Greek restaurant shines with authentic souvlaki served in generous portions and fresh grilled seafood like shrimp and salmon. Cheerful white and blue decor and lively Greek music create a casual, inviting vibe. Beautiful backyard patio offers a relaxing outdoor space.
Portions come generous on the souvlaki platter. The souvlaki tastes authentic, capturing the style of Greek gyro souvlaki. Multiple visits confirm its consistent flavor and satisfying size.
Seafood dishes feature fresh shrimp and salmon with expert grilling. The shrimp gyro comes with French fries and special sauce served on the side for added flavor.
Good to know
Happy hour specials are available, making it a great time to visit.
Prices are reasonable, with a veggie bowl costing $20 and cheese skewers at $10.
The restaurant is suitable for large groups, perfect for gatherings.
Greek-themed restaurant blends chic decor with a cozy, low-key vibe and dim lighting. It attracts a mix of families and couples, offering a slightly upscale atmosphere suitable for casual dinners and special occasions. Open doors connect indoor and outdoor spaces, enhancing the relaxed energy.
Souvlaki steak and chicken skewers come off the bone tender. The meat is juicy and pairs well with the BBQ ribs served alongside.
Shrimp with ouzo sauce and Mediterranean shrimp stand out among the seafood options. The menu also includes dishes like shrimp & beans alongside Greek salad sliders and Greek fries.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
Happy hour features discounted drinks and appetizers from 4-6pm on weekdays.
The restaurant offers a variety of meat dishes, perfect for sharing.
Bright interior with a modern design creates a calm yet upbeat atmosphere. Mediterranean and Greek-inspired dishes stand out, especially Greek lemon potatoes and pistachio crusted lamb chops. Strong, creative cocktails like the Fig Martini and frozen margaritas complement the lively vibe.
Grilled octopus and chicken souvlaki platters feature prominently. The chicken souvlaki is a common choice, served as a full platter.
Seafood dishes feature fresh calamari al forno and perfectly cooked shrimp. Appetizers include fried calamari, shrimp, and zucchini, all well seasoned with good portions.
Good to know
There is a fee for paying with a card instead of cash.
Parking is metered but not after 7:00.
Parking can be tough, but options are available nearby.
Outdoor patio with string lights and garden seating creates a cozy, intimate atmosphere. Interior space is small but beautifully decorated, evoking a Santorini vibe. Background Greek music adds to the warm, family-friendly mood.
Chicken and lamb souvlaki come super tender and juicy. Platters include fresh Greek salads and pair well with sides like feta fries.
Whole grilled fish stands out here, cooked to perfection with a tender, flaky texture. The fish dishes focus on simple, clean flavors that highlight the seafood itself.
Good to know
Lunch special includes soup and salad for $18.
The brunch menu features grilled octopus, dolmades, and traditional gyros.
Simply Greek offers both dine-in and takeout options.
Greek restaurant offers a modern, nautical ambiance with authentic island details and a dog-friendly patio. The space features vibrant decor and a lively atmosphere that blends casual and fancy vibes. Bar seating provides views of the city skyline and Tribeca.
Chicken souvlaki comes moist and well seasoned. Swordfish souvlaki stands out as a favorite with its distinct flavor. Shrimp souvlaki offers a grilled, fresh taste that complements the menu.
Fresh seafood shines with grilled calamari, fish skewers, and tuna tartare. The menu blends Greek dishes and modern twists like Spaghetti Marinara and saganaki, plus a seafood tower option.
Good to know
Reservations are recommended, especially for weekend dining.
Happy hour features $7 wine and appetizers for $10 and under.
Parking is available right across the street from the restaurant.
Warm, inviting space with gorgeous, comfortable design and plans for a great outdoor area. Menu offers a variety of Greek dishes and an all Greek wine list, appealing to groups and couples alike. Cocktails and standout dishes like lobster orzotto and octopus create a lively, flavorful atmosphere.
Souvlaki here features well seasoned beef and balsamic drizzled halloumi options. The chicken souvlaki is tasty and enjoyed by all ages.
Every fish comes in a perfect portion. The crudo and oysters are fresh and delicious.
Good to know
Nerina offers a full Greek menu with a variety of dishes.
The restaurant features an all Greek wine list for pairing.
Outdoor seating will be available once the space opens.
Spacious courtyard blends European and Asian design with private nooks for intimate seating. Outdoor patio features heating lamps and stands out as a popular spot for gatherings. Cocktails receive high praise, complementing a cozy, welcoming atmosphere suited for late dinners and drinks.
Shrimp souvlaki offers a gastronomical experience with rich flavors. Mini souvlakis, especially sausage and chicken, come in generous portions and taste fantastic alongside lamb shank and chops.
Shrimp souvlaki stands out as a signature dish, noted for its unique presentation with a spear. The menu also features coconut shrimp and an 8-hour octopus, alongside cod and zucchini pasta with grilled shrimp.
Good to know
Happy hour runs from 3pm to 6pm with discounted drinks.
The backyard is the best spot for happy hour.
Regular tastings and events are hosted to explore new flavors.
Greek restaurant offers a chic and lush atmosphere with dim lighting and Mediterranean-inspired decor featuring plants that create a welcoming, intimate vibe. Family-run setting adds warmth and comfort, while phenomenal cocktails and authentic dishes like grilled octopus and Greek yogurt desserts highlight the experience.
Chicken souvlaki stands out with its extraordinary flavor and pairs well with roasted veggies and rice. The sandwich version offers a tasty option, though some find it benefits from a side of hummus.
Fresh fish stands out with dishes like cod fish fritters and grilled shrimp in a butter lettuce salad. Small plates include eggplant with feta and homemade pita with spread.
Good to know
The tasting menu costs $70 and includes a variety of dishes.
The restaurant allows small dogs inside.
There are many gluten-free options available, including dessert.
Spacious restaurant with beautiful Greek decor and large windows that fill the space with natural light. Atmosphere feels warm and inviting, evoking a genuine sense of dining in Greece. Offers a private room suitable for groups and allows guests to play their own music and dance.
Grilled chicken and pork souvlakis come juicy and packed with flavor. Salmon and shrimp options stay moist, paired well with refreshing tzatziki sauce for a satisfying meal.
Incredibly fresh seafood comes in large portions like the mixed grill and meat and fish platters. Dishes are cooked to perfection and offer good value considering the price of fish.
Good to know
Happy hour features discounted drinks and appetizers.
Healthy options are available for kids' meals.
Reservations are recommended for larger groups.
Greek restaurant offers a cozy back patio with indoor/outdoor seating and a friendly atmosphere. Music plays throughout the night, though it sometimes contrasts with the vibe. Homemade sangrias and authentic dishes like lamb gyro and lentil soup stand out.
Grilled octopus, chicken souvlaki, and lamb souvlaki stand out with solid flavors. Souvlaki sandwiches come with options like shrimp and meatballs, all served with fresh salads.
Freshness stands out with seafood pulled right from the water. The seafood platter and excellent shrimp highlight the menu.
Good to know
The house wine is only $25 a liter during happy hour from 5-7 PM.
The restaurant offers free dessert for birthday celebrations.
The backyard garden doesnโt open until 5 PM.
Greek restaurant offers a warm atmosphere with cozy, stylish decor and private rooms. Chicken souvlaki is perfectly charred and juicy, while fresh fish dishes like rabbit stew bring authentic flavors. Outdoor dining adds a charming touch to the lively vibe.
Chicken souvlaki stands out with its perfect char and super juicy chicken chunks. Pork souvlaki also appears as a favored option alongside classic Greek sides.
Fresh fish stands out with authentic dishes like rabbit stew and whole fish that are flavorful and filling. Plates such as kolokithokeftedes, shrimp saganaki, and melitzana skordostoumbi offer tasty, traditional flavors.
Good to know
The restaurant offers outdoor dining in the evenings only.
There is only 1 unisex restroom in the whole restaurant.
The menu states there is a choice of 5 sides, but only 3 sides are available.
Small, cozy space with authentic Greek atmosphere and close seating creates an intimate vibe. Warm energy comes from friendly staff and Greek music, enhancing the dining experience. Patio offers a pleasant alternative to the tight indoor layout.
Souvlaki here comes tender and flavorful, especially the chicken and lamb varieties. Pita bread is notably fresh and soft, often ordered extra to enjoy with the meat and salads.
Fresh fish and seafood stand out with dishes like Seafood Orzo, calamari, and shrimp. Lamb chops and yogurt dessert also complement the flavorful seafood offerings.
Good to know
Reservations are recommended, especially on weekends.
The restaurant is tiny, so making a reservation is highly advised.
The restaurant does not have a spirit license yet, so it is BYOB.
Greek restaurant with cramped indoor seating and loud atmosphere where tables are packed closely together. Outdoor area offers dog-friendly seating with blankets for comfort. Known for an excellent Greek wine selection and standout seafood dishes.
Grilled to perfection, the pork souvlaki is tender and flavorful. The swordfish souvlaki offers a standout seafood option with rich taste.
Fresh fish and Greek seafood dishes dominate the menu. Ordering multiple fish options highlights the variety and quality available.
Good to know
Make sure you reserve a table ahead because there is always a wait time.
There are lunch special discounts between 12-4 pm on weekdays.
The Greek restaurant is very busy, so arrive before 6 PM for dinner.
Cozy pizza restaurant with an old 1980s diner vibe and Greek family-owned charm. Spacious, clean interior features blue chairs and round bar stools alongside a diner counter. Outdoor seating offers views of the Hudson River, creating a welcoming and warm atmosphere.
Chicken and lamb souvlaki stand out with excellent flavor and a satisfying platter option. Fresh pita bread and Greek salad with good olive oil complement the dishes well.
Shrimp pasta stands out with homemade sauce and fresh seafood. Linguine with seafood and shrimp calamari pasta offer delicious, well-balanced flavors.
Good to know
You can choose a free dessert if you leave a review.
They charge many 'secret' fees that can add up to $15 extra on your bill.
The restaurant may autotip without mentioning it.
Greek restaurant offers a cozy, rustic interior with blue and white accents that evoke island charm. The atmosphere is lively and welcoming, though seating can feel tight and cramped in the main dining area. An open kitchen showcases professional staff, adding to the vibrant energy.
Chicken and Swordfish stand out with tender grilling and rich flavors. Lamb chops and seafood options like grilled calamari and mussels complement the classic souvlaki experience.
Fresh fish shines with Bronzino standing out as a highlight. Dishes like octopus, stuffed clams, and calamari impress with authentic Greek seafood flavors.
Good to know
By 7:30 PM, the restaurant is packed and does not take reservations.
Get there early to avoid crowds.
You can bring your own bottle of wine for $15 per bottle.
Greek restaurant offers an authentic atmosphere with beautiful, spacious decor and electronic menus. The vibe is relaxed yet vibrant, suitable for casual-formal dining, dates, or work meetings. Background music includes lovely cover songs enhancing the welcoming environment.
Chicken souvlaki comes out tender and pairs well with dishes like lemon orzo soup. Swordfish souvlaki features perfect grilling that highlights its flavor.
Fish dishes stand out with freshness and generous portions. Oysters come nicely prepared, and shrimp and scallops arrive in a tasty tomato sauce over mashed potatoes.
Good to know
It costs almost $20 extra to add protein to a salad.
The lunch menu on weekdays offers good value and quality for the price.
If you need extra pita bread, it costs $2.
Mediterranean spot shines with tender chicken souvlaki and large shrimp kebabs. Heated outdoor seating and a dog-friendly patio create a cozy vibe. Jazz tunes and a full cocktail bar make it perfect for date nights.
Chicken souvlaki stands out with its tender texture and rich flavor. Salmon souvlaki also offers a notable option alongside classic sides like tabouleh and stuffed grapevine leaves.
Shrimp kebabs come in large portions and are well seasoned. Mixed grills include shrimp, chicken, and lamb, offering variety in one dish.
Good to know
Only Apple Pay is accepted for online orders.
The restaurant opens at 10am for brunch despite what the Google Maps hours list.
Black Iris is no longer a BYOB restaurant; they have a full bar now.
Open space with huge windows and a big island bar creates a bright, inviting setting. Music ranges from live DJ sets with reggaeton and reggae to quieter moments suitable for conversation. Crowd is diverse and family-friendly, with a vibe that balances lively energy and cozy comfort.
Chicken souvlaki comes well seasoned and juicy. The flavor stands out clearly.
Shrimp tacos stand out with their delicious flavor. Seafood pasta appears often and gets consistent praise for being great.
Good to know
There is a credit card fee that is mentioned on their website but not in person.
Customers must go to the bar to pay with Apple Pay.
The place has a bottomless brunch that ends at 8 pm.
Greek restaurant offers warm lighting and cozy seating with an open kitchen that adds visual interest. Atmosphere ranges from quiet and relaxing to lively with live Greek music, creating varied energy levels. Outdoor seating and authentic decor with family photos enhance the inviting vibe.
Chicken and pork souvlaki stand out with tender meat and rich flavors. The chicken souvlaki serves as a solid entree choice.
Oysters stand out with a memorable taste that lingers. Seafood salad offers a fresh, vibrant flavor, while the grilled shrimp comes cooked perfectly every time.
Good to know
Reservations are recommended as the restaurant gets packed quickly.
Parking can be challenging in the area, so be patient.
The menu offers plenty of gluten-free options.
Spacious dining room with painted murals and outdoor seating creates a casual Greek taverna vibe. Noise levels vary, sometimes rising with lively groups, while tables offer ample space for comfortable dining. Complimentary Galaktoboureko and real olive oil on every table add authentic touches.
Grilled chicken souvlaki comes with delicious tzatziki and soft pita bread that soaks up the flavors well. The pork souvlaki offers a large portion suitable for sharing and leaves a good impression.
Seafood comes fresh and grilled with tender flaky fish served with extra virgin olive oil and lemon. Dishes include a seafood combination and shrimp with orzo, paired well with sides like sautรฉed potatoes and lemon potatoes.
Good to know
Make a reservation for the best experience.
Parking on weekends is very tough.
There is no parking lot available.
Small dining room fills with loud, lively chatter and shouting, creating a deafening atmosphere reminiscent of a bustling Greek household. White tablecloths and simple, homey decor give an upscale yet cozy feel. Greek locals and authentic music add to the authentic Greek vibe.
Souvlaki here comes with pork and chicken options, though the chicken can be dry. The pork souvlaki stands out alongside tasty spreads like tzatziki and lemon potatoes.
Fresh fish stands out with options like whole fish and branzino grilled to order. Shrimp with garlic and octopus come with authentic side dishes and Greek style salads.
Good to know
Evenings are always packed, so make a reservation.
Get there early on Saturday because itโs full by 7pm.
The restaurant is open late.
Small space with cramped seating and close tables creates a lively, bustling vibe. Decor and music offer an authentic Greek island feel that transports diners. Outdoor heated patio adds a relaxed option for those with pets.
Souvlaki here is tender and flavorful, with chicken that stands out as excellent. The pita option costs around $8 and pairs well with exquisite tzatziki.
Seafood dishes get light, respectful preparation here. Options include octopus, shrimp skewers, and seafood stew alongside sides like orzo and mezze.
Good to know
Make sure to book a reservation to secure a table.
Dinner is served at 9:38 PM, so plan accordingly.
20% gratuity is added automatically to your bill.
Small and cozy space offers a Greek Island ambience with bright, charming decor. Atmosphere feels warm and inviting but can be noisy and crowded with tables close together. Food features fresh fish and flavorful dishes alongside well-chosen Greek wines and cocktails.
Chicken souvlaki stands out as the most solid option. Other varieties like grilled halloumi and filet mignon souvlaki appear, but the tenderloin souvlaki comes off as dry and uninspired.
Seafood dishes feature fresh fish and a seafood orzo that stands out for its flavor. Fish plates taste very good and highlight the freshness of the ingredients.
Good to know
Reservations are recommended, especially during peak hours.
The lunch prix fixe costs $35 and includes three courses.
The restaurant allows dining past normal lunch hours.
Greek restaurant shines with Santorini-inspired decor and a lively patio featuring authentic live music. Chicken souvlaki is perfectly marinated and pairs well with classic sides. Seafood options like shrimp skewers and mussels are fresh and flaky, offering tasty lean protein.
Chicken souvlaki comes perfectly marinated with fresh, flavorful meat. Souvlaki platters serve as a solid main dish alongside classic Greek sides.
Seafood dishes come super fresh and moist, flaky with flavor. Options include shrimp skewers, mussels, and a fried seafood plate, all offering lean protein choices.
Good to know
Expect long wait times during peak dinner hours on weekends.
Happy hour runs Monday to Friday from 4 PM to 7 PM.
The happy hour menu features $8 appetizers and $4 beers.
Open room layout creates a lively, sometimes loud atmosphere with authentic Greek vibes. Spacious, beautifully decorated indoor and outdoor seating includes a covered terrace with heat lamps. Greek wines and beers complement the experience, attracting both intimate dinners and large gatherings.
Souvlaki here stands out for its incredibly tender texture and harmonious flavors. Options include chicken and shrimp, both tasty and well-prepared, offering good value.
Fresh fish options include whole fish cooked perfectly and shrimp souvlaki. Traditional Greek seafood like calamari and seafood salad stand out alongside other dishes like chicken kebab.
Good to know
Reservations are recommended, especially for busy times.
The restaurant is wheelchair accessible and welcoming to all guests.
Expect large portion sizes; consider sharing dishes.
Outdoor seating with private space heaters creates a cozy vibe for casual dates or gatherings. Chicken souvlaki offers tender texture, though some options feel average. Seafood shines with lobster ravioli and broiled fresh whole fish delivering bold flavors.
Chicken souvlaki stands out for its tender texture and good flavor. Pork souvlaki pita lacks tzatziki, and some chicken souvlaki and gyro options come off as mediocre for a Greek spot.
Lobster ravioli and jumbo shrimp stuffed with crabmeat stand out on the menu. Broiled fresh whole fish and spicy seafood pasta also feature prominently.
Good to know
Reservations are recommended on weekends due to high demand.
The restaurant can accommodate large parties of 20 or more.
Daily specials are available, offering great value.
Cozy outdoor seating and rustic, modest design create a warm, authentic atmosphere like eating in a Greek family's home. Smiles and laid-back energy fill the small space, which feels like an old school NYC spot with classic feel and true flavors. The place stands out for its authentic vibe and family-run charm.
Chicken and pork souvlaki sticks come very tender and flavorful. Plates offer a great amount of food with sides like fries and salad.
Fresh fish gets expert preparation, including help with deboning. Fried fish stands out as a crispy, flavorful option, while large prawns, oysters, and shrimp pair well with Greek wine.
Good to know
For larger groups, such as five people, it is recommended to make a reservation.
The restaurant prefers cash payment, which saves you the credit card fee.
The prices are very well priced, making it affordable.
Greek restaurant offers an upscale, quaint setting with warm indoor ambiance and romantic outdoor seating. Atmosphere remains quiet and charming, evoking a nostalgic vibe reminiscent of Mykonos in the late 70s. Space feels open and comfortable without crowding.
Chicken souvlaki stands out with perfect cooking and fragrant herb rice on the platter. Gyros and souvlaki sometimes come as pita wraps with Greek salad inside.
Shrimp stands out with bold flavor unlike typical tasteless versions. Seafood pasta and shrimp saganaki show beautiful preparation and fresh ingredients.
Good to know
Happy hour specials are available every day from 5-7pm.
Reservations are needed unless visiting after 8pm on weekdays.
The restaurant offers vegan options for those with dietary restrictions.
Greek restaurant offers a homey Mediterranean vibe with charming decor and heated outdoor seating. Tables sit close together, creating an intimate but busy atmosphere. Signature cocktails like espresso martinis and aromatic drinks add to the lively experience.
Chicken souvlaki features a fresh marinade that makes the meat melt in your mouth. Portions come large and shareable, with a traditional Greek flavor that stands out among similar dishes.
Shrimp Orzo stands out with perfectly cooked shrimp and buttered leeks in a tomato sauce. Other seafood options like sea bass and octopus hummus also appear but the shrimp orzo is the highlight.
Good to know
Reservations are recommended at least three days in advance due to high demand.
Expect high prices; a party of four can easily exceed $500.
Be cautious as there are reports of food poisoning linked to shrimp orzo.