Narrow U-shaped space with handmade noodle station and intimate seating creates a cozy, authentic Thai vibe. Warm atmosphere blends with live cooking and Thai street vendor style at the front. Small tables sit close together, fostering a snug, bustling energy.
Noodle soups feature a rich broth with tender beef, beef brisket, beef tendons, and beef balls. The duck soup offers a fresh, sweet flavor that feels authentic to Thailand.
Wings come super crispy and packed with flavor, especially the Thai Fried Chicken Wings served with a delicious chili sauce. The skin stays crispy and delicious across all fried chicken dishes.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Expect to wait if you come during busy hours.
Pure Thai Cookhouse takes reservations, eliminating the need to wait in line.
Upscale Thai restaurant with authentic modern decor and minimalist design creates an elegant yet hip vibe. Tables sit close together, fostering a lively atmosphere with fresh flowers on every table. Music complements the setting, making it suitable for date nights or group dinners.
Clear broths with lemongrass and spicy tang define the soups here. Fish soups like Tom Yum Pla and Gaeng Som Tai deliver balanced heat and fresh flavors.
Fried chicken wings come as a free surprise and serve as a standout appetizer. Kids enjoy the crispy fried chicken, which pairs well with other dishes like steamed fish and wok vegetables.
Good to know
Reservations are a must on Saturday nights.
There is a great happy hour deal for margaritas.
Expect long wait times without a reservation, especially on weekends.
Small space with cozy, quaint decor and a relaxed, friendly atmosphere. Background music plays softly, creating a welcoming vibe. Seating is limited, making it ideal for quiet meals or catching up with a friend rather than large groups.
Chicken broth comes as a side with most dishes and ties the meal together. Ginger rice and soup offer a delicious and complete set meal experience at a reasonable price.
Fried chicken here is crispy and perfectly cooked with bold, flavorful seasoning. The Zab Fried Chicken and Thai fried chicken stand out for their rich taste and satisfying crunch.
Good to know
You could eat for $20 or less for a single person and have a delicious meal.
The restaurant has limited seating, so expect a wait during rush meal hours.
You can visit without reservations and without lines.
Small, clean spot with a grab-and-go vibe and loud 90s Yardie music sets an energetic mood. Red peas soup offers rich flavor, while fried chicken with curry gravy pairs well with rice and peas. Bright, inviting space feels comfortable despite limited seating.
Red peas soup stands out with rich flavor. The chicken soup offers a deep, satisfying taste. Soups here consistently hit the spot.
Fried chicken comes with curry gravy and pairs well with rice and peas or steamed cabbage. It serves as a popular choice alongside jerk and barbecue chicken.
Good to know
The price is around $20 a plate, which is very well priced for this area.
Portion sizes are generous.
If you are taking the train, you can take the subway at Columbus Circle on 59th Street.
Small space with tasteful Japanese-inspired design and a welcoming outdoor terrace creates a cozy, vibrant atmosphere. Club music contrasts with quiet moments, attracting a mix of diners who enjoy customizable ramen and unique drinks like matcha beer and creative cocktails.
Broth stands out with its rich and flavorful profile, offering a thick and decadent texture. The soup balances comforting warmth without heaviness, complemented by soft tofu and fresh toppings.
Lightly battered and fried, the Kaarage fried chicken offers a delicious, crispy texture. The flavor is rich and buttery, making it stand out among typical fried chicken dishes.
Good to know
Happy hour is from 4pm to 6pm with $6 beers.
A waiting line starts to form before 9:00 pm.
The establishment closes at 1 AM.
Communal seating at a long shared table creates a lively, sometimes noisy atmosphere where conversations overlap. Minimalist decor with light wood slats and curved pastry seating adds a sleek, Japanese-inspired touch. An attached French patisserie offers a unique dessert experience alongside the main dining area.
Broth stands out with its rich, smooth flavor and authentic, freshly made quality. Udon noodles stay springy and al dente, pairing well with the broth and tempura.
Very light and tender chicken pieces get fried to perfection with an outstanding sauce. The karaage fried chicken and chicken tatsuta-age stand out for their good flavor and satisfying texture.
Good to know
If your plans are more set in stone or if you're visiting during peak hours, get a reservation.
There's a 90 minute seating limit due to the constant flow of people waiting for a table.
The hostess informed a few people that there would be a 20-30 minute wait for a table.
Boho chic design creates a tropical, relaxing atmosphere with comfortable seating and attractive lighting. Interactive hibachi chefs provide live entertainment including jokes and musical acts, adding energy without overwhelming noise. Late hours suit those seeking a chill spot after shows.
Soup dumplings stand out with high quality and authentic flavor. The Tom Yum Soup is rare and excellent, often available for sampling before ordering. Broths like the one with steamed Chilean sea bass and glass noodles add variety to the soup options.
Fried chicken comes with a lemongrass sauce that stands out for its flavor. Wings and crispy pieces are perfectly cooked and often a reason to return.
Good to know
The Hells Kitchen musical is currently showing on Broadway.
Elephant Ear is open until 12:00 AM.
Elephant Ear can accommodate last minute reservations for large groups.
Sushi restaurant inside a hotel lobby offers a traditional Japanese experience with chefs preparing food at the counter. The atmosphere is luxurious and cozy but can be noisy, especially in booth areas. A hidden rooftop bar provides city views and a great sake selection.
Huge bowls hold the oxtail miso soup and fresh miso soup where you add the paste yourself. The miso soup stands out as exceptionally fresh and highly praised.
Crispy, juicy fried chicken comes with a honey dipping sauce that adds a sweet twist. It pairs well with crispy rice and stands out even in a sushi-focused menu.
Good to know
Making a reservation is recommended as this place is very popular and can get crowded.
To enter the restaurant, go through the Columbus Circle Hotel next to the bagel joint and the door is on the right.
The prices at Blue Ribbon are about 30% more than a typical mid-level sushi restaurant on the Upper West Side.
Small dining area with tables close together creates an intimate atmosphere filled with loud music and a busy vibe. Ceiling fans run at max speed to vent kitchen smoke, making the space feel chilly. The place offers a bar, tables, or a box seating options, attracting a lively crowd.
Tomato soup stands out with its rich and hearty flavor, tasting like a home-cooked dish. Matzo ball soup is deli perfect and pairs well with sandwiches like grilled cheese or Reuben.
Crispy, golden crust and tender meat define the fried chicken here. The fried chicken sandwich stands out with its perfect balance and gluten-free options add a rare touch.
Good to know
Go before 10am to avoid a line.
Happy hour runs from 4-6 PM on Saturdays.
Brunch is available any day of the week.