Small restaurant with cramped tables and traditional music creates a lively, noisy atmosphere where conversation is difficult. Digital queue system and complimentary green tea add convenience and hospitality. Koi fish and antique decor contribute to a unique cultural setting.
Soup dumplings stand out with delicate skins and rich broth inside. The menu features crab meat & pork soup dumplings alongside other dumplings that consistently satisfy.
Passion fruit tea stands out for being both better and cheaper than options at outside tea shops. Tea gets refilled promptly before much is sipped.
"The soup dumplings here are flavorful and juicy."
"The Chinese food here, especially the soup dumplings, is delicious."
"The soup dumplings are juicy and flavorful without falling apart."
Good to know
Reservations are recommended, especially for weekends and special occasions.
Expect wait times of up to 2 hours during peak hours.
The restaurant can accommodate large groups, making it suitable for celebrations.
Ancient Chinese garden theme with wooden houses and artificial fish pond creates an authentic Sichuan atmosphere. The space feels cramped but offers a high-end vibe with thoughtful decor and powerful music. Private rooms suit group dinners, enhancing the overall experience.
Offers authentic Sichuan cuisine with a focus on numbing and spicy flavors. Green beans stay crunchy and well-seasoned, reflecting true Sichuan cooking techniques.
Tableside hot tea arrives promptly and tastes excellent, rated 10 out of 10. Staff pour tea immediately and keep refilling it, offering complimentary tea and pickled vegetables with attentive service.
Good to know
The restaurant has a 90-minute dining time rule, even for menu orders.
Avoid visiting during the weekend hours if you do not have a reservation.
Customers should be cautious about the spiciness of the food.
Dimly lit space channels 80's Hong Kong cafe vibe with a lively, authentic atmosphere. Generous portions of affordable Chinese fast food attract those seeking quick, filling meals. A new boba shop adds variety and convenience to the spot.
Cantonese style shines with Sesame Chicken and General Tso's Chicken standing out. Shrimp dumplings come without pork, and fortune cookies are served.
A bubble tea spot operates inside with options like classic milk tea with tapioca pearls and a strawberry smoothie. It stands out as the main tea offering available.
Good to know
The restaurant offers delivery services for takeout orders.
Utensils, napkins, and a variety of sauces are always included with orders.
The restaurant is known for its affordable prices and good value.
Restaurant offers authentic Chongqing hot pot with spicy, fragrant butter broth in a colorful, graffiti-themed interior. Atmosphere stays comfortable and slow-paced, with private, well-designed tables enhancing a warm, relaxed dining experience.
Simmering broths and cast-iron pots create an authentic Sichuan hot pot scene. The spicy broth stands out for its rich flavor and quality, offering a satisfying and delicious experience.
Spicy broth uses Lao Ying tea and Eagle tea to add unique flavors and reduce heat. Tea served has a smoky aroma and includes options like Bad Scumbag Green Tea.
Good to know
The soup base costs $11.99 and most dishes are very affordable.
They have a parking lot at the back for easy access.
The ingredients are high quality and cost-effective.
Small space combines motorcycle club decor, exposed brick aesthetic, and karaoke stage for a unique vibe. Atmosphere feels lively with live music performances and resident singers adding energy. Late-night barbecue scene attracts those seeking flavorful skewers and refreshing cocktails.
Authentic Chinese BBQ stands out with fresh and traditional flavors. The spot offers a great atmosphere for late night dining with seafood boil and live music.
Milk tea stands out with its creamy texture. Bubble teas come in a solid selection including a peach flavor that tastes fresh.
Good to know
The restaurant has a happy hour from 4 PM to 6 PM with $1 lamb skewers.
Expect a 40-minute wait for food during peak hours.
The menu is a scan-to-order format for efficient service.
Restaurant offers antique Jiangnan decor with wood and bamboo accents creating a classic, authentic feel. Atmosphere feels elegant and warm, with traditional decorations enhancing the vibe. Dining experience includes flame-cooked dishes and a variety of mild rice wines complementing the food.
Soup dumplings stand out as a highlight, often described as the best in the area. Special dim sum dishes and authentic Sichuan boiled fish add variety and depth to the menu.
Hot tea arrives in a pot kept warm by a small flame, adding a charming touch appreciated by elders. The longjing milk tea stands out, and staff quickly pour tea and handle allergy questions with care.
Good to know
Reservation is recommended so you can skip the line.
Dinner wait times regularly hit 60+ minutes, so it's advised to arrive before 6 PM.
Expect a wait due to how popular this restaurant is.
Chinese restaurant offers an avant-garde, fashionable interior with spacious seating and exquisite decoration that includes unique wall art. Atmosphere balances sophistication and warmth, suitable for both casual and special occasions. Music and photo-friendly spots add to a lively, trendy vibe.
Dishes feature authentic Hunan flavors that are spicy, fresh, and fragrant. Ingredients stay fresh and the menu offers diverse, rich tastes including shrimp and chicken with Szechuan numbing spice.
Milk tea stands out with its delicious flavor and availability. Passion fruit tea adds a fruity option. Adding WeChat unlocks free milk tea and watermelon vouchers.
Good to know
You can park for free at the new Indigo Hotel for two hours when eating here.
The wait time tends to be long due to the store design.
You can adjust the spiciness level of the dishes.
Basement setting with authentic Xinjiang decor creates a cozy and welcoming atmosphere. The space feels immersive and traditional, reflecting Uyghur culture through its decorations and halal certification. The vibe is lively at times, with ample seating and a homely feel.
Fried Leek Dumplings offer a unique twist from traditional dumplings and suit vegetarians well. Kebabs also appear as a popular choice for picking up after meals.
Milk tea stands out with its refreshing, slightly salty taste that blends rich milk and tea flavors. Turkish tea and coffee also feature alongside Turkish desserts.
Good to know
The restaurant is located in the basement, accessible through a small entrance.
The restaurant serves halal food, catering to Muslim customers.
Prices are affordable, averaging around $20 per person.
Open space with semi-modern interior and high ceiling creates a comfortable, authentic old Shanghai vibe. Seating is spacious and comfortable, complemented by Ming and Qing dynasty style utensils. Atmosphere tends to be quiet, offering a pleasant, tucked away dining experience.
Soup dumplings stand out with thin skin, juicy meat, and fresh steaming. Varieties include pork, black truffle pork, and crab meat versions, all with generous soup inside.
Fresh pots of hot tea arrive quickly, featuring floral Jasmine and lemon tea options. The house tea stands out as delicious and pairs well with comfortable seating.
Good to know
If you buy $30 of food, you can get an appetizer for $1 if you dine in.
The Pork Soup dumpling is offered for $1 with the purchase of $30 of main dishes.
There is a great deal for orders over $30 where you get a free dish under $8.95.
Small, cramped space with limited seating and shoulder-to-shoulder tables creates a lively, authentic Hong Kong atmosphere. Noise from servers and street-side outdoor seating add to the busy, homey vibe during rush hours.
Wontons and dumplings come packed with shrimp and are huge and fresh. Egg noodle lo mein pairs well with a side soup for dipping, and dace fish balls match the dumplings in juicy flavor.
Hong Kong milk tea stands out as a key offering, served both hot and iced with a smooth, rich flavor. The menu also features honey lemon tea and shark fish soup as notable drink options.
Good to know
The restaurant is cash only; paying with cash is cheaper.
There is no restroom available; customers are directed to a nearby mall.
Reservations are recommended for dinner to avoid long wait times.
Modernized Hong Kong cafe blends pink and blue decor with colorful artwork evoking old-world charm. Spacious, bright interior creates a cozy and inviting atmosphere that feels both fresh and homely. Regulars frequent the lively space, which is notably louder than typical Chinatown cafes.
Authentic Cantonese dishes like baked rice with pork chop in tomato sauce, beef chow fun, and satay beef with noodles stand out for their flavor and value. Service is prompt, especially for Cantonese speakers, and dishes like Peking pork ribs offer a sweet yet familiar taste.
Milk tea uses high-quality tea leaves for a deep, rich taste. It has a smooth, creamy texture with a perfect balance of strong tea and sweetened condensed milk, creating a warm, comforting flavor.
Good to know
The restaurant only accepts cash; no credit cards are accepted.
The kitchen is closed until 5pm; only drinks are available before that.
To avoid long waits, arrive before 10 am on weekends.
Copper hot pot shines with authentic flavors in a cozy space featuring traditional Beijing decor. Warm jasmine and specialty fruit teas arrive promptly, adding a pleasant flavor to the meal. Guests enjoy the DIY sauce bar for interactive fun.
Hot pot here features authentic flavors and a great setting that enhances the dining experience. The dishes consistently deliver excellent quality and satisfy cravings for traditional Chinese hot pot.
Hot tea arrives promptly while waiting. Specialty fruit teas stand out as delicious and highly recommended. Jasmine tea also offers a pleasant flavor.
Good to know
They have 2 people and 4 people combo specials from Mon-Fri 12-5pm.
Reservation is highly recommended.
Prepare for a long wait if you didn’t get on the wait list on the app.
Spacious dining areas feature private outdoor rooms with wooden panels and decorative fans, creating a classy atmosphere ideal for relaxed meals. Background music includes authentic Chinese instruments, enhancing the cultural vibe. The setting balances beautiful, exquisite decor with comfortable spacing between tables.
Peking Duck stands out here with a rich flavor and crisp skin. It ranks among the most memorable versions in the area.
Fresh teas like Pineapple Bear and Kumquat tea stand out for their quality and flavor. Heavy tea pots add to the experience, and staff often anticipate needs by offering extra tea and water.
Good to know
You need to book in advance online to secure a table.
Getting on the waitlist via Yelp beforehand can shorten your wait.
You have 5 minutes from the time of the text notifying your table is ready to show up.
Cozy space with Chinese style decor and bright, clean ambiance creates a welcoming setting. The restaurant draws a crowd seeking authentic Shanghainese cuisine, with many dishes featuring varied soup dumpling options. Seating is well organized but limited, making it better suited for smaller groups.
Soup dumplings stand out with varieties like truffle, pork/crab, and pork offering rich flavors. Dishes include braised fish belly, garlicky greens, and crispy-bottomed pan fried beef dumplings with juicy fillings.
Tea comes brewed hot with a great taste. Temperature varies, sometimes served hot, other times room temperature.
Good to know
You need to specifically request the spicy oil sauce as it's not provided at the table.
They charge an extra 3% fee if you pay with a credit card.
Free soup dumplings are provided if you spend above a certain amount, possibly $30.
Large hot pot restaurant features retro 60's cultural-revolution decor and a maze of rooms creating a unique indoor village feel. Atmosphere is busy and lively with long waits common, enhanced by strong Chinese cultural elements and modern music. Thoughtful amenities include protective coat bags and a well-stocked sauce bar for creative dipping.
Offers authentic Chongqing hot pot with rich, spicy broth and fresh ingredients. Recognized for delivering a true hot pot experience that stands out in the area.
Plum tea costs $4.50 per cup and has a delicious flavor. Tea is served but not refilled automatically, and paper cups can be requested.
Good to know
Reservations are recommended as the restaurant gets very busy.
Expect a wait of 2-3 hours on weekends, especially for dinner.
You can eat until 1:30 AM after the last call at 11:50 PM.
Space blends modern-traditional Chinese decor with tatami-style seating and a cozy sunroom overlooking a courtyard. Atmosphere feels classy and artistic, mixing old and new jazz with delicate calligraphy and paper art. Guests enjoy a calm, intimate vibe suited for casual meetups or quiet reading, with interactive tea experiences and discreet service.
Sichuan beef noodles offer a spicy kick while dried persimmon walnut rolls and persimmon cake show some house-made touches. Most dishes, like dumplings, come with minimal preparation and simple presentation.
Tea here offers a wide and varied selection with premium Chinese options. A professional tea artist roasts and brews leaves in front of you, filling the air with an exquisite aroma and providing an interactive experience.
Good to know
Happy Hour offers great value for money.
Expect to spend around $65 for aged white tea for five people.
Reservations are required for grilling items, costing an extra $35 on top of your $90 meal.
Spacious seating and Chongqing-style décor create a cozy vibe. Hot pot offers a hands-on cooking experience with rich shrimp and tofu flavors. Warm greetings come with fruit tea, while lemon tea is very sweet. Interactive seasoning and dessert bars add fun.
Hot pot here offers a hands-on cooking experience with a rich mix of shrimp, tofu, and other ingredients. The flavors are strong and memorable, making it a standout for those new to this style of Chinese food.
Warm greetings come with a cup of fruit tea that stands out for its flavor. The lemon tea is very sweet, which might not suit all tastes.
Good to know
Reservations are recommended to ensure a table upon arrival.
Expect large portions, suitable for sharing between two people.
The price is reasonable at $160 for three people, including tips.
Japanese-style hot pot restaurant with warm, inviting atmosphere and detailed traditional decor featuring wooden structures and lanterns. Offers unlimited self-serve sides and drinks, including vegetables, fruits, and ice cream. Space feels cozy with fresh wagyu beef prominently displayed, suited for small groups.
High-quality wagyu and fresh ingredients create a standout hot pot experience. The menu offers an impressive variety of options focused on Japanese wagyu hot pot.
Unlimited drinks include milk tea options. The price covers unlimited milk tea, wagyu, and sides.
Good to know
You get 90 minutes for the all-you-can-eat experience, and they are tracking the time.
The diamond package for two includes all-you-can-eat king crab legs and snow crab legs.
The chuck ribeye, shoulder cut, and brisket are unlimited add-ons.
Taiwanese restaurant offers cozy atmosphere with a chill vibe and quiet setting. It serves authentic Taiwanese classics with dishes like pork rice and stinky tofu standing out. The space feels welcoming but dated, with a small crowd and clean environment.
Spicy stinky hot pot features a rich soup base with Sichuan peppercorn aroma and includes spicy intestines with sour and spicy flavor. Handmade mooncakes come in various flavors like pineapple bun with taro mochi and yolk inside, all without preservatives.
Taiwanese pearl milk tea stands out as delicious. Tea stays warm thanks to a candle warmer on the table. Service includes polite greeting and tea serving.
Good to know
Customers should check out the snacks sold at the register for more classic Taiwanese food.
If you want specialty items like the steamed fresh fish, let them know in advance.
The restaurant has a large vegetarian menu with many great options.
Small space with open kitchen and modern wooden decor creates a warm, cozy vibe. Bright natural light and vibrant murals add cheerful energy. Comfortable seating suits quick lunches or casual catch-ups.
Dim sum includes steamed dumplings and newer options like chicken in lotus leaf. Some steamed dumplings arrive undercooked without apologies or refunds.
Bubble tea comes in many flavors with chewy, fresh pearls and balanced sweetness. Green tea tastes earthy and fresh, often topped up by staff without asking.
Good to know
The restaurant offers a 'buy one get one free' promotion.
Delivery from this restaurant is fast and efficient.
The portions at this restaurant are generous.
Small family-run restaurant offers authentic Sichuan cuisine with enormous portions and reasonable prices. Atmosphere stays calm and quiet, even on busy nights. Regulars come for spicy, flavorful dishes like Mapo Tofu and cumin lamb.
Authentic Sichuan cuisine shines with perfectly balanced spices. Dishes like stir-fried kidney, kale beef, boiled fish, and Sichuan shrimp come in big portions and deliver strong, delicious flavors.
Hot tea arrives promptly and is always complimentary. The tea has a very flavorful taste that stands out.
Good to know
Portions are enormous, so one dish can often serve multiple people.
They validate parking if you spend over $50.
Weekday lunch specials start at $8 for large portions with a soup.
Open kitchen showcases hand-pulled noodles in a spacious, bright dining area with low seating designed to reduce splashing. The atmosphere stays serene and cozy, with clean, organized tables that encourage sharing among diners.
Xi-An hand pulled noodles stand out with rich texture and flavor. Dumplings, especially the lamb and spinach varieties, offer authentic hometown flavors. Hot, silken tofu resembles soondubu, adding a smooth, spicy touch.
Refreshing drinks include Hibiscus, Chrysanthemum, and Jasmine tea priced at 2.95 plus tax. Sour Hawberry iced tea and jasmine tea pair well with spicy and noodle dishes.
Good to know
Reservations are not required, and seating is usually available.
Prices are reasonable, making it a good value for the portion sizes.
Portion sizes are generous, often leaving customers with leftovers.
Basement setting creates a cool atmosphere with tasteful decorations. The vibe stays warm and lively, mixing cozy and chill energy that suits relaxed evenings or lively gatherings. Tables sit close, encouraging a social, bustling environment.
Chinese BBQ stands out with dishes like the special lamb skewer. The menu also features dan dan noodles and Mongolian beef, alongside tasty fried rice and corn.
Fruit teas like Bayberry Lemon Tea and Lychee Mangosteen Fruit Tea cost 6.99 each. Clay pot milk tea and milk tea ice rice also stand out as popular choices.
Good to know
Expect to spend around $40 per person for a full meal without drinks.
Some skewers contain peanuts in the spicy seasoning; inform staff of allergies.
The restaurant serves all skewers on the same tray, raising cross-contamination concerns.
Spacious interior features comfortable seating and a large fish tank that adds a peaceful touch. Atmosphere stays cozy and quiet, suited for dinner dates or small groups. Tablet menus streamline ordering, enhancing the overall dining experience.
Sichuan dishes here are authentic and pack a nice kick, especially the mapo tofu. Soup dumplings stand out as flavorful, and the duck with black pepper sizzles with bold taste.
Tea smoked duck stands out with its camphor-tea smokiness and aromatic flavor. It pairs well with rice and complements dishes like stir-fried green beans and sesame cold noodles with sliced pork.
Good to know
Reservations are required in advance for dining at Shuxiang.
Bring cash to receive a 15% discount on your bill.
The restaurant does not accept mobile payments or Apple Pay.
Small hot pot restaurant with cartoon-style murals and lively music creates an energetic atmosphere. Customers select raw ingredients from a fridge, offering a customizable dining experience. The space feels inviting and suitable for groups, with a mix of quiet and loud moments.
Authentic Sichuan hotpot shines here with a great balance of spicy and nonspicy broths. The wide selection of skewers priced at $0.3 each adds variety, creating a dining vibe like eating hotpot in Chongqing.
Lots of milk teas and fruit teas fill the menu, with a passion fruit green tea standing out. Teachers nearby often come here for boba.
Good to know
The restaurant offers buffet hot pot, which is cheaper than ordering individual dishes.
Each skewer costs $0.30, allowing you to control your spending.
Cash payments are tax-free, but receipts may show tax added.
Open kitchen invites watching chefs prepare dishes, creating an engaging and confident atmosphere. Spacious interior with plentiful booths offers a comfortable, coffee shop-like setting. Loud music with heavy bass contrasts with cozy seating, making conversation challenging at times.
Bold, tangy sourness from sauerkraut blends with Sichuan peppercorn and spices for a flavorful punch. Dishes include spicy pickled fish soup and sweet, tender pork ribs, all authentic and fresh.
Complimentary hot tea comes in nice mugs and never runs out. The hand-whipped lemon tea and scented tea offer unique flavors, with free hibiscus tea adding a fun touch.
Good to know
The 2 person combo offers a great value for the amount of food.
Self-ordering on the phone at the table is convenient.
White rice does not come with the fish order and must be ordered separately.
Small, clean space with bright decoration and a warm, traditional vibe reminiscent of old Hong Kong breakfast spots. Atmosphere feels casual and thoughtful, with silky rice rolls and delicate soy sauce standing out. Payment is limited to cash or Zelle, emphasizing simplicity.
Smooth, mild fish congee blends fresh, soft fish with silky porridge for a comforting meal. Traditional Cantonese rice rolls offer an authentic taste alongside classic congee and HK milk tea served in small cups.
Milk tea stands out with its rich taste and balanced sweetness. The Hong Kong style milk tea and the coffee-tea blend called Yin Yang offer smooth, flavorful options that pair well with food.
Good to know
The restaurant only accepts cash; Zelle payments are also accepted.
Come at an earlier time to avoid long wait times.
The establishment does not provide receipts.
New, clean space offers authentic Cantonese cuisine with fresh ingredients and unique soy sauce enhancing dumplings. Atmosphere suits groups of 6 to 8, with a pleasant vibe despite some ventilation issues. Free parking is available in a small back lot.
Authentic Cantonese dishes include shrimp dumplings, pan-fried shrimp and chive dumplings, and bone soups known as brodo. Congee with sliced fish and lettuce, along with rice rolled noodles, stand out, all enhanced by a unique soy sauce flavor.
Lemon iced tea tastes very fresh and comes ready to go. Tea also arrives in a pot, adding a classic touch.
Good to know
Dine-in is highly recommended instead of take-out due to their fresh ingredients.
There is free parking in the back lot; pay street parking is available if full.
You can easily get full in under 15 dollars, including tips and tax.
Small, bright space with narrow aisles and limited seating creates a cozy but busy environment. Atmosphere feels family-oriented and friendly, though noise can rise with background sounds. Tables include built-in drawers for utensils, adding a practical touch to the clean, tidy setting.
Sauerkraut fish stands out with its authentic Szechuan spicy flavor and soup that tastes like Sichuan hotpot with pickled mustard greens. The pork belly Sichuan dish and the Sichuan peppercorn bowl also deliver strong, distinctive tastes.
Wheat-flavored milk tea and frozen lemon tea stand out as popular choices. The lemon tea offers a refreshing, flavorful experience, especially on hot days.
Good to know
It is mandatory to tip no less than 18%.
The pricing is around $20 per person, making it pocket-friendly.
The portion sizes are huge for the price.
Cozy cafe with an artsy vibe and Tibetan decorations creates a warm, inviting atmosphere. Background features excellent jazz and live music on weekends, supporting a relaxed, friendly energy. Multiple seating options and laptop-friendly spaces attract freelancers and casual visitors alike.
Momo dumplings come in chicken and veggie options and serve as popular appetizers. The chicken chow mein stands out as a flavorful dish alongside pork chives dumplings that rank highly in taste.
Masala chai stands out with its rich spices and warmth. Herbal options like Akash herbal tea and Ayurvedic tea offer unique, flavorful choices alongside classic chai and lattes.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Open mic night occurs every Thursday at 8pm with a $5 entry fee.
No laptops are allowed on weekends at the café.