Seafood and fish spots

Small space with classic old decor and beautiful ceiling-high plants creates a peaceful, sensory-friendly atmosphere with low lights and soft music. The vibe is calm and quiet, offering a family-style, hole-in-the-wall feel that invites repeat visits.

Fish fillet with bean sauce and crispy sweet and sour fish stand out for freshness and flavor. Shrimp comes plentiful and large, and dishes like Kung Pao with three meats and satay beef add variety.

Sweet and sour fish fillet stays fresh and satisfying, with options like salt and pepper fish and soy bean paste fish adding variety. Crispy and steamed fish dishes come with flavorful sauces and textures.

Small space with cozy seating and elegant sushi presentation creates a pleasant, inviting atmosphere. Sushi is fresh and authentic, often packaged in high-end to-go boxes with options to eat inside or take away. Branding and decor add a unique, clean, and cute vibe to the experience.

Fish tastes incredibly fresh with natural sweetness and is always high quality. Thick slices and generously sized nigiri top perfectly seasoned rice, often enhanced by home-made spicy mayo and wasabi.

Fish tastes incredibly fresh with natural sweetness and comes in generously sized slices. Seared and cooked fish hits the mark, often paired with home-made spicy mayo and wasabi for added flavor.

Spacious restaurant combines warm, inviting ambiance with quiet, relaxing atmosphere and live jazz music. Guests enjoy a clean, well-maintained space featuring a full bar and occasional live performances. The vibe balances a welcoming dining experience with a touch of lively entertainment.

Fish dishes stand out with the fish goulash served alongside a veggie sampler. Tibs offer a mix of juicy and dry textures that complement the seafood options.

Fish dishes include a fish goulash served with a veggie sampler. The fish is juicy and pairs well with dry tibs.

Seafood restaurant offers a laid back atmosphere with live piano music and a huge outdoor patio decorated in a Mardi Gras theme. The space feels quaint and inviting, suitable for casual dining and celebrations. Guests enjoy fresh seafood and a variety of margaritas in a peaceful, clean setting.

Seafood dishes include seafood tacos, Texas Gulf Brown Shrimp with cole slaw, hush puppies, and French fries, and crunchy fish and chips with spinach. The menu offers consistently good food with a focus on fresh, flavorful options.

Wild caught fish comes fried crispy with seasoned perfection. Fish tacos show an original Hispanic flair, and fish and chips are crunchy with great spinach.

Space features Colombian art and photos that create a cozy, family atmosphere with lively Latin music often playing. The vibe shifts from comfortable and inviting to energetic and loud at night. The setting offers an authentic feel of Colombia through its appealing aesthetic and cultural touches.

Whole fried mojarra fish arrives with eyes and face intact, served alongside platanos maduros fritos and rice. The seafood soup offers rich flavor, and the chopped fish dishes carry a very good flavor.

Whole mojarra fish arrives fried with eyes and face intact, served with platanos maduros fritos, rice, and salad. The fish offers delicious flavor and a satisfying texture.

Vietnamese street-food style decor creates a cozy, authentic atmosphere with calming Vietnamese music enhancing the vibe. Seating is ample and the space is clean and beautifully decorated with murals and metal chairs. The environment feels like stepping into Vietnam, filled with cultural touches and a chill vibe.

Seafood dishes highlight lemongrass fish fillet and seafood egg rolls with strong flavors. The menu also features shrimp dumplings with omelette and fried fish balls with salted egg yolk sauce.

Lemongrass fish fillet dishes come with well-seasoned flavors and appear in fried rice and garlic rice options. Fish balls and fish cakes are available, but fish cakes seem overpriced and fish ball sausage tastes like cheap hotdogs.

Supermarket offers a wide selection of Asian groceries including fresh seafood, authentic noodles, and unique produce varieties. Space feels clean and well organized with a compact layout that includes a dedicated ramen aisle. Prices stand out as affordable, especially for specialty items like cooking wine.

Fresh fish and a huge variety of seafood like clams, snails, fish, and crab fill the seafood section. The area stays clean with only a little disinfectant and no bad smells.

Fresh fish and a wide variety of seafood like crabs, scallops, prawns, and lobsters fill the shelves. Live fish and many kinds of sea creatures such as clams and snails are available alongside meats.

Seafood restaurant offers spacious interior with cozy bar and outdoor seating. Atmosphere feels casual and lively, suited for date nights or evenings with friends. Music and sports on TV add to the energetic vibe.

Seafood dishes feature perfectly cooked shrimp, redfish, and haddock with a variety that includes Shrimp & Grits and fish and chips. The food has a Louisiana-inspired flavor and comes with sides like okra and mac and cheese.

Fish dishes feature perfectly battered cod that is crispy outside and flaky inside. Portions are large and include sides, with options like fish tacos and shrimp that are fresh and tasty.

Spacious interior combines with a cozy, homey vibe despite a loud atmosphere. Central Vietnam cuisine draws crowds during lunch and dinner, featuring authentic dishes like Bún Bò Huế and grilled catfish with generous portions. Patrons bring their own alcohol, and tea replaces water, adding to the distinctive dining experience.

Grilled fish comes out smoky and crispy on the outside, soft and juicy inside, often wrapped with herbs and noodles. Baked fish dishes stand out for their large size and southern Vietnam style flavor. The sauce called mắm nêm adds an authentic, intense taste that enhances the fish.

Grilled fish comes with a crispy, smoky char outside and stays moist and juicy inside, wrapped in herbs and noodles with tamarind fish sauce. Baked fish stands out for its large size and southern Vietnam style flavor, enhanced by a strong mắm nêm sauce.

Upscale Indian restaurant offers a cozy yet elegant vibe with immaculate decor and live Bollywood music enhancing the atmosphere. Spacious layout suits gatherings and date nights, featuring a chutney and pickle station for personalized condiments.

Shrimp koliwada and goan style coconut fish curry stand out with bold flavors. The shrimp tandoori appetizer offers good taste and portion size, while the fish curry is flavorful and well made.

Fish curry stands out with rich, flavorful spices and a smooth texture. The Goan style coconut fish curry offers a creamy, tangy twist. Fish appetizers deliver fresh, well-seasoned bites.

Dominican restaurant offers an authentic Latin-Caribbean vibe with homey, charming decor and a small, packed dance floor. Music plays loudly with a live DJ spinning great bachata and Caribbean tunes, creating an energetic atmosphere. The space feels cozy and family-oriented, balancing lively parties with intimate gatherings.

Fried fish stands out with its crisp texture and rich flavor. Dishes like mofongo with shrimp and red snapper with rice and beans offer hearty, well-seasoned seafood options.

Fried fish and red snapper stand out with rich flavors. Dishes like Boca Chica fish and trifongo con carne frita pair well with rice and beans.

Mediterranean restaurant with clean, comfortable seating and pleasant Arabic music playing in the background. Atmosphere feels low key and welcoming, evoking a sense of family and home. Space is newly renovated and spotless, though music volume can be loud at times.

Fried fish comes out juicy and delicious, often paired with excellent rice. Fish shares frying oil with chicken, which sometimes causes a fishy smell in other dishes like chicken shawarma.

Fried fish comes out juicy and delicious, often paired with excellent rice. The fish is cooked in oil that sometimes leaves a noticeable smell, especially on other dishes like chicken shawarma.

Old-style Chinese restaurant offers a cozy, intimate atmosphere with natural light and a fish tank at the entrance. The space feels welcoming and open, featuring lazy Susan tables for easy sharing. The vibe is quiet and nostalgic, reflecting traditional Cantonese dining.

Shrimp dishes stand out with options like salt and pepper shrimp that offer a delicate crunch and shrimp balls in Lo Mein. Canh Chua comes in shrimp or fish versions, with an option to combine both for extra charge. The menu also features shrimp in lobster sauce and a variety of seafood soups and dumplings.

Fish tank at the entrance sets the tone with fresh seafood vibes. Dishes include Canh Chua with shrimp or fish, a fermented fish hot pot, and fish with XO sauce, all offering distinct flavors.

Mexican restaurant with an unassuming appearance and nice decor offers a warm, welcoming atmosphere that feels like home. The energy rises with a live DJ or band, making it lively but often excessively loud during dinner. The crowd enjoys flavorful dishes and well-crafted margaritas, creating a festive dining experience.

Fish tacos feature flaky white fish, cabbage, avocado, and a lemon and pepper sauce. Shrimp Cocktail offers plenty of shrimp and bold flavor.

Fish tacos feature flaky white fish, fresh and paired with cabbage, avocado, and a lemon and pepper sauce. Some tacos come overstuffed and greasy, while others arrive lukewarm, showing inconsistency in preparation.

Spacious interior with simple clean decor creates a calm and welcoming atmosphere ideal for studying or socializing. Presence of a claw machine adds a playful touch to the vibe. Food preparation is fresh and visible, emphasizing customizable poke bowls with a focus on quality ingredients.

Fish is always very fresh and the poke bowls include fresh vegetables and fish. The smell of fish can be overpowering at times.

Fish comes in very fresh and pairs with fresh vegetables in poke bowls. The smell of fish can be strong.

Peruvian restaurant offers a classic, comfortable setting with warm, welcoming vibes and authentic cultural decor. Music plays at a comfortable volume, supporting easy conversation and a lively atmosphere. The space feels open and inviting, reflecting pride in Peruvian heritage.

Fresh fish captures the essence of northern Peru in dishes like fish ceviche and pescado a lo macho. The menu features standout items such as seafood rice, ceviche carretillero, and a seafood trio, all paired well with extra juice and fried pork rinds.

Dishes feature very fresh fish that evoke flavors from northern Peru. Options include fish ceviche, pescado a lo macho, and whole fish served with rice, all prepared with care and distinct regional touches.

Spacious Vietnamese restaurant with family-friendly atmosphere and cozy, lively interior. Offers authentic dishes like pho and grilled fish with generous portions. Suitable for large groups and family gatherings.

Crispy-skinned grilled fish stands out with its crunchy skin, tender meat, and solid seasoning. Baked fish offers moist flesh and a satisfying crisp on the outside.

Crispy grilled fish stands out with its crunchy skin, tender meat, and solid seasoning. Baked fish offers moist flesh and comes with fresh herbs, pickled vegetables, rice paper, and fish sauce for dipping.

Buffet restaurant offers a modern, spacious interior with bright, airy atmosphere and classy buffet stations like Mongolian grill and Japanese ramen bar. Noise level is loud due to hard surfaces, but seating remains comfortable and clean. Unique features include a dice game for free meals and plastic gloves for handling food.

Fresh seafood arrives regularly, keeping the menu vibrant. Dinner offers an expanded selection with crab varieties like snow and stone crab, alongside nigiris and sushi rolls.

Fresh rice and fish come together in a nice selection of sushi and rolls. The spicy boiled fish stands out as a must-try dish, while the nigiri sushi offers a good fish to rice ratio.

Takeout spot with basic seating and a walk-up counter offers authentic Kerala flavors like beef curry and fish curry. Atmosphere feels cozy but simple, with minimal dine-in options and a small menu. Long waits are common, so ordering ahead is advised.

Rich, flavorful fish curry stands out with authentic taste. The menu features mouthwatering seafood including a notable fish fry alongside traditional Malabar dishes.

Rich, flavorful, and authentic fish curry stands out here. The fish fry also delivers strong taste, though some fish dishes can be bland and dry without enough seasoning.

Traditional Chinese layout creates a cozy, family-friendly atmosphere with warm lighting and moderate music. Generous portions highlight authentic Sichuan flavors with expertly handled spice. A cool spinning tabletop adds a distinctive touch to the dining experience.

Fish dishes come in many forms here, with spicy boiled fish and green pepper fish standing out for their bold flavors. Shrimp appears in garlic sauce and on sticks, both offering a tasty, shareable option.

Fish dishes feature spicy boiled fish and versions in fire sauce and rattan pepper. The hot pot style fish offers rich flavors but can be greasy at times.

Spacious seafood restaurant with live mariachi music and a loud, energetic atmosphere. Outdoor seating and a stage area support weekend performances that fill the space with vibrant sound. The crowd enjoys seafood specialties alongside cocktails like micheladas and margaritas.

Seafood boil stands out with generous portions and fresh flavors. Fried shrimp, oysters on the half shell, and shrimp cocktail come hot and crisp, offering a solid variety of Mexican seafood dishes at reasonable prices.

Fish tacos stand out with excellent flavor and grilling. Ceviche adds variety, all served in a casual seafood setting with fast service.

Modern Indian restaurant combines stylish interiors with live TV screens and an AI-generated mural. Atmosphere feels upscale and lively, attracting a cool crowd for both indoor and outdoor seating. Signature cocktails and flavorful dishes like biryani and butter chicken complement the vibrant vibe.

Apollo Fish and Chilli Shrimp stand out with perfect seasoning and spice. Fresh dishes like rajugari shrimp and shrimp fry offer bold flavors alongside chicken tikka and biryani.

Apollo Fish stands out with bold flavors and balanced spice. The fish appetizer pairs well with crispy corn, offering a tasty start.

Hot pot restaurant blends modern and traditional Chinese decor with spacious round tables suited for groups. Atmosphere stays lively and inviting without overwhelming senses or food odors. Amenities include custom sauce bars and digital ordering tablets, enhancing convenience and flavor customization.

Fresh seafood features prominently with an extensive menu offering high-quality meats and a wide variety of vegetables. The Saba fish stands out for its sweet and flavorful taste.

Sweet and flavorful Saba fish stands out alongside fresh basa fish and scallops. Handmade shrimp base adds depth to the seafood offerings.

African-inspired decor creates a calm elegance and a sense of unity among a diverse crowd. Energetic vibe fills the space with live music and a great DJ playing at comfortable volume levels. The atmosphere balances fun and sophistication, encouraging both celebration and conversation.

Shrimp features prominently in several dishes like jollof rice, peri peri shrimp, and grilled shrimp in the Icon salad. Seafood okra offers a homemade feel similar to Kai.

Massive fish comes with two sides of flavorful jollof rice. Fish in the fish and grits is tasty and enjoyable.

Authentic Taiwanese restaurant with a warm and welcoming atmosphere and immaculate, clean setting. It feels like a hidden neighborhood gem with affordable prices and a sushi bar offering some of the best sushi around. The decor is a bit dated but the vibe remains relaxing and genuine.

Fried fish comes out with a golden crunch and tender meat, topped with a savory mapu sauce. Shrimp in the fried rice are large and flavorful, and the oyster omelette includes fresh fried oysters for extra texture.

Fish dishes include mapu fried fish with a crunchy exterior and tender inside, topped with a savory mapu sauce. Options also feature black bean fish fillet and salmon bento with varied preparations.

Seafood restaurant with casual vibe and spacious patio seating offers a make your own cocktail sauce station. Atmosphere ranges from warm and welcoming to occasionally loud with background music and crowd noise. Ordering happens at the counter with efficient staff managing a large dining room.

Shrimp cocktail stands out as a favorite, alongside consistently good fried shrimp baskets and raw oysters. The seafood boils, ceviche, shrimp tacos, and steamed shrimp deliver fresh, tasty flavors in a casual setting.

Fish comes crispy and nicely cooked, served hot and fresh without being overfried. Options include fried fish baskets, fish tacos, and fileted fish paired well with sides like French fries and coleslaw.

Traditional Japanese interior styling creates a cozy and quaint vibe with soothing colors and beautiful decor. The atmosphere stays quiet and relaxed, making it a peaceful spot to enjoy meals. It offers a laid-back environment where people come for classic dishes like sushi, ramen, and bento boxes.

Fresh fish features in every roll with a solid fish to rice ratio. The shrimp tempura roll and jalapeño appetizer stand out for their crispiness and flavor.

Fresh fish features prominently with each roll. The fish to rice ratio stays balanced, ensuring a good amount of fish in every bite.

Modern lounge space blends Afrocentric flair with live band and DJ music, creating an energetic and vibing atmosphere. Food features standout dishes like Jerk Lamb Chops and oxtails, cooked in an outdoor trailer. The environment balances elegant decor with a lively, dance-friendly vibe.

Seafood okra soup with fufu stands out as a dish that keeps people coming back. On Sundays, wings, fish & grits, and collard green egg rolls are popular choices.

Fish dishes include fish egusi, noted for its rich flavor, and fish & grits, a popular choice especially on Sundays. Wings and collard green egg rolls also accompany the fish offerings well.