Barbecue restaurant with rustic vibe and sport team decor creates a cozy, welcoming atmosphere where conversations flow easily. Seating is small but clean, fostering a familial, relaxed energy. The place feels peaceful with a quiet background of diners enjoying their meals.
Brisket comes out very moist with an awesome smoked flavor. It slices easily and stands out alongside the ribs and sausage for rich, deep taste.
Sausage comes seasoned great and cooked to perfection. It adds rich flavor to dishes like baked beans, which are balanced and not too sweet.
"The sausage here is tender and smoked to perfection."
"The dirty rice here is spot on with brisket drippings."
"The brisket here is so tender and cooked to perfection."
Good to know
Expect a wait during peak hours, especially on weekends.
The average meal costs around $10 to $17.
Closed on Sundays and Mondays, so plan accordingly.
Semi-open car port with outdoor seating and old school music creates a laid-back vibe. Smoker aroma fills the air, enhancing the authentic Texas-style BBQ experience. Large portions of moist, juicy brisket and perfectly smoked ribs draw a crowd seeking quality barbecue.
Brisket comes in generous portions and stays moist and juicy. It pairs well with sausage and potato salad and costs around $15.
Sausages come homemade or from a quality store. They appear in dishes like jambalaya rice packed with smoked chicken and sausage chunks, and in plates combining brisket, ribs, and sausage.
Good to know
Grubbs Bar-B-Que only accepts cash, so bring cash for your meal.
Expect a 30-minute wait during peak hours, especially on weekends.
The portions are large, making it a good value for your money.
Smoke from the pit fills the air, creating a strong barbecue aroma. The place operates on a sell-out basis, closing once food runs out, which often happens early. The atmosphere is takeout-only, with no dine-in option, attracting those seeking authentic Texas-style brisket and ribs.
Brisket here is melt-in-your-mouth tender with a smoky flavor that stays juicy and moist. It pairs well with sides like greens and potatoes, especially when topped with brisket juice for extra flavor.
Sausage comes out moist and smoky with a juicy texture. Varieties include chicken and jalapeño, and it often sells out early in the day.
Good to know
Shaun opens around noon and closes when sold out.
Expect limited menu options later in the day as items sell out.
The only negative is that there is no eat-in option, only takeout.
Barbecue restaurant offers laid-back vibes with picnic-style seating indoors and outdoors, including several patios and a large outdoor screen. Atmosphere feels like a friendly backyard cookout, welcoming to families and dogs. Plenty of TVs and a play area create a casual, social environment suited for groups and game days.
Brisket comes with an amazing rub and just the right amount of bark. It stays moist and never dry, with good smoke flavor throughout.
Sausage here stands out with jalapeño heat and a cheddar kick. It stays juicy and packs just the right amount of spice.
Good to know
The Works meal costs $30 and is large enough for two people.
There is plenty of seating, making it suitable for large groups.
Eastbound Barbecue has a full bar with a variety of cocktails.
Old-fashioned BBQ restaurant offers a cozy small town vibe with classic country tunes and a smoky scent that sets the mood. The interior is clean and organized, creating a welcoming atmosphere that feels like a pitstop in a country town. Regulars enjoy the homemade feel paired with top-end quality.
Brisket comes out moist and packed with great flavor. It appears in dishes like a grilled cheese melt and a three meat plate alongside ribs and pulled pork.
Sausage comes with a snappy casing and is made from scratch. It stands out as one of the best meats alongside brisket and ribs.
Good to know
Parking lot has a large hole that could damage tires.
Prices are higher than average for the portion sizes.
Get there early as they often sell out of popular items.
Cozy barbecue restaurant with backyard-style smoked meats and a welcoming, at-home atmosphere. Space inside is large and clean, with Cajun music playing softly in the background. The vibe is friendly and relaxed, reflecting a family-owned business that values hospitality.
Brisket features an amazing bark and incredible smoked flavor with juicy marbling. Slices come cut to order, maintaining excellent tenderness and taste.
Sausage here tastes homemade and soft, not like factory-made. It pairs well in a sausage sandwich and with dirty rice.
Good to know
Guillory's Bar-B-Que offers a 2 plates for $30 deal that includes three meats.
Prices for sides like potato salad and sausage are over $16.
Expect no barbecue sauce available at this BBQ restaurant.
Old church building hosts a quirky Austin vibe with black-and-white wallpaper and sturdy wood/metal chairs. Indoor space feels loud and busy, filled with families and friends enjoying authentic BBQ aromas. Tables offer BBQ sauce in squeeze bottles, enhancing the casual, hands-on dining experience.
Brisket stands out as the best ever tasted, consistently tender and flavorful. The combination of brisket with BBQ fried rice creates a unique and satisfying meal experience.
Sausage here is soft, flavorful, and perfectly spiced. The links are tender and have a rich homemade taste.
Good to know
Expect long lines, especially on weekends; arrive early to avoid waiting.
Parking is limited; consider using overflow parking in the adjacent dirt area.
Beef ribs are served only on Saturdays, so plan your visit accordingly.
Kolache Shoppe offers a simple layout designed for quick takeout with no seating available. The atmosphere stays cool and low-energy, attracting regulars who appreciate the huge selection of kolaches with unique monthly flavors. The shop runs low on stock near closing, reflecting its popularity and fast service.
Brisket appears in several kolaches, often paired with egg and cheese for a complete breakfast. The brisket kolaches combine Texas-style flavors with hearty fillings like spinach and ranchero.
Kolaches come with light and fluffy dough and fillings like sausage, egg, and cheese that melt perfectly. Options include jalapeno kielbasa and seasonal varieties like Lebanese sausage.
Good to know
The shop offers a buy-one-get-one-free deal at 11:00 AM.
Expect limited kolache selection close to closing time.
Online ordering is recommended to avoid long lines.
Bakery offers drive-thru service and a small outdoor seating area with no indoor seating. Atmosphere shifts from warm and welcoming to crowded and chaotic during peak times. Known for best kolaches in Houston with a variety of sweet, savory, and vegetarian options.
Brisket stands out as the highlight with the kolache, especially paired with egg and cheese. Variations like brisket with jalapeños add a fantastic spicy kick to the mix.
Savory kolaches stand out with sausage, egg, cheese, and jalapeno combinations that are well seasoned and fluffy. Options like the kielbasa sausage with cheese and brisket, egg, and cheese offer rich, flavorful bites.
Good to know
Parking is usually good, but it can be tough during busy times.
The shop can get crowded and chaotic during peak times.
I recommend going there before 9am on weekends because the line is very long after that.
Food truck with BBQ pit on the back offers a southern soulful dining experience filled with heavenly barbecue aromas. Atmosphere feels lively and authentic, attracting those who appreciate tender, well-seasoned brisket and ribs. Known for catering large groups with finger-licking good barbecue that stands out in the area.
Brisket melts in your mouth with a tender, smoky flavor. The brisket sandwich stands out as a delicious, satisfying choice alongside classic sides like beans and potatoes.
Sausage comes seasoned to perfection and pairs well with beef ceci bones. It stands out as delicious alongside smoked chicken and brisket.
Good to know
MadMax BBQ caters events for groups of over 100 people.
The food is cooked on-site, ensuring freshness and quality.
MadMax BBQ offers a variety of BBQ options for catering.
Food truck offers smoky oak barbecue with tender brisket and homemade sausage that often needs no sauce. Atmosphere suits casual dining with potato salad and baked beans as popular sides. It draws those seeking authentic smoked meats in a straightforward setting.
Brisket comes out tender with a smoky oak flavor and a very tender texture. The wet cut brisket pairs well with homemade links and has a little heat in some dishes.
Sausage comes with a heavy smoke ring and a homemade quality that stands out. Options include beef sausage and Boudin, both flavorful enough to skip any sauce.
Good to know
Expect a variety of barbecue options, including brisket and ribs.
Prices for main dishes start around $36.
Parking is available nearby, but it can get crowded during peak hours.
Big, well-decorated space with a cozy bar and open bar area creates a relaxed yet bustling atmosphere. Crowds gather around counter service stations, often causing slow lines during busy times. Personal cutters and a standout jukebox add unique touches to the lively, homey vibe.
Rich, smoky brisket comes in hefty portions and cooks to perfection. The brisket boudin stands out as a dish that holds its own.
Sausages come with moist, well seasoned meat and casings that are not tough. Varieties like jalapeno cheese and boudin sausages stand out for their rich, smoky flavor.
Good to know
Parking options are limited, especially during peak hours.
Expect long wait times, particularly on weekends.
No sides are included with the meal; they are extra.
Cozy coffee shop with original artwork and a hidden library lounge filled with books and board games. Atmosphere feels like a comfortable living room with soft music and friendly energy. Offers free reliable Wi-Fi and private rooms for work or social meetings.
Brisket appears in several dishes like the breakfast taco and kolaches, both noted as tasty and satisfying. The brisket sandwich stands out as a delicious alternative for a hearty meal.
Sausage comes with a snappy casing and pairs well with lots of cheese and egg in the breakfast sandwich. Made-in-house kolaches with sausage and cheese offer a delicious, flavorful option.
Good to know
Day 6 Coffee Co. opens at 6 am, making it ideal for early risers.
Parking is limited outside Day 6 Coffee Co., so plan to arrive early.
Expect a busy atmosphere during peak hours at Day 6 Coffee Co.
Bright, colorful space with comfort food energy and a pet-friendly patio offers a cozy, welcoming atmosphere despite some loud music and high ceilings. Seating includes comfortable banquettes and a bar area with televisions. The vibe balances modern twist with casual dining, attracting a mix of guests for breakfast and brunch.
Brisket shines in the Breakfast Brisket Tacos and the Brisket Scramble, both cooked well with great taste. The brisket also pairs well with other dishes like the fried chicken Benedict.
Chicken sausage stands out with a really good flavor. Spicy breakfast sausage appears on dishes like Southwestern Eggs Benedict, topped with queso. Brisket and jalapeño omelets include sausages as well.
Good to know
The breakfast for two costs $53.
Parking is ample and easy to find.
The restaurant is clean and well-maintained.
Barbecue restaurant offers authentic Texas decor and a drive-thru window for quick service. Atmosphere feels welcoming with a clean, casual vibe and slightly warm seating area. Known for quality brisket and tangy barbecue sauce, it stands out with generous portions and reasonable prices.
Moist and tender brisket stands out with a rich, satisfying texture. Chopped brisket features in dishes like loaded taters, offering a filling and flavorful option.
Smoked jalapeño sausage stands out with its nice spicy kick. Sausage links deliver strong flavor alongside turkey and brisket options.
Good to know
The restaurant offers a special of the week for $9.99, including a chopped beef sandwich and a side.
Expect large portion sizes for a great price.
The restaurant maintains a clean environment, including the bathroom facilities.
Small dining area fills with live country music, creating a lively and welcoming vibe. The atmosphere feels cozy and clean, though it can get warm inside. Generous portions of well-seasoned BBQ draw a crowd looking for quality without high prices.
Brisket stands out for its juicy, falling apart texture and exceptional flavor. The brisket sandwich pairs well with cole slaw and potato salad and is worth the price.
Sausage here stands out for its flavorful and delicious taste. It pairs well with chicken and fried shrimp, making it a solid choice among the meats.
Good to know
Expect live band performances every Sunday from 4 to 8 pm.
Karaoke takes place on Sundays; check for specific start times.
The restaurant maintains a clean and modern dining environment.
Old-school barbecue joint with cozy, vintage decor and country music playing softly. Atmosphere feels like a friendly mom-and-pop spot with regulars chatting and attentive service. Original pits create authentic, flavorful smoked meats that define the experience.
Brisket comes out moist and tender with a lot of flavor packed into dishes like enchiladas and fajitas. It pairs well with sides like cabbage that has a vinegar kick and jalapeño cornbread.
Sausage comes sliced in about 4-5 inch links and offers a cheesy, meaty flavor. It pairs well with other meats like brisket and ribs, adding a tasty boost to mixed plates.
Good to know
Pizzitola’s Heritage BBQ is open on Monday nights but not on Sundays.
The place gets really crowded, especially around lunchtime.
Expect longer wait times if you arrive after 12 PM.
Small indoor space offers a rustic vibe with chill atmosphere and friendly staff. The setting feels homie and family-oriented, creating a welcoming environment. BBQ here is tender and flavorful, especially brisket and stuffed baked potatoes.
Tender brisket shines in sandwiches and loaded baked potatoes. It pairs well with ribs and chicken wings, offering a delicious and satisfying bite.
Sausage has a good snap and a strong pepper flavor. Smoked sausage stands out as very flavorful and well seasoned.
Good to know
The restaurant and restroom are clean and well-maintained.
Prices range from $12 for sandwiches to $24 for ribs.
Expect a variety of BBQ options, but rib tips may not always be available.
Barbecue restaurant inside an airport with a welcoming atmosphere and vibing music. The brisket and breakfast tacos stand out as top-quality smoked meats, served fresh and juicy. The floor design adds a unique touch to the space, creating a distinct environment for travelers.
Brisket comes out tender, juicy, and well-seasoned. The brisket taco and sandwich both deliver rich flavor and a perfect cut that holds up well with sides like mac and cheese.
Brisket and jalapeño sausage stand out with bold spice and rich flavor. Sampling the jalapeño sausage reveals a spicy kick that surprises but satisfies, though some sausage sandwiches may lack enough meat.
Good to know
Expect limited food options; they may run out of items early.
The airport location has no seating available for customers.
Prices are high, but the quality of food is generally good.
Modern interior blends Mediterranean touches with cowboy boot vases and cute lamps for a cozy yet sophisticated vibe. Warm and welcoming atmosphere invites diners to enjoy generous portions of halal barbecue. Complimentary soft serve ice cream adds a unique, casual finish to meals.
Brisket here stands out for its halal preparation and rich flavor. The baked potato with brisket pairs well, and the meat ranks among the top ten in a rodeo cookoff.
Good to know
Levant BBQ is halal.
Levant BBQ does not serve pork.
Levant BBQ is the only halal brisket place I know in Houston.
New American restaurant offers an intimate setting with dim lighting and detailed decor that creates a warm, welcoming atmosphere. Bar seating provides a view of female chefs at work, adding a unique interactive element. The space feels cozy and never crowded, encouraging guests to linger past dessert.
Brisket comes with a rich peanut curry that stands out. It pairs well with other dishes like shrimp and sausage, all noted for their incredible flavor.
Sausage stands out with its incredible flavor and pairs well with shrimp and brisket. It delivers a solid, memorable taste that complements the meal.
Good to know
Reservations are recommended due to the restaurant's small size.
Expect a 20-minute wait even with a reservation during peak hours.
Happy hour runs from 5 to 6 pm with discounted drinks.
Texas-style barbecue restaurant combines indoor/outdoor seating with a large patio and beer garden featuring live music and multiple TVs for sports. The atmosphere is lively and friendly, with outdoor games and a dog park adding to the social vibe. Private rooms accommodate groups, making it a spacious and versatile venue.
Brisket comes in moist and lean cuts that melt in your mouth. It has great flavor and stands out alongside jalapeño sausage and other meats.
Sausage has a perfect kick and stands out with its jalapeño cheddar flavor. It pairs well with brisket and ribs, making it a solid choice for BBQ meat lovers.
Good to know
Reservations are recommended for large groups to secure a private room.
Parking can be challenging; consider arriving early.
Expect high prices, around $31 for meat and two sides.
Spacious barbecue restaurant with cozy, authentic ambiance and large community tables that encourage shared seating. The interior features classic, museum-like decor filled with well-worn items and a TV playing movies. Live music adds to the welcoming atmosphere amid the rich aroma of smoked meats.
Smoky tenderness defines the brisket, which melts in your mouth with juicy, tender meat. The sliced brisket sandwich pairs perfectly with barbecue sauce and fresh greens, making it a standout choice.
Juicy jalapeño sausage stands out with a perfect balance of spice and moisture. Sausage stays moist and pairs well with rich sides like mac and cheese.
Good to know
The restaurant is open Monday through Friday from 10 am to 3 pm.
Expect to wait in line for at least 15 minutes during lunch hours.
There is ample parking available near the restaurant.
Butcher shop offers wide selection of premium, locally sourced meats with house made sausages and artisan quality. Atmosphere is busy with steady flow of customers seeking fresh, high-quality cuts for grilling and cooking. Prices align with quality, making it a top choice for meat enthusiasts.
Seasoned brisket comes in a variety of preparations including in egg and cheese tacos and as a standalone item. Eight different flavors of sausage and bacon-wrapped chicken thighs complement the brisket offerings.
Great selection of house made sausages includes eight different flavors. The General Tso’s sausage stands out as a distinctive option among premium meats.
Good to know
Stone Cold Meats offers a wide variety of cuts including beef, pork, and chicken.
House-made sausages are a specialty at Stone Cold Meats.
Prices are competitive for the quality of meat available.
Barbecue restaurant with a cozy, mom-and-pop vibe and a buffet-style dining room. Atmosphere is relaxing and comfortable, with music kept at a low volume to allow easy conversation. Offers a mini bar with frozen mimosas and local beers, enhancing the casual dining experience.
Brisket comes thinly sliced with a visible smoke ring and a tender, moist end full of flavor. It sits on a soft fresh bun and pairs well with spicy BBQ sauce and pickled red onions.
Cheese and jalapeno sausage offers a good balance of heat and flavor. Smoked jalapeño sausage stands out as outstanding, while other sausages are generally decent and typical for Texas barbecue.
Good to know
The brisket poboy costs $20.
The portions are large and considered 'adult-sized'.
Prices are on the lower end for BBQ, making it affordable.
Steak house with cowboy-themed decor and quaint western appeal offers a lively atmosphere marked by loud noise levels that challenge conversation. Features include private event rooms, a bar with multiple TVs, and a dog-friendly patio. The environment suits social gatherings more than quiet meals.
Smoked brisket features in several dishes, including a queso topped with cilantro pico and sweet BBQ brisket, and a sandwich noted for its delicious flavor. Plates often pair brisket with sides like brussels sprouts, coleslaw, and Texas toast.
Sausage comes out full of flavor and pairs well with brisket and ribs. It holds its own among other mouthwatering smoked meats.
Good to know
Reservations are recommended during holidays to ensure seating.
Happy hour prices are only available in designated areas, not at tables.
The restaurant offers a Christmas Day buffet with a variety of options.
Rustic setting with a chill vibe and pleasant, friendly atmosphere creates a calm, laid-back space. Plenty of seating supports a quiet, relaxing experience away from busy crowds. The air carries a strong barbecue aroma that welcomes guests immediately.
Sliced brisket comes out moist and fresh, often served in sandwiches or po' boys. It pairs well with baked potatoes and offers good value for the price.
Brisket and sausage come together in plates featuring sausage links and sliced brisket. Sausages hold up well, often described as excellent and generally good alongside the brisket.
Good to know
The restaurant is open on most holidays, including Mother’s Day.
Prices are reasonable, especially considering the large portions.
The parking lot is located across the street from the restaurant.
Converted old house offers Cowboy chic decor and multiple seating areas including a dog-friendly patio and rooftop. Atmosphere feels warm and home-like, blending casual self-serve dining with cozy vibes. Space includes indoor, outdoor, and upstairs seating with views of the streets.
Tender and smoky meat stands out with a rich house barbecue sauce. The brisket pairs well with sides and other smoked meats like sausage and pulled pork.
Sausage here is tender with a smoked flavor. The jalapeño sausage adds a spicy kick that stands out.
Good to know
Brookstreet Bar-B-Q operates from 10pm to 3am for late-night food.
Expect to pay around $20 for a plate with meat and sides.
There is ample parking available for guests.
Cafeteria-style setup with a rustic, old-school vibe and quiet, comfortable atmosphere. Spacious dining area supports relaxed meals with a Texas BBQ feel. TV is available but no music plays, keeping the environment calm.
Brisket comes tender and smoky with a perfect balance of moisture and seasoning. Plates are plentiful and well-priced, often paired with sides that complement the rich flavors.
Sausage comes in mixed turkey and beef options and is available by the pound. It pairs well with brisket and ribs for a hearty meal.
Good to know
The place offers a variety of BBQ options including brisket, chicken, and catfish.
The dining area is clean and the seating is comfortable.
They serve large portions, often enough to feed two people.