Dining room combines trendy and welcoming atmosphere with fine dining energy. Chef and students collaborate openly, creating a dynamic kitchen presence. Meals often feature cast-iron skillet service and premium wine pairings, enhancing the upscale yet approachable vibe.
Desserts offer a playful and thoughtful experience with the Corn Pavlova evoking strong nostalgia. Choosing four courses is common because the dessert stands out as the unforgettable highlight.
Premium wine pairing complements the four-course meal with fantastic selections like Trivento White Malbec. Sommelier Fabian and waiter Jose offer knowledgeable, engaging guidance on food and wine pairings.
Good to know
Reservations are required to dine at the restaurant.
The restaurant is run by students from the Culinary Institute of America.
A fixed gratuity of 20% is added to each check.
Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.
Brown sugar and chocolate tart stands out with rich flavors. Housemade desserts earn praise from a baker and critic. Dolcezza offers a seriously delicious finish to the meal.
A great selection of wines includes a smooth red from Sicily. Complimentary wine is sometimes offered for celebrations.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Restaurant features an open kitchen that adds a lively yet unobtrusive energy. Dimmed lighting and elegant design create a warm, romantic atmosphere suited for special occasions. Focus on Texas-inspired cuisine paired with an exceptional Texas wine program enhances the dining experience.
Unique sโmores and delicious cheesecake stand out as dessert highlights. The pastry chef crafts outstanding sweets that make dessert a must.
Wine pairings come with detailed explanations from the sommelier, enhancing the complexity of each dish. The wines complement the flavors beautifully, satisfying every taste bud.
Good to know
Reservations are recommended, especially during restaurant week.
Happy hour features popcorn chicken and runs from 4-6pm.
The tasting menu costs about $125 per person, with separate wine pairing prices.
Tapas restaurant offers a cozy atmosphere with funky decor and sensual art on the walls. Outdoor patio features live music and views of downtown, creating a lively yet comfortable vibe. The space supports local artists and combines European style with casual energy.
Chocolate truffle desserts stand out with rich flavor and smooth texture. Tres Leches offers a creamy finish that complements the meal well.
Great wine selection pairs well with tapas and food. The wine list offers perfect pairings and complements the dishes.
Good to know
A 25% gratuity fee is added automatically without clear indication on the menu.
There is no onsite parking available for guests.
The portions are generous and reasonably priced for tapas.
Open kitchen design offers intimate viewing of chefs at work without kitchen smells. Atmosphere feels cozy and quiet, with engaged attentive staff enhancing the experience. Bar area features artfully crafted cocktails that complement the culinary focus.
Beautiful butterfly dessert stands out among the offerings. Desserts come with coffee service that complements them well.
Creative and perfect wine pairings accompany each course, chosen by an outstanding sommelier. Complimentary sparkling wine starts the experience.
Good to know
Reservations are recommended due to high demand for special events.
The menu changes frequently, so check online before visiting.
Mixtli does not allow substitutions on their set menu.
Small, cozy bistro channels authentic European charm with a warm, family-like atmosphere. Interior features adorable decor that transports diners to Belgium, creating a comfortable and inviting setting despite occasional loudness.
Desserts feature light and creamy textures like the raspberry marscapone and a perfect chocolate mousse served for birthdays. They balance flavors well and sometimes offer desserts on the house.
A big selection of wine and champagne complements the menu well. Food and wine pairings stand out, especially with dishes like mussels and steak au poivre or red wine poached pear.
Good to know
Reservations are recommended as the restaurant fills up quickly.
Parking is very limited, so arrive early to find a spot.
Credit cards are accepted, but there is a surcharge for using them.
Restaurant combines wood-fired ovens and an open kitchen with casual, cozy atmosphere. Space feels hip and aesthetically pleasing but seating is tight, especially at the bar. Offers family-friendly amenities like kids' games and cups, alongside a lively bar with quality cocktails and wine.
Wine flights offer a variety of tastes and pair well with pizza and pasta. Servers provide knowledgeable wine suggestions and sometimes share a beautiful white wine before meals.
Good to know
Happy hour offers 25% off on wine glasses, cocktails, and beers from 3-6 pm.
Reservations are recommended for the pizza making class due to limited spots.
The pizza making class includes complimentary wine with your meal.
Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.
Desserts offer a perfect ending with great taste and careful preparation. They stand out alongside outstanding starters and sides for a complete meal.
Sicilian wines stand out as unique and special here. The wine selection is well-curated, and the bartender is knowledgeable and friendly about wine.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect high prices, with wine costing around $33 a glass.
Parking downtown can be challenging; consider alternative options.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Options include bread pudding and pecan pie alamode. Desserts pair well with tasty drinks and follow a varied menu.
Offers a great selection of wine with excellent bottles available. The red wine stands out as particularly fabulous.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.
Only two dessert options exist, but both stand out. The butter cake is especially notable, often worth ordering twice.
An extensive wine selection offers a variety of choices with a perfectly curated list. Attentive wine service enhances the experience, and occasional 50% off deals make the wine program stand out.
Good to know
Reservations are highly recommended because they have only a couple tables inside.
Space at The Magpie is extremely limited, so reservations are recommended.
Parking spots are lacking, so I planned to arrive early.
Open kitchen and upscale decor create a warm and inviting atmosphere with quiet, relaxing energy. Space feels clean and cozy, distinct from typical east side restaurants. Nicely appointed bar adds to the overall experience.
Freshly baked banana bread stands out as a dessert, moist and not overly sweet. Desserts here match the overall fresh and flavorful quality of the food.
A great wine list offers solid options like the Frico white wine, which pairs well with dishes such as Chicken Limone. Service can be a bit slow when ordering wine.
Good to know
The restaurant charges $15 per plate, with kids' meals costing $10.99.
Expect to pay around $60 for three people, excluding tips.
The takeout order matches the quality of the dine-in experience.
Small space with Mediterranean taverna dรฉcor creates a warm, family-driven atmosphere. Weekend belly dancing adds lively entertainment and cultural immersion. Known for authentic Greek food including standout gyros and Greek fries.
Desserts here stand out for their delicious flavors and quality. They match well with the Greek-inspired menu and complement the savory dishes perfectly.
Greek wines come in a good selection here, pairing well with the cuisine. Options suit both quick lunches and longer meals, with a variety of desserts and wines available.
Good to know
Belly dancing shows occur on Fridays and Saturdays at 7pm.
Reservations are recommended on weekends due to high demand.
Parking is available, but the lot can get crowded during peak hours.
Repurposed fire station with high ceilings and old slide poles creates a unique setting. Atmosphere is hip and low key, with dark lighting and music that energizes the space. Indoor and outdoor seating attract a crowd looking for a special Italian dining experience.
Tiramisu offers an absolutely perfect balance of flavors that linger pleasantly. Sโmores Panna Cotta features a creamy smooth texture with a mellow aftertaste.
A wide selection of diverse wines pairs well with dishes like the Pork Chops in Red Wine demi-glace. The drink menu offers great options, and staff help find a signature bottle to suit your taste.
Good to know
Reservations are required for large parties, especially for special occasions.
During restaurant week, a special menu is available for diners.
Happy hour offers great deals on drinks and appetizers.
Dinner theater combines animated projections with interactive dining in a visually stunning setting inside a historic hotel. Atmosphere feels elegant and classy, suited for special occasions despite some noise from nearby events. Tables sit next to large windows, which can be chilly on cold nights.
Desserts fill you up even after small meals. Kids often stop eating after the grilled cheese, fries, and dessert.
Local Texas wines feature prominently in the wine pairing, with full glasses served per course. The pairing complements meals well and is guided by a kind and knowledgeable sommelier.
Good to know
Reservations are recommended for special events like birthday dinners.
Expect a unique dining experience with a 3D animated chef.
Prices can be high, with meals costing around $600 for two.
Dining happens inside a beautifully restored house with cozy indoor space and a spacious outdoor patio featuring fans and misters. Atmosphere blends casual intimacy with a lively, sometimes loud vibe when crowded. Small size and set menu create an Omakase feel, attracting those seeking unique, well-crafted meals and cocktails.
Apple walnut cobbler stands out as a beyond delicious dessert made fresh daily. Wine pairings accompany each course, including dessert, enhancing the overall experience.
Wine pairings come with each course, but ordering directly from the wine menu is common. Only wines are available, plus a unique drink of the week.
Good to know
Reservations are recommended but not required.
The restaurant is only open Thursday through Saturday.
The menu changes weekly, offering fresh options.
Elegant riverside restaurant offers stunning patio views and a relaxing atmosphere with candlelight and laughter. Live piano music and singing create a cozy, inviting vibe downstairs. The setting combines beautiful scenery with a calm, refined energy away from louder nearby spots.
Blueberry cheesecake stands out with its rich, creamy texture and fresh fruit topping. Desserts consistently match the delicious quality found in other courses.
Upscale selection includes fine wines paired with meals. Wine recommendations match well with dishes like prime beef and seafood. Three-course meals offer wine pairing options at reasonable prices.
Good to know
Reservations are recommended for busy days, especially weekends and holidays.
Outdoor seating is available and offers a nice view of the river.
Expect wait times during peak hours as the restaurant can get crowded.
Steakhouse offers an upscale and intimate atmosphere with dim lighting, soft jazz piano music, and mid-20th-century charm. The space feels elegant yet comfortable, inviting quiet conversation and celebration. Live piano performances add a refined backdrop without overpowering the dining experience.
Cheesecake offers a rich, creamy finish while chocolate mousse provides a smooth, satisfying end to the meal. Both desserts stand out for their decadent textures and balanced sweetness.
A well-curated wine list offers options from affordable Italian wines under a hundred dollars to pricey bottles up to two thousand. The sommelier assists with pairing, enhancing meals like steak with nice red wines.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Expect wait times of 30-60 minutes during peak dinner hours.
The restaurant has a dress code; business casual attire is preferred.
Italian restaurant offers a quiet, upscale atmosphere with a beautifully remodeled interior and improved outdoor seating. The vibe is romantic and comfortable, attracting diners seeking a relaxed, classy experience. Private seating areas with drapes add a sense of intimacy to the space.
Tiramisu and fried donuts stand out as excellent dessert choices. Special desserts with sparklers are available for occasions like birthdays and anniversaries.
An amazing wine and whiskey selection offers options like merlot and Austin Hope red. Bottles pair well with pastas, and the service supports a solid wine experience.
Good to know
Reservations are recommended for large parties, especially on weekends.
Piatti participates in San Antonioโs Restaurant Week, offering special menu options.
The supper club event is scheduled for March 27th; reservations may be required.