Two-level bar with live Irish music and a cozy neighborhood vibe creates a lively atmosphere. Crowds gather downstairs for socializing while upstairs offers a quieter space for dates or private events. Known for fresh Guinness and classic pub fare, it blends friendly energy with traditional charm.
Salads come with a coleslaw option that pairs well with other dishes like cheese quesadillas and hummus. The menu also features fresh salads served alongside burgers.
Fish and chips stand out with a crispy, flavorful coating. Fish tacos offer a fresh twist, and curry fries add a spicy sidekick to the meal.
Good to know
Happy hour runs until 7 pm on weekdays with discounted drinks.
Live music features classic hits from the 70s, 80s, and 90s on Saturday nights.
Call ahead to confirm if live music is scheduled for your visit.
Small, compact space offers a cozy atmosphere with clean, spotless tables and a peaceful, relaxing vibe. Music plays softly, enhancing the chic and fresh environment. Food service is fast, with affordable prices and well-regarded halal dishes.
Salads come fresh and pair well with combos like chicken and potatoes or falafel. Portions include rice and salad, with quick preparation and a filling mix of ingredients.
Fish platter stands out as a solid choice here. The fish dishes offer good flavor and satisfying portions.
Good to know
The restaurant has halal certification.
The food is served very fast with no long waits.
The dining area is clean and hygienic.
Small space combines classic Japanese izakaya and piano bar vibes with live music and karaoke. Atmosphere feels intimate and cozy but can be loud and smoky during busy times. Regulars include Japanese patrons, creating an authentic environment.
Potato salad stands out with its rich flavor. Seaweed salad and kinpira, a mix of burdock, lotus roots, and carrots in soy sauce with sesame seeds, add variety and depth.
Fish served here is consistently fresh with a clean taste and good texture. Sushi bowls feature an assortment of high-quality fish paired with perfectly seasoned rice.
Good to know
Kaoru stays open until 3:00 AM on Fridays.
The place fills up quickly at lunch time.
Go off hours from 2-5 PM for no wait.
Elegant decor and cozy ambiance create a warm, inviting atmosphere with both indoor and outdoor seating. Upstairs party space adds a lively dimension on weekends, while a well-stocked bar offers unique cocktails like lychee martinis and refreshing soju blends. The place balances authentic Thai flavors with a comfortable, airy setting.
Salads include a fried papaya salad served alongside dishes like crispy duck over rice. Lunch specials come with a spring roll and salad combo.
Fish comes marinated before frying, adding a unique flavor. The whole fish dish and mango red snapper stand out for their taste and easy-to-eat portions.
Good to know
Happy hour runs from Sunday to Thursday from 4-7 PM with specials under $10.
Lunch specials include a meal for low $20s with salad and dumplings.
Reservations are recommended to avoid long waits, especially for lunch.
Small space combines cozy Thai dining room style with Japanese decor and Thai movie posters. Atmosphere stays warm and inviting with live jazz music that supports conversation. Seating uses tiny kitchen stools, adding to the casual, intimate vibe.
Salads here feature a very flavorful corn salad called tum khao pode. The menu also includes a crying tiger beef salad and a unique Thai-Italian pasta mao mao blend.
Fried fish stands out as a must-try dish. Salmon clay pot offers a solid choice for fish lovers, while the fermented fish salad brings a very spicy kick.
Good to know
The restaurant has live jazz music from 8-9pm on Fridays.
There is a lunch special available.
Yezo Thai Isankaya does not have liquor but offers BYOB for beer and wine.
Bar offers bottomless mimosas and phenomenal music with plenty of seating indoors and outdoors. Atmosphere feels warm and cozy with a southern vibe and lively energy during brunch. Distinctive features include an outdoor upstairs porch and unique decor like spiders on the wall.
Salads feature BBQ chicken and falafel options with well-cooked shrimp. The brunch salad stands out for its flavor and freshness.
The fried fish sandwich stands out with its crispy texture and mouthwatering perfection. The hot fish sandwich pairs well with other flavorful dishes like buffalo chicken nachos.
Good to know
The bottomless brunch allows unlimited top ups from a choice of bellinis and mimosas.
You can only order from the Brunch menu on Sunday from 11am - 4pm.
Happy hour runs from 4-7pm on weekdays with great deals.
Seafood kitchen inside a beautiful food hall with indoor greenery and high ceilings creates an airy, lively atmosphere. Music stays chill and inviting, supporting casual dining and quick bites. The space feels small and clean, with a mix of relaxed and energetic moments.
Salads come with fresh greens and vegetables, often paired with fish dishes like salmon or Mahi Mahi. Options include cucumber salad and sides of roasted veggies or chickpeas.
Fish dishes here feature freshness and perfect cooking. Fish tacos stand out with well-seasoned, flaky fish and a crispy, juicy batter.
Good to know
Happy hour features fish tacos and prosecco with four menu options.
The restaurant is located in the Hugh Food Hall in the Citicorp building.
The fish tacos and fries cost about $10 and change.
Elegant dining space offers stunning views over Grand Central Station with rich, deep colors and a beautiful bar. Atmosphere blends sophistication and warmth, creating a remarkable setting for meals and cocktails. Different rooms provide varied experiences, suited for casual dinners or dates.
Caesar salad comes with an option for dressing without anchovies. The beet salad and simple green salad stand out for their fresh, delicious flavors.
Fish dishes include fish tacos and a Miso-Glazed Chilean Bass that are full of flavor. Entrées feature a delicate fish special alongside other options for non-meat eaters.
Good to know
Reservations are recommended due to high demand shortly after opening.
Expect longer wait times during peak dinner hours on weekends.
The restaurant accepts credit cards and mobile payments only.
Seafood restaurant offers a beautifully renovated space with stunning flying fish lighting and a gold shell wall behind the bar. Atmosphere feels stylish and elevated, perfect for business meals or after-work drinks with a crowd from midtown finance. Music can be loud, but the layout provides good table spacing for privacy and a welcoming vibe.
Salads feature heirloom tomatoes and butter lettuce, often paired with seafood like shrimp or salmon. The avocado salad with salmon stands out for its fresh, rich flavors.
Fresh fish comes from the Atlantic, not factory farms far away. The fish is perfectly grilled, though some dishes like tile fish can take a while to arrive.
Good to know
Happy hour runs from 4-6 PM on Fridays and Mondays.
Reservations are suggested, especially for pre-theater dinner between 5 PM and 7 PM.
Drinks are half price only for bar food during happy hour.
Spacious Italian restaurant with an L-shaped layout and outdoor seating options. Atmosphere ranges from cozy and romantic in enclosed areas to lively with loud live music on the patio. Offers a classy and chic setting with ample space and window seats available.
Salads feature seasoned calamari, spinach with poached pears and fried goat cheese, and a Bufala caprese option. Caesar salad tends to be average, while Italian salad pairs well with grilled seafood.
Fresh fish appears in several dishes, including a grill mix and a fish stew. The seafood pairs well with simple wines and complements other menu items like cheese plates and pizza.
Good to know
Reservations are required to dine at this restaurant.
A meal consisting of 2 soups, 2 pastas, 1 glass of wine, and 1 beer costs U$ 120 with tip.
A half a glass of wine was $15.
Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.
Wedge Salad stands out with boiled eggs, thick cut bacon, and Gorgonzola topped with creamy ranch. Chicken Caesar salad features fresh chicken and crisp greens, making it a solid choice.
Miso cod stands out as a highlight, cooked to absolute perfection. White fish appears in dishes like the white fish Caesar, which exceeds expectations.
Good to know
A reservation is effectively REQUIRED to be seated for dinner service.
They take reservations 14 days in advance at 9am.
Without wine, expect to spend at least $100-150 for a meal.
Nautical style and beautiful decor create a classy, pleasant atmosphere with low volume groovy music. The space feels like a cozy nook, often quiet and not very busy. Service is efficient with a slightly crisp tone, supporting a fine dining vibe.
Octopus Salad stands out with its freshness and flavor. Watermelon salad offers a refreshing twist alongside Greek and beet salads.
Fresh fish and seafood sit on ice for easy selection, with tuna standing out among the dishes. Fish options come à la carte or as seasonal specials, though some whole fish can be off in quality.
Good to know
Automatic gratuity is added to the bill for large groups.
You need to ask for the lunch prefix menu for a better deal.
The dishes range from $30 to $50 each.
Rich, dark wood paneling and rustic furnishings create an authentic Irish pub vibe with a cozy, traditional feel. Live music and big screens for sports add to a lively atmosphere where Irish and English accents mingle. Renovations keep the space fresh while maintaining its classic charm.
Salads come with pickled onions and a very good dressing. Options include a Salmon and House salad and swapping fries for salad with a burger.
Fish and chips come perfectly fried with a crispy coating and tender fish inside. Large portions arrive with sauce and lemon that enhance the flavor.
Good to know
The bar opens at 7AM and stays open until 4AM.
Happy hours are available until 7 PM with discounts on drinks.
The bar is very busy after work on Fridays.
Tropical setting with live steel drum music and a spiral staircase leading to a classy private dining room upstairs. The atmosphere feels like an island oasis with calming live entertainment enhancing the experience. Tables are close together, creating a lively but sometimes noisy environment.
Salads come with grilled shrimp or a piece of hake on top. Large portions make them filling and satisfying.
Fish dishes come with crispy and crunchy textures, especially the fish sandwich and fish tacos. The menu features mahi mahi tacos and fish and chips, all prepared with fresh flavors.
Good to know
Happy hour runs daily from 3 PM to 6 PM with $10 cocktails and $12 martinis.
The restaurant opens at 3 PM on Saturdays.
There is a spiral staircase to the second floor, which may be challenging for some.
Simple yet elegant decor creates a bright and inviting dining space with a homey feel. The atmosphere stays serene and cozy, supported by knowledgeable and friendly staff. The layout suits both small groups and larger meetings, making it comfortable and relaxed.
Seaweed salad comes in generous portions and pairs well with a good beer selection. Salads feature ginger carrot dressing that complements the fresh ingredients nicely.
Freshness stands out with fish that tastes clean and buttery. The selection offers a variety of types, all prepared with an excellent balance of rice to fish in the rolls.
Good to know
Aji Sushi can get quite busy during peak lunch and dinner hours, leading to longer wait times.
The prices are affordable, with $16 for a 10 piece sashimi being a good deal for Manhattan.
The restaurant offers fresh, quality products at a more than correct price.
Restaurant offers an immersive Tulum-inspired decor with earthy tiles and elegant dishware. Loud music and occasional kitchen noise create a lively, energetic atmosphere. Lounge features Latin-specific drinks and a speakeasy bar enhancing the overall vibe.
Salads feature unique twists like pumpkin in watermelon salad and beet salad served with burrata instead of goat cheese. The Kale Salad stands out even for those who usually avoid veggies.
Fish tacos stand out with bold flavors and fresh ingredients. Ceviche offers a bright, tangy option alongside the crispy sliders and salsa.
Good to know
Happy hour is between 5-7pm Monday to Friday.
The bottomless brunch lasts for two hours, allowing you to enjoy multiple dishes.
The happy hour drinks are well priced at $10 from 5-7pm.
Sushi restaurant offers a bright, welcoming space with a quiet, calming atmosphere that feels like a small oasis away from the city bustle. The interior is sophisticated and modern, featuring thoughtful design and playing great house music that enhances the dining experience.
Salads come as a choice with meals like the 12-course omakase or the Toku Jo Omakase set. The salad dressing stands out as flavorful and complements the dishes well.
Freshness stands out with super fresh fish served generously. Unique combinations like monkfish liver on scallop with roe and ebi with uni and caviar highlight the quality and creativity.
Good to know
Happy hour runs from 4-7pm with $5 Sapporo and great Sake.
The happy hour deal costs $10 for a draft beer and 1 hand roll.
The lunch special includes 3 hand rolls for $15.
Small space with close tables and an open kitchen creates a lively, engaging atmosphere. Outdoor areas offer a cozy, modern design that feels like an indoor cafe. Noise levels can be high, and seating may feel cramped or stuffy during busy times.
Salads come with fresh ingredients and a light dressing that keeps them refreshing and full of flavor. The radicchio salad with endives and pecorino stands out as a stellar choice.
Fresh fish stands out with an exceptional raw selection and a wonderful variety. Fish dishes come across as classy and unique, though fish sticks resemble mozzarella sticks and feel fair.
Good to know
Reservations are recommended due to the restaurant's small size.
Expect to pay around 600 shekels for a starter, two mains, and dessert.
The small salad portion does not reflect the high price of the meal.
Tatami rooms with zashiki seating create an authentic Japanese dining environment. The atmosphere is quiet and elegant, with an old school vibe and occasional elevator jazz playing. Staff communicate in Japanese, adding to the cozy, nostalgic feel.
Soba salad features fresh buckwheat grown on site and crisp vegetables. Dressing is flavorful and pairs well with the salad and noodles, though some find the vinegar in the vegetable salad a bit strong.
Puffer fish is a highlight, served with a story about its history. The menu offers many fish options flown in and includes well-seasoned fish and beef dishes.
Good to know
Reservations are required, and it's best to confirm they are open before arriving.
Expect to order within 7 minutes of being seated to avoid missing out.
Prices for a la carte items can be very high, often marked as market price.
Spacious Italian restaurant with live piano music on certain evenings and fresh flowers on clean white tablecloths. Atmosphere ranges from classic uptown charm to less inviting, overly lit back rooms. Walls feature a celebrity mural showcasing notable visitors over the years.
A Caesar salad made tableside with fresh dressing and anchovies stands out here. Portions are large enough to feed an army and the preparation is very fresh.
Branzino stands out with its exceptional flavor. The Dover sole filet cooks to perfection. A noticeable fish smell lingers in the restaurant.
Good to know
Nino's offers a three-course lunch special for $29.99.
Expect a total bill of around $120 for two appetizers and drinks.
The restaurant has been in business for over 30 years.
Bar space combines multiple TVs with loud, energetic music and a stellar DJ to create a lively atmosphere. Crowd enjoys casual vibe with plenty of room to sit, stand, or dance. Decor shows unique charm and recent renovation, balancing fun energy with clean, inviting surroundings.
Salads feature Caesar and gem lettuce varieties with fresh, well-mixed ingredients. The Caesar salad often comes with chicken and pairs well with sides like fries or salad Verde.
Fish and chips stand out with a perfect balance of crispy batter and tender fish. The fish wrap offers a lighter option but contains less fish than expected.
Good to know
Happy hour deals are available every day from 4-7pm and 10pm-close.
Weekend reservations are a must for boozy brunch.
Expect a 90-minute limit on unlimited brunch drinks.
Two-level classic steakhouse offers spacious seating with live jazz music and private wine cellar dining. Ambiance is quiet and elegant, featuring classical tunes and picturesque city views. Staff provide thoughtful touches like complimentary photos and personalized service.
Caesar salad comes with calamari for a tasty twist. Mixed greens pair well with thick cut bacon and anchovy for solid appetizers.
Fish entrees come in good size and reasonable price. Cream sauce pairs well with the delicate meat of the fish, especially the bass.
Good to know
Live jazz performances occur from 6-10 PM on Fridays and Saturdays.
During Restaurant Week, a special three-course meal is available.
Reservations are recommended for special occasions like birthdays and anniversaries.
Indoor and outdoor seating blend with big windows that open, creating an almost indoor/outdoor dining experience. The atmosphere is lively and buzzing, with high noise levels that make conversation difficult. Tables are cramped, adding to the energetic but crowded vibe.
Salads feature fresh greens with light, tasty dressing and come in generous portions. Options like the Baby Gem Caesar include a non-traditional sauce and nuts for added texture.
Branzino fish comes small and without sides. The fish tastes delicious and the frying oil used for fish also flavors the artichoke alla giudia.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Reservations are not required, but it's best to arrive early.
The restaurant charges $21 to store birthday cakes, $7 per person.
Three floors include a wine cellar for private events and sparkling white brick walls that add warmth. The vibe is cozy and charming with a rustic, elegant feel inspired by Italian countryside decor. Tables sit close, creating a lively but sometimes noisy atmosphere with familiar staff present.
Salads feature house-made Caesar dressing applied to each leaf, with a light garlicky taste and a hint of anchovy. Options include fresh mixed greens and varied seafood salads like octopus and salmon.
Branzino stands out with its freshness and flaky texture. Some dishes have issues with spoilage, so freshness varies.
Good to know
Reservations are recommended as the restaurant can get busy often.
An automatic 20% gratuity is applied for parties of five or more.
The restaurant has a minimum spend requirement for a table.
Restaurant combines modern decor with an earthy vibe featuring greenery and faux plants. Atmosphere feels cozy and warm with a lively, party-esque energy. Mixology bar adds a stylish touch to the overall experience.
Salads feature a refreshing blend of crisp kale, roasted sweet potatoes, and crunchy cabbage with a delightful dressing. The Meat Salad stands out for its well-proportioned flavors and solid quality.
Fresh fish features in dishes like grilled Bronzino and salmon, both prepared with care. Fish tacos offer a flavorful option alongside juicy chicken skewers.
Good to know
Parking can be difficult, so allow extra time.
75% of the dessert menu was not available.
Groups of 5 or more have a mandatory 20% tip added.
French restaurant offers a cozy, intimate space with Parisian-style decor and a chic bar featuring excellent cocktails. Atmosphere feels like a relaxed Parisian bistro, encouraging easy conversation. Seating is well spaced, creating a comfortable and inviting vibe.
Salads here feature fresh ingredients like spinach and avocado and stand out for their flavor. Options include a spring leaf salad and a notable eggplant salad that impress with quality and taste.
Fish dishes include Miso Glazed Cod and Halibut served with sides like organic black rice and mushroom risotto, making them substantial. Tuna tartare features raw fish with a tender yet firm texture.
Good to know
Reservations are recommended for dinner, especially on weekends.
The restaurant opens at 7 am, offering breakfast options.
Expect a 20% service fee added to all bills.
Live guitar and jazz music create a relaxed, European cafe vibe with comfortable seating both indoors and on a pleasant outdoor patio. The atmosphere suits both solo diners and groups, offering an upscale yet cozy setting with excellent energy throughout.
Salads feature amazing dressing and large chunks of Canadian bacon and blue cheese. The tropical salad stands out with a perfect portion size and fresh flavors.
The branzino fish melts in your mouth with a delicate texture. The fish of the day and specials like fusillii caprese with brazino offer fresh, delicious options.
Good to know
The restaurant has an all-day happy hour with a variety of appetizers.
Happy hour drink specials are available all night at the bar.
Reservations are recommended due to high demand during peak times.
Small, crowded sushi restaurant with traditional Japanese décor and a retro vibe creates an authentic atmosphere reminiscent of Japan decades ago. Energy is lively and sometimes loud, with seating both at a long sushi bar and upstairs. Known for top-quality sushi and fresh fish, it requires reservations due to high demand.
Fresh fish stands out with expert preparation and authentic sushi style. Prices stay reasonable considering the high quality offered.
Good to know
Reservations are necessary as people are often turned away without them.
Make a reservation if you're dining with more than two people.
Paying with cash gets you a 10% discount on your bill.
Modern space combines white tablecloths and white glove service with a refined yet inviting ambiance. Atmosphere ranges from peaceful and cozy near the fireplace to louder areas with higher ceilings. Guests enjoy top-notch cocktails and exceptional seafood and steak in a beautifully decorated setting.
Salads highlight watermelon radish and asparagus for fresh, crisp flavors. The Mesclun Salad pairs well with grilled calamari as an appetizer.
Fresh fish arrives with minimal North American influence, highlighting smoked fish and Oysters Rockefeller. Grilled calamari complements the seafood offerings alongside creamy mashed potatoes.
Good to know
Reservations are strongly recommended due to the restaurant's popularity.
The restaurant offers a special restaurant week menu for $45 per person.
Happy hour includes oysters and champagne at a discounted price.
Spacious dining rooms with dim lighting and an elegant setting create a pleasant atmosphere. A beautiful garden and outdoor terrace add to the experience, while a gorgeous bar offers a lively spot for drinks. The vibe can shift from romantic to festive and loud, depending on the occasion.
Salads include a burrata salad and a Caesar salad that are both good. Bread and dipping sauce accompany the salads well.
Several fish dishes come with a strong fishy smell and can be very salty. Some fish plates impress with their amazing flavor.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a total cost of around $300 for two people with wine.
The restaurant closes at 11pm, so arrive early to enjoy your meal.