Small, clean, casual barbecue spot with a southern atmosphere and good music playing. The vibe stays nice and mellow, making it easy to sit and talk. Known for excellent pulled pork and brisket that melt in your mouth, it offers affordable prices and limited lunch hours.
Pulled pork comes with huge portions and a taste that reminds of home. It pairs well with cornbread and potato salad, making for a solid, satisfying meal.
Cornbread stands out with its rich flavor and moist texture. It often earns praise as better than homemade and pairs well with brisket and pulled pork.
"I thought the brisket and hot links were the best BBQ I've ever had."
"The pulled pork here tastes like home."
"I swear their cornbread is better than mine."
Good to know
Hole In the Wall BBQ is open for lunch from 11am to 2:30pm, Monday to Friday.
Ribs are available only on Fridays, so plan your visit accordingly.
Catering orders can be placed easily through the website.
Old house setting creates a cozy, homey vibe filled with quirky decorations that keep eyes busy. Lines form as people seek authentic southern barbecue with standout pulled pork and flavorful collards. Atmosphere feels charming and humble, inviting like a family gathering.
Pulled pork has a perfect crispy edge and a rich, smoky flavor. It stays tender and flavorful enough to not need sauce.
Cornbread tastes like it came straight out of the South with a classic texture and authentic flavor. It pairs well with ribs, mac and cheese, and collard greens on the lunch platter.
Good to know
You can eat in or take out.
The $20 lunch special includes only the meat and a roll.
Expect a line during lunch hours.
Wood decor and smoky BBQ aroma create a cozy, welcoming atmosphere with classic barbecue theme. Music plays at a comfortable volume, enhancing the casual vibe. The place feels like a neighborhood joint with a personal touch.
Juicy, seasoned pulled pork stands out with its perfect balance of flavors and tenderness.
Moist and perfectly sweet, the cornbread stands out as their secret specialty. It pairs well with mac and cheese and fries, making it a delicious highlight of the meal.
Good to know
Prices have increased significantly after new ownership, with a brisket sandwich now costing $32.
Expect to pay around $70 for a meal for two, including drinks and sides.
The brisket was sold out before we arrived, so plan ahead.
Small, simple dining area offers quiet, peaceful atmosphere with noticeable echoes due to bare walls. Plenty of seating and a drive-through option support casual visits. Known for flavorful brisket and pulled pork, the place stands out for excellent BBQ at reasonable prices.
Pulled pork comes generous in portions and is tender and flavorful. It pairs well with Mac and cheese and fries for a filling meal.
Hot cornbread comes out fresh and pairs well with butter and honey. It has an excellent texture and flavor that stands out alongside hearty sides.
Good to know
A one-pound order of brisket, pulled pork, or short ribs comes with two sides and toast for around $23.
Parking is simple and right off the highway.
I would recommend calling ahead for an order if you're pressed for time.
Barbecue restaurant with quiet atmosphere and cozy, family-like vibe. Large space sometimes feels like a school cafeteria with occasional noise from wandering children. Outdoor picnic tables add casual seating near the entrance.
Juicy meat shines with flavorful texture that stands out even without sauce. The pulled pork pairs well with their original barbecue sauce, creating a sandwich with perfect balance.
Cornbread comes as moist, a little sweet, and pairs well with butter. Cornbread muffins stand out as a favorite, often served alongside ranch beans.
Good to know
Expect to pay around $30 per person for a meal.
The large family combo is more economical than ordering separately.
The sides are small, typically around 4 ounces, for over $20 platters.
Strong sweet BBQ aroma fills the air, setting a calm and friendly atmosphere with country music playing softly. The space feels like a clean, well-kept hole in the wall with a relaxed vibe suitable for casual dining. Regulars come for consistently excellent Texas-style brisket and ribs, making it a standout barbecue spot.
Pulled pork comes tender and delicious with a homemade BBQ sauce that adds rich flavor. The sandwiches are incredible, matching the quality of the brisket and ribs.
Fluffy cornbread comes with sweet butter or honey butter, adding a rich touch. Garlic flavors appear in the cornbread and beans, giving a savory twist.
Good to know
Street parking is available near the restaurant.
All drinks are canned or bottled; no tap water is offered.
People order and pay at the counter, and tips are encouraged.
Hole-in-the-wall barbecue spot with a simple, homey interior and limited seating. Atmosphere feels authentic and soulful, attracting those who appreciate meaty, saucy ribs and generous portions. Mostly a takeout place with a down-to-earth vibe and unbeatable prices.
Pulled pork stands out as moist and flavorful with a superb sandwich presentation. It pairs well with baked beans and coleslaw for a solid meal.
Cornbread comes in a hefty portion with corn kernels inside, giving it a cake-like taste.
Good to know
The restaurant mainly offers takeout, but has limited seating available.
Prices are very reasonable, with a sandwich costing around $9.
Portion sizes are generous, making it a great value for the price.
Small barbecue restaurant with an old-fashioned style and warm, Southern family vibes. Atmosphere feels cozy and homey, filled with a smoky scent that welcomes guests. Known for excellent ribs with tender meat that falls off the bone.
Pulled pork comes as a sandwich and pairs well with greens, coleslaw, and baked beans. It fits the Tennessee style and is a popular choice alongside chicken.
Cornbread comes in a nicely wrapped bread packet alongside white bread. It tastes great and complements the sides well.
Good to know
Reservations are recommended, especially on weekends due to limited seating.
Expect to pay around $70 for three plates, which may be on the higher side.
The restaurant often runs out of menu items, so call ahead to check availability.
Life-size cow on the roof and Texas décor set a distinct tone in a small, cozy space with hardwood tables and red-and-white checkered tablecloths. The atmosphere feels welcoming and clean, with bright neon signs enhancing the vibe. The place draws people who appreciate well-seasoned, delicious barbecue and hearty sides like queso mac and cheese.
Pulled pork comes as a smaller sandwich but still delivers good flavor. Options include a double meat plate combining pulled pork and brisket.
A large corner piece of cornbread comes nice and crumbly with a drizzle of honey and butter. It tastes divine and stands out as a favorite.
Good to know
Expect to pay around $20 for a sandwich with one side.
Portion sizes are small, often not enough for one person.
The ordering process is self-serve; order first, then find a seat.
Walk-up trailer with wood smoker offers barbecue without seating. Atmosphere is casual and quick, with thoughtful takeout packaging supporting on-the-go dining. Food features juicy ribs and well-seasoned okra, attracting those seeking authentic Southern-style barbecue.
Pulled pork comes with a dry texture and a BBQ sauce that some find off. It matches the style of South Carolina pulled pork but may not suit all tastes.
Cornbread comes out moist and buttery with a taste that matches real southern cornbread. It stays not too sweet, fitting well with classic southern sides.
Good to know
Expect long wait times, especially during peak hours.
Parking can be challenging due to the restaurant's location.
Prices are on the higher side, with meals costing around $50.
Smoky aroma fills a cozy, family-oriented space with high-top tables and a TV for quiet moments. The vibe feels welcoming and friendly, with a focus on takeout and pickup. Portions suit both small and large groups, creating a down-home atmosphere.
Pulled pork comes as part of a sampler with ribs, brisket, chicken, and sides. The pulled pork sandwich has a sloppy Joe flavor rather than traditional barbecue. It pairs with coleslaw on the side.
Cornbread comes with a rich, moist texture that stands out alongside ribs and potato salad. It earns praise for its flavorful, home-style quality that many find memorable.
Good to know
Parking is available on the street and in a side lot.
Most orders are for takeout, so plan accordingly.
A whole rack of barbecue can feed 3-4 people.