Small, authentic Chinese restaurant with a cozy atmosphere and quiet jazz music playing softly. Features an intimate indoor space and a cute outdoor patio for relaxed dining. Dishes and utensils accented with gold add a touch of elegance to the casual vibe.
Mapo tofu offers a perfectly numbing and silky texture. It comes served with rice and pairs well with spicy dishes like fish.
Authentic Sichuan flavors come through clearly with dishes that balance bold spices without overwhelming. The menu features traditional Sichuan recipes that bring genuine taste to the neighborhood.
Good to know
The menu features a variety of authentic Sichuan dishes.
Expect to spend $10-20 per person for a meal.
The restaurant is family-friendly with a comfortable atmosphere.
Small space filled with traditional Chinese vibes and multiple TVs creates a homey atmosphere with smooth jazz and 2000s classics playing. The place feels welcoming and comfortable, offering a late-night vibe that invites lingering.
Mapo tofu delivers a perfect balance of spice and numbing heat with rich, savory flavors. The dish hits the right spice level without overwhelming, making it a standout choice here.
Flavor-packed dishes highlight the numbing warmth of Sichuan peppers and a mix of garlic, ginger, lemongrass, cilantro, and jalapeno. Signature items include Sichuan chili beef, 3 pepper fried chicken, chili pork dumplings, and authentic Szechuan specialties like duck and beef.
Good to know
Happy hour runs from 11 AM to 5 PM every day, offering 50% off all alcohol.
During happy hour, beers are available for $2.
Spicy Girl has a parking garage available for customers.
Chinese noodle restaurant offers modern Asian decor with a quiet, cozy atmosphere suitable for day or evening visits. Guests use a contactless QR ordering system to order at their own pace, enjoying complimentary mung bean soup alongside authentic Sichuan noodles and pork dumplings.
Noodles come with rich mapo tofu that stands out. The dish combines spicy, savory flavors with a satisfying texture.
Authentic Sichuan noodles and dumplings stand out with bold flavors. Mung bean soup pairs well, balancing the spicy dishes in a modern setting.
Good to know
The restaurant closes early at 8 PM during weekdays, and they stop serving even earlier.
The QR code ordering system allows you to customize your meal easily.
Parking can be a hassle, so consider arriving early.
Sichuan restaurant offers bold, authentic flavors with a quiet, relaxing atmosphere enhanced by jazz music. The space is clean and spacious, suitable for couples or social dinners. It stands out for generous portions and standout dishes like dry hot pot and spicy soft shell crab.
Mapo tofu stands out with a rich, spicy flavor that pairs well when poured over rice. It consistently ranks among the excellent dishes alongside pepper chicken and orange chicken.
Authentic Sichuan taste shines through with dishes like the spicy-numb shrimp and pepper sauce duck delivering a strong punch. The water boiled beef stands out as one of the best versions around.
Good to know
The restaurant offers a variety of vegan options on the menu.
Parking is ample and available for guests.
The portion sizes are large and reasonably priced.
Sichuan restaurant offers Asian contemporary design with warm lighting and hanging lanterns that create an inviting, immersive atmosphere. The space feels family-friendly and accommodates large groups with party rooms. Music and decor reflect Chinese culture, enhancing the overall dining experience.
Mapo tofu delivers an authentic mala kick with options to add beef for extra flavor. It pairs well with dishes like spicy crispy chicken and stands out for its bold, spicy profile.
Spicy and authentic Sichuan flavors numb the tongue and deliver a tasty experience. Fast service complements a menu full of Szechuan specialties that satisfy cravings for genuine Chinese heat.
Good to know
During the lunar new year, the management hires lion dancers for celebrations.
Parking at this restaurant is extremely difficult, especially on weekends.
Expect a large party fee if you have kids counted as adults.
Glass window reveals handmade dumplings crafted by chefs, creating an engaging focal point. Bright, clean interior combines cozy seating with a relaxed atmosphere and lively music. Space balances casual dining with a welcoming vibe, attracting those seeking authentic Chinese flavors.
Szechuan peppercorns give the mapo tofu a distinct aroma and flavor. It offers customizable heat levels and a great deal of flavor, standing out alongside the wontons in chili oil.
Sichuan dishes bring spicy heat and a tingly Szechuan peppercorn sensation. Mapo tofu carries a medium pepper level that numbs without overpowering, and scallion Szechuan noodles add a flavorful touch.
Good to know
The dumplings are made fresh in a glass-enclosed preparation room.
Expect busy times during lunch and dinner; reservations are not required.
Parking is available in the shopping center but can fill up quickly.
Chinese restaurant offers a vibrant atmosphere with a balance of elegance and comfort. Space feels cozy yet cramped, with narrow aisles and close tables suited for family groups. Lighting and noise levels adjust from quiet when less crowded to lively during busy times.
Silky texture and numbing heat define the Mapo Tofu here. Portions are generous with great flavor that leaves a lasting impression.
Bold, authentic Sichuan flavors fill the dishes here, with a slightly milder touch to suit a diverse crowd. The spicy chicken offers a unique popcorn chicken-like texture that stands out among classic Szechuan options.
Good to know
Parking is limited and can be challenging, especially during busy hours.
Reservations are recommended to avoid long wait times, especially on weekends.
The restaurant offers dim sum during specific hours, check their schedule.
Traditional Chinese layout creates a cozy, family-friendly atmosphere with warm lighting and moderate music. Generous portions highlight authentic Sichuan flavors with expertly handled spice. A cool spinning tabletop adds a distinctive touch to the dining experience.
Spicy heat stands out with extra spicy Mapo tofu featuring ground pork. The dish balances bold flavors and a satisfying kick.
Spicy dishes like fried chicken in chili, cumin lamb, and Kung Pao Chicken stand out with authentic flavors. Portions suit sharing, and the menu includes classics like Sichuan green beans and pepper steak.
Good to know
Royal Sichuan is a BYOB restaurant, so bring your own drinks.
Prices are reasonable, with rice costing $1 per bowl.
Portions are generous, often leaving leftovers.
Interior space feels cozy and nostalgic, reflecting an old, traditional Sichuan family eatery. Atmosphere stays quiet and casual, suitable for relaxed conversations. Food offers authentic Sichuan flavors with a focus on spicy dishes, attracting those seeking genuine regional cuisine.
Sauce consistency stays just right and tofu holds its shape in the mapo tofu. It pairs well with dry fried green beans and comes at a reasonable price.
Authentic Szechuan chicken with peppercorns and Spicy Boiled Beef stand out for their tender, juicy, and fragrant qualities. The menu offers genuine Sichuan flavors without needing to travel far.
Good to know
The restaurant offers a wide variety of authentic Chinese dishes at fair prices.
Expect longer wait times for takeout orders, especially for authentic dishes.
They charge extra for additional pancakes with certain dishes.
Small, clean space with simple tasteful decor and Chinese ornaments creates a cozy, quiet atmosphere. Seating feels comfortable but the air can be humid, and a single song on repeat affects the mood. The place attracts those seeking authentic Sichuan flavors without fuss or crowds.
Owners come from one of Chongqing's nine districts, giving the Mapo Tofu an authentic flavor. The portion is a bit small, and a vegetarian version is available with options for custom flavors.
Sichuan cuisine here stands out for its authentic flavors and balanced heat from Sichuan peppercorns. The menu offers a wide selection of dishes with first-class presentation and true Sichuan taste.
Good to know
Someone with a shellfish allergy should not order the chicken fried rice.
Prices are reasonable; a group of four paid just over $50 for drinks and appetizers.
There are usually no long waits for tables, even on weekends.
Quiet space with authentic Sichuan cuisine and classy, comfortable decor creates a calm, family-friendly atmosphere. Large portions and beautiful food presentation stand out. The vibe suits quick meals more than romantic dinners.
Authentic flavor matches what you find in China with a strong, accurate taste. The dish earns high marks for being exceptional and is a favorite even among picky eaters.
Sichuan dishes here offer authentic spicy flavors that stand out from typical American Chinese food. The menu includes Sichuan boiled fish and other comfort dishes that match what you'd find in Chinatown.
Good to know
Big City Kitchen offers authentic Sichuan dishes not found elsewhere in the area.
The restaurant has generous portions at budget-friendly prices.
Expect a clean dining environment as the restaurant has been recently renovated.
Large dining hall features bright lighting and ample seating with tables close together. Atmosphere feels lively and clean, with a modern, welcoming interior. Frequent order notifications create a bustling energy during meals.
Extra spicy Mapo Tofu delivers a strong, numbing heat with a masterful blend of Szechuan spices and large pieces of green onion. The sauce carries a rich flavor from the beans and sesame, making it a standout dish.
Bold and authentic Sichuan and Hunan flavors come through with a slightly toned-down heat. Signature dishes like Sichuan fried noodles, dumplings, and cumin lamb stand out for their rich taste.
Good to know
Small tables can't be reserved; you can only walk in.
You order by scanning a QR code at your table.
The restaurant charges for steamed rice.
Hole-in-the-wall Chinese restaurant with a cozy, homey atmosphere and traditional decor. Offers authentic Sichuan flavors with standout dishes like Chongqing crispy chicken and Sichuan boiled beef. BYOB and affordable prices attract regulars seeking genuine Sichuan cuisine.
Silky texture and rich, spicy sauce define the mapo tofu here. It carries a strong Ma La flavor that stands out as authentic and flavorful.
Authentic Sichuan dishes deliver numbingly spicy flavors true to the region. Signature plates like Sichuan Chicken, Sichuan beef, and shrimp fried rice showcase the cuisine's bold, spicy character.
Good to know
The restaurant is BYOB, allowing guests to bring their own drinks.
Prices are reasonable, with 12 dumplings costing $5.95.
The portion sizes are large, providing good value for money.
Bright lighting and an aquarium greet diners in a quiet, unassuming space with simple decor. The atmosphere stays calm and peaceful, attracting those who appreciate silence and authentic flavors. Known for authentic Sichuan cuisine, it offers spicy dishes and vegetarian options in a hidden gem setting.
Mapo tofu comes in both traditional and vegetarian versions. It pairs well with dishes like cumin lamb and sautéed vegetables. The dish is consistently flavorful and a common reason to visit.
Sichuan stir fried chicken stands out as a favorite dish, known for its bold flavors. The menu also features twice cooked fish and Hot & Spicy beef, all reflecting authentic Sichuan style cuisine.
Good to know
Online menus may not reflect current offerings; check in person for the latest items.
The restaurant offers large portions, ideal for sharing or taking home leftovers.
Vegetarian options are available, catering to diverse dietary preferences.
Chinese restaurant offers a beautifully and elegantly designed interior that feels larger inside than outside. Atmosphere ranges from welcoming and comfortable to occasionally crowded and lively, with a clean and modern vibe. It attracts diners seeking authentic soup dumplings and a variety of flavorful dishes.
Mapo tofu features fresh tasting tofu with a hint of spice and a simplistic feel. Both vegan and non-vegan versions come highly rated and consistently enjoyable.
Red oil dumplings bring warm Szechuan numbing spice and bold flavor. Cumin lamb and Sichuan beef steak offer just the right amount of heat with plenty of Sichuan peppercorn.
Good to know
During peak times, expect delays in food service due to high customer volume.
Parking is available on-site, making it convenient for visitors.
Prices are considered high for the portion sizes offered.
Bustling open kitchen showcases fresh noodle and dumpling making, creating an engaging dining experience. Decor blends classic and modern styles with a cozy yet modern atmosphere that stays smooth even when packed. Space includes a party room for private gatherings and offers a separate vegan menu.
Mapo tofu appears as a standout dish, served both on its own and in noodle form. It offers a hot and spicy flavor profile that pairs well with other dishes like fish and noodles.
Handpulled, bouncy Sichuan Style Biang Noodles come in large portions with a spicy, numbing kick from Sichuan pepper. Dishes like mapo tofu fish, spicy shrimp, and fried veggie dumplings show clear care and authentic flavors.
Good to know
They have a separate vegan menu available upon request.
Expect a wait during peak lunch hours, especially on weekends.
Prices are reasonable with a good variety of dishes.
Sichuan restaurant offers an elegant yet fun atmosphere with modern, authentic decor and a clean, cozy environment. A live band adds to the lively vibe, making it distinct from typical Chinese spots. Spacious seating includes a large patio and tables for groups.
Mapo tofu stays consistent and is often the highlight of the meal. Some batches have a salty flavor and less fresh ingredients, but it generally pairs well with white rice and other dishes.
Offers authentic Szechuan dishes with a menu featuring Grilled Traditional Whole Fish, Salt Pepper Fish Fillet, and Golden Salted Egg Tofu. The fish is fresh and the sauce includes authentic Chinese vegetables for genuine flavor.
Good to know
Happy hour offers great prices on food and drinks.
The restaurant is currently BYOB.
Free parking is available for customers.
Small restaurant with simple, inviting decor and roomy tables creates a quiet, soothing atmosphere with soft Chinese music. It offers an authentic Henan dining experience featuring hand-pulled noodles and a large selection of vegetarian dishes. The vibe suits intimate meals without crowds or noise.
Mapo tofu delivers a nice Szechuan pepper kick with bold, spicy flavors. It stands out alongside dishes like cumin powder fried fish fillet and dragon eggplant.
Sichuan dishes deliver a strong numbing sensation from the peppercorns. The Sichuan boiled fish and mapo tofu stand out with their bold, spicy flavors and pepper kick.
Good to know
The restaurant is BYOB, so bring your own drinks.
Expect a wait during weekend dinner hours due to high demand.
Rice is sold separately from main dishes.
Contemporary Chinese restaurant with modern chic design and an oriental vibe offers a warm, welcoming atmosphere with spacious seating and visible kitchen action. Upbeat music complements the cozy setting, attracting both groups and intimate diners.
Organic tofu forms the base of the mapo tofu dish here. The flavor tends to be mild, sometimes bordering on bland, despite being paired with green vegetables and vegan dumplings.
Expertly prepared Peking duck and hand-wrapped dumplings highlight the menu alongside authentic Sichuan specialties.
Good to know
Happy Hour offers great deals on drinks and appetizers.
Lunch specials provide a good value with generous portions.
The restaurant accepts credit cards and mobile payments.