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New Yorkers 1st Choice
Best of Chelsea

Seafood and cheesecake

Made for those who demand a menu that balances the savory depth of fresh seafood with the indulgence of a classic cheesecake.

Based on 616 Opinions
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Modern European restaurant offers a warm and cozy vibe with a stunning, purposeful design highlighted by a chic bar and refined glassware. Atmosphere stays tranquil yet festive, balancing elegant decor with unique, well-balanced cocktails and a palpable excitement in the air.

Fluffy salt cod fritters come with a pepper aioli. The grilled shrimp stands out. Fish entrรฉes offer solid options.

Desserts include blood orange cheesecake, strawberry cheesecake, and Concord grape cheesecake. The Concord grape cheesecake tastes almost like candy, offering a sweet finish.

People are saying

"The food was bold, unique, and full of flavor."

"The seafood, especially the cod fish fritters, was delicious."

"I found the blood orange cheesecake to be excellent."

Good to know

1

Reservations are recommended, especially on weekends to avoid long wait times.

2

Expect a packed house on Thursday nights; arrive early for a better chance at seating.

3

Credit cards and mobile payments are accepted; cash is also welcome.

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Japanese restaurant offers a serene, elegant atmosphere with cozy, friendly vibes. A hidden speakeasy bar in the back features unique cocktails and a stylish setting. The space feels clean and beautifully decorated, creating a relaxed experience.

Fresh and premium cuts of fish stand out here. Handrolls and sashimi carpaccio showcase the insane fish quality.

Vegan Matcha Cheesecake stands out with a light texture and a strong matcha flavor that feels authentic and satisfying.

People are saying

"The seafood here is so fresh, especially the sashimi."

"The vegan matcha cheesecake was outstanding and indistinguishable as vegan."

"I love how light yet flavorful the vegan matcha cheesecake is."

Good to know

1

Yakitori is only served at dinner, but the ramen is available all day.

2

The lunch set offers great value.

3

The restaurant offers fresh and premium cuts of fish, as well as plenty of vegan options.

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Spanish restaurant offers an intimate space with garden seating under a retractable glass roof and a covered outdoor patio with fireplace. Loud, energetic music from an awesome DJ fills the air, creating a lively and vibey atmosphere. The decor is elegant yet cozy, blending understated style with warmth.

Manila clams stand out with great flavor. Fish dishes come cooked to perfection and consistently delicious. The seafood rice and tapas offer a solid variety of tasty options.

Basque cheesecake stands out with a burnt top and creamy texture. The NYC x Espana version offers a unique twist that many find divine.

People are saying

"The Basque cheesecake is absolutely delicious and unforgettable."

"The seafood dishes were fresh and flavorful."

"The seafood here is spectacular and delicious."

Good to know

1

Reservations should be made in advance as they are only held for 10 minutes.

2

Customers have only 70 minutes to eat before being asked to leave.

3

Happy hour offers great drinks and food from 4-7pm on weekdays.

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Space offers an intimate retro vibe with about 25 tables and a chill, calm atmosphere. Energy shifts from welcoming and casual to hopping on weekend nights. Crowd enjoys authentic Spanish Basque cuisine in a setting that feels like Spain within a bustling city.

Flaming gildas with oysters stand out with their bold and luminous flavor. The garlic shrimp carpaccio feels light and delicate, while the baked clams come with a nice sauce.

Basque cheesecake stands out with its olive oil, sea salt, manchego cheese, and chestnut honey finish. It comes with a nice presentation and pairs well with dessert wine.

People are saying

"The Basque cheesecake here is just superb."

"The Basque cheesecake was absolutely amazing."

"The steak here is good, nothing spectacular."

Good to know

1

Reservations are recommended for dinner service, especially on weekends.

2

Expect a lively atmosphere during happy hour from 4 to 8 pm on weekdays.

3

The restaurant accommodates customers with food allergies.

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Upscale American restaurant offers indoor and outdoor seating with a pet-friendly patio featuring a rose garden. Atmosphere stays lovely and relaxing, ideal for quiet dinners and long conversations. Space balances stylish and comfortable without feeling formal or stuffy.

Oysters, mussels, and clams come fresh and flavorful here. Fish and chips, calamari, and shrimp Cobb offer solid seafood options alongside tasty pastas and fresh raviolis.

Cheesecake tastes like a caramel apple with a rich, sweet flavor. Texture is smooth and delicious throughout.

People are saying

"You have to try the fish and chips; they're a classic."

"Some seafood dishes tasted fresh, but others were bland."

"The fish and chips had too much batter and little fish."

Good to know

1

Brunch tickets include both your Brunch Entrรฉe and the Show for $45.

2

Happy hour runs until 6 PM with $2 oysters and discounted drinks.

3

The restaurant is reservation only and does not accept walk-ins.

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Open kitchen with visible ovens and chefs creates an engaging atmosphere. Lounge-like setting combines comfortable seating, complimentary wine elevator, and a private outdoor terrace. Energy ranges from intimate and warm to lively and touristy, with friendly staff enhancing the experience.

Seafood dishes stand out for their freshness and solid portion size. The Insalata di Mare shines as a recommended appetizer, and every fish dish pairs well with smashed potatoes.

Basque cheesecake stands out with its rich, creamy texture and deep flavor. The Nasque cheesecake pairs grapefruit sections with a crumble topping for a bright, flavorful finish.

People are saying

"I loved the fresh seafood and tasty pasta."

"The cheesecake here is creamy and smooth, served with fruit and crumble."

"I enjoyed the fried seafood as an appetizer."

Good to know

1

Reservations are highly recommended, especially for brunch and dinner.

2

Claim a spot by 5pm to avoid long wait times.

3

Happy hour is lively and popular, especially leading into dinner.

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Small, intimate Spanish restaurant with a dimly lit, cozy atmosphere and a beautiful, modern interior featuring a new bar and outdoor seating. Noise levels rise sharply when busy, and seating near the kitchen can feel cramped and less private. The space balances a friendly, fun vibe with some awkward layout choices.

Roasted whole turbot fish shines with garlic and olive oil. The Bombs Rice blends shrimp and uni flavors well. Octopus carpaccio and seafood rice offer solid variety with balanced acidity.

Crustless and Basque styles stand out with a creamy texture and rich flavor. The cheesecake pairs well with light desserts like meringue.

People are saying

"The seafood here is fresh, especially the amberjack."

"The fish dishes are fresh and perfectly cooked with rich flavors."

"I love the seafood rice and shrimp dishes packed with flavor."

Good to know

1

Getting seats without a booking is extremely rare, especially on a weekend evening.

2

The portions are small, so consider sharing dishes.

3

Dinner is not cheap; expect to spend about $75 per head or more.

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Mediterranean restaurant offers rooftop and outdoor seating with a vibe that feels like a romantic park in the city. The space features beautiful decoration and lively music, attracting a cool clientele. Terraces and a possible secret bar add unique layers to the atmosphere.

Bold, flavorful dishes highlight the seafood options, including whole fish with tomato and oil accompaniments. Oysters and lobster skewers stand out alongside expertly prepared fish and meat.

Cheesecake comes in a unique form resembling baklava, served with dollops of cheese instead of a traditional slice. It offers a big portion with many textures like crispy, creamy, and crunchy, and is not overly sweet.

People are saying

"The cheesecake has a crispy crust and creamy filling."

"The seafood portions here are very generous."

"The oysters were amazing but the fish was hit or miss."

Good to know

1

Reservations are highly recommended as the restaurant gets packed every night.

2

The unlimited spritzes during brunch offer great value for groups.

3

Expect busy weeknight dinners even during early hours.

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Food court combines market stalls and restaurant seating with live flamenco music creating a lively, upscale yet approachable vibe. Decor features vibrant colors and decorative ceramics evoking Spanish warmth and vitality. Visitors find a unique atmosphere reminiscent of bustling Spanish mercados.

Paella and fresh oysters stand out among the seafood options. Dishes like Antonioโ€™s crispy shrimp and Pulpo a la galleta offer distinct flavors alongside other Spanish seafood specialties.

Basque cheesecake stands out with its exceptional quality and rich flavor. It pairs well with coffee and is available in the pastries section.

People are saying

"I love the fresh seafood and tasty tapas here."

"You have to try the seafood; it's a must-visit."

"I had the Basque cheesecake; it was crispy outside and airy inside."

Good to know

1

Plan ahead to see the Flamenco dancing show, which runs from 6-8 PM on Thursdays.

2

Wednesdays offer half-priced bottles of wine during happy hour.

3

Happy hour features a great selection of options at the Food Hall.

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Chelsea, New York

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