Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.
Brown sugar and chocolate tart stands out with rich flavors. Housemade desserts earn praise from a baker and critic. Dolcezza offers a seriously delicious finish to the meal.
Cocktails feature beautiful presentation and refreshing flavors. The Southside SA with gin, mint, and cucumber in a coupe glass stands out for its crisp taste.
"The food here is amazing, especially the seafood linguine."
"The baked eggs at brunch were extremely flavorful with amazing aioli."
"The cocktails here are beautiful and delicious."
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking is very limited, so consider alternative transportation options.
The brunch menu is only available until 3 PM on Saturdays.
Dining room combines trendy and welcoming atmosphere with fine dining energy. Chef and students collaborate openly, creating a dynamic kitchen presence. Meals often feature cast-iron skillet service and premium wine pairings, enhancing the upscale yet approachable vibe.
Desserts offer a playful and thoughtful experience with the Corn Pavlova evoking strong nostalgia. Choosing four courses is common because the dessert stands out as the unforgettable highlight.
Cocktail pairings offer great value with top-notch wines and fantastic cocktails. Sharing food and drinks enhances the experience, making every part enjoyable.
Good to know
Reservations are required to dine at the restaurant.
The restaurant is run by students from the Culinary Institute of America.
A fixed gratuity of 20% is added to each check.
Seating arranges in a horseshoe shape around an open kitchen, creating an intimate and interactive atmosphere where diners watch chefs prepare each course. A strict phone ban encourages focus on the experience and fosters a sense of exclusivity. The setting feels upscale yet cozy, blending mystery with comfort for a unique fine dining adventure.
A dessert omakase offers a creative journey with menus crafted over three months. Dishes shift from sweet to savory to avoid flavor fatigue, and drinks are paired generously to enhance each course.
Fat washed cocktails stand out with rich, lingering flavors. Some drinks, like the zaatar cocktail with apple brandy, arrive unexpectedly cold. Options include both cocktails and mocktails paired with each course.
Good to know
Nicosi is reservation only and seats 20 people at a bar for an immersive experience.
The restaurant offers an eight-course menu that changes every couple of months.
Nicosi requires full payment of the reservation in advance.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Options include bread pudding and pecan pie alamode. Desserts pair well with tasty drinks and follow a varied menu.
Craft cocktails come with a nice variety that fits the setting well. Prices stay reasonable, and special events offer unique deals like a $5 Disney night.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Restaurant features an open kitchen that adds a lively yet unobtrusive energy. Dimmed lighting and elegant design create a warm, romantic atmosphere suited for special occasions. Focus on Texas-inspired cuisine paired with an exceptional Texas wine program enhances the dining experience.
Unique s’mores and delicious cheesecake stand out as dessert highlights. The pastry chef crafts outstanding sweets that make dessert a must.
Creative cocktails stand out alongside a tremendous wine selection. The sommelier offers excellent recommendations that suit various budgets and palates.
Good to know
Reservations are recommended, especially during restaurant week.
Happy hour features popcorn chicken and runs from 4-6pm.
The tasting menu costs about $125 per person, with separate wine pairing prices.
Small space with vintage 40's and 50's design and French bistro influence creates a cozy, nostalgic vibe. Jazz music plays softly, encouraging easy conversation and a relaxed pace. Guests often come in pairs or small groups, enjoying visible kitchen prep and carefully crafted cocktails.
Floating Island dessert features meringue, a tres leches-like creme sauce, blueberry compote, and shaved almonds. Donuts also appear as a dessert option alongside homemade orange juice.
Featured cocktails offer a perfect balance and suit all flavor preferences. The Champagne Cocktail stands out as a recommended choice.
Good to know
Parking is limited, so plan to arrive early or expect to walk.
The restaurant operates on a first-come, first-served basis; no reservations are accepted.
The minimum tip percentage on their payment machine starts at 20%.
High ceilings and natural light create an open, inviting space filled with live plants and elegant furnishings. Mariachi music adds authentic energy, while seating ranges from formal dining to casual bar areas with QR code ordering. The atmosphere feels upscale yet relaxed, encouraging unhurried meals and socializing.
Cocktails include a Batangas, a Paloma, and a mezcal-forward drink. They pair well with the food and add to the overall vibe.
Good to know
Happy hour is available, but specific times were not mentioned.
Mariachi night occurs regularly, enhancing the dining experience.
Reservations are recommended for busy nights, especially during events.
Restaurant combines wood-fired ovens and an open kitchen with casual, cozy atmosphere. Space feels hip and aesthetically pleasing but seating is tight, especially at the bar. Offers family-friendly amenities like kids' games and cups, alongside a lively bar with quality cocktails and wine.
Fresh and delicious Tequila e Tonica stands out among the cocktails. Bartenders offer great recommendations on drinks and food, making the bar a solid spot for a cocktail and a bite.
Good to know
Happy hour offers 25% off on wine glasses, cocktails, and beers from 3-6 pm.
Reservations are recommended for the pizza making class due to limited spots.
The pizza making class includes complimentary wine with your meal.