Barbecue restaurant combines southern comfort and Indian cuisine in a hip, cozy space with meticulously designed decor and an open kitchen. The atmosphere is energetic and lively, with 90’s R&B music and a welcoming vibe despite tight seating. Cocktails are inventive and well-balanced, complementing the vibrant dining experience.
Apricot cornbread stands out with its unique flavor and pairs well with collard greens. The cornbread is consistently rich and satisfying, making it a popular side choice.
Blends BBQ and Indian flavors with some Italian influences for a unique taste. Offers BBQ grilled fish like red snapper with crispy skin and beans made with barbecue sauce and East Indian spices.
"The American food here, especially the greens and cornbread, is amazing."
"The BBQ here is amazing, truly 11/10."
"I've never had cornbread this amazing before."
Good to know
Reservations are recommended, especially for busy evenings.
Happy hour offers great food deals from 4-6pm on weekdays.
Parking can be challenging; consider arriving early or using public transport.
Small dining space with cozy, homey vibe and cute wall art creates a warm, welcoming atmosphere. Loud fan adds background noise but doesn't overshadow the friendly, family-run energy. Focus on Southern comfort food with standout sides and desserts complements the intimate setting.
Cornbread fritters come crispy on the outside and soft inside, offering a unique texture. They often appear with hot honey glaze or alongside rosemary white beans, making the sides stand out.
Great food centers on delicious BBQ with a half chicken and two sides meal priced at $14.95, offering good value for the quality.
Good to know
Zax Eat 'N Three has limited seating, accommodating about 12 people.
Parking is available in the back for customers.
The restaurant is best suited for takeout due to limited seating.
Small bar with handcrafted barrel centerpiece and reclaimed materials creates a cozy, city vibe. Music features real rock tunes that energize the space. Extensive whiskey selection draws enthusiasts seeking expertly crafted cocktails.
Browning all sides creates moist, delicious cornbread that pairs well with three barbecued meats. The cornbread stands out as excellent and worth trying before leaving.
Smoky, crispy burnt ends melt in your mouth alongside rich BBQ pulled pork. The BBQ pairs well with whiskey in a laid back atmosphere suited for casual nights out.
Good to know
Happy hour runs from 4-6pm with great drink specials.
Reservations are recommended on weekends to avoid long waits.
The bar is located on the third floor, accessible by stairs.
Small, clean, casual barbecue spot with a southern atmosphere and good music playing. The vibe stays nice and mellow, making it easy to sit and talk. Known for excellent pulled pork and brisket that melt in your mouth, it offers affordable prices and limited lunch hours.
Cornbread stands out with its rich flavor and moist texture. It often earns praise as better than homemade and pairs well with brisket and pulled pork.
Meat comes out perfectly cooked and packed with flavor that stands strong even without sauce. The brisket and hot links deliver a true Texas BBQ feel with fast, easy service.
Good to know
Hole In the Wall BBQ is open for lunch from 11am to 2:30pm, Monday to Friday.
Ribs are available only on Fridays, so plan your visit accordingly.
Catering orders can be placed easily through the website.
Wood decor and smoky BBQ aroma create a cozy, welcoming atmosphere with classic barbecue theme. Music plays at a comfortable volume, enhancing the casual vibe. The place feels like a neighborhood joint with a personal touch.
Moist and perfectly sweet, the cornbread stands out as their secret specialty. It pairs well with mac and cheese and fries, making it a delicious highlight of the meal.
Texas style barbecue shines with three spice levels that make the brisket sandwich stand out. Food arrives warm and fresh, and the affordable prices add to the appeal.
Good to know
Prices have increased significantly after new ownership, with a brisket sandwich now costing $32.
Expect to pay around $70 for a meal for two, including drinks and sides.
The brisket was sold out before we arrived, so plan ahead.
Old house setting creates a cozy, homey vibe filled with quirky decorations that keep eyes busy. Lines form as people seek authentic southern barbecue with standout pulled pork and flavorful collards. Atmosphere feels charming and humble, inviting like a family gathering.
Cornbread tastes like it came straight out of the South with a classic texture and authentic flavor. It pairs well with ribs, mac and cheese, and collard greens on the lunch platter.
Pulled pork stands out as a highlight, known for its authentic and rich flavor. The BBQ chicken is also notable, paired well with sides like mac and cheese that complement the meal.
Good to know
You can eat in or take out.
The $20 lunch special includes only the meat and a roll.
Expect a line during lunch hours.
Strong sweet BBQ aroma fills the air, setting a calm and friendly atmosphere with country music playing softly. The space feels like a clean, well-kept hole in the wall with a relaxed vibe suitable for casual dining. Regulars come for consistently excellent Texas-style brisket and ribs, making it a standout barbecue spot.
Fluffy cornbread comes with sweet butter or honey butter, adding a rich touch. Garlic flavors appear in the cornbread and beans, giving a savory twist.
High-quality barbecue shines through with freshly-prepared meats and sides. The brisket and ribs stand out, especially when paired with spicy barbecue sauce and cornbread, making the mac & cheese tastier.
Good to know
Street parking is available near the restaurant.
All drinks are canned or bottled; no tap water is offered.
People order and pay at the counter, and tips are encouraged.
Small, simple dining area offers quiet, peaceful atmosphere with noticeable echoes due to bare walls. Plenty of seating and a drive-through option support casual visits. Known for flavorful brisket and pulled pork, the place stands out for excellent BBQ at reasonable prices.
Hot cornbread comes out fresh and pairs well with butter and honey. It has an excellent texture and flavor that stands out alongside hearty sides.
Barbecue here features fall-off-the-bone ribs with a sauce that is flavorful and not too sweet. The brisket and beans stand out, with the beans offering a unique flavor thanks to cilantro. Portions balance well with quality and price.
Good to know
A one-pound order of brisket, pulled pork, or short ribs comes with two sides and toast for around $23.
Parking is simple and right off the highway.
I would recommend calling ahead for an order if you're pressed for time.
Life-size cow on the roof and Texas décor set a distinct tone in a small, cozy space with hardwood tables and red-and-white checkered tablecloths. The atmosphere feels welcoming and clean, with bright neon signs enhancing the vibe. The place draws people who appreciate well-seasoned, delicious barbecue and hearty sides like queso mac and cheese.
A large corner piece of cornbread comes nice and crumbly with a drizzle of honey and butter. It tastes divine and stands out as a favorite.
Barbecue features signature sausage sliced perfectly and a breakfast with three BBQ-meat tacos including brisket, pulled pork, or jalapeño sausage. The BBQ consistently delivers phenomenal flavor and great service.
Good to know
Expect to pay around $20 for a sandwich with one side.
Portion sizes are small, often not enough for one person.
The ordering process is self-serve; order first, then find a seat.
New American restaurant with an open kitchen and communal long table creates a lively, stylish atmosphere full of vibrant energy and good vibes. Outdoor space features fire pits and heaters for comfort in cooler weather. The space combines eclectic decor with a high-energy bar scene.
Cornbread comes in sweet potato and traditional styles, both moist and flavorful. The cornbread cakes stand out as a unique, tasty option that pairs well with southern dishes.
BBQ shrimp stands out with well-cooked meat and an incredible garlic sauce served with focaccia. Other notable dishes include chicken special, Mac and cheese, and cornbread, all consistently delicious.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a 5% surcharge added to your bill that may not be disclosed.
Seating is limited for walk-ins, especially during peak hours.
Barbecue restaurant with quiet atmosphere and cozy, family-like vibe. Large space sometimes feels like a school cafeteria with occasional noise from wandering children. Outdoor picnic tables add casual seating near the entrance.
Cornbread comes as moist, a little sweet, and pairs well with butter. Cornbread muffins stand out as a favorite, often served alongside ranch beans.
Ribs come with a spicy sauce that stands out. Tri-tip is particularly tender and flavorful. The BBQ overall is quick and delicious, with a friendly and clean setting.
Good to know
Expect to pay around $30 per person for a meal.
The large family combo is more economical than ordering separately.
The sides are small, typically around 4 ounces, for over $20 platters.
Hole-in-the-wall barbecue spot with a simple, homey interior and limited seating. Atmosphere feels authentic and soulful, attracting those who appreciate meaty, saucy ribs and generous portions. Mostly a takeout place with a down-to-earth vibe and unbeatable prices.
Cornbread comes in a hefty portion with corn kernels inside, giving it a cake-like taste.
BBQ ribs and barbecue thigh meal come with sides like baked beans and corn on the cob. Meat highlights the cooking method's flavor over sauce, with affordable prices and friendly service.
Good to know
The restaurant mainly offers takeout, but has limited seating available.
Prices are very reasonable, with a sandwich costing around $9.
Portion sizes are generous, making it a great value for the price.
Small barbecue restaurant with an old-fashioned style and warm, Southern family vibes. Atmosphere feels cozy and homey, filled with a smoky scent that welcomes guests. Known for excellent ribs with tender meat that falls off the bone.
Cornbread comes in a nicely wrapped bread packet alongside white bread. It tastes great and complements the sides well.
Barbecue with a unique sauce offers a simple, perfectly done flavor with a smoky touch. The menu includes BBQ chicken and coleslaw served with a distinct sauce that draws people from far away.
Good to know
Reservations are recommended, especially on weekends due to limited seating.
Expect to pay around $70 for three plates, which may be on the higher side.
The restaurant often runs out of menu items, so call ahead to check availability.
Walk-up trailer with wood smoker offers barbecue without seating. Atmosphere is casual and quick, with thoughtful takeout packaging supporting on-the-go dining. Food features juicy ribs and well-seasoned okra, attracting those seeking authentic Southern-style barbecue.
Cornbread comes out moist and buttery with a taste that matches real southern cornbread. It stays not too sweet, fitting well with classic southern sides.
Authentic Southern wood fired BBQ delivers rich, smoky flavors that stand out without needing sauce. The finger-licking, flavorful meats offer a satisfying experience worth the wait and drive.
Good to know
Expect long wait times, especially during peak hours.
Parking can be challenging due to the restaurant's location.
Prices are on the higher side, with meals costing around $50.
Cozy dining room with four tables creates a relaxed, casual vibe. Slow-cooked smokehouse meals focus on authentic BBQ, especially brisket praised for its quality. Limited menu and generous portions keep the experience straightforward and satisfying.
Cornbread varies here. Some batches are moist and delicious, while others have a chalky texture. It often comes with dishes like the Salmon Caesar salad, paired with either cornbread or garlic bread.
Smoked pork and beef come with homemade BBQ sauce that many buy by the half gallon to take home. Barbecue stays consistently good with a sauce so popular some wish it came in 5-gallon buckets.
Good to know
Reservations are not required, but expect longer wait times during peak hours.
The menu is limited but focuses on authentic, slow-cooked BBQ dishes.
Portion sizes are generous, making it a good value for the price.
Smoky aroma fills a cozy, family-oriented space with high-top tables and a TV for quiet moments. The vibe feels welcoming and friendly, with a focus on takeout and pickup. Portions suit both small and large groups, creating a down-home atmosphere.
Cornbread comes with a rich, moist texture that stands out alongside ribs and potato salad. It earns praise for its flavorful, home-style quality that many find memorable.
Barbecue here features tender ribs that fall off the bone and succulent chicken with authentic dry rub flavors. The spot offers excellent collard greens and reliable service for both small and large groups.
Good to know
Parking is available on the street and in a side lot.
Most orders are for takeout, so plan accordingly.
A whole rack of barbecue can feed 3-4 people.