Moo kra ta offers an interactive dining with Thai BBQ and hot pot grills at each table. Fresh fish shines with nutty dipping sauce and crispy fried Branzino. Stylish space and Wagyu Ribeye make it a fun spot for quality meats and drinks.
Grilled fish comes fresh and nicely cooked, with thoughtful deboning and a nutty dipping sauce. Fried Branzino stays crispy under a sweet and sour sauce, paired well with wagyu beef fried rice.
"I loved the fresh flavors and interactive Thai BBQ."
"I would definitely come back for the delicious food and fun vibe."
"I loved the fried fish and wagyu beef fried rice."
Good to know
Reservations are recommended as they may become hard to get soon.
There is a private pay lot across the street for parking.
Expect high prices; some meat plates cost around $88.
Small sushi counter with intimate seating offers a cozy, bright space with modern decor. Guests enjoy dry-aged fish that delivers unique flavors and fresh, beautiful presentation. Complimentary sake adds to the high-quality omakase experience.
Fish arrives very fresh and beautifully presented with each course. Dry-aging techniques create unique flavors, especially in off-menu fatty white fish and other special pieces not found elsewhere.
"The fish here is super fresh and melts in your mouth."
"The fish was fresh and melted in my mouth."
"The fish was the freshest and best quality around."
Good to know
Reservations are highly recommended due to limited seating.
The restaurant offers an $85 omakase for 18 courses until February 8.
A 90-minute seating might work better for the dining experience.
Elegant Italian restaurant offers historic murals and sophisticated decor for a classy vibe. Fish dishes shine with olive oil and lemon flavors, including grilled octopus. Outdoor seating adds a notable dining experience despite some noise.
Fish dishes come cooked in olive oil, white wine, and lemon, served with sautéed spinach. Specials include grilled octopus and other light, flavorful preparations.
"The food was tasty but didn't always match the classy vibe."
"I loved the elegant setting and the great food here."
"The fish dishes here are so flavorful and perfectly prepared."
Good to know
You need a reservation to dine at this restaurant.
The restaurant is BYOB on Sundays.
Be prepared to pay over $100 a head for dinner with appetizer, dessert, and a pasta entree.
Dining happens in a small intimate tent with private seating for two. Fresh fish shines in every dish, showing careful preparation and variety. The quiet, cozy vibe suits those wanting high-quality omakase in a personal setting.
Freshness stands out with every fish served. The selection changes often, offering variety and careful preparation that highlights the fish's quality and presentation.
"The fish here is unbelievably fresh and bursting with flavor."
"The fish is always fresh and tastes amazing."
"The fish is fresh and beautifully presented."
Good to know
Reservations are absolutely needed for dining at this restaurant.
The meal costs $150 per person for the omakase experience.
The restaurant accommodates gluten-free dietary needs.
Small dining area with chic decor offers a cozy spot for dates or quiet talks. Fish is very fresh, sliced thick in sushi and chirashi. Chefs work visibly, adding an engaging vibe while noise stays moderate for comfort.
Fish arrives very fresh with thick slices in sushi and chirashi. Sashimi, maki, and all raw fish dishes maintain consistent quality.
"I found the sushi and ramen tasty and fresh."
"The fish here is always so fresh."
"The raw fish tastes fresh and delicious."
Good to know
The ramen restaurant does not offer pork chashu, only chicken.
Two pieces of salmon sushi cost $14.
The Omakase is very affordable at under $70, compared to the usual $100+ price.
Minimalist decor with abundant plants sets a cozy, warm tone perfect for a sensual dining experience. Menu highlights include lobster ensenadas and fried fish, showcasing fresh Mexican seafood. Tables spaced for easy conversation add to the relaxed yet upscale vibe.
Yucatán fish dip, lobster ensenadas, and fried fish stand out on the menu. Oysters and tuna taquitos also feature prominently, offering a solid range of Mexican seafood options.
"The seafood tastes fresh and the Mexican flavors feel real."
"The food was delicious and the vibe was chic."
"The fish here is so fresh, it practically shines."
Good to know
Make a reservation if you can since the restaurant is usually full.
Brunch is available at this restaurant.
Happy hour at the bar is definitely a vibe.
Small Mexican spot buzzes with loud music and colorful decor. Fish tacos arrive fresh with a spicy kick, paired well with classic dishes. Outdoor patio welcomes pets, making it a friendly hangout with standout margaritas.
Fish tacos come out fresh and fast with a good flavor and a bit of spice. They pair well with other staples like tacos al pastor and posole.
"The fish tacos are fresh and really tasty."
"The fish tacos here are so good and very filling."
"I love the fish tacos with the guacamole here."
Good to know
Reservations are not accepted; only walk-ins are allowed.
Happy hour is a great time to visit before a show at Lincoln Center.
The restaurant fills up quickly after 6pm on Fridays.
Elegant space with warm lighting and cozy booths offers a blend of old steakhouse charm and modern décor. Fresh fish shines in sushi and grilled dishes, served with buttery sauce and real crab. Creative cocktails and impeccable service complete the memorable meal.
Very fresh fish stands out, especially in the sushi and grilled dishes. Fish comes cooked to perfection with a buttery sauce and includes real crab and wasabi.
"The menu has great variety, but food quality varies."
"The place has a warm vibe that makes dining special."
"The fish here is so fresh and well prepared."
Good to know
The total cost for three people for four dishes and no alcohol was $200.
The restaurant is suitable for a pre-theater dinner.
Arrangements are made for convenience to the 8pm show at The Met.
Food cart serves fresh onigiri with light fish filling inside soft rice balls. Energy around the cart stays lively and inviting for quick, healthy snacks. Wait times can be long despite the modest fish portion, but affordability keeps customers coming.
Onigiri features small drops of tinned fish with a light fish filling inside the rice balls. Wait times can be long despite the modest fish portion.
"The food is fresh, delicious, and perfect for a quick bite."
"The musubi is authentic, tasty, and offers great variety."
"The onigiri with fish were excellent."
Good to know
Expect long lines during lunch hours, especially on weekdays.
The food truck offers a student discount for college ID holders.
Prices are generally affordable for NYC, with most items under $15.
Cozy spot with romantic design offers fresh, flaky fish like cod and gluten-free fish and chips. Families feel welcome with thoughtful amenities. Enjoy live singing that adds a classy yet down-to-earth vibe.
Fish comes out flaky and fresh, tasting like it was caught just before frying. The menu features cod fish and kale croquettes and a gluten-free fish and chips option, both well-prepared and flavorful.
"The fish and chips are gluten-free and taste amazing."
"The fish and chips taste fresh and crisp."
"My wife loved having fish and chips again."
Good to know
A reservation is highly recommended to avoid long wait times.
The restaurant offers gluten-free options for various dishes.
This place gets busy during brunch time until 3 PM.