Seafood takeout in Flushing

Small, family-run Korean eatery with cozy, down-to-earth atmosphere and simple, clean decor. Space feels intimate and unpretentious, resembling a mom and pop shop. Known for authentic, flavorful dishes like kimchi jjigae and pork cutlet, it draws a steady local crowd.

Seafood dishes include shrimp creamy pasta and a seafood tofu with crab inside. Spicy tofu stew with seafood and Shrimp Aglio e olio with balanced garlic also feature on the menu.

Takeout orders come with consistent quality and careful packaging. The food keeps its fresh aroma every time.

Bright and stylish Thai restaurant with chic decor and a comfortable dining environment. Outdoor patio offers shaded, airy seating ideal for groups and casual gatherings. Known for innovative Thai-inspired cocktails and authentic dishes like tom yum and marinated crab.

Tom yum offers a rich broth loaded with seafood and vegetables. Oysters rate as perfect 10 out of 10, and the seafood platter features shrimp cake with plum sauce.

Takeout orders happen often here. The Pad Thai stands out with flavourful taste and perfect texture, unlike typical dry, bland noodles.

Cozy restaurant with a friendly, comfortable atmosphere reminiscent of a grandma's kitchen. Known for large portions of authentic gamjatang and other Korean dishes, attracting mostly Chinese customers. Offers high-quality takeout containers and maintains a loyal following despite some menu inconsistencies.

Seafood pancakes stand out with a rich flavor and a price around $25, higher than other spots. Bone soup complements the seafood dishes well, adding depth to the meal.

Takeout includes Gamjatang, which is available for pickup. Orders focus on this hearty dish.

Small, cozy Korean restaurant feels like stepping into a homey living room with ornate, whimsical decor featuring plants and nature paintings. Atmosphere is warm and welcoming, creating a comfortable, intimate vibe. The place offers a mom and pop charm with a curated, personal touch in both design and food.

Seafood pancake stands out with its perfect crispiness and a well-balanced dipping sauce. Large shrimp appear in the pancakes, adding a unique touch not common elsewhere.

Ordering takeout here is straightforward and reliable. The takeout experience is smooth and satisfying.

Small space with open kitchen and modern wooden decor creates a warm, cozy vibe. Bright natural light and vibrant murals add cheerful energy. Comfortable seating suits quick lunches or casual catch-ups.

Freshness stands out with a large variety of fish and sushi fillings not found easily elsewhere. The chirashi bowl features at least six types of fish arranged as a colorful masterpiece, and the sesame crust adds a nice texture to the silky fish.

Easy takeout process makes grabbing sushi quick and simple. The spot is small and mostly set up for takeout, offering some of the better sushi for pickup or a quick bite.

Small, bright space with narrow aisles and limited seating creates a cozy but busy environment. Atmosphere feels family-oriented and friendly, though noise can rise with background sounds. Tables include built-in drawers for utensils, adding a practical touch to the clean, tidy setting.

Fish dishes feature tender, fresh fish cooked perfectly with generous portions. Pickled fish stands out as a highly recommended specialty, paired well with rice and offered at an affordable price.

Takeout comes in great packaging that keeps food fresh and intact. Set meals include rice balls, small pickled fish, and lemon tea, offering good value and tasty options.

Modern, spacious Korean restaurant with clean, bright decor and TVs showing Seoul scenes creates a comfortable, authentic vibe. Tables offer self-serve utensils and banchan, including refillable kimchi, supporting a relaxed dining pace. Crowds are mostly Korean, and the atmosphere stays quiet and cozy despite being busy.

Seafood pancakes come with a crispy outside and a juicy, moist inside, packed with fresh seafood and no fillers. Spicy seafood tofu soup and seafood noodle soup offer warm, flavorful options that hold heat well.

Generous entree portions come with complimentary kimchee and radish even for takeout orders. The seafood pancake adds a tasty touch, and meals often leave eaters full with a takeout box.

Small, cozy Mediterranean restaurant with a board game theme that encourages guests to play while waiting. Warm, welcoming atmosphere reflects Middle Eastern culture and hospitality. Space feels modern and minimalist with thoughtful, homey touches.

Shrimp dishes stand out with perfect seasoning and freshness that makes every bite flavorful. Fish over rice offers a crispy texture and rich taste that impresses consistently.

Pickup runs quick and the quality of takeout stays consistent. Chicken kebab on pita and other items hold up well for delivery or pickup.

Authentic Taiwanese takeout spot with large portions and home-style cooking. The space is compact, divided by a front desk from an open kitchen, creating a straightforward, no-frills setting. It operates mainly by phone orders, often busy, with a locally owned feel and limited staff.

Fish fillets come crispy outside and tender inside. Popular seafood dishes include fish chop served with rice or noodles. Soups often feature meat or fish balls with vegetables.

No seating exists, making it purely a takeout spot. The menu features Taiwanese style dishes, not typical Chinese takeout.

Cozy Korean restaurant with a modern interior featuring wooden panels, neon sign, and multiple TVs showing K-pop and sports. Music sets a lively atmosphere without overwhelming noise. Offers a variety of soju flavors and Korean fried chicken considered among the best, paired with casual bar vibes.

Seafood pancake stands out with its sweet sauce and crispy texture. Fish balls and fish tofu add variety to the sweet and spicy soup, which pairs well with udon noodles.

Fast service makes it easy to grab food quickly. Dining in offers a better experience than takeout, but both work well for a quick meal.

Small space with modern interior design and bright, clean atmosphere creates a warm and elegant vibe. Music adds to the friendly environment, while good lighting and tasteful decorations enhance the dining experience.

Fish maw chicken soup stands out with a rich broth and generous ingredients. Fresh seafood appears in dishes like sour cabbage fish soup and tomato fish slice noodle soup, all offering hearty, comforting flavors.

Generous portions come with takeout orders like brown sugar glutinous rice cakes, saliva chicken, and spicy beef brisket rice noodles. Fried crispy pork also features as a popular choice for takeout.

Sichuan restaurant offers bold, crispy Chongqing chicken and flavorful house special fried rice. Dishes vary in quality, with some like twice-cooked pork featuring cabbage-rich texture. Atmosphere reflects a mix of strong flavors and straightforward presentation.

Grilled fish stands out with its perfect balance of spice and numbness and rich flavor. Other seafood options include cold spicy hairtail fish, salted crispy fish, and a very flavorful fish soup.

Takeout orders often take over an hour to be ready. The food arrives unexpectedly delicious and spicy. Many orders come during cold weather or travel, showing consistent demand for pickup service.

Hole-in-the-wall stall with no seating offers authentic Hong Kong flavors and affordable prices. Busy atmosphere marked by long lines and constant food preparation. Cash-only policy applies for small orders, with card accepted above $10.

Curry fish balls come in generous portions and pair well with rice noodles or rice rolls. Shrimp rice rolls highlight fresh shrimp and capture the essence of Hong Kong seafood street food.

Fresh rice rolls are made on site at this takeout-only spot. No seating means eating happens elsewhere.

Modern, minimalist interior with a white color scheme creates a clean and chill ambiance. Comfortable seating and appealing decor make it suitable for casual meet-ups or dinner dates. Music adds to the relaxed atmosphere, while a single door lets in a breeze, giving the space a natural feel.

Seafood dishes feature plenty of shrimp and strong flavors. The seafood tom yum soup stands out for its rich taste and shrimp that soak up the broth well. Udon and Pad Thai with seafood also offer solid options.

Food quality stays consistent between dine-in and takeout. This spot draws more people for takeout than eating in, making it a solid choice for grabbing Thai food to go.

Sushi restaurant offers a clean, cozy interior with modern, adorable decor and inviting atmosphere. Music selection adds an entertaining vibe that complements the calm setting. Seating arrangements support a relaxed, social experience ideal for hanging out or casual dining.

Sushi features fresh fish with a generous amount of raw fish in each roll. Options like the Spicy Shrimp Roll and Tuna Sandwich Roll use fresh ingredients and deliver consistent quality.

Offers takeout only with a few seats for quick dine-in. Takeout ends at 7:30pm and the menu may differ from the website listings.

Small Korean restaurant with counter seating and a cozy, authentic vibe. Space feels cramped and warm, often busy with people ordering to-go or sitting briefly. Offers a unique tteokbokki flavor and popular Korean fried chicken.

Seafood tofu stands out with outstanding quality and a perfectly balanced creamy sauce. Cream shrimp pasta offers a rich, flavorful experience with an indulgent touch from the shrimp.

Food comes packed in separate containers for easy transport. The owner offers refills like rice cakes and shows how to pour sauce over fried chicken with a video. Seating is limited, so many opt for quick takeout.

Small Japanese restaurant with cozy private booths and a quiet, intimate atmosphere. Renovated space feels more spacious and inviting, featuring unique decorations and a party room with karaoke upstairs.

Fish comes with a buttery soft texture and a fresh, lightly sweet flavor. Rolls pack a generous amount of fish and ingredients, with shrimp in a coconut cream sauce adding a sweet touch.

Takeout orders include a bag of ice to keep sushi fresh. Wait times can be over 45 minutes during busy periods.

Small space with close tables and eclectic Thai decor creates a traditional Thai atmosphere that feels like stepping into Thailand. Outdoor seating adds to the experience, complemented by great music and a lively vibe. Signature cocktails served in ornate cups enhance the overall energy.

Seafood dishes feature lemon fish stew and lime steamed fish with bright, fresh flavors. Shrimp options include shrimp dumplings with good spice and shrimp donuts that are crunchy outside and juicy inside.

Takeout orders come out perfectly every time. Many locals pick up food, showing strong local support for the to-go service.

Modern interior combines with loud music and high noise levels from kitchen activity, creating a lively but sometimes overwhelming atmosphere. Small seating capacity keeps the pace unhurried, while char siu and duck dishes stand out as culinary highlights. The space feels welcoming despite some operational quirks and safety concerns.

Shrimp dishes stand out with soft, silky rice noodle rolls and tender egg custard. Fish options include crispy slices and a flavorful claypot rice without any fishy taste.

Roasted meats come in generous portions and stay moist. Crispy pork belly has a good fat-to-meat ratio and super crispy skin. Pickup usually takes about 30 minutes.

Modernized Hong Kong cafe blends pink and blue decor with colorful artwork evoking old-world charm. Spacious, bright interior creates a cozy and inviting atmosphere that feels both fresh and homely. Regulars frequent the lively space, which is notably louder than typical Chinatown cafes.

Seafood dishes feature salty duck egg jumbo shrimp with crispy fried rice and creamy sauces. The baked seafood pasta with white sauce and seafood spaghetti offer fresh, flavorful options cooked to perfection.

Takeout orders get fast and efficient placement, usually ready in about 20 minutes. Staff prioritize pickup orders over dine-in, but communication about takeout can be lacking, with waits sometimes exceeding 30 minutes.

Open kitchen invites watching chefs prepare dishes, creating an engaging and confident atmosphere. Spacious interior with plentiful booths offers a comfortable, coffee shop-like setting. Loud music with heavy bass contrasts with cozy seating, making conversation challenging at times.

Sauerkraut fish here features tender, boneless fish in a rich, creamy soup with pickled cabbage and radish. The fish stays fresh and flavorful, making the pickled fish dishes consistently satisfying.

Takeout comes in nice bags and containers but often lacks freshness. Dishes like the pickled fish and chicken differ from the restaurant versions, with some items tasting bland or appearing like leftovers.

Small, cramped space with limited seating and shoulder-to-shoulder tables creates a lively, authentic Hong Kong atmosphere. Noise from servers and street-side outdoor seating add to the busy, homey vibe during rush hours.

Wontons come packed with plump shrimp and have a great texture. Jumbo shrimp wontons and mega-sized dumplings and fish balls offer generous, juicy seafood in every bite.

Chinese noodle restaurant in a food court offers authentic Chongqing-style noodles with adjustable spiciness and bold flavors. Atmosphere is casual with affordable prices and large portions around $13. Spicy dishes and pickled fish stand out for their balance of sourness and heat.

Pickled fish comes in a huge portion and tastes authentic and good with rice. Hot and sour pepper fish offers a spicy, sour, and refreshing flavor profile.

This spot serves takeout that draws people from over an hour away. It was a reliable choice during COVID. One order included Chong Qing Noodle soup that had a bug in it partway through.

Small and cozy Korean restaurant with catchy K-pop music and nicely spaced tables creates a chill vibe suitable for casual dining. The atmosphere feels welcoming and clean, offering a relaxing environment despite occasional smoke and heat inside.

Seafood dishes include a seafood pancake appetizer and a seafood tofu stew served with LA galbi. Fish options also stand out among the menu.

Takeout includes short ribs box and soondubu options. Staff offers plenty of containers and lets you choose the kind you want. Not all banchan served in-house come with takeout orders.

Small restaurant with cramped tables and traditional music creates a lively, noisy atmosphere where conversation is difficult. Digital queue system and complimentary green tea add convenience and hospitality. Koi fish and antique decor contribute to a unique cultural setting.

Seafood dishes feature shrimps, fish fillets, and scallops with rich ingredients. The sour vegetable fish soup noodles and seafood noodle soup offer fresh, flavorful options, while shrimp wontons in peanut sauce stand out.

To-go orders come with a practical totem at the entrance and a quick wait time. The spicy braised beef soup arrives in a bowl filled to the brim, and staff like Jason handle orders with friendly care.

Small, intimate space with cozy vibe and aesthetically appealing decor creates a comfortable atmosphere. Energy is calm but lively near the entrance due to frequent pickups. Meals include free hot tea, enhancing the dining experience.

Seafood here stays fresh and never tastes fishy. Rolls like the shrimp tempura, rock shrimp, and rainbow roll come with generous portions and bold flavors.

Food prep and presentation get careful attention for takeout orders. Large orders come with a free roll. Packaging prevents spillage during pickup.

Spacious dining area features a recent renovation with bright, modern decor and string lights creating a comfortable atmosphere. Complimentary offerings include free gelato, milk tea, and hot tea, enhancing the welcoming vibe. The place draws those seeking authentic Vietnamese noodles and a cozy setting for casual meals.

Seafood dishes feature generous shrimp portions in summer rolls and Pho. The menu includes seafood noodle soup and curry fish ball noodles with rich broth and fresh flavors.

A kiosk for takeout makes ordering quick and easy. Their roast meats stand out as excellent choices for takeout meals.

Small interior hosts a large menu with affordable prices and generous portions. Atmosphere feels casual with a happy counter presence. Food focuses on Chinese and Japanese takeout, especially noted for teriyaki chicken.

Shrimp and chicken teriyaki come with fried rice and are cooked well with nice portions. Shrimp portions can be small and sometimes the shrimp seem unclean.

Chinese and Japanese dishes offer tasty low-cost takeout options. Adding onigiri to orders is possible, and the food matches expectations for an informal takeout spot.

Small space with stylish decor and warm Latin vibe creates a cozy, inviting atmosphere. Live music and DJ weekends bring vibrant energy and fun. Trendy bar complements the relaxed yet lively setting.

Seafood dishes include fresh fish ceviche, homemade fish stews, and a sea bass with mashed yellow potatoes. Shrimp avocado appetizer and a large seafood platter add variety to the menu.

Offers both takeout and delivery options with orders placed in person or through Uber Eats. Wait times for takeout can reach around 50 minutes. Service for takeout is consistently rated as excellent.

Hole-in-the-wall Malaysian restaurant with a loud, lively atmosphere and cozy, family-style vibe. Dining area feels cramped with unassuming, outdated decor. Known for authentic cuisine offering reasonable prices and dishes like roti canai and chicken satay.

Tangy, spicy Tom Yum soup features shrimp and squid and clears sinuses. Prawn mee offers chewy egg noodles in a mildly spicy seafood broth. Seafood Egg Scramble Chow Fun blends soup and sauce for a comforting flavor.

Takeout features Hainan chicken over rice and Nasi Lemak as solid options. Both dishes hold up well for pickup and maintain good flavor.