Burgers and steak

Butcher shop offers a spacious patio with plenty of outdoor seating and unique regional meat selections from Tennessee, North Carolina, and Kentucky. The atmosphere is cool and polite, with happy customers enjoying high-quality sandwiches and burgers. Meat and specialty items stand out with an impressive, boutique-style presentation.

Juicy, fresh burgers come with a lightly roasted bun that stays soft inside. Meat cooks to perfection, creating a damn good burger with a solid meat selection and well-fitting bun.

Steaks come hand cut to order, including ribeye and Denver steaks. The Denver steak has a texture like a New York strip but comes from the shoulder, and tenderloin roasts look beautiful and cook well.

Butcher shop combines organic meats, local produce, and a sandwich bar in a clean, well-organized small space. Friendly atmosphere welcomes families with kid carts and plenty of indoor seating. Meat is carefully packaged for freshness, reflecting a focus on quality and sustainability.

Phenomenal sandwiches include burgers with delicious meat. They offer burgers alongside soups, salads, and various to-go items.

Ribeye and strip steaks stand out as some of the best cuts available. The butcher shop offers individually shrink-wrapped steaks packed with ice to keep them fresh for transport.

Space combines art gallery with dining, creating a curated atmosphere that balances elevated style and laid-back charm. Energy feels cozy and welcoming, suitable for both romantic and family occasions. Bar offers thoughtfully crafted cocktails alongside a friendly, casual vibe.

Burgers here are fresh, well seasoned, and juicy with a thick beef patty. Toppings like bacon resembling pork belly and Tillamook cheddar sit on a homemade bun, making the burger rich and perfectly cooked.

Steaks come dry aged or Wagyu flat iron, both cooked perfectly. They pair well with chive mash, asparagus, and fries.

Huge diner space blends retro decor with a modern twist and features mini jukeboxes at each table for music selection. Bright, lively atmosphere channels an old-school road trip vibe with neon lights and classic car themes. Crowd enjoys a mix of nostalgic ambiance and contemporary bar offerings.

Burgers come with a slightly crispy outside and a soft, melt-in-your-mouth interior. The smash burger option is available and cooked well done on request.

Steak comes out cooked to perfection and pairs well with eggs, especially in the steak and eggs dish. The NY Strip steak stands out alongside other favorites like smash burgers and patty melts.

Indoor bar area includes a large dance floor and a stage with plenty of space for dancing. Outdoor space features a pontoon boat and seating with views of surrounding skyscrapers. Music scene is lively with top-notch live bands and excellent DJ sets, creating a great vibe for dancing and socializing.

Burgers feature fresh ingredients and bold flavors. Options like the mushroom Swiss and nacho burger with freshly sliced jalapenos stand out for their taste and quality.

Steak on a stick stands out as a flavorful and satisfying option. It pairs well with sides like sweet potato tater tots and offers a tasty, straightforward meal.

Rooftop space offers breathtaking city views and live music that sets a relaxed, inviting tone. Cozy seating areas with gas fireplaces create a warm atmosphere where conversations flow easily. Drinks feature expertly crafted cocktails, complementing a menu with standout dishes like stuffed gnocchi.

Burgers come out cooked perfectly with a basic but good flavor. The overall taste is excellent and satisfying.

Bone-in ribeye stands out with perfect preparation and rich flavor. Other steak options come alongside dishes like salmon and gnocchi, offering a varied menu with consistently phenomenal quality.

Roomy restaurant with full service bar and a DJ booth creates a lively atmosphere. Music keeps energy high while staff celebrate birthdays, adding to the fun vibe. Seating includes stools near the DJ, fostering a social, upbeat experience.

Juicy burgers come with bacon Swiss and a standout sauce. Options include classic toppings like ketchup, mustard, and pickles, served alongside items like scrambled eggs and wings.

Steak comes as a ribeye served with sides like cheesy potatoes and Brussels sprouts. It tastes rich and pairs well with dishes like shrimp and grits or potato casserole.

Open floor plan offers incredible views and plenty of TVs showing sports around the space. Atmosphere stays loud and lively with live jazz performances adding to the energy. Crowd enjoys a mix of sports action and vibrant social vibe.

Brisket and the billionaire burger stand out on the menu. Burgers come with a strong aroma that hits when you open the box.

Steak comes well seasoned and cooked to the right temperature. Sirloin stands out, though some pieces may be cut small.

Modern American restaurant offers a calm and serene atmosphere with live soulful music at a comfortable volume that allows easy conversation. The space features stunning decor and a loungey vibe near a busy area, creating a relaxed yet vibrant dining experience.

Burgers come with house made chipotle sauce and include options like the Brugada Burger served medium rare without a bun. Smash burgers paired with tater tots offer a very good choice.

Steaks come out cooked to exact specifications, with the filet and ribeye served perfectly rare. Shrimp and steak dishes maintain consistent quality and taste.

Live music creates a low light vibe with a local bar feeling in a space that blends indoor and outdoor seating. The atmosphere stays low key and relaxed, attracting an older crowd. Visible kitchen and booth seating support easy conversation and a cozy experience.

The smash burger stands out with its fresh, flavoursome taste and a sauce that carries a hint of whiskey. Burgers come tasty and plentiful, often paired with crispy fries or biscuits and gravy.

Steak options include a wagyu skirt steak and classic steak and eggs dishes. Quality varies, with some steaks tasting fresh and others having an off smell and stale flavor.

Dining takes place inside a historic train station building with gorgeous architecture and steel windows. The atmosphere feels cozy and lively, enhanced by live music performances that add a classy touch. The setting combines bright brunch vibes with a pleasant, elegant environment.

Burgers include a Benedict Burger with a fun twist. Most burgers come cooked well done, even when ordered medium rare. Overall, the burgers are pretty good.

Steaks come out very juicy and cooked to medium rare perfection. The hangar steak stands out for its flavor and pairs well with classic cocktails like Old Fashioned.

Spacious restaurant inside a hotel lobby offers a cool, cozy vibe with 80s music setting a relaxed tone. Tables fill quickly with a mix of travelers enjoying elegant yet informal atmosphere and great views. Food quality stands out, especially well-seasoned cheeseburgers and thoughtfully plated dishes.

The Aviator Burger features two 4oz brisket and short rib blended smashed patties, aioli, and pepperjack cheese on a brioche bun. Burgers come fresh and made to order, paired often with crispy fries.

Steaks vary in preparation quality. Some come perfectly cooked with great flavor, while others arrive cold and reheated to a higher doneness than ordered.

Industrial high-end design blends with historical architecture to create an elegant and trendy dining space. Atmosphere balances upscale elegance with warm charm, offering a refined yet inviting vibe. Open kitchen and dry-aged meat display add distinctive visual interest to the experience.

Burgers come with a frozen patty cooked well done and sometimes a slice of cheese that doesn’t melt. Some orders get remade due to mix-ups with toppings like cheese and caramelized onions. Ketchup may run out when ordering fries.

Steaks come perfectly aged, seasoned, and cooked to absolute precision. Options like the 22oz Cowboy Ribeye and 6oz Fillet showcase expert preparation and rich flavor.