for those who want variety.

Margherita wood-fired pizza stands out with a flavor that rivals those from Rome. The place uses a wood-fired pizza oven and also offers Italian bread baked in it.

Brick oven and exposed brick walls create a cozy, dimly lit space with old school music setting a romantic, family-friendly vibe. The atmosphere ranges from chill and humble to loud and lively when busy, especially with groups and kids. Wood-burning oven serves as a centerpiece, adding to the authentic Brooklyn feel.

Pizza comes with a crispy crust and wood-fired perfection. Toppings include fresh ingredients like sweet sausage and mushrooms, with good dough and sauce throughout.

Chefs work their craft at a wood-fired oven centered in the back. Pizzas come out airy and light, with a thin crust and just enough toppings.

Modern dining space features a huge bar, wood-fired oven, and fancy booths with a hidden quiet booth option. Atmosphere is lively and welcoming, with great music and both indoor and outdoor seating. Known for Neapolitan-style pizza and strong cocktails like espresso martinis and Old Fashioneds.

Napoli style pizzas arrive in 15-20 minutes with fresh ingredients and a drizzle of nice olive oil. The Diavola pizza and a pizza topped with burrata stand out for their excellent taste.

Wood-fired pizzas come out as a spectacle with a distinct flavor. The menu also includes pasta and meatballs alongside the pizzas.

Small, intimate restaurant with wood-burning oven and stylish decor creates a warm, family vibe reminiscent of Italy. Atmosphere is cozy yet lively, often noisy with a casual but cool setting. Outdoor seating adds flexibility to the dining experience.

Deep dish grandma slice and small individual pepperoni pies stand out for their flavor. Wood fired and Sicilian slices deliver amazing pizza with a strong brick oven character.

Wood-fired cooking creates a distinct flavor in the pizza, making it notably tasty. The pizza comes with complimentary bread and calzone, adding variety to the meal.

Small, intimate space decorated with Maradona tributes and Neapolitan-style tiling creates an authentic Italian vibe. Loud music and lively chatter fill the air, making it energetic but not suited for quiet conversations. Outdoor seating offers a chance to enjoy the vibrant neighborhood atmosphere.

Authentic Neapolitan pizza stands out here, crafted by a true Neapolitan. The pizza is often described as the best in NYC, with a taste that rivals even pizzas in Italy.

Thin crusts cook in a wood-fired oven that gives a distinct flavor. The setting includes cozy tables and decorations honoring Diego Maradona and SSC Neapel, adding to the authentic vibe.

Small space with two floors and a modern Italian feel combines dining with an art gallery atmosphere. Loud upstairs dining area contrasts with a cozy, chill vibe downstairs. Known for excellent gluten-free pizza and a strong wine selection.

Gluten-free pizza stands out with its rich flavor and perfect texture. Toppings like truffle mushrooms and spek add depth, making it a top choice for Italian-style pizza lovers.

Wood-fired pizzas come out with a perfect crust and authentic Italian style. Options include gluten-free choices, and the pizzas are great for sharing.

Italian restaurant offers open kitchen with wood-fired pizza oven and live music that creates a lively, sometimes loud atmosphere. The space feels romantic and classy with nice decor and good lighting, suited for groups or dates.

Margherita Pizza stands out with its excellent taste and is cooked in a coal stone oven. Other options include the tartufo pizza and a special Nutella pizza made for birthdays.

A wood-fired pizza oven creates pizzas with a distinct smoky flavor. The pizzas come out tasty and well-cooked.

Upscale interior blends retro and modern styles with art deco elements like fluted columns and curved floor tiles. Atmosphere stays bustling and lively without becoming overly loud, creating a warm and comforting vibe ideal for dates. Spacious layout includes fine outdoor seating and a notable basement bar area.

Sopressata pizza stands out as a favorite with amazing flavor. The margarita pizza offers a thin, crispy crust and just the right amount of sauce, sized well for two. The Norma pizza also delivers excellent taste.

Separate kitchen and oven ensure safe gluten-free options with pizza that folds without breaking. Seating is cramped indoors but complemented by a large outdoor patio suitable for groups. Atmosphere feels homey and lively without being noisy, with visible pizza-making adding to the experience.

Gluten-free options stand out with delicious crusts that satisfy even strict diets. Traditional Neapolitan pizzas feature a soft crust and authentic toppings, including the Regina Margherita.

Wood-fired pizzas come with a perfectly crispy crust and delicious toppings. Pizzas are large and substantial, baked in a great wood-fired oven.

Wood-fired oven pizza defines the menu in a clean, spacious setting with open-concept layout and modern decor. The atmosphere feels warm and cozy, with a friendly, lively vibe and occasional smoke from the oven. Cocktails and wine complement the relaxed, inviting environment suited for casual evenings.

Wood-fired pizzas have a perfect crisp crust and burst with high-quality flavors. The margarita pizza tastes light and fresh, not oily, with generous portions served.

Wood-fired pizzas come with a perfect crust and bursting flavor. Options are plentiful and made with high-quality ingredients.

Brick walls and wood-fired pizza ovens create an authentic Italian kitchen feel. Heated outdoor seating with ceiling fans offers a cozy patio atmosphere. The space feels lively and full, with close seating that can make conversations loud.

Wood-fired Margherita pizzas stand out with authentic Neapolitan-style flavors. The veggie pizza with eggplant and the four-cheese pizza show skillful preparation and rich taste.

Wood-fired pizzas come out with a distinct smoky flavor and a crisp crust. The menu includes classic and creative toppings that pair well with other dishes like gnocchi bolognese.

Cozy vintage decor with 1920s fans and a wood oven sets a unique tone. Wood-fired pizzas boast a crispy crust and fresh toppings, echoing authentic Italian style. Gluten-free options shine as delicious and well-crafted, making it a standout spot for pizza lovers.

Wood-fired pizzas feature a thin crust and gourmet toppings that resemble authentic Italian style more than Italian-American. Gluten-free options stand out as absolutely delicious and well-crafted.

Wood-fired pizzas feature a crispy crust and fresh toppings. Focaccia and fresh pasta also complement the menu well.

Charcoal oven fills the space with a smoky aroma that defines the pizza's flavor. Warm, casual vibe blends with old-fashioned decor and nostalgic artwork, creating a cozy, inviting atmosphere. Loud rap music and outdoor seating with vintage chairs add to the local, neighborhood feel.

New York-style pizza stands out here with a cheese pizza to die for and a Grandma pizza that honors tradition. The pizza consistently ranks among the best in Brooklyn and the wider area.

Tasty wood-fired pizza comes out with a distinct flavor. The pizzas have an elevated style that stands out.

Converted church with a stained glass ceiling and four coal-fired brick ovens creates a unique dining space. Atmosphere ranges from cozy and spacious to loud and crowded depending on the time and crowd. Guests watch pizzas prepared in full view, adding to the engaging experience.

Pizza here stands out for its exceptional taste and is often considered the best in New York. The crust and toppings deliver a delicious experience that many find unmatched.

Wood-fired pizzas come out with a crispy crust and a smoky flavor. The pizzas taste consistently delicious and satisfying.

Graffiti-covered walls and industrial crates with plants create a hip, trendy vibe inside. Loud, bass-heavy music and communal picnic tables make the atmosphere energetic but challenging for conversation. A large garden patio offers a quieter, dog-friendly outdoor space with seating and heating.

Meatballs and Bee Sting Pizza offer flavors that feel like a stone oven in a Paris villa. The Margherita pizza stands out as one of the best in the US, with the Lil Stinker also being a favorite.

Wood-fired pizzas feature fresh, seasonal ingredients and inventive toppings. The style leans more creative than traditional Neapolitan, offering a unique twist on classic flavors.

Italian restaurant offers beautiful interior with close tables creating a loud, lively atmosphere. Outdoor seating provides a laid-back, cozy patio experience with plants and heating. Crowds fill the space, making it energetic and bustling.

Truffle pizza stands out with rich, earthy flavors. The pizza and pasta both deliver strong, authentic Italian tastes.

Wood-fired pizzas feature a crispy crust with a soft inside and fresh, well-proportioned toppings. The dough tastes really delicious, especially on the Margherita.

Open kitchen with a coal-fired oven creates an authentic pizza experience in a small, cozy space. The atmosphere is dark and jazzy, often loud and cramped but lively. Outdoor heaters and riverside seating offer comfort while waiting or dining outside.

Classic pizzas stand out with extra mozzarella and prosciutto toppings. The margherita pizza is especially notable for its quality and flavor.

Enormous wood-fired pizzas come with a thin, chewy crust that delivers a highly satisfying taste. The pizzas exceed expectations and pair well with a casual atmosphere.

Space features Murano chandeliers and a mask wall, creating an elegant, cozy setting with live jazz music enhancing the atmosphere. Energy feels friendly and inviting, suitable for casual meals and special occasions alike. Guests enjoy a warm, Venetian vibe that blends beauty and comfort seamlessly.

Wood-fired pizzas feature a crispy crust and high-quality ingredients. Options like Pizza Margherita, Pizza Venezia, and Pizza Diavola offer great flavor with a touch of Italian tradition.

Wood-fired pizzas feature perfect Italian dough and high-quality ingredients. They pair well with a cozy, elegant setting and live music on Thursdays.

Italian restaurant offers lively atmosphere with packed seating and beautiful outdoor dining. Bar area provides entertaining pizza-making views while indoor space feels energetic but often too loud for conversation.

Margherita pizza stands out with a classic New York style. The DeVallo Pizza offers a spicy kick, and the pepperoni oil served alongside adds rich flavor. Burrata and anchovies on the pizza create a memorable taste.

Pizza comes out very hot with a traditional wood-fired style. The crust and toppings show clear signs of being cooked in a wood-fired oven.