Modern space blends elegant decor with intimate mood lighting and backlit signs evoking Bangkok neighborhoods. Atmosphere balances warmth and vibrancy, with friendly energy and lively music. Cocktails feature Thai-inspired twists, complementing authentic dishes with customizable spice levels.
Cocktail menu offers enticing options that can easily replace usual wine choices. The Sticky Situation cocktail stands out as a notable pick.
Shrimp features prominently with dishes like shrimp donuts that have a crispy outside and bold flavor, and wok-charred shrimp in the Mama Tom Yum. The Southern Thai red curry includes six huge shrimp, highlighting the focus on quality seafood.
Good to know
All dishes containing nuts are clearly labeled for allergy accommodations.
Reservations are not required, making it easy for walk-ins.
The restaurant serves a mix of Bangkok street food and NYC fusion dishes.
Elegant space with Thai-inspired décor and warm ambient lighting creates a cozy and inviting atmosphere. Tables offer comfortable spacing, supporting a relaxed dining pace. The venue balances refined design with a welcoming vibe, making it distinct among similar restaurants.
Cocktails showcase fresh ingredients and subtle Thai flavors with floral, citrus, and herbal notes. Presentation is beautiful and flavors stay well-balanced, making each drink feel like a signature experience.
Shrimp coconut panipuri offers a creative blend with a savory-sweet profile and a texture similar to pork floss. Crispy bites deliver a perfect crunch with flavorful shrimp inside.
Good to know
Lunch specials are available and considered a good value.
Prices are reasonable for the Midtown area.
The restaurant is located between 56th Street and Fifth Avenue.
Mediterranean restaurant offers a beautiful, chic space with warm natural materials and vibrant art. Jazz music fills the air, creating a pleasant and calming atmosphere that suits both casual meals and private events upstairs. Flexible seating and an open kitchen add to the inviting, zen vibe.
Creative cocktails stand out with unique touches like zaatar on the rim of a margarita. Knowledgeable staff suggest drinks like the Carmel Sour and Persian Negroni, ensuring excellent pairings and flavors.
Sizzling Garlicky Shrimp stands out with incredible flavor and pairs well with oil and flatbread. Shrimp skewers offer a delectable taste that appeals to all ages.
Good to know
The private rooms upstairs are available for birthdays or events.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
The kitchen closes at 3:35 PM and reopens at 5 PM.
Small space with white tablecloths and family-owned charm creates an intimate, lively atmosphere. Outdoor seating offers a comfortable, spacious alternative to the crowded, sometimes loud interior. Friendly, local vibe encourages easy conversation and a relaxed dining experience.
Cocktails here have a perfect balance with enough alcohol to satisfy a dry sensibility. The Aranciatini stands out as a notable option priced at $20.
Seafood dishes feature fresh clams, shrimp, and calamari prepared in various ways like fried appetizers and pasta. The seafood pasta and spaghetti stand out for their flavor and perfect cooking.
Good to know
Be sure to make a reservation well in advance if you're going on a theater night.
The restaurant offers wonderful nightly specials.
An 18% tip is automatically added to the bill.
Mediterranean restaurant with a blend of ancient Greek and modern design creates a warm, authentic atmosphere enhanced by live violin music and a cozy private room. The space feels chic and classy, inviting relaxed, intimate dining experiences. Strong cocktails and sophisticated wine selections complement the setting.
Cocktails here are refreshing and spot-on. A mix with fig vodka and pomegranate juice stands out as a favorite.
Shrimp Saganaki stands out with its rich, cheesy flavor. Main dishes include Branzino and Seabass, offering delicate seafood options alongside grilled meats.
Good to know
White Olive has a performance every night.
Guests may be seated in a makeshift area during events.
The restaurant does not have a liquor license yet.
Cozy, modern minimal design creates a quiet, ambient atmosphere with city views overlooking busy streets below. The open kitchen adds a dynamic touch while the space remains laid back and sophisticated. It attracts diners seeking a relaxed spot for drinks and meals away from the city's noise.
Menu offers a fabulous wine and cocktail selection along with enjoyable mocktails. Cocktails taste very good but come at a high price point.
Lunch offers pasta with shrimp that stands out alongside other dishes like steak frites. Seafood dishes come with fresh, well-prepared ingredients.
Good to know
Wolf is located on the second floor of Nordstrom in midtown Manhattan.
Happy hour runs from 3-6pm on weekdays with discounted drinks.
The restaurant offers a Sunday brunch menu with unique dishes.
Live jazz music fills a spacious bar with dim lighting and festive decor featuring cute mirrors and a European underground vibe in the basement. The atmosphere stays lively yet comfortable, attracting groups who enjoy classic cocktails served in unique teapots. Seating accommodates both small and large parties, creating a cozy but energetic setting.
Craft cocktails stand out with tea-infused options like the tea set cocktail and the King in the Kitchen. Sweeter drinks appeal to those who prefer that flavor, and the Winona cocktail is a popular choice.
Chargrilled oysters stand out with rich flavor. Shrimp dishes like shrimp tacos and shrimp toast sliders feature soft bread and fresh taste. Yellowfin fish salad and Greek salad with shrimp add variety to the seafood options.
Good to know
Reservations are recommended for busy weekend brunches.
Tipsy Tea is available daily from 3 to 6 PM for $35.
Expect a $35 charge for bottomless brunch cocktails, in addition to food.
Modern dining space offers an elegant and civilized atmosphere with beautiful lighting and decor overlooking a green courtyard oasis. The vibe ranges from chill and inviting to lively and chaotic on busy nights, with excellent cocktails and a casual yet sophisticated bar area.
Strong and delicious cocktails start the meal well. Options include a modern martini with herby sweetness, a paper plane, and a French martini.
Oysters stand out with freshness and flavors like kumquat and creamy texture. Fish dishes like salmon skin stay crispy and tender, while Arctic char balances sweetness and sourness well.
Good to know
During Restaurant Week, the restaurant offers 2 courses for $45 or 3 courses for $60.
Reservations should be made at least 2 weeks in advance, especially during restaurant week.
The restaurant week menu is for lunch only, costing $45 for two courses and extra for dessert.
Irish pub with stylish décor and intimate design offers a cozy atmosphere paired with top-tier music. The space balances classy cocktail bar vibe with sports entertainment without losing charm. Upstairs speakeasy adds a unique twist to the experience.
Cocktails come with a creative twist and a contemporary menu that keeps Irish hospitality alive. Drinks like the Only Fans cocktail stand out for their phenomenal flavor and craftsmanship.
Bang bang shrimp stands out as a popular dish, often paired with espresso martinis. Fish tacos come with a spicy twist, and classic options like fish and chips are available too.
Good to know
Martini Mondays offer $10 martinis all night long.
The girl dinner special includes bottomless drinks for 90 minutes with a main dish or two appetizers.
Reservations for Galentine's dinner cost $30 per person for 90 minutes of drinks with food purchase.
French restaurant offers an intimate, classy atmosphere with French art and subtle French music enhancing the space. The interior combines cozy, elegant design with beautiful views from a rooftop bar. Guests enjoy imaginative cocktails and well-presented classic dishes in a relaxing setting.
Imaginative cocktails feature gorgeous edible flowers that look real. Drinks come beautifully prepared and taste exceptional.
Freshness stands out with incredible oysters served at a dedicated seafood bar. Tuna Tartare arrives beautifully presented with crispy, perfectly salted tortillas.
Good to know
The restaurant is great for a pre-concert meal at Carnegie Hall.
The Paris Bar is located within the Le Meridian hotel on 57th Street.
The restaurant offers excellent creative French cuisine.
Small space captures authentic Japanese bar culture with gorgeous decor and graphic design. Atmosphere feels relaxing and lively, blending cozy vibes with unique cocktail menu styled like an anime comic. Crowds often form outside, reflecting its popularity and energy.
Vodka cocktails with spicy mayo and the Kirei jelly cocktail stand out. The menu offers fun and incredible drinks that pair well with the food.
Seafood shines in the seafood ramen and the seafood rice bowl with fresh sea urchin, salmon roe, and sashimi. Grilled shrimp tail and spicy seafood ramen add variety to the exquisite broths and noodles.
Good to know
Expect a wait of 10-15 minutes for 2 people around dinner time.
For 3-4 people, the wait can be closer to 15-25 minutes on weekends.
You should get there early if it’s a busy time.
Spacious sports bar with plentiful screens showing live games and a lively atmosphere fueled by harmonious music and enthusiastic fans. The bar area offers a social spot for drinks, featuring a top-tier playlist blending 80s rock and pop. The vibe balances energetic and chill, making it a popular hangout for sports enthusiasts.
Signature cocktails and custom-made drinks based on your flavor profile stand out here. The old fashioned and other cocktails deliver strong, flavorful hits with consistently good service.
Fish sandwiches come perfectly fried with spicy slaw and mayo on a brioche bun. The surf and turf burger features shrimp and crunchy noodles for a unique twist.
Good to know
Happy hour beers are available until 7 PM for 6 euros.
The restaurant has a happy hour every day with great specials.
The restaurant can get very crowded after shows, so arrive early.
Three floors plus a rooftop deck create a vibrant, festive atmosphere filled with loud music and a young, lively crowd. A DJ and bar dancer add to the energetic vibe, while colorful, edgy decor enhances the space. The setting encourages socializing despite the high noise level.
Creative cocktails highlight the menu, with a special focus on mezcal and tequila. Nina, the bartender, crafts perfectly balanced drinks that blend authentic flavors with innovation.
Shrimp empanadas stand out with their rich flavor. Fish tacos feature crispy pieces like chicharrón made from fish, adding great texture. Burrito bowls highlight spicy shrimp for a tasty kick.
Good to know
Reservations are required to be seated at a table.
The bottomless brunch is offered until 5PM on Saturdays and until 8PM on Sundays.
Customers only have 1 hour to eat during busy times.
Two-floor layout showcases upscale French decor with dim lighting and live jazz music creating a lively, classy atmosphere. Cocktails and dishes like escargots and bone marrow stand out amid elegant surroundings. Second floor offers private seating for intimate gatherings.
Well-balanced cocktails stand out here, with the Lola being a notable favorite. The bartender crafts drinks with expert precision, including a memorable ginger cocktail.
Raw bar selections like Little Neck Clams and oysters stand out for their freshness and flavor. Fish dishes such as branzino and grilled octopus are cooked perfectly, with appetizers like Shrimp Toast and crab cake offering generous portions and great taste.
Good to know
Happy hour starts at 3:30 PM with great drink specials.
Live music occurs every Thursday and Saturday night.
The kitchen closes ten minutes after a 9:30 PM reservation.
Steak house offers understated sophistication with handcrafted chandeliers and polished mahogany tables creating a timeless charm. Atmosphere stays calm and hospitable with live music and occasional fire performances adding energy. Staff often celebrate special occasions with singing and desserts, enhancing a welcoming vibe.
Cocktails here are delicious and include options like a Grey Goose martini. The bar welcomes guests with a cocktail right at the door and keeps the kitchen open late to complement drinks with food.
Oysters come at a great price and taste terrific. Filet and shrimp scampi offer delicious seafood options.
Good to know
Reservations are recommended due to high demand.
The pre-theater menu offers 3 courses for an unbeatable price of 50 dollars.
The happy hour lasts until 7 PM with discounted drinks.
Belle Époque building houses a Parisian bistro style restaurant with a beautiful bar and huge outdoor seating area sheltered from rain. The atmosphere feels classy and cozy, enhanced by jazz music and elegant decor. The pub room offers a comfortable, fun space for casual meals without reservations.
Attentive servers like Fabio, Sean, and Omar craft excellent cocktails with care and skill. Service stays consistent and reliable throughout.
A seafood tower arrives packed with fresh oysters, clams, shrimp, and lobster. The lobster bisque carries a rich, marinated seafood stock flavor from the first spoonful.
Good to know
Happy hour is available at this bar, which is hard to find in NYC these days.
The happy hour at Bench offers great prices.
You should make reservations at La Grande Boucherie because they are super packed.
Rooftop Italian restaurant offers stunning city views including St. Patrick’s Cathedral and Radio City Music Hall. Ambiance stays quiet and elegant, suitable for special occasions with both indoor and outdoor seating. Cocktails and food receive high praise, featuring standout dishes like truffle ravioli and branzino.
Refreshing cocktails stand out here, crafted with care and presented beautifully. The terrace offers a relaxed spot to enjoy a quick drink or unwind at the bar with friends.
Seafood dishes feature lobster and shrimp saffron and a seafood risotto rich with fresh ingredients. Shrimp with cannellini beans and brandy sauce stands out, and fish is prepared table side for freshness.
Good to know
Reservations are not accepted until 9:30 PM.
Lunch specials are available on weekdays until 2 PM for $40.
Expect a $80 dinner cost per person for a five-star experience.
Italian restaurant offers indoor and outdoor seating with a vintage Hollywood flair and fabulous wall photos. Atmosphere is lively and crowded on weekend nights with energetic music from a DJ. Outdoor patio and sidewalk seating provide a comfortable dining experience despite some noisy moments.
Offers cocktails at 2 for $18 with consistently delicious and super cocktails that pair well with food.
Shrimp features heavily in dishes like shrimp in crab and shrimp scampi. Seafood options include a seafood salad with lobster, crab, and shrimp, plus seafood pizza and pasta with plenty of lobster.
Good to know
The restaurant has a happy hour from 12pm to 3pm on weekdays.
Each person must order individually if seated at a table.
You may have to wait about 30 minutes for a table during peak hours.
Asian fusion restaurant offers a two-story ceiling and open kitchen with visible food preparation. Atmosphere feels cozy and intimate with beautiful decor including wine barrels and cherry blossoms. Outdoor seating is spacious and quiet, suitable for groups or romantic evenings.
Two very special cocktails stand out, including the Chili Thai Margarita, noted as the tastiest. Cocktails pair well with the fresh, wonderful food and offer a delicious experience.
Fresh tuna fish features in a starter paired with fried rice. Shrimp appears in both the soba noodle dish and pad thai, with all meat and fish prepared nicely.
Good to know
Wagamama offers a 3-course Valentine’s Day set menu from February 12th to 16th for $38.
Restaurant week offers a $45 for a 3 course dinner.
You need to make reservations, especially during busy lunch hours.
Art deco style with tall ceilings and dim, romantic lighting creates a chic, stylish setting. The space feels lively and fashionable, often busy with a brasserie vibe and ambient chill music. Tables sit close together, contributing to a noisy atmosphere that can feel crowded.
Cocktails show eclectic variety and careful execution. The Bijou Blanc stands out as a recommended choice.
Seafood here shines with incredibly fresh oysters, live scallops, and razor clams. The seafood tower and raw platter showcase tender shellfish, while the crab and seafood soup stand out for their quality.
Good to know
The lunch prix fixe is only $39, which is a great value.
Winter Restaurant Week 2025 offers special pricing.
The New Year’s party provided a great experience.
Dining area sits underground with two-story high ceilings and a striking watercolor tapestry as a backdrop, creating an intimate and elegant atmosphere. Space separates dining and bar across two floors, fitting for dates, events, and casual hangouts. Lighting stays low and sound balances well, supporting a quiet, pleasant vibe.
Cocktails include a wrong negroni and several non-alcoholic options. Drink choices are generally solid and great with some variation in quality.
Seafood dishes feature fresh fish like halibut and seabass, with well-seasoned shrimp and mussels in the Frutti di Mari. Pasta options include seafood linguine and passatelli with tomato, basil, and burrata, all tasting good.
Good to know
Reservations are recommended for prime time on Saturday night as the dining room gets busy.
You can secure a table without a reservation on a Thursday evening.
If you have trouble with stairs, you may wish to inquire about elevator access.
Vintage Chinese decor creates an elegant old Shanghai vibe with soft, dim lighting that soothes and transports. Private and semi-private rooms accommodate large parties and celebrations comfortably. A full bar downstairs offers unique, well-crafted Baijiu cocktails alongside a lively, busy atmosphere.
Cocktails here stand out for their authentic flavors and attentive service that guides great choices. The red sorghum baijiu cocktail is a notable example of their creative offerings.
Fish dishes come with numbing spice or a spicy broth that invites sipping. Options like the Ginger Scallion Fillet and preserved fish soup highlight fresh, comforting flavors.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The restaurant has a 1.5 hour limit on dining time.
Customers must finish their meal before 7:00 PM on Saturday nights to be seated.
Large sweeping windows and bright, airy design create a modern, cozy atmosphere with a buzzy yet intimate vibe. Crowds bring lively energy, especially on busy nights, while unique butter service offers a distinctive dining experience. Outdoor seating adds a charming touch to the space.
Bartenders show super knowledge and craft cocktails that are perfectly made and smooth and strong. Drinks like the El Diablo and Bistro Spritz stand out as well made and tasty.
Freshness stands out with the shrimp cocktail and yellowtail raw fish both juicy and flavorful. The cream cheese appetizer comes with smoked salmon, capers, and salmon roe served alongside warm French bread.
Good to know
Reservations are definitely recommended for Sunday brunch.
Be prepared to spend a little over $100 per person before tip.
Quality Bistro charges $60 for 4 oz of steak.
Open space blends modern vibe with nature-inspired decor creating a tranquil atmosphere despite busy surroundings. Loud music fills the area, contributing to a lively energy. Tables are packed closely, reducing privacy and making the space feel crowded even with few diners.
Bartenders craft well-balanced cocktails like the cheery old fashioned and blueberry drink with precision. The craft cocktails pair well with dishes and show consistent quality at the bar.
Red snapper fish sandwich stands out as a highlight. Oysters come fresh and smoked, paired well with the seafood tower and shrimp in the Nicoise salad.
Good to know
Happy hour offers a special menu with discounted appetizers and drinks.
The restaurant is located below Rockefeller Center, making it easy to find.
Reservations are not required, allowing guests to come at their convenience.
Dining space overlooks MoMA sculpture garden with a sleek, contemporary design that feels both stylish and comfortable. Atmosphere ranges from businesslike indoors to elegant and inviting on the outdoor terrace. Unique touches include Polaroid keepsakes, kitchen tours, and occasional live DJ sets.
Cocktails feature well-balanced flavors with options like the Guajillo and Paper Plane standing out for their taste and balance.
Chilled tuna stands out as a top raw fish appetizer here. The seafood dishes, including the fish, pair well with other highlights like the steak tartare.
Good to know
Reservations are needed to avoid being seated at the bar.
The restaurant offers a three-course menu during restaurant week in the bar area.
For a truly special experience, book the chef's table inside.
Upscale diner with cramped seating and dim lighting creates a classic yet hectic atmosphere. Live music and a small patio add to the vibe, while bottomless mimosas and standout dishes like the burger and French toast draw attention. Crowds fill the space, making it lively but noisy.
Cocktails offer a perfect balance of flavors, like the Blackberry Craze and Bourbon options. Drinks pair well with meals, enhancing snacks, brunch, or dinner experiences.
Fish comes out crispy and crunchy with no egg in it. The Fish & Chips stands out, paired with light quinoa and savory cherry tomatoes and mushrooms.
Good to know
Make reservations for Easter Sunday to ensure a spot.
Unlimited mimosas for $20 are available every day all day.
Bottomless mimosas and waffles are available on Sunday morning.
Open, airy space with Mediterranean-style decor and whitewashed walls creates a breezy, coastal charm. The atmosphere is loud and crowded, making conversation difficult. Guests often choose fresh fish directly and enjoy private rooms for events.
A small but mighty cocktail list offers decent drinks. The bar serves great cocktails enjoyed while exploring the seafood market.
Fish arrives with unparalleled freshness and cooks to perfection alongside vegetables. Greek wine pairs well with the lovely fish dishes.
Good to know
Reservations are necessary as the restaurant is very busy.
A reservation should be made at least one week in advance.
Milos stays open until 12 a.m., making it great for late-night dining.
Industrial design with marble staircase and Edison bulbs creates a romantic but cool vibe. Crowds fill multiple seating areas including a downstairs bar known for quality cocktails. Private rooms offer great privacy amid a lively, sometimes noisy atmosphere.
Cocktails feature Moscow Mules on tap and a notable tequila cocktail. Staff prepare drinks well and create a friendly atmosphere.
Seafood tower stands out with fresh variety. Seafood risotto offers rich, creamy flavors. Baked clams come with angel hair pasta garnish, adding a creative twist.
Good to know
Reservations are required for private events and are highly recommended for dining.
Quality Italian hosts a wine week three times a year, attracting many visitors.
Happy hour is available after work, offering discounted drinks and appetizers.
Sleek and sophisticated space with dim lighting and a buzzing energy sets a stylish tone. Loud music and lively conversations create a vibrant atmosphere suited for groups, dates, or business meetings. The second floor offers a particularly elegant yet relaxed ambiance with beautiful views.
Grand Cordon and Blunt Sword cocktails stand out for their quality. The sake selection complements the delicious cocktails served here.
Seafood dishes taste very fresh and include standout items like Yellowtail Jalapeño, which is buttery and spicy. Other notable dishes are tiradito with fluke and rock shrimp tempura.
Good to know
Reservations are highly recommended, especially during peak dining hours.
Expect high prices; a meal for two can easily exceed $500.
Cocktail hour offers discounted drinks and appetizers from 5-7pm.
Semi-private rooms with high ceilings and gorgeous bar create a warm, buzzing atmosphere. Live piano music covers a wide range of genres, adding to the sophisticated vibe. Walls feature unique NYC-inspired murals that enhance the energetic setting.
Fun cocktails come with live music in the bar. The selection is great and the drinks are consistently phenomenal.
Colossal shrimp and tuna tartare stand out alongside seabass that melts in your mouth. Fish tacos and shrimp lettuce cups offer solid variety with impressive presentation.
Good to know
Happy Hour is from 3 PM to 6 PM on weekdays.
The restaurant offers bottomless brunch on Sundays.
Live music is featured on weekend evenings, typically jazz.