Enjoy authentic gamjatang with tender pork and a clean broth in a cozy, traditional setting. Fresh small batch kimchi and crisp radish sides balance flavors perfectly. BYOB policy adds to the welcoming vibe for relaxed meals.
Fresh small batch dakion and cabbage kimchi come with the meals. Side dishes include radish kimchi that adds balance to flavors and textures.
"The food here, especially the gamjatang, is packed with tender pork falling off the bone."
"I found authentic Korean gamjatang that tasted just like back home."
"The bone soup's rich, deep flavor was perfectly balanced."
Good to know
Don't miss this lunch special!
A small gamjatang can feed 2-3 people.
The restaurant is clean and well-organized.
Spacious dining area with modern design and great lighting sets a clean, welcoming tone. Fresh kimchi served weekly shines as a spicy banchan staple, with refills on demand. Background Korean music adds a homey vibe, making it perfect for casual or special meals.
Kimchi here comes with spicy banchan including radish and green onions. The owner offers refills on demand and the restaurant makes fresh kimchi weekly.
Good to know
There is plenty of parking available near the restaurant.
The restaurant is newly opened and very clean.
Prices are slightly higher than nearby competitors.
Small Korean spot buzzes with authentic atmosphere and K-pop tunes. Kimchi shines with Napa cabbage that's tasty and mild. Enjoy excellent pork ribs and seafood pancake with soju or frozen margaritas in a cozy setting.
Kimchi stands out with its Napa cabbage variety that is not salty and super delicious. The sides, including kimchi and fish cake, offer balanced flavors that complement dishes like seolleongtang well.
Good to know
The menu does not include ingredients, which may be challenging for those with food allergies.
The restaurant is suitable for groups of four or fewer.
Prices have increased, making some dishes feel overpriced.
Small Korean spot serves authentic jokbal with soft pork feet and refreshing kimchi sides. Cozy, family-friendly vibe fills with lively groups. Kimchi is tangy and crisp, making it a perfect match for the rich meat dishes.
Various types of kimchi come as refreshing banchan. Water kimchi tastes tangy and crisp, pairing well with pig's feet. The kimchi accompaniments are consistently delicious and well-made.
Good to know
No reservations are needed for weekend lunches.
Dine-in is recommended for a better experience.
The restaurant specializes in pork dishes, with limited beef options.
Warm traditional Korean vibe meets clean, modern decor inspired by a Korean village. Kimchi shines with delicious radish and white kimchi and a flavorful kimchi stew. Attentive service and authentic dishes create a cozy, inviting atmosphere.
Offers extremely delicious kimchi including radish and white kimchi. The kimchi stew stands out as exceptionally flavorful and the quality is notable for the price.
Good to know
The restaurant opens early at 8am.
Expect a higher price point than average for Korean cuisine.
Reservations are not required but recommended during peak hours.
Small Korean spot offers a cozy, homey atmosphere with large portions at great prices. Radish kimchi is homemade and tasty, perfect for takeout. Family-friendly vibe with self-serve soup adds to the charm.
Kimchi here stands out for its radish variety and homemade quality. It tastes delicious and is available for takeout.
Good to know
The restaurant is self-seating and can get crowded during peak hours.
Each item costs about $10-14, making it affordable with large portions.
Reservations are not required, but arriving early is suggested to avoid long waits.
Korean barbecue shines with cast iron grills at each table, creating a lively, smoky vibe. Grilled kimchi is bright and refreshing with a perfect char. Unlimited kimchi and bean sprouts add crispy, savory layers to the energetic dining experience.
Grilled kimchi comes out bright and refreshing with a nice char. Unlimited kimchi and bean sprouts get grilled alongside meat, adding crispy, savory layers to the meal.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant offers preset sets that include soup, ramen, and kimchi fried rice.
Expect to pay more than at all-you-can-eat places, but the meat quality is high.
Korean barbecue shines with tabletop grills and a modern design that keeps smoke away. Kimchi dishes impress with exquisite spice and rich flavors in stew and soup. Upstairs bar offers a casual lounge for drinks and waiting.
Kimchi comes exquisitely spiced and served generously. The menu features kimchi stew and kimchi soup that stand out for their rich flavors.
Good to know
Reservations are recommended to avoid long wait times due to popularity.
Parking is very limited, so arrive early or consider alternative transport.
Expect some smoke from the BBQ cooking method during your meal.
Korean spot serves three kimchi types including fresh kakdoogi and yeolmu, perfect with their flavorful kimchi mandoo. Clean, no-frills space offers self-serve kimchi and water and encourages clearing tables. Enjoy fresh noodles and plenty of parking nearby.
Three types of kimchi include kakdoogi (radish) and yeolmu (young radish leaf), both fresh and crunchy. Kimchi mandoo offers a good flavor, and mixing kimchi with soybean paste stew enhances the meal.
Good to know
The restaurant is mainly self-serve, which helps save on gratuities.
Prices are reasonable and cheaper than similar restaurants nearby.
There is always plenty of parking just outside the restaurant.
Spacious grocery store offers handmade Korean side dishes and thinly sliced brisket with affordable prices. Squid and radish kimchis have perfect seasoning and fresh flavor. Cozy atmosphere with always available parking makes shopping easy.
Squid and radish kimchis stand out with perfect seasoning and a fresh, light flavor. The sourness and spice hit just right, matching or surpassing homemade versions.
Good to know
There is no seating inside the establishment; everything is to go.
Expect a variety of banchan and daily specials available for pickup.
Call ahead during lunch to ensure your preferred bento options are available.
Private booths offer a quiet, intimate dining experience with warm lighting and soft music. Kimchi features a sharp fermentation and a spicy stir fried variety that stands out among sides.
Kimchi comes with a sharp fermentation and a super savory taste. The spicy stir fried kimchi stands out among the side dishes served with meals.
Good to know
Reservations are not required but recommended for larger groups.
The restaurant allows bringing your own soju with no corkage fee.
Combo meals offer good value, starting at $9.99.
Small, cozy spot serves authentic Korean comfort food with large portions. Homemade spicy kimchi adds a refreshing kick and comes free with meals. Atmosphere is no-frills and busy, perfect for a casual, hearty meal.
Homemade kimchi stands out with its spicy kick and refreshing taste. It comes as a free side dish alongside yellow radish and pairs well with warm noodles and broth.
Good to know
Expect large portion sizes; one order can serve two people.
The restaurant gets busy around dinner time, so plan accordingly.
Self-service dining means you order and serve yourself.
Small space with circular tables and built-in smoke vents offers a premium Korean BBQ experience. Generous banchan includes thick pork and cabbage kimchi with a spicy kick. Loud atmosphere with multiple TV screens makes conversation tough.
Generous portions of banchan include thick pork and cabbage kimchi with a spicy kick. Plenty of side dishes come with the meal, and the kimchi stands out for its varied textures and bold flavors.
Good to know
Reservations are not required, but arriving early helps avoid long wait times.
The restaurant does not offer all-you-can-eat options, focusing on quality meats.
Lettuce wraps and key sauces were unavailable during the visit.
Massive supermarket buzzes with a bustling food court and live seafood section. Fresh kimchi shines with homemade quality and spicy flavor. Narrow aisles lead to unique finds like a French Korean bakery and specialty shops.
Wide selection of fresh kimchi includes cucumber and radish varieties. Store-made options stand out for their homemade quality and spicy flavor.
Good to know
Kimbap and japchae are 50% off after 8 o'clock.
Parking can get difficult, especially during peak hours.
Credit cards and mobile payments are accepted, but cash is recommended for some vendors.
Spacious restaurant blends traditional Korean decor with modern digital ordering. Warm, humid air enhances enjoying hot soup. Two kimchi styles, including homemade oyster kimchi, bring a strong Busan flavor with salted shrimp for a customizable kick.
Two styles of kimchi come as sides, including a homemade oyster kimchi that keeps a strong Busan identity. The kimchi pairs with salted shrimp to add a customizable kick to the flavors.
Good to know
Reservations are not accepted, so expect a wait during peak hours.
A bowl of soup and two spoonfuls of yeolmu barley rice costs over $20.
The restaurant offers a variety of menu options for all ages.