Intimate sushi restaurant with dimmed lighting and wood tones creates a cozy vibe. Atmosphere feels authentic and lively, blending casual comfort with attention to detail. Unique fish selections and complimentary sake dispenser add distinctiveness to the omakase experience.
Omakase here features unique fish varieties not commonly found in other spots. Multiple rounds of uni-sushi add-ons highlight the menu's focus on fresh, distinctive seafood.
Dinner offers an amazing omakase experience with a focus on quality and presentation. The setting suits a quiet, special night without any pretense, ideal for dates or celebrations.
Good to know
Reservations are recommended due to high demand since the restaurant just opened.
The omakase experience costs $100, offering great value for the quality.
Fish is flown in from Japan twice a week, ensuring freshness.
Small sushi restaurant offers an intimate setting with dim, soft lighting and hand-dyed linens that create a cozy, laid-back atmosphere. Omakase experience centers on seasonal, creative dishes served at a counter with personal explanations from the chef. The space feels like dining in a home, blending casual comfort with subtle high-end touches.
An 18-course omakase offers the freshest seafood from around the world with interesting flavor combinations and luxurious quality. The setting features dimmed lights and stunning decor, creating a cozy, less traditional vibe for Japanese dining.
An intimate setting creates a cozy dinner vibe, like eating in someone's home. The omakase dinner offers a carefully paced, sublime experience guided by the maรฎtre d'.
Good to know
Ueki offers eighteen courses over two and a half hours.
There are only 12 seats in the restaurant, making it difficult to get a reservation.
The menu changes over the course of the year depending on what fish is in season.
Intimate sushi spot with BYOB policy and cozy, dimmed lighting sets a welcoming mood. Dinner features carefully presented dishes with unique touches like wasabi candles, perfect for dates or small groups. Omakase at $98 includes free sake, offering a memorable, affordable Japanese dining experience.
Omakase here costs $98 and includes free sake. The sushi offers an affordable, high-quality experience that many find memorable and satisfying.
Dinner offers a delicious and carefully presented experience with thoughtful touches like offcuts served with a candle held by wasabi. It suits intimate gatherings such as dates or small parties.
Good to know
Reservations are highly recommended due to limited seating.
The dining experience is strictly limited to one hour.
The restaurant is BYOB with no corkage fee.
Classy space with warm wooden interior and a quiet, cozy atmosphere creates a relaxing setting. The crowd mixes college students and after-work diners, making it lively yet intimate. Known for fresh sushi and authentic Japanese vibe, it offers a genuine dining experience.
Sushi and sashimi come fresh and tasty with affordable prices. The menu includes handmade miso soup, sukiyaki, soft shell crab, and agedashi tofu, all prepared with great quality.
Dinner offers a cozy ambience with a laid-back vibe and a noise level that suits intimate conversations. Meals come out delicious and the spot serves dinner every day.
Good to know
Reservations are recommended on Fridays and weekends due to higher demand.
Lunch is served from 12:00 PM to 2:30 PM on weekdays.
The prices are reasonable by NYC standards.
Sushi restaurant shines with intimate ambiance and creative omakase featuring 13 fresh courses. Dinner feels special with careful presentation despite some uneven service. Notable sake selection pairs well, making it a memorable spot for Japanese food and dinner.
Offers an exceptional omakase with 13 courses including sashimi and sushi pieces. The menu features fresh, high-quality sushi at a reasonable price for the experience.
Omakase offers a special dinner experience with a focus on careful presentation. Service can be uneven, but the food and company make for a memorable evening.
Good to know
The omakase experience lasts 1 hour.
They have two course options: 12 pieces for $75 and 16 pieces for $100.
The $100 omakase includes a handroll.
Tiny restaurant with cozy, welcoming atmosphere and lively music creates an intimate dining experience. Outdoor seating offers an airy, charming space while decor blends traditional Thai elements with modern elegance. Space is limited, often leading to waits outside.
Basil Udon stands out with options like crispy duck and beef, offering rich, flavorful noodles. Other dishes include pad see ew, panang curry, and fried rice, all prepared with strong, authentic flavors.
Cozy atmosphere suits casual weeknight dinners. Offers a relaxed vibe with consistently wonderful meals for dinner.
Good to know
Happy hour lasts until 7 PM with $9 cocktails every day.
The lunch special is available only on weekdays.
The restaurant has a mandatory 15% tip included for small parties.
Japanese red lanterns decorate the space, creating a Tokyo-inspired atmosphere with an upscale yet affordable vibe. Loud music fills the small restaurant, making it lively and energetic, especially good for groups after work. Unique features include sushi boats and hibachi tables offering entertaining cooking shows.
Sushi boats stand out as a unique offering here. The sashimi is very well cut and fresh, and the spicy tuna roll gets consistent praise. The sushi chef shows clear passion, adding to the quality of the sushi served.
Dinner here often involves sitting at a hibachi table, which suits birthday dinners well. Catering options exist for special occasions like wedding celebrations. Sunday evenings see steady dinner traffic.
Good to know
There is a minimum of two adult meals required for the hibachi tables.
The rolls contain 8 pieces instead of 6.
The party platters are suitable for sharing among 3-5 people.
Wooden decor and warm yellow lights create a cozy, intimate atmosphere that feels like a slice of Japan. The space balances stylish, modern design with a lively yet comfortable vibe typical of an izakaya. It attracts groups and couples looking for a wholesome, relaxed dining experience.
Yakitori stands out with its freshness and extensive variety, grilled to perfection. Creamy cod roe udon and generous lunch portions add tasty options beyond the skewers.
Casual dinners with friends focus on relaxed vibes and drink options. The spot suits group gatherings and easygoing nights out.
Good to know
Happy Hour runs Monday to Friday from 4 to 6 PM for $16.
The restaurant offers a variety of yakitori skewers worth trying.
Prices are reasonable, making it an affordable dining option.
Big space feels crowded and loud but offers authentic Thai decor and an outdoor dining area. Dinner shines with crispy fish and generous portions perfect for groups. Japanese dishes like basil udon bring fresh, bold flavors to the table.
Basil udon stands out with its fresh flavor and is often paired with chicken. Steak udon can be customized without spice and is cooked well.
Dinner features crispy fish and other flavorful dishes served well for groups. Meals come with generous portions that satisfy shared dining experiences.
Good to know
Happy hour cocktails are available until 7pm with diverse and affordable options.
Reservations are necessary as the restaurant can get crowded, especially on weekends.
The restaurant has a table time limit, so be prepared to finish your meal promptly.
Small sushi restaurant offers an intimate omakase experience with a relaxed, cozy atmosphere and a mainly wooden interior that feels warm and classic. The spacious sushi bar accommodates up to four people, creating a focused dining setting. Friendly vibes and creative dishes define the energy here.
Omakase meals feature fresh ingredients like real wasabi, foie gras, caviar, and sea urchin. The sushi chefs prepare dishes that are both visually stunning and flavorful, offering a well-priced set menu with classic and unique options.
Birthday dinners often happen here with friends or family. The bar area can get crowded with finance bros, and sometimes guests receive on the house sake during meals.
Good to know
The restaurant is currently BYOB (Bring Your Own Beverage).
You need to book a reservation at Sushi Kai because they fill up fast.
The experience is a splurge at $100 per person with sake due to high-quality ingredients.
Asian-themed raw bar offers a cozy, dimly lit space with a modern, trendy vibe and both indoor and outdoor seating. Loud music creates a lively atmosphere where conversations require raised voices. Signature cocktails and a diverse seafood menu with unique dishes like miso cod cakes and nori fries define the experience.
Oysters come with scallion ponzu, gochujang cocktail, and lemongrass mignonnette condiments. Nori Fries are flavorful and addictive. Sashimi Salad features a fresh, vibrant mix with a ponzu-like dressing and subtle wasabi. Menu also offers beef kimchi fried rice, miso-glazed bacon, matcha waffles, and unรญ deviled eggs.
Dinner features yellowtail jalapeรฑo, chili charred octopus, and mushroom fried rice among other dishes. Happy hour offers good drinks before a quiet dinner or a night out with friends without long waits.
Good to know
Happy hour oysters are $1.25 each.
Oyster happy hour is from 5-7 PM Monday to Thursday and 3-6 PM from Friday to Sunday.
During happy hour, you get $1 oysters.
Space features plant-infused decor and tatami seating, creating a calm, intimate atmosphere that transports diners to Japan. Energy shifts from quiet and peaceful to lively as conversations fill the room. Seating variety offers both sturdy chairs and low tables for different dining experiences.
Chirashi dons feature a variety of fresh fish like salmon, hamachi, and minced tuna over vinegared rice. Uni maki offers a buttery, sweet flavor with generous uni portions, while sashimi is so fresh it needs little seasoning.
Dinner offers a spectacular experience with a great ambiance that makes the evening super fun.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Expect a 90-minute dining limit during busy hours.
The prix fixe menu is priced at $45, offering good value for fresh fish.
Bar seating surrounds a single sushi counter where chefs prepare and serve hand rolls directly. The atmosphere is intimate, inviting, and vibrant, with a minimalist, warm design that feels cool and dark. Guests often dine alone or with a friend, enjoying fresh, high-quality sushi in a casual setting.
Hand rolls arrive fresh and are crafted with high-quality ingredients and crispy nori. Sushi chefs prepare and serve directly across the bar, creating a personal dining experience focused on freshness and precision.
Offers both quick appetizers and options for a full dinner. Seeking more than just a meal leads to a culinary escapade with Tony.
Good to know
Expect a 25-30 minute wait for one person during peak hours.
Arrive early to avoid long lines, especially on weekends.
The restaurant has bar seating only, with no reservations.
Minimalist decor and two sushi bars create a crisp, stylish atmosphere inside. Loud hip hop and pop music fill the space, making it lively but sometimes distracting. Outdoor seating offers heated bricks and hand warmers, though tables are small and the setup is basic.
Offers fresh handmade sushi rolls with a focus on temaki hand rolls that stand out for their quality. The food is consistently 100% gluten free and delivers a unique Japanese dining experience.
Offers a fun, no fuss dinner experience with a focus on light and creative dishes. Suitable for casual dinners or dates.
Good to know
Reservations are recommended due to high demand.
If you don't make a reservation, you'll have to wait a long time.
You must order the rolls in sets of 5.
Sushi restaurant offers a chic and inviting atmosphere with a glassed-in heated patio that feels like indoor seating even in cold weather. The space features wooden decor and a notably nice sushi bar counter, though seating can be tight. Music and lighting create a welcoming and serene vibe that supports relaxed dining and conversation.
Sushi here features amazingly fresh fish with quality that stands out from most places. The salmon sashimi is excellent and the overall sushi offers an elevated fresh experience worth the price.
Dinner here offers a consistently enjoyable experience with meals that suit special occasions like birthdays and New Year's Eve. Groups find it a solid choice for celebratory dinners with friends.
Good to know
The happy hour hand rolls include spicy salmon, tuna, and oyster mushroom.
The restaurant provides a glass of champagne on the house for birthdays.
The last seating for lunchtime is available for the Domokase.
Small basement space seats about a dozen, creating an intimate setting with a speakeasy vibe. High-quality sushi pairs with a charming sake selection, including the option to choose sake cups. Atmosphere can be disrupted by loud patrons, affecting the overall experience.
Offers a 90-minute Japanese omakase priced under $150 per person. The nigiri features a temperature contrast between rice and fish that highlights subtle flavors. The meal focuses on simple, authentic sushi without trendy embellishments.
Dinner offers a well priced omakase experience with delicious dishes. Staff focus on making sure diners enjoy their meal.
Good to know
The omakase experience costs 108 dollars per person and has a 90 minute limit.
Reservations are required and guests should arrive on time.
The 16-course Omakase includes two appetizers, 14 pieces of sushi, and a light dessert course.
Small, casual sushi spot with a no-frills interior and laid-back vibe. Atmosphere stays quiet and low-volume, creating a friendly, neighborhood feel despite being busy and bustling. Focus centers on fresh, quality sushi with straightforward service.
Sushi here features amazing fish quality and generous portion sizes. The menu includes authentic Japanese dishes like sashimi, tempura, and ramen with excellent prices.
Dinner features a combo sashimi plate that stands out. Meals cost around $100 for two and the spot suits an after work vibe, though cleanup between lunch and dinner can lag.
Good to know
Customers should make sure to BYOB when visiting.
This sushi spot does not accept reservations and operates on a first come, first served basis.
Tomo21 accepts Visa and MasterCard now.
Vintage 1920s Japanese-inspired decor creates a cozy yet sophisticated atmosphere with live jazz music adding energy. The space feels intimate and refined, drawing a crowd for well-balanced cocktails and quiet conversation.
Katsu sando stands out with its crispy, tender texture and balanced savory flavor. The menu features excellent items like wagyu katsu sando, pork sandwiches, and fresh sashimi.
Amazing environment and unique vibes create a standout dinner experience. Bar Moga serves well for pre- or post-dinner drinks.
Good to know
Reservations are recommended, especially on busy nights like Saturday.
Each seating is limited to a maximum of 2 hours.
Cocktails are priced between $15-20 during happy hour.
Small basement restaurant offers a cozy vibe with creative, artistic decor and visual harmony. Atmosphere feels warm and welcoming, lively when full but intimate due to clear plastic barriers between tables. Known for allergen-free vegan options that impress even non-vegans.
Big portions of teriyaki bowls stand out alongside tonkatsu pork chops and a variety of curry dishes. Options include typical American recipes, veg tempura, and citrus soy beef.
Offers a variety of lunch and dinner options with a menu that suits different tastes. Serves as a longtime favorite for dinner with consistent quality that invites repeat visits.
Good to know
The restaurant is 100% vegan.
One main dish is enough per person due to the abundant portions.
The prices on appetizers are absolutely insane, some $17 or more.
Sprawling space with chic decor and tall candlelight at each table creates a joyful, summer-like atmosphere indoors. The menu offers an extensive, diverse selection with standout seafood and fresh dishes. Energy feels vibrant and inviting, making it a notable addition to the seafood scene.
Freshness stands out with sashimi, oysters, and shrimp cocktail as starters. The menu features Sicilian sashimi, clam and chorizo toast, and rockshrimp fritters served with aioli.
Poached cod stands out as the star of dinner. Cozy corner booths create a relaxed atmosphere perfect for a full dinner or happy hour.
Good to know
Reservations are recommended due to the restaurant's popularity.
The menu offers a variety of thoughtfully crafted dishes.
The wine list includes a robust selection under $75.
Two floors combine a speakeasy-style bar with a restaurant offering bougie bites and elegant cocktails. Loud music fills the space, creating a vibey yet crowded atmosphere with dim lighting and cozy seating. Unique features include a shoeshine booth nook overlooking the bar and a layout that blends casual and upscale elements.
Unique dishes like mochi fries and Tomato Tree and Whiskey Nigiri offer a fresh take on Japanese flavors. The bluefin sashimi stands out for its fresh, melt-in-your-mouth texture and beautiful presentation.
Dinner offers an experience to remember with memorable nights and meals. Upstairs seating provides a great spot for drinks after dinner, enhancing the evening beyond typical work dinners.
Good to know
Reservations are strongly suggested to secure a table.
Customers are asked to leave their table after 1 hour and 15 minutes.
Expect a $50 no-show fee for missed reservations.
Small space with seating for about 16 people creates an intimate setting. Loud, energetic atmosphere feels more like an American party than a traditional Japanese izakaya. Guests participate by selecting records, contributing to a curated playlist that shapes the lively vibe.
Unique dishes include unami-spicy-sweet popcorn eaten with chopsticks and kanpachi crudo on a nori-covered rice cracker. Fresh sashimi features a nice amount of acid, and tuna tartare comes on a crunchy corn tortilla with smoky roe.
Dinner blends Japanese, Italian, and American flavors for a unique mix. A curated record plays during meals, adding to the vibe. The dinner consistently delivers without disappointment.
Good to know
The restaurant has 3 seatings on a Saturday night.
Reservations are required due to limited seating; each seating has about 20 people.
The pre-fixe menu is an INCREDIBLE value at $65 per person for 7 courses.